At the usual restaurant
Last week, I had a petit year-end party with my sake master 😀.
We had the master's favorite silver label!
It was clear and dry, but well balanced with umami.
I felt that it was worth the recommendation 😆.
I stayed overnight in Himeji for work.
A bottle of Ryu-ryoku Honjozo (single shot sake) that I bought as a souvenir.
I have not drank much Ryuriki until now.
This is Dragon Power,
The rice is delicious and the taste is deep.
I drank it at room temperature with dried fish.
It is best at room temperature with dried fish, or lukewarm.
I remember when I was at a bar and I had a great glass of new sake.
I'd like to buy a bottle of it.
It tastes delicious with various flavors of sake, sweetness and so on, but it's a little strong for me. Hashizume-san, who likes the taste of sake, said she likes it. @Musashibo
The aroma is more or less a sake yeast yeast type. A slight sake smell is also a favorite flavor. It has sweetness and little acidity.
I took it out of the cellar this time and drank it cold, but I think it probably tastes better at room temperature.
This one is also by KURA.
The sake I was paired with.
Wow, delicious...
So rich in flavor, yet easy to drink...
Awesome...
Today's blackboard menu
⚪︎Tataki yellowtail belly with garland chrysanthemum
I forgot to take a picture and took it when I ate half of it... again.
It's so delicious!
I love the sense of sweet spicy miso on the garland chrysanthemum.
Good morning, SHINO 😃.
You can't go wrong with a pairing sake 🍶 from a restaurant that serves tasteful food: ‼️
I've never had Ryuriki, but I'm curious 😋.
Jay, it's been a while! It's the end of the year. 😵💫
The owner said that he matched the one with the gusto. I can feel it when I drink it... It was nice to meet you too ✨.
I got the impression it was in the vein of Katano Sakura or Kurogyu!
Ryuryoku's first Shibori seasonal product made with 100% Gohyakumangoku from Hyogo Prefecture.
The mellow flavor spreads slowly and lingers in the mouth.
It does not feel so dry.
When I visited Himeji Castle in October, I bought this first bottle at a store in front of the castle.
It was easy to drink and delicious.
Sake rice brand unknown
Polishing ratio 65