Timeline
boukenI felt it was not my favorite type of bottle, but since Okuharima is a bottle I don't usually use, I thought it looked unusual, so I bought it.
It was a special order from Inacho in Himeji, but for some reason Teramura had it. According to Inacho's website, it has a sake degree of +13.5. I usually don't buy this kind of sake. Also, all of their products seem to be unfiltered sake.
They say it's a lees-twined version of summer mellow super-harsh. Strong cemedine. Oh, gutsy dryness. Dry and rich. Surprisingly sharp. I think it is the sharpest ever.
Not my favorite, but the impact of the sharpness is amazing.
Dry and sharp is like beer.
I don't like dry beer, but this one is easy to drink.
It's really good with soda though 🤣. ポンちゃんHello bouken ☀️
You've been drinking a lot and you're the sharpest ever, that's quite something 😳‼️I'd like to drink something scary 😆. boukenGood evening, Pon-chan 😊
I rarely drink this much dry wine, but I guess it's easier to drink this much dry wine than halfway dry wine. I felt it was easy to drink 😃. 
boukenThank you for the many comments on my last post 🙇.
I will continue to post and I look forward to your continued support 😊.
I've had the medium-brew before, but this is the first time I've had the regular ecru.
I can hardly remember it, but it has a stronger muscat feeling than the last time I drank it. I also think it has a stronger wooden vat feeling. The acidity is also strong. I'm afraid that this light wine will be empty soon.
The gassiness is more subdued than the previous Nakatori.
I wonder if it is better to drink Shinsei without going through it because of the difference in BY and lot, even if you have drunk it in the past.
I really regret not going through the Lapis Nakadori last year.
To be honest, I think this type of taste is available elsewhere. ポンちゃんHello bouken ☀️
Weekend stocking "Search for Shinsei! I wish I could make an effort to drink it every year 😆! I'm looking forward to your stocking report🎶. boukenGood evening, Pon-chan 🌝.
I'll buy Shinsei if I can get it 💦.
I'll have to hold off on stocking up now that I've built up my inventory 🤔. Tatsuriki米のささやき 袋しぼり 私が搾りました。大吟醸原酒生酒荒走り袋吊り斗瓶取りおりがらみ 
boukenI was afraid to buy it because it didn't have a price written on it so I had to check the price with the clerk 😅.
I took a picture of the box too, but after I threw it away, my phone broke and I lost the picture 😹.
It seems that only liquor stores that are members of Ryuryoku's Bisho Club can handle this sake. I heard that the liquor store owner goes to the brewery and presses the sake himself. On the box, it says "I pressed it myself. I pressed it myself.
(Words such as "Arahashiri," "Fukuro Shibori," and "To-be-i" are all words that those who like sake can't resist!
The light nigorigo color and gorgeous ginjo aroma. The balance of sweetness, umami, bitterness, and spiciness is exquisite. Perhaps because it is made from Arahashiri Fukuro Shibori, it has a heavy and rich flavor for its rice polishing ratio. The second half is quite spicy, but the first half is a bit like a pineapple and a little like a flower sunset.
There is also a slight gaseous taste.
It was made in March of this year, but there is no sense of maturity. ルテルテミbouken, congratulations on your 2000 check-ins 🎉🎉🎉I am always amazed at your footwork. Truly amazing. I look forward to seeing more of your posts😄. boukenThank you Luteltemi 🥳.
I'm almost always alone when buying alcohol so I can act freely 😀.
Let's make Kansai Sakewa exciting 🤗 ゆかちんbouken, congratulations on your 2,000 check-ins 🎉I think you can conquer the sake breweries⁉️😆I hope you can make it to the Guinness Book of Records 😉. 麺酒王Good evening, bouken 😃.
Congratulations on your 2000 check-ins 🎉.
Well, 2,000 😲 Professional baseball players are inducted into the famous baseball association with 2000 hits, so you are inducted into the Seishukai Hall of Fame ❗❗ えりりんbouken, congrats on your decision!
