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酒のてらむら

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boukenひろうしゆーへーzii—ワカ太

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亀の海蝉しぐれ純米吟醸生酒
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酒のてらむら
67
ゆーへー
One I bought when I visited Teramura for a long time✨. I've seen it a lot in sakewa reviews, but this is my first time drinking it 🐢. It flows smoothly with an apricot-like sweetness and sourness. The sweetness intensified on the second day. A little classical aroma peeks out at first as well. This is quite my favorite taste👍. I wonder why Nagano sake has so few disappointments and is so reasonably priced. 720 mL ¥1,760
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ジェイ&ノビィ
Hi Yoohee 😃 Congratulations on your first turtle sea in our favorite cicada 🎉Congratulations on your first bottle of ㊗️ 🎉It's one of my favorite summer sake 🤗I can't wait for next summer 😄!
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bouken
Hi Yoohee 😃 I see that Teramura also carries Turtle Sea 😳 I've been going to too many liquor stores in my neighborhood 😅
Japanese>English
Shichida七田の心2024 愛山純米生酒無濾過
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酒のてらむら
71
ゆーへー
Banana and apricot-like sweetness comes in, but the aftertaste is refreshing, perhaps because it is a draft sake. Shichida no Kokoro Aizan Version✨ I bought this one when I visited Teramura as well. I had had the fire-brewed version last year, but the unfiltered raw version was fresher and more to my liking👍. Each Shichida has its own characteristics, and I thought again that I would like to try them all 💡. 720 mL ¥ 1,622
Japanese>English
Shichida純米生酒無濾過おりがらみ
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酒のてらむら
72
ゆーへー
It has a strong sense of effervescence, and the aroma and sweetness of melon spread from the moment it enters the mouth, pulling away with a slight bitterness. Just as the label suggests, this is melon juice for adults. I bought it when I visited Teramura for a long time. This one was right up my alley ✨. It was the best spring sake I've had this season👍. 720 mL ¥ 1,567
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ポンちゃん
Hi Yoohee 🐦. It's that good 😻I love melon🍈 so I would like to try it! I wonder if there are any left somewhere🤣.
Japanese>English
ゆーへー
Good morning, Ponchan: ☀︎ Oh no, this was quite juicy and tasty 🍈. When I went to Teramura the day before yesterday, it was already gone 💧. Try it next season ✨
Japanese>English
Mizubasho直汲み純米吟醸原酒生酒
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酒のてらむら
67
ゆーへー
The entry is cleaner than expected, with a sweetness and light bitterness later on. I had a delicious image of it from Asano-san's guest sake last year, so I decided to drink it at home this year 💡. I had an image of a sweet and tasty sake, but it was quite smooth and suitable for a mid-meal drink. The label is cute and distinctive ✨. 720 mL ¥ 1,940
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Banshuikkon七宝純米生酒おりがらみ
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酒のてらむら
71
ゆーへー
I opened and closed it about twice 🫙 because it was about to blow up. Strong carbonation. Flowing with a melon-like sweetness🍈. This is a lees-tangled raw from the Cloisonne series, which was reviewed so much on Sakewa that I couldn't find any other way to describe it other than melon. I was able to get the ras1 safely at Teramura ✨. I think it's so popular among Banshu Isshu Ikkyo that it's fighting for the top 1 or 2 spots. 720 mL ¥ 1,760
Japanese>English
ポンちゃん
Good morning, Yoohee-san 🐥. Was it a Las 1? You can hold it ✨ And melon 🍈, right? I couldn't describe it other than 🍈😆 It's really delicious ❣️ I'll drink it again next year 😁.
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ヤスベェ
Hi, Yoohee 😀 It was a melon after all 🍈. I too was surprised at how different it tasted from the daily Banshu Issen 🤣. I can't wait for next year when I can drink this sake again😇
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マル
Hi Yoohee 😊 I drank it too! It's just like a melon 🍈. It's a miracle to express melon with rice 😁. I feel like drinking it again 🤣.
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ゆーへー
Good morning, Pon-chan. ☀︎ If I couldn't get it here, I was thinking of going to Osaka, but I got it just in time👍. I had imagined it while looking at everyone's posts, but I didn't realize it was so melon ❗️🍈
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ゆーへー
Good morning Yasbay, ☀︎ You're right, it's a pretty hard-edged image, but this one is pretty spectacular 🍈. I can't wait for it to get cold again and the new wine season. ❄︎ Oh, and my post is still in winter💦.
