When I saw this sake, I remembered seeing a comment that you can never go wrong with Kaiun, so I bought it.
Yes, it is delicious.
It is sake at the end from the gentle feeling! It was delicious, including the assertion that it is sake!
It seemed to disappear easily at the end when served with food.
I had it with salad today, but I would love to have it with sashimi!
After the walk🐶, it's time for the fun.
It was so hot outside with the sunshine. The other dogs in the park looked hot, too.
We went to a nearby restaurant to get some fried chicken. Checking the buds of cherry blossoms.
On a day like this, I had no choice but to have a glass of chilled sake! I chose this one because I wanted something refreshing and fresh that would remind me of spring.
It is made with 55% Yamada-Nishiki from the A district of Hyogo Prefecture, 55% koji rice, and 55% kake rice, and uses Shizuoka yeast. The alcohol content is 17%. The rich umami, freshness, and transparency that only unfiltered sake can have are pleasant. It has a strong umami and a powerful flavor. Delicious!
This was also served at a corner liquor store that I have been patronizing recently.
The entrée was tuna nama.
It is a calm sake, without much of the shwashiness of the raw sake.
Purchased at my usual liquor store.
The bottle is opened after a little sleep.
720ml ¥1,980
Here's a quick rice!
Super fruity aroma💕
Beautiful color💕
The mouthfeel is thick and acidic, and the sweetness and umami of the rice spreads in the mouth, leaving a lingering aftertaste that wears off quickly and easily.
I love it! ❤️
Too good! ❤️
It can be enjoyed on its own.
I think it can also be used as a food sake👍
Personally I think it's No.1 in Kaiun ^_^😊👍
I haven't drank Yamadaho yet among the 5 unfiltered series, so I will rank them again after drinking them👍
Sukiyaki, modest ramune, and the gentle sweetness of Aizan harmoniously blend together. Mixing in the cage adds a touch of bitterness and makes it even more delicious. 😋
After one day, the sweetness has increased even more. However, it is more refreshing and fresh after opening the bottle. I prefer it to Yamadaho which I enjoyed the other day because of its sweetness. I'm sure you'll enjoy it 🆗✌️
At Seven Tsudanuma. 🐈️🐈️