Congratulations on 🎊🎊🎊🎊🎊🎊🎊🎊🎊🎊🎊🎊🎊🎊🎊🎊🎊🎊🎊🎊2000in!
Your profile is also very kind 🥰. tomoさんCongratulations bouken on 2000 check-ins😳🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎊
I have no words to describe how awesome it is 😳😳.
Looking forward to seeing how far the record will go 😁. T.KISOCongratulations on 2000 check-ins, boukenlegend: 🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉㊗️🎊
You are the legend❣️😎👍 あねさんGood evening.
Congratulations on your great 2000 check-in record 🎉I don't think I could achieve it 💦.
Wow, that's really great. boukenThank you very much, Yukachin 😊.
I'd like to aim to conquer all sake breweries in Kansai because it's difficult to conquer the whole country 😄Although it's also very difficult 🤣. boukenGood evening, Mr. King of Noodles and Liquor 🌃
Thank you very much 😹.
I'm a bit intimidated by the idea of a great sake club 🙀, I'm a newbie to the sake world 🤣. boukenGood evening, Erin ∇〃.
Thank you very much 🙇.
I heard that drinking alcohol makes my mouth bad, so I'm not nice to you 👶. まえちんGood morning, Bouken ☀☀☀😀😀
Congratulations on your 2000 check-ins 🎉🎊🎉.
The number of check-ins is off the charts 😆👍That's awesome ✨I'll be watching your posts from now on 😁. 九蔵bouken, ㊗️Meishukai 2000 check in ㊗️.
Congratulations 🍶!
That's 10 times more than my grandfather 🎣correct 🍶. 熊谷 朋之Good morning, bouken!
Congratulations on your 2000th check-in! (≧▽≦)
That's a great record!
Please keep introducing us to your various brands! kino.
You beat me to it 🤣 that's too awesome✨ T-KajiGood morning, bouken 👋
Congratulations on your ㊗️2000 check-ins🎊
That's a great record 👏.
My 2000 check-ins will take me another 10 years 😳 マナチーbouken, congratulations on your 2000 check-ins ㊗️㊗️that's too awesome❗️It's interesting that the liquor store squeezes itself in 😆Let's take care of our health and drink from now on 😋. 雅Good morning, bouken😄!
Congratulations on your 2000 check-ins 🎉㊗️🎉 that's awesome! (◎_◎;) I will refer to many more reviews in the future 🤗 おやじぃGood morning, bouken, 2000 check-ins🍶Congratulations ㊗🎉Please keep posting a lot ☺️. ゆーへーGood morning, bouken❗️
Congratulations on your 2000 check-in.
I always refer to your detailed records of your liquor store tours in Kansai.
I am looking forward to reading more. Rafa papaCongratulations bouken on your 2,000 check-ins ㊗️🎉🎊!
I think it's more difficult to conquer sake breweries in Kansai... 🤣bouken, I think you can do it 😁. ジークじこんCongratulations bouken on your 2,000 check-ins 🎉㊗️㊗️㊗️㊗️🎉🎉🎉!
That's great❗️️️too much ‼️️️.
Looking forward to seeing more of your posts😊. ぼうすけCongratulations on your 2000 check-ins, bouken🎉Hyogo Prefecture alone has more than me😮.
I will continue to enjoy your wide range of posts. ラル大佐Congratulations bouken on 2000 check-ins🎊🎊🎉🎉🎉㊗️㊗️
Wow that's too much 😁and your wallet that you can almost drink at home is awesome😅.
I look forward to seeing more of your posts 🤘. ゆう🎶bouken, congratulations on your 2000 check-ins 🎊🎉㊗️Calculating more than 1 bottle a day⁉️It's too much to imagine 😳I'm referring to your wide range of popular, rare and classic sake! 😊 つぶちゃんGood morning, bouken ☀️!
