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雨後の月Ugonotsuki
Aihara ShuzoHiroshima
Hiroshima Rank 1Overall Rank 42
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Flavor Chart®

A chart created from flavor analysis of user comments.

Ugonotsuki Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

FruityDryUmamiAciditySweetnessCrispMelon-flavoredInvigoratingBitternessLingeringBalancedNeatSharpFizzyGracefulFirmFlamboyantLightMuscatRestrained
Ugonotsuki 1Ugonotsuki 2Ugonotsuki 3Ugonotsuki 4Ugonotsuki 5

Popular Comments

兄貴
The first "Moon after the Rain"...I've wanted to try it for a long time! Phew! The aroma of "Omachi" is alive...the sweet aroma of "Omachi"...the mouthfeel is sweet and delicious...the finish is smooth and clean...Omachi is so good....... I drink too much...I'm having a little bit of it with a side dish of comparing tuna dishes....
Japanese>English
テキーラ
My favorite month after the rain. The bottle is opened and the aroma drifts in. The characteristics of Senbon-Nishiki rice are not recognizable, even after a year, Delicious! Yes, it is! It is a stable and reliable Ame-go-no-tsuki!
Japanese>English
まーさん
Shirazuru Nishiki, a brother rice to Yamada Nishiki, is At 48% rice polishing ratio. Gorgeous and beautiful sweetness. Light dishes. It goes well with sashimi of white fish.
Japanese>English

Where to Buy

佐野屋〜日本酒・ワイン通販専門店

雨後の月スパークリングアジア　微紅(びこう)330ml¥770雨後の月純米吟醸生酒　中汲み(12月9日以降より出荷予定）¥1,650
Product information is as of 12/6/2024.

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Brands from Aihara Shuzo

KinsenUgonotsukiugonotsuki juusanyaUGO

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

JokigenSimilar Characteristics
FizzyDryAcidityCrispBitterness
NanbubijinSimilar Characteristics
SweetnessFruityUmamiSteadyFlamboyant
IsojimanSimilar Characteristics
UmamiCrispNeatSharpBanana
KamikawataisetsuSimilar Characteristics
AcidityUmamiBitternessFizzyBalanced
Niwa no UguisuSimilar Characteristics
AcidityFreshBitternessInvigoratingFlamboyant

Location

1-chōme-25-15 Nigatahonmachi, Kure, Hiroshima
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Related Articles

雨後の月 特別純米山田錦(相原酒造株式会社／広島県呉市) | 日本酒専門WEBメディア「SAKETIMES」

広島の銘醸地に誕生した広島を代表する蔵 相原酒造は、明治8年(1875年)に広島県呉市で創業しました。 呉市にSAKETIMES | 日本酒をもっと知りたくなるWEBメディア

前代未聞！「雨後の月」と「賀茂金秀」の麹を交換して酒造りに挑戦 ─ 広島の銘酒2蔵の新たなチャレンジに迫る | 日本酒専門WEBメディア「SAKETIMES」

広島県の2つの酒蔵が、それぞれの蔵で造った麹を交換して日本酒造りを競い合うというユニークな試みに挑戦しました。SAKETIMES | 日本酒をもっと知りたくなるWEBメディア

最強タッグで10回連続の金賞受賞「すべての日本酒を大吟醸並みの手間で」 - 広島県・相原酒造（雨後の月） | SAKE Street | プロも愛読の日本酒メディア

広島県呉市の相原酒造は、2020酒造年度の全国新酒鑑評会で金賞を獲得。これにより、2010酒造年度から10回連続して金賞を獲得する快挙を達成しました（※）。市販酒を含めて評価が高い相原酒造の『雨後の月』がどのようにしてレベルを上げてきたのか。その秘密を探りました。 ※2019酒造年度はコロナ禍で金賞酒の選定が中止となったため、この年を除いてカウントしています。SAKE Street | プロも愛読の日本酒メディア

Timeline

しんしんSYしんしんSY
Ugonotsuki純米辛口 無濾過生原酒純米原酒生酒無濾過
Aihara ShuzoHiroshima
alt 1
alt 2alt 3
酒縁　しょう榮
37
しんしんSY
Next, the master chose Hiroshima sake, Amego no Tsuki It is a new sake. It is also dry! Around this time, the next entrée appeared! Sushi rolls, sashimi, etc., perfect with sake! After this, let's mix in some of my favorite fruity sake 🍶🍶🍶! my vast knowledge of sake Alcohol content: 17 Rice：Hachitan-Nishiki Polishing Ratio : Koji rice 60%, Kake rice 65 State：Nama Sake
Japanese>English
pikopiko
Ugonotsuki純米吟醸生酒　中汲み純米吟醸生酒中取り
Aihara ShuzoHiroshima
alt 1alt 2
家飲み部
21
piko
I thought it would be more fruity, but it tasted quite crisp. There is also a fair amount of alcohol. But it's not a gutsy classic. I'm not sure. I'm looking forward to seeing how it tastes over time.
Japanese>English
10ZG-STQ10ZG-STQ
alt 1
30
10ZG-STQ
Memorandum: 48th I bought this sake when I went back to my parents' house for the Bon holidays. It is a sake from Nigata, the eastern end of Kure, my hometown. There is a sake brewery, Fukucho, in Akitsu, further east of Kure. Tomikunaga is located in Akitsu. Akitsu merged with Higashi-Hiroshima City (where Saijo, a sake brewery, is located). Higashi-Hiroshima City, which used to be inland, now faces the sea, and is now a part of the city. Former Jimottee can't get used to it... In the past, Chifuku was the mainstream sake in my hometown. Houken, Huahato, and other small sake breweries are becoming famous. and Hohken and Hanabato are becoming famous. I enjoyed the good aroma and taste of daiginjo. Sake degree: +3, Sake acidity: 1.2 Sake degree: +3, Acidity: 1.2 Amino acidity: 0.9 Yeast used: No. 901 + No. 1801
Japanese>English
ラル大佐ラル大佐
Ugonotsuki八反錦純米大吟醸
Aihara ShuzoHiroshima
alt 1
alt 2alt 3
134
ラル大佐
Forgot to mention A business transaction with a sake master. I needed some errands, and with one phone call from my wife, he delivered a bottle of Jyushiyo and a few other things to my house by scooter. One of the bottles The aroma is very fragrant and the mouthfeel is pleasantly sweet. The mouthfeel has a moderate sweetness, acidity, and above all, a sake-like sensation that comes up from the back of the throat! It has been a long time since I have had a heavy yuzu. The aftertaste from the heavy umami is also full of sake flavor! The acidity and bitterness at the end is refreshing, but if you don't take a break before the next sip, you will get tired. In my opinion, it is not good for me. Please don't abuse me. Sake words without permission 〜It's important to have a notification. Because they are people. Thank you for the food!
Japanese>English
1

Brands from Aihara Shuzo

KinsenUgonotsukiugonotsuki juusanyaUGO

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

JokigenSimilar Characteristics
FizzyDryAcidityCrispBitterness
NanbubijinSimilar Characteristics
SweetnessFruityUmamiSteadyFlamboyant
IsojimanSimilar Characteristics
UmamiCrispNeatSharpBanana
KamikawataisetsuSimilar Characteristics
AcidityUmamiBitternessFizzyBalanced
Niwa no UguisuSimilar Characteristics
AcidityFreshBitternessInvigoratingFlamboyant

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