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Aramasa Flavor Chart

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Location

6-chōme-2-35 Ōmachi, Akita,Open in Google Maps

Timeline

Aramasaエクリュ純米生酛原酒
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神田新八 本店
31
べっさん
Today I was invited by a business partner. This is my second time at Kanda Shinpachi, but my first time in a private room on the third floor. Nice atmosphere. They have a bottle of Shinmasa Ecru. When I asked, it was the last bottle. Lucky me. After all, this refined sweetness and acidity is good. It is delicious.
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Aramasa産土2022純米生酛
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Sui-Sui (純米酒専門 粋酔)
外飲み部
84
まつちよ
Two weeks ago, Peco-san came to Tokyo and I joined the Sake-no-wa Off-line meeting for the first time. We drank a lot of sake, but the most memorable one was Shinmasa Sanso 2022🍶 brought by Rigel-san. The aroma on the nose was sweet with a hint of acidity. In the mouth, it has a slight woody feel with a slight carbonic acidity. Mild sweetness with a hint of acidity. It was wonderfully preserved and drinkable and delicious. ✨️🍶 Thanks Rigel for your precious sake😊.
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あねさん
Welcome Welcome! It was a pleasure. That private room was just right. That's me (laughs). I look forward to working with you in the future 🤲.
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ひるぺこ
Good evening, Matsuchiyo-san. Thank you very much for joining us the other day for a fun and scattered drinking party 🤣I remember Shinmasa's Sansho too, it was delicious 😊Please have a drink with him again if you have a chance 🙏.
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のちを
Good morning, Mr. Matsuchiyosan. We drank a lot ^_^ Let's do it again!
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まつちよ
Good evening Ane🍶. Thank you for organizing this event. I would be very satisfied if I could choose that many drinks as much as I could drink. Let's drink again 😊.
Japanese>English
まつちよ
Good evening Peco 🍶. It was delicious San-do. ✨️ Please come again when you come to Tokyo or in Kansai 😊.
Japanese>English
まつちよ
Good evening Mr. Noci 🍶. Let's have a drink again 😆.
Japanese>English
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りんと
It has a clean taste and you can feel the acidity from the beginning. It is an easy-drinking series among the Niimasa series!
Japanese>English
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スタンディングバー マツザキ
外飲み部
48
あふぃお
Shinsei Karoura Timely submission after a long time I've had this Karoura before. I was curious about it because I saw it at Starbucks. I was curious about it because I saw it at Starbucks, so I ordered it to see how it changes after a little while after opening. The previous Karoula was a soft drink with a lot of coolness, but this time it tasted different 😳. Less refreshing, but juicier instead ✨. Personally, I prefer this one by far 😋. I guess Shinsei is "made" by aging 🤔... This is one of my three favorites personally, it's so good and easy to drink! I wish they would just make the Karoura and deliver it to my house 🥹.
Japanese>English
Aramasa白麹仕込純米酒 亜麻猫(あまねこ)2024純米吟醸生酛原酒生酒
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天ぷら料理 さくら
40
しんしんSY
Unusual food we ate this day tiger globefish (poisonous fish, Takifugu rubripes) venison And Kitami white onion 🤍. Sweet and delicious! This should be the last sake of the day! Please fry some more tempura instead 🍤. The last sake of the day is Junmai-shu made with white malted rice Amaneko (flax cat) It was the first sip! Enjoy the indescribable acidity of white malted rice! The sardine tempura was also excellent! We made a reservation for Christmas Eve 🧑‍🎄, so we will come dressed as Santa Claus and bring presents! Kushiro Sakura 20251126 Sashimi (Hibiscus sylvestris) mackerel (sashimi) Tuna tempura (sashimi) Kitayosagi (sashimi) Sliced herring Sesame tofu Mashed potato (tempura) Shrimp head (tempura) Angel prawn (tempura) Tuna sukimi (tempura) Ginkgo nut (tempura) Scallop Seasoned or unseasoned (Tempura) Shishamo (Tempura) Tiger puffer fish milt (tempura) Shiitake mushroom seasoned or not (tempura) Fu (tempura) Grilled deer (from a close friend, a hunter, with excellent blood drainage) Kitami white onion (tempura) Komai (tempura) sea urchin (tempura) Sea cucumber (tempura) Sardines (Tempura) Asparagus (Tempura) Gimpoh (Tempura) Kakiage Tendon Tightly 5 kinds of sashimi Tempura 17 kinds Other 3 kinds
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AramasaViridian ヴィリジアン -天鵞絨- 2023-純米吟醸生酛生酒
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天ぷら料理 さくら
37
しんしんSY
I was eating more and more tempura when things got a little hectic and the restaurant started to buzz. The master brought in a big bag and brought out a big piece of venison. Would you like some venison? Oh, you can eat it here? He introduced us to a delicious venison that a hunter friend of his had killed and properly drained the blood out of it, so we had no reason to refuse! He cooked it just in time and served it to us! On the way to the restaurant, we were recommended to taste it after dipping it in a little bit of brandy! The drink was definitely Viridian. Mr. and Mrs. Mexican Tequila drank the first three drinks, but Mr. Niimasa did not! We ate venison and drank Niimasa and had a blissful time! By the way, I hadn't had Viridian since I visited Sakura in June with Mr. Bec and Mr. Mexican Tequila! It is becoming a brand that is hard to find! extensive knowledge Rice:Misato Nishiki Rice Polishing Ratio : Koji rice 50%, Kake rice 55%, Alcohol Content : 13% (original sake) Brewing vessel:Wooden vat Bottle:Morning Bell frosted
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Masaaki Sapporo
Good morning, Shinshin SY! I see you know Mr. Mexican Tequila😃Surprise venison looks delicious😋So, I heard Mr. Hotei is opening a new restaurant at APA Hotel in Sapporo: 🍽️
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しんしんSY
Good morning, Masaaki Sapporo. Mr. Mexican Tequila and Mr. Bec are my friends from the baseball team in high school. It was my first time to eat venison at Sakura. It was delicious 😌It seems it is due to the renovation of the main store in Habukuro 🤡.
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Brands from Aramasa Shuzo

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.