Choyo Fukumusume Ooragarami from Iwasaki Sake Brewery in Yamaguchi.
This sake is a Concept Worker's Selection. It has just the right amount of acidity, which I love, and a great flavor and aroma that spreads to the palate. The fresh and very fatty souda bonito (souda bonito) tataki and sashimi were served as accompaniments. Sushi with a combination of fresh and very fatty souda bonito 🐟 tataki and sashimi. It's not a bad combination 😋👌.
My wife and I have been traveling in Yamaguchi since the third day of our vacation.
On the first day, we visited Akiyoshido Cave, Kakunoshima Ohashi Bridge, and Motonosumi Shrine before coming to Hagi.
We are renting a car, so we will finally be able to drink at dinner!
So, the first sake of our trip to Yamaguchi in Hagi was a Choyo Fukumusume from Iwasaki Sake Brewery, which was our first brewery!
This time it was a Junmai sake!
Let's start with the sake!
First, the aroma. It has a refreshing aroma!
When you put it in your mouth, you may feel like you are drinking traditional sake. But then the fruity sweetness and umami, with a hint of bitterness, spread out.
Oh, it is delicious!
The lingering aftertaste of alcohol and full-bodied flavor makes it a very satisfying sake.
ma-ki-chan
Good evening...traveling with your wife 😍I envy you 😘I wonder when my trip will be...
From Akiyoshidou to the karst plateau, Hagi, Tsuwano, etc., there are so many places to see in Yamaguchi and so many fascinating sake breweries that we don't have enough time....
Good evening, ma-ki-san🌝.
I see you went to Akiyoshidou ✨Did you stop by the Omine Sake Brewery nearby?
I'm sure you'll have a hard time deciding what to drink on your trip because all the Yamaguchi sake is of such high quality and delicious 🤣.
Good morning, ma-ki-chan 😀.
There are many delicious sake breweries in Yamaguchi Prefecture, so I hope you two have a great time on your trip 😀.
Kakunoshima is a place I have fond memories of spending summer vacations at my friend's house😇.
ma-ki-, good morning 😃I'm glad you are blessed with good weather 😊I hear that kawara soba and fugu sashimi are all delicious 🤤Take care on the road after this 😊.
Thank you, Koizo!
It was a fun trip for the two of us 🎵
We did the Yamaguchi tour you mentioned 😁✨✨.
We hope you enjoy our sake brewery tour when you get settled 🤗
Thank you very much, Chirsta!
I went to Akiyoshidai 🎵
We had originally planned to go to Omine Sake Brewery, but they were closed on Sunday, so we had to give up 💦.
All the sake in Yamaguchi Prefecture was delicious and it was a great sake trip 😋.
Thank you Yasbaye!
I used Yasbaye's post as a considerable reference for this trip 🎵Thank you 🙏.
Kakunoshima is a beautiful place with a beautiful bridge that still has a strong presence 🤗.
Thank you, Mr. Studying!
I apologize for replying after the trip was over💦.
Thanks to you, we had a great time sightseeing, eating, and of course, drinking sake 🎵.
I ate and drank too much 🤣.
I noticed that I had finished drinking this sake, and when I tried to write down my impression of the taste, I could not remember it at all.
What was it?
Is it better to say that it tasted unimpressive or that I drank it smoothly and without any trace of it?
Perhaps it is definitely a delicious sake.
I usually prefer sweet, but sometimes dry is good.
It has a nice sharpness and the aroma when the bottle was opened was nice and apple-like. I would like to drink it with oden.
I've always been interested in this limited edition liquor store.
I've been curious about it, but have been putting it off because of the dominance of others😅.
I have an impression that it is dry, but I don't know how it is!
The aroma is gorgeous and sweet.
Well then 🙏.
Juwapiti!
A little spicy with a hint of spiciness.
The pull is gentle...
I have the impression that it's more like a spicy Kinjaku... delicious 😍.
Personally, I'd like to see a little more acidity involved, but maybe that's a local thing, but Yamaguchi sake is excellent ✨.