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ゆーへー
Good morning, Maru-san. ☀︎ I see you've been drinking ❗️ I knew it would be very popular in the sake brewery this winter as well ✨. I'll have to get it as soon as it's released next season 💨.
Japanese>English
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酒のてらむら
73
ゆーへー
It is slightly thickened and flows with a strong lactic acid beverage-like aroma and sweetness, with a slight sourness. Here's the November review. How was last November for you guys? I was able to get Saturday off, so I visited Teramura for the first time in a year. I wanted a sake to go with meat, so I chose the Re-jojo sake from Gobashi's interesting kijoshu series ✨. Unlike the Mokoke I had before, the sweetness and lactic acidity were emphasized, so I drank it on its own with ease👍. I thought this is a place I would like to go even after work because the service is always friendly 💡. 720 mL ¥ 2,100
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Chikusenどんとこいの純米酒生酒にごり酒
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酒のてらむら
92
ワカ太
When I went to Himeji to buy oysters, I stopped by Teramura and stocked up on some great sake. I like Teramura because the lady at Teramura is so friendly and has a great smile. ❤️ At Teramura, she recommended Takezumi, a sake from Hyogo. I'm not sure if it's only for Hyogo or Teramura since they said it's only available here, but I bought it because of the cute label👍😃. Taste is nigori dry and shuwa shuwa. It's as dry as the Boshimaya active nigori I drank before, but it has a little acidity and is easy to drink. Delicious 😋💕It was so good, I drank it right up 💦. The third picture is the dashi stock sold at Teramura. It's the one that was so delicious💕.
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ポンちゃん
Good morning, Waka! I'm also interested in a good series of sake, but this dashi stock! Looks kind of tasty ❣️ at the end of the year and the beginning of the year, very helpful 😆 I'll keep it in mind 👍.
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ワカ太
Good evening, Pon-chan 😃This is really good udon sauce just by mixing it with hot water💕Please get it 😆.
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yuki
Hyogo sake❓I've never had it, even though I'm from Hyogo 😭. I'll try it next time☺.
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ワカ太
Thank you for your comment, Yuki😊Hyogo has a lot of good sake, so the probability of encountering it goes down because of the large denominator. It was delicious, so I hope you will meet them 😊.
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千代壽S特別純米原酒生酒
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酒のてらむら
家飲み部
109
bouken
It is said to be a limited edition sake of the Japan Famous Sake Association. I can't find the name of the brewery in Sake-no-wa... The official name is Chiyouju Toraya Co. The brewery makes Kasumijoju and Sanhyakunen no Toraya. It seems to be a branch of the Kotobuki Toraya Brewery. This is the first time I have had Chiyotobuki at home. The rice is Haenuki and Miyamanishiki, and they use Yamagata yeast. It has a mild sweetness. The aftertaste is nutty and lingers for quite a long time. I bought it because I was impressed with Chiyotsu I had at another sake shop, but 🤔. The second day, the sweetness increased, but I don't like the nuttiness that comes out.
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EnasanCheers 山田錦 新酒純米大吟醸原酒生酒無濾過
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家飲み部
109
bouken
Fresh apple, clean and refreshing. Some peach-like flavor? It is a very sweet, fruity, sweet sake that is easy to understand.
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ポンちゃん
Hello bouken, ☀️ This drink is delicious 💕fresh fruity sweet, what can I say, I like it 😆.
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ゆかちん
Hi bouken! Kore is my favorite liquor..................................and one I buy regularly😊.
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bouken
Good evening, Ponchan 😃. That's a royal type of fruity drink! I feel like drinking it from time to time 😁.
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bouken
Good evening, Mr. Yukachin😊. I wanted to drink it after reading your post, so I went to buy it... and it tasted just like I expected it to 🤗.
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Choyofukumusumeアクティブウィンター純米吟醸生酒おりがらみ
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酒のてらむら
家飲み部
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bouken
Changyang Fookmusume is a first for CWS. It's schwishy and sweet. I imagined it to be spicier, but it has sweetness and a little bit of cemedine. I've been wanting to drink it for a long time, but they don't sell it very often.... I'm glad it tastes good😋.
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ポンちゃん
Good morning, bouken: ❄️ I was wondering if you had one with such a nice label, and I see it's CWS! I'd buy the jackets and the drinks look so good too 😆 so tempting: ❣️
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bouken
Hello Pon-chan 😊 It seems that they release a variety of active 00 by name each season. It's the same schwashy type as the Yume brew I had the other day, but the types are contrasting and both were delicious 😋.
