Ishikawa Prefecture
Noto Reconstruction Support Tsunagu Ishikawa's Sake Junmai Ginjo
Polishing ratio 60
Alcohol 16%.
When we visited Kaga City in Ishikawa Prefecture, we found a sake to support the recovery of Noto, and we wanted to buy it.
As soon as I opened the bottle, the floral aroma was wonderful, like the honey of flowers.
In the mouth, it is full of sweetness and umami.
It has a strong aftertaste of alcohol, and is an excellent sake like a draft.
I would like to continue to support Noto.
2024 1111
☆☆☆☆
Shishi no sato (Village of lions)
Koji
Junmai Ginjo
Beautiful sweetness that changes color to match the food
Oliseh
Rice used: Omachi
Sake degree -6
Unfiltered unpasteurized sake
Polishing ratio 55
Matsuura Shuzo
Kaga City, Ishikawa Prefecture
I opened a bottle of autumn sake I bought the other day.
It is dry and a bit heavy?
I'm drinking it while eating curls (light flavor) I bought as a souvenir from a business trip to Kansai, and I think it goes surprisingly well with...
At the Sake Bar
It's been a long time since I've been to Unrei Hi
It's my first time drinking at Shishi-no-Sato
Cold sake
Subdued aroma
Mouthfeel is smooth and easy to drink.
Good umami and some weight
Good as a food sake
For sharpness and clarity, this sake is my favorite of recent years. It also has a high alcohol content of 18 degrees.
Ingredient rice: Yatan from Hiroshima Prefecture, Ishikawamon from Ishikawa Prefecture
Sake degree +10
Acidity 1.8
Alcohol content 18°.
Lion's Village" is brewed by Matsuura Sake Brewery, a small sake brewery in Kaga, Ishikawa Prefecture. It is often mentioned by the author as the fateful sake that inspired Seiko Yamauchi, a sake master in her own right, to become a sake writer. It is said that the production of this sake had been drastically reduced for a while, but it seems to have overcome the hardships and is now available in Tokyo.
Junmai Ginjo Orizee is a collaboration sake with Meguro sake shop Isego Honten. It has a chameleon design based on the concept of changing color with food. It is a softly sweet, modern style, but the flavor is firm yet somehow very clear. I drank it with dinner and it was gone in a few days.
According to other reviews, the taste changes a lot after the bottle is opened, so it was the right decision to drink it right away.
⚫︎ Rice: Koji... Omachi, Kake... Yamadanishiki
⚫︎Polishing ratio: 55
⚫︎ Alcohol degree: 14 degrees Celsius