Congratulations on your 2000 check-ins ✨Congratulations ㊗️🎉🎊Great record✨I could never reach that number. I look forward to seeing more of your posts 😊and to seeing you reach even more records 😊. takeshonCongratulations bouken on 2000 ㊗️🎉Legendary awesome 😆 You're in the great sake club 👍 ジェイ&ノビィHello bouken 😃😃
Congratulations on 2000 check-ins ㊗️×20 🎉🎊 ㊗️×20 🎉🎊 😳
I'll do my best to catch up even if it's only in Tochigi prefecture 😆. ポンちゃんCongratulations on your 2000th check-in, bouken🎊!
I'm overwhelmed by your insatiable quest for sake, drinking both major and minor ✨Please talk to me about breweries, stores, and other stupid things 😄. 兎御殿Mr. buken Good evening 🐰
Congratulations on your 2000 check-ins ✨🎉.
Your love for sake, your insatiable quest and your energy for sake activities are too much ❗
I look forward to your various posts in the future 🎶. ヒラッチョCongratulations bouken on 2000 check-ins ㊗️.
The pace is too fast and the gap is widening, but I'm looking forward to your continued reviews 😌. エースGood evening, bouken🎶!
Congratulations on 2000 check-ins 🎉🎉🎉㊗️㊗️If you can drink this much, you must have a strong liver and love of sake😍👍 too amazing🤣‼️ ねむちCongratulations on 2000 check-ins, boukenlegend 🎊🎉You have amazing action and range, you have an amazing liver 😆 and you have an amazing amount of knowledge and information, so you are unanimously and unquestionably in the Legend title + Hall of Fame 🎉🥳🎉. mamikoCongratulations on your 2000 check-ins 🎉, bouken!
That's great❗️I'm looking forward to more reviews with your love of sake 🍶♡ in full swing (๑˃˃˃)✨. こぞうbouken
Congratulations on 2000 check-ins 🎉!
You have already passed through the gods and are now the master of the sake brewery 😁.
I don't know which one is better 😁.
Let's enjoy sake together so as not to destroy your liver 😁. etorannzyuGood evening 😃.
Congratulations on your 2000 check-ins 🎉🎊
I'm barely 1/3 of the way there so I don't know when I'll reach 2000 😅.
It's really helpful to know that you drink a lot of different things 🙇♂️. boukenThank you tomo 😭
I'll keep posting as long as I don't get tired of sake 😉.
Please give my regards to honda 😊. boukenThank you T.KISO 🙇.
🎉Thanks a lot 😁I'd like to join more clubs but I can't find any near Hirotogawa.... I've been drinking more of Dewa no Fuji 😅. boukenThank you Ane 😹.
Thank you for your kind words 😆I didn't think it would last this long either 😁I know it has nothing to do with this drink, but ah no matter 🎵. さなDCongratulations ㊗️!
I have received countless information from you since I started participating in "Sake no Wa".
I️ will continue to refer to your ministry regardless of your consent. 遥瑛チチGood morning, bouken 😃.
Congratulations on 2000 check-ins ㊗️🎊🎉.
You finally reached the big mark ‼️!
It's cool that you didn't mention the 2,000 check-ins at all in your post👍. boukenGood morning Maecin-san 🌄.
Thank you 😭This is a lazy and boring review, but please keep looking 🥺. boukenThank you, Kyuzo 😊.
I look forward to seeing you offline next month 🍶. boukenTomoyuki Kumagai Good morning ☀☀☀.
Thank you 😆 Yes! I'm going to continue to drink widely 😊. boukenThank you kino.😭
Fuchigiri is only a matter of time and Shinshin SY is about to overtake me 🤣. boukenGood morning T-Kaji!
Thank you very much 😆 I always look at your drinking comparisons and high quality photos 😉.
The lineup of Jikin is spectacular and I envy you 🐱. boukenThank you Manachy 😭
I bought it when I realized "I squeezed it" on the box was too much of a power word 🤣I want to drink as much as I can to stay healthy 😁. boukenThank you Masa 😆.
I don't know when the name became so simple 😁.
I'm glad if this post is helpful for you too 😊. boukenGood morning, Oyaji ☀☀☀.
