My favorite Hiroshima (Carp) drink.
First time in Hiroshima? I'm deeply moved.
I'd love to drink it while cheering for the Carp, but there's no live broadcast today, so I'm lightly cheering for the Japanese national soccer team on ⚽️ 📣.
It's a Junmai Daiginjo made from Omachi, and it's delicious 😋.
This is a dry sake.
It is a great mid-meal sake with a strong umami flavor.
The quality of Amego no Tsuki is high after all!
Serve with smoked salmon sashimi.
Ingredients : Rice, Rice malt
Alcoholicity: 16
Rice type
Rice Polishing Ratio : Koji rice 60%, Kake rice 65
Slightly sweet and fruity aroma. And deep volume.
Junmai Daiginjo that is a little flat and hard. Is it because of the new moon?
Now I want to try it at room temperature or lukewarm heating.