Tonight, the first bottle of Pukupuku is going to be gone in no time, so I switched to this one 💁.
Choyo Fukumusume Yamadanishiki, special junmai-shu made from the oldest stock
Limited direct pumping 2024BY✨
Sometimes I want to drink a legitimate classic type of sake, so I chose this one 😊.
Yamada-Nishiki, special junmai, sake brewed from the original stock, unfiltered, limited direct pumping.
and lots of intriguing meta info 😳
The nose has a fresh cucumber aroma for a moment, then a sweet bouquet like candy cherries or pudding with black honey. In the mouth, there is a momentary sweetness and deliciousness of rice, and then a dryness, chili gas, and acidity like a bitter, spicy, and astringent adult soda. But I like the complexity of the flavor and the three-dimensionality of the taste because it is a sake yeast.
Dry Junmai sake is also delicious. ☺️
It was slightly effervescent and refreshingly dry. More and more sakes are being made with summer in mind, and I appreciate the efforts of those involved.
Concept Worker's Selection
I'm not a fan of acidity, but I thought it was delicious.
The concept is to create something based on sensibility, but it's all about the basics. It's a quintessence!
This is a blue version of Wolf Flame, a new brand from Saitama. I was excited to see what color it would be next.
summer
Sweet and sour, refreshing. Umami. It is delicious with a refreshing taste of summer. It has a feeling of a soda-like liquid. It is delicious. Yamaguchi's sake is delicious with umami. It is rich and juicy and delicious. 88 points
Sweetness: 2.8
Acidity: 3
Dryness:2.5
Hinted aroma:2.6
It claims to be dry, and it is dry from start to finish! But not too spicy, refreshingly hot!
There is sweetness on top of the spiciness!
There is also a slight bubbling, so this is a sake that makes you feel the summer!
The label is also nice! I bought the label!
Aromas of sweet ripe strawberries and fresh flowers. In the mouth, it has a moderate gasiness, sweetness, and strawberry aroma, but it also has a strong bitterness and a mysterious sharp umami that gives the impression of being dry, just as the label says. This umami is the same mysterious umami found in Fukuoka sake such as Wakanami and Yamabusubi. This is the first time I have felt it in Yamaguchi.
Just a reminder 🙏.
This is the first drink at "Ikki", the second bar of the drinking party with my war buddies 🍶.
I don't remember what it tasted like because I drank too much at the first restaurant😅.
Japanese>English
1
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Choyofukumusume
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