Thank you 😆.
I'm looking forward to your post about Hokkaido's sake, which I can't drink very often 😊. boukenGood morning Yoohee 🌄.
Thank you 😭
Any information about liquor stores in Keihanshin please ask me 😁. boukenThank you Rafa 😆.
Kansai, I think Hyogo is the hardest hurdle to overcome 🤣even though it's my hometown 😭 boukenThank you Zeekjikon 😊.
I heard you had a great time at the last remote offline meeting 😁 looking forward to the next one🤗. boukenThank you, Bousuke 😆.
Hyogo is my hometown, so I was especially conscious of drinking in the early days ❗ I hope to continue to contribute widely 😉. boukenThank you, Colonel Lal 😭
I'm not sure if it's a good idea to go out for a drink at home since there are many restaurants in my neighborhood that charge 1000 yen for 1 cup of sake 😅. I'll just stay at home 😅. boukenThank you very much Yu🎶😭
I opened several bottles at the same time and drank them in parallel 😅I will continue to drink widely 😁. boukenThank you, Tsubu 🙇.
I will continue to post various alcoholic beverages, so please keep up the good work 😊I will try my best to reach 3000 💪. boukenThanks takeshon 😭
takeshon💕forever🦸. boukenThank you Jay & Nobby 😆.
Tochigi has a lot of good sake so you can catch up 😊. boukenThank you Ponchan 😭
I'm trying to choose carefully so I don't bias the selection 😊.
I'm worried that everyone is pulling out since I'm stocking up almost every weekend😅. boukenThank you very much, Usagi Goten 🐰
I think you have great energy to visit sake breweries and go to liquor stores 😊If you have any information about events, please let me know again👍. boukenThank you, Mr. Hiraccio 😊.
I'm looking forward to your delicious food and drink reviews too 🤗 boukenAce, good morning ☀.
Thank you 😭
I thank my parents for my liver 🥺 my mom is a very strong drinker 🤣. boukenThank you, sleepy healer 😆.
My goal is to conquer all the local sake shops in Kansai 😁.
I'm a bit of an obsessive person, so I tend to look up everything quickly 😅. boukenThank you mamiko 😭
I'm going to keep posting all the sake ♡♡♡ 😄 boukenThank you very much, Koizo 😊
I'm afraid to be the Lord because there are people who have been doing sakewa longer than me 😱I'm drinking while being scared of my health checkup😅. boukenThank you etorannzyu 😄
If I hadn't done sakewa, I might not have drank the minor ones 🤔If no one posted it, I'd think about drinking it. I think 😅 boukenThank you, Sana D. 😊
You don't need permission to make a reference 🤗I hope I could be of some help👍. boukenGood morning Mr. Chichi ☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀.
Thank you 😭I decided to go silently and not mention it myself a while ago 😁 or no one but Manachy would mention this drink 🤣. うまいうまい bouken, congratulations on 2000 check-ins ㊗️🎊, I was 200 the other day, so that's exactly 10 times more 🤣 I always admire your knowledge and energy ❣️Let's have a toast next time 🥂. boukenThank you very much, good mr. good mr. good mr. good mr. good mr. good mr. good 😆
It sounds great when you hear 10 times as much, but if you think of it as one more zero, it's not that much difference.
Cheers⁉🥂Renaissance🕺 by all means. MAJGood evening, bouken! 😄㊗️No, it's really too much!
Congratulations on your 2000 check-ins 🎉㊗️No, it's really too much! 🤩🤩Please drink more and more 😆👍I'm the only one who thought bouken had squeezed it? 🤣 boukenMAJ, good evening😊.
Thank you 😆 If I had to press it myself and pay to buy it, it would be something complicated 🤣 but I would love to experience sake brewing 🍶. しぇり〜Congratulations to bouken on his 2000 check-ins: ！！！！！！！！！！
You are the pride of Kansai area......please continue to improve your record.... boukenThank you so much Shieri 😊!