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うまいうまい
Hello bouken, 🌈 I want to drink shuwa sweet, 💕I haven't, but I love it 🤣 and I understand why you buy the jackets: ❗️ This one is very cute 🥰.
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bouken
Hello good mr. good mr. good mr. good mr. good mr. good mr. good 😃 I haven't had it but I love it 🤣I was hoping to buy this one over the regular label anyway, so it was worth the persistence 😊.
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Sanzen新きらめき燦然 雄町65純米原酒生酒
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酒のてらむら
家飲み部
113
bouken
I bought it because Pon-chan was drinking it and I was curious 😄. It has a gassy, tropical, fresh, sweet and delicious taste. It finishes with a bit of bitterness. It is also delicious, but I think the Asahi I had before was even juicier and sweeter. I think it would be better to wait a little longer after opening, so we'll see how it goes. It was true that after two days, it had a nice 🍍 feel to it. At the same time, it seems to be more spicy or stimulating.
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ポンちゃん
Hello bouken ☀️ I see you're sparkling ✨✨✨✨ and by the way, after a little while it became more pineapple-like 🍍I'll keep drinking until the morning sun is juicy 😆.
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bouken
Good evening, Ponchan 😊. Sparkled ✨✨✨✨ I'll leave you to enjoy the transformation into 🍍😁.
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グラ
Dear bouken, Excuse my comment. I have a strong impression that this drink had a strong pineapple taste. But I liked the taste. I regret that I opened it in one day without looking at it...
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bouken
Good evening, Mr. Gula 😊. I think I'll wait a little longer because the first day I felt gassy and it was hard to taste it. I often regret drinking it too soon😅.
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えりりん
bouken, congrats on the decision. This is delicious ♡♡♡♡ I wanted to drink it and went to the store where I drank it last year but they didn't have it 🥺. I regret that I should have asked where they get it 😢.
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bouken
Good evening Erin 😀 It's a once in a lifetime experience when you're out drinking 😢. I think liquor stores that carry CWS (Crap series) might have it 🤗.
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Okuharima3BY イナチョー別誂え純米吟醸原酒生酒無濾過おりがらみ
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酒のてらむら
家飲み部
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bouken
I felt it was not my favorite type of bottle, but since Okuharima is a bottle I don't usually use, I thought it looked unusual, so I bought it. It was a special order from Inacho in Himeji, but for some reason Teramura had it. According to Inacho's website, it has a sake degree of +13.5. I usually don't buy this kind of sake. Also, all of their products seem to be unfiltered sake. They say it's a lees-twined version of summer mellow super-harsh. Strong cemedine. Oh, gutsy dryness. Dry and rich. Surprisingly sharp. I think it is the sharpest ever. Not my favorite, but the impact of the sharpness is amazing. Dry and sharp is like beer. I don't like dry beer, but this one is easy to drink. It's really good with soda though 🤣.
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ポンちゃん
Hello bouken ☀️ You've been drinking a lot and you're the sharpest ever, that's quite something 😳‼️I'd like to drink something scary 😆.
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bouken
Good evening, Pon-chan 😊 I rarely drink this much dry wine, but I guess it's easier to drink this much dry wine than halfway dry wine. I felt it was easy to drink 😃.
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Aramasaエクリュ 生成 2021純米生酛原酒
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酒のてらむら
aramasist
120
bouken
Thank you for the many comments on my last post 🙇. I will continue to post and I look forward to your continued support 😊. I've had the medium-brew before, but this is the first time I've had the regular ecru. I can hardly remember it, but it has a stronger muscat feeling than the last time I drank it. I also think it has a stronger wooden vat feeling. The acidity is also strong. I'm afraid that this light wine will be empty soon. The gassiness is more subdued than the previous Nakatori. I wonder if it is better to drink Shinsei without going through it because of the difference in BY and lot, even if you have drunk it in the past. I really regret not going through the Lapis Nakadori last year. To be honest, I think this type of taste is available elsewhere.
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ポンちゃん
Hello bouken ☀️ Weekend stocking "Search for Shinsei! I wish I could make an effort to drink it every year 😆! I'm looking forward to your stocking report🎶.
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bouken
Good evening, Pon-chan 🌝. I'll buy Shinsei if I can get it 💦. I'll have to hold off on stocking up now that I've built up my inventory 🤔.
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