Aromas of sweet ripe strawberries and fresh flowers. In the mouth, it has a moderate gasiness, sweetness, and strawberry aroma, but it also has a strong bitterness and a mysterious sharp umami that gives the impression of being dry, just as the label says. This umami is the same mysterious umami found in Fukuoka sake such as Wakanami and Yamabusubi. This is the first time I have felt it in Yamaguchi.
Just a reminder 🙏.
This is the first drink at "Ikki", the second bar of the drinking party with my war buddies 🍶.
I don't remember what it tasted like because I drank too much at the first restaurant😅.
This sake really comes into its own when it is slightly lukewarm after being taken out of the refrigerator.
It was umakuchi mellow and juicy.
It tastes best when drunk at room temperature on the first day.
A cup is better than a glass.
A liquor store in my neighborhood.
They're reforming the way they work or something.
They're closed on Sundays.
I made a 30 minute round trip to
Purchase
Choyo Fukumusume lineup
I like Omachi, so I decided immediately.
Quite a lot of gas!
Oh, the umami!
It clings to the tongue.
Moderate sweetness
Almost no acidity.
Nice bitterness.
I love it!
I like it when it's a little gassy.
is good
Kotani 2,038 yen
Three sakes I drank during a visit to my favorite restaurant, Chuin, to visit the owner, Mr. Kawada, after he reopened for business.
The last sake (3) is Choyo Fukumusume's Omachi Junmai Ginjo Unfiltered Nama-shu Limited Direct Kumi (🍶) from Hagi City, Yamaguchi Prefecture.
A fascinating parade of words of spellbinding length at the earliest 😁.
This one was a mouth opener!
The aroma is fresh and refreshing, with a gentle fragrance.
The texture is easy to get used to, with a pleasantly intoxicating gasiness 🫧.
The moderate sweetness and gentle acidity spread modestly with a sense of freshness.
The wine blends in smoothly and finishes with a hint of dryness.
The finish is beautiful.
There is a very discreet, aesthetic eroticism, as if it is hiding its hidden flavor so as not to show too much of it.
Very delicious 🍶.
I have always loved Yamaguchi sake, and I had been curious about Choyo Fukumusume, but had almost never had it.
After drinking this kind of sake, I'm tempted to go after it again with various home brews. ☺️
I felt once again that it is a blessing to be able to drink good sake with the people I want to drink it with😊.
I have fewer opportunities to go to the restaurant, but I want to cherish my sake relationship.
Thank you for the food 🍶.
Hello, Aladdin!
I'm glad to hear that the owner has recovered enough to resume business🍀.
I'm glad to hear that the owner is recovering well enough to reopen for business🍀, but the fact that it's still irregular means that he's not in the best of shape💧.
It is indeed a real bliss to have a drink with people you want to drink with😊.
Good evening, Aladdin-san. I am relieved to hear that Mr. Kawada is now able to reopen his restaurant 😊Aladdin, I am very relieved to hear that you are busy with your work and also doing sake activities 😌The Changyang Fookmusume is delicious👍.
Good morning, ma-ki-😃.
It's really a relief first of all.
We can't get back to normal right away, but on business days we are quite busy with regulars and other true drinkers: ☺️
I want to drink with people who want to drink the same alcohol: ☺️
Good morning, Hirupeko 😃.
We are open shorter hours than before without food, but as before, you can enjoy sake while having a sake discussion with Mr. Kawada 🍶☺️
It is difficult to find time for sake activities, but our love for sake remains the same 🫶😁.
This sake was also introduced on Sakelabo-chan. This limited edition sake is full of the owner's passion. Although it has a high alcohol content of 17%, it is not harsh at all, and the taste is refreshing and rather easy to drink. It is neither dry nor sweet, and I like its taste.