Yes! I will continue to drink more and more 😁.
boukenThis is Hoyo's first low-alcohol sake. 4gou was sold out, so this is a bottle. They had a 4-gou bottle last week, but I passed it up. I had a hunch that this was the type of sake I would like, so I rushed out to buy it.
The store staff told me that there were still 4 gos of sake left as of this morning. I think I would not have been able to buy it if my timing was off.
It seems that only liquor stores that attended the Meimon Sake Kai event in Tokyo can order this sake. It's the same pattern as Koshi's hidden sake.
The liquor store said it was fire-aged, but I hurriedly transferred it to a small bottle 😅.
The rice used is 100% Manamusume. Lightly cloudy and slightly effervescent. It has a rice flavor, but also a sweetness with a little glimpse of pineapple. It was sweeter and tastier than I expected.
I think it tastes sweeter after a while than when it is freshly opened. 遥瑛チチGood evening, bouken 🌇.
You are finally reaching ❗️
Next time, please give us a big bang for our buck 😁. boukenHaruei Chichi, good evening 😃.
Actually, I've already had my 2000th bottle, so I'll try to post it later today 😊I opened a not so fancy one, but yeah 😉. boukenYamahai, low-alcohol, white malted rice.
It tastes like Calpis or Yakult-like lactobacillus acidophilus drink. Although it is low in alcohol, it has a strong alu taste and a refreshing acidity at the end.
I was expecting a more penetrating taste, but it was a little different. 
boukenTeramura-san said it is a newly handled issue.
I have tasted a sake called Shiki here at Origuchi Sake Brewery, but this is my first time to taste Hokosugi. There is a sake called Yumikataho that is made from rice that only Kawatake Brewery can use, but it is very expensive. I would like to try it if I have a chance.
This is the first time they brewed all of their sake with Kami no Hoho. It has a slightly melon-like aroma. It has a honey-like sweetness and a gentle taste. The sourness fades away quickly at the end.
It was not as sweet as I had imagined.
On a different note, the lineup at Kamoshita Sake Brewery in Tokyo is very attractive. They carry a variety of Kansai sake that is rarely seen in the Kansai region. Kamizo, Tomitsuru, Yosamusume, etc. I envy those who live nearby.
There is Seiji and Koyama Shoten nearby, so they are collecting brands so that they don't compete with each other. I'd love to haggle with Seichi when I go to Tokyo. etorannzyuHi 😃
I was debating on buying this the other day and ended up buying something else 🤣.
I want to try it when I hear it's not too sweet🎶.
I hope they have some left 😆. boukenGood evening etorannzyu 😀
Sake degree minus, but I have the impression it's not that sweet 😁I hope it's still there 😊. ゆーへーThere is not much assertive flavor and it flows easily.
It was dry, but I wished it had a little more of Asahi's dream flavor.
I was curious about the draft that bouken-san drank in the spring, so I bought the summer version even though it was fire-roasted.
I like the summery picture on the label, but I wish it had a stronger impact on the inside.
720 mL ¥ 1,760 boukenGood evening, Mr. Yoohee 😃.
I see these have different labels depending on the season! The fresh one tasted plain too 😅. ゆーへーGood morning, bouken!
Is this sake rice itself calm?
I would like to try Kozaemon's regular products because they look delicious based on your review. ひろうしIt's Sake Day so I went to buy some sake😊.
It's delicious when heated☺️.
I'd love to drink it with ginkgo boukenI went to Teramura thinking they would have Nagurayama Hiyoroshi, and they did, but it was only Ras 1.
It has a subtle ginjo aroma. It has a sweet and gentle flavor. I've never had a bad experience with Nagurayama.
I've always been anti-hiyaoroshi, but there are some good ones, so I try to be selective about what I drink.
Since I came all this way, I asked what kind of Shinsei they had, but it was the usual lineup, so I passed on it. I could have bought some ecru, though. ひろうしVery rich but easy to drink😊.
It was also delicious lukewarm ‼️Lately lukewarm is my boom 🙋♂️️.
After a couple of days, the curds will be gone and it will taste even better 🥰.
By the way, Teramura-san in Minatogawa, Kobe is a nice liquor store with a very cute signboard dog‼️.
I had a lot of fun with the dog today 🥰. ひろうしA refreshingly dry nigori sake.
Not too sweet, perfect for summer!
Umamama😊. ひろうしA robust flavor, with a lingering taste and a good alcohol content.
Perfect as a food wine.
Umaiyumai😊. ひろうしA refreshing yet powerful drink.
Uma Uma Uma 😊 ひろうしTasting at Teramura 😊.
We got the Shikisaki series from Nagataki Sake Brewery!
We had the luxury of tasting all 7 bottles 🤗.
All of them were delicious, but I think I liked the light-bodied Momojishigashigarasho the best 🥰.
boukenI thought I couldn't buy it because I missed the timing at the end of the year, but I got the last one at a liquor store in Kobe.
It doesn't say so, but it's unfiltered. It has a pleasant gaseous feeling and a beautiful, elegant sweetness. It tastes like melon, and it's really delicious.
Among Banshu Ikken, the Shippo series in particular is a no-brainer! tkmtsMr. Bouken.
Good morning.
It looks like your favorite 😄.
I'm going to look for it 🙋🏻♂️. boukenGood morning, tkmts✨.
If you see me, please try some of my other products such as Aiyama🎵😃. うまいうまい bouken, hello😊.
You got a good sake👍✨.
It's not Jundais, but I remember the Banshu Ikken I drank before and it was great too💕. boukenHello, Mr. Umai Umai!
The name "Banshu Ikken" reminded me of classic flavors, but I was surprised to find more modern flavors than I imagined😋. boukenA sense of freshness. Roughness and gentle sweetness. Melon-like fruitiness.
I wish I could buy more Kaika in Kansai. boukenI'd also like to mention the cosmetic advantages. boukenWhen I took three bottles of Edo Kaijo, Nozomi, and Wakaze to the cashier, I found the words "Please ask for Shinsei.
It used to be on the store shelves.
When I asked, it was said that Cosmos, Viridian, type-R, and Flax Cat's direct pumping were in stock.
I'm interested in R, but it's a set sale, and Cosmos is expensive... I thought, "What's Flax Cat's direct pumping? I thought, and bought it.
I didn't know that Flax Cat had a direct pump. It is a little fizzy. The sourness is beautiful and the sweetness is elegant. The difference from the regular flax cat is the freshness? boukenI like the direct pumping better than the regular flax cat. boukenDesired for a super long time. I knew it would be good, but I'm a jackass.
It's a little gassy, sweet and delicious.
It was bottled in April and shipped in September, so it may have been aged for a while, but it's sweet with more flavor than freshness.
It's a concept worker's selection produced by sake dealer Yamada, so it's available even if you're not a distributor.
The sake has a slight yellowish tinge. I wonder if it's a hiyaoroshi type of sake. T-KajiGood evening, bouken👋!
I've been through CWS without a second thought, but I'm curious about Nozomu bo: and I'm waiting to buy the jackets too🤗.
It's a legend's choice, so I'm sure it's delicious 😋. boukenT-Kaji-san Good evening 🌃
I knew this was CWS when I bought it😅.
I didn't think that Nozomi was participating in CWS 😁.
I'm sure it tastes great so don't worry 🤗 WAKAZEザ・クラシック・2021サマーNIGORIにごり酒 boukenI've been curious about WAKAZE for a while, and finally bought it.
It's my first time to buy sake made overseas.
The aroma is grainy and not like sake. At first, it's like white wine, but the sourness and the atmosphere in the latter half make it seem like sake.
The sourness is similar to that of sake made by recreating the traditional method of making sake, such as Gohin Musume. ゆかちんbouken, good evening😊This drink was from France 🇫🇷! I always found the label interesting! I'm curious about the rice and koji from the Camargue😁. boukenYuka-chin-san Good evening😃.
I'm not sure if I like it or not 😅. RecommendedContentsSectionView.title
