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SakenowaRecord your sake experiences and discover your favorites
ゆーへーゆーへー
Live in NISHINOMIYA🍶 from NAGASAKI🐲37🎂 すみの狂🌀 マイペースに投稿していきます✏️ いつも♡コメント📝ありがとうございます✨

Registered Date

Check-ins

536

Favorite Brands

4

Most Check-in Brands

Hiran
27(11.64%)
abe
18(7.76%)
Kaze no Mori
14(6.03%)
Tenbi
13(5.6%)
Senkin
12(5.17%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hyogo
54(10.07%)
Nagasaki
51(9.51%)
Niigata
40(7.46%)
Yamaguchi
30(5.6%)
Nagano
27(5.04%)

Venues With Most Check-Ins

すみの酒店
90(23.94%)
SAKE FROMAGERIE 香醸
51(13.56%)
おじさんと日本酒
28(7.45%)
浅野日本酒店sannomiya
26(6.91%)
阪堺電車 車内
20(5.32%)

Timeline

ゆーへーゆーへー
SensukeBLUE特別純米原酒生酒無濾過
泉酒造Hyogo
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SAKE FROMAGERIE 香醸
50
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Dairy and Yeast August Corner Report 2📝. Next, we decided to drink Senzuke BLUE recommended by bouken🍶. It was a soft melon-like sweetness that flowed smoothly 🍈. It's been a year since I've had Senzuke, but it's so consistently delicious that I thought it would be okay to buy it for drinking at home 💡.
Japanese>English
ゆーへーゆーへー
Katori90純米生酛原酒生酒
Terada HonkeChiba
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SAKE FROMAGERIE 香醸
46
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Dairy and Yeast August Corner Report 1📝. It was the last business day of Sumino Brewery before its renovation, so after stocking up with bouken-san, we decided to go to Mystery Chi 🚌. We decided to have a Katori, which I never had a chance to drink because of its strong label 🍶. The sweetness of the alcohol comes through quickly and stays on the palate with a touch of astringency. If you look closely, it says 21 degrees ⚠️
Japanese>English
bouken
Good evening, Mr. Yoohee. It was a hot day in the middle of summer, so Mystery Qi was like an oasis 😁. I wonder if they are doing the corner bar now?
Japanese>English
ゆーへーゆーへー
Oroku直汲純米中取り無濾過
Oroku ShuzoShimane
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山中酒の店
87
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Yamanaka Sake Shop August Corner Launch Report (3) Ohroku is often promoted at Yamanaka. The No. 4 bottle is expensive, so we decided to drink it here where the temperature is well controlled. It has a bit of sweetness and a rummy feel to it, but it flows smoothly 💨. I drank it smoothly, wondering if it is one of the rarest bottles out there since it has 5 silver stars from the label. After this, I met up with bouken-san and we toured liquor stores in Osaka City 👟.
Japanese>English
bouken
Yoohee, good evening😊. I missed you last summer 🥺. We had a fair amount to drink before we met up 😁.
Japanese>English
ゆーへー
bouken Good evening ⭐︎ It's spring already and it's still last summer lol. I was still going to drink if I was going to go home like this 💡.
Japanese>English
ゆーへーゆーへー
Kikuhimeにごり酒山廃
KikuhimeIshikawa
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山中酒の店
79
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Yamanaka Sake Shop August Kakunai Report (2) Next is Kikuhime. I tried nigori, which I often see but have never had before. ❗️ Creamy mouthfeel, a little sweetness, and flows smoothly 💨. I imagine nigori sake to be very sweet or dry, but this one is right in the middle. If you look closely at the label, it's made with Yoshikawa's Yamadanishiki 👀.
Japanese>English
マル
Yoohee, good evening 🌔. I drank the same thing at the same restaurant 3 days after this 🤣Hey, didn't you say you drank it in the summer? I thought you said you drank it in the summer. I thought it was a summer post 🤣.
Japanese>English
ゆーへー
Maru, good evening. ⭐︎ Sorry for the delay 💧. Yes, this was last summer 🌻. I'm getting to the point where I'm wondering when I'm going to post again 💦.
Japanese>English
ゆーへーゆーへー
Kaiunひやづめ 山田錦純米
Doi ShuzojoShizuoka
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山中酒の店
71
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Yamanaka Sake Shop August Corner Launch Report (1) My glasses broke on this day, so I decided to go out to Osaka for a long time 🚈. On my way home, I decided to stop by Yamanaka and have a few drinks 🍶. The first drink was Kaiun Hiyazume. The first drink was a Kaiun Hiyazume, a spec that you don't see very often, so I decided to try it 💡. It has a gentle sweetness like melon, with just a hint of bitterness as it pulls away 🍈. It's so smooth to drink even in the summer, I ran out of it quickly 💧.
Japanese>English
ゆーへーゆーへー
鳳鳴田舎酒 直汲み純米吟醸原酒生酒無濾過
Homei ShuzoHyogo
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鳳鳴酒造
75
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When I visited Tanba Sasayama in June, I bought Junmai and Jungin at the brewery 💡. Then Junmai Ginjo🌾. The aroma and sweetness are the same as the Junmai, but there is no nuttiness or bitterness, and the aftertaste is very smooth💨. Those who are looking for the Ho-Naru style may find it lacking, but I liked this one better ✨. I'll have to try the alsobe type next time. 180 mL ¥ 570
Japanese>English
ゆーへーゆーへー
鳳鳴田舎酒 直汲み純米原酒生酒無濾過
Homei ShuzoHyogo
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鳳鳴酒造
73
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When I visited Tanba Sasayama in June, I bought Junmai and Jungin at the brewery 💡. Hougein has a rich image, and I didn't have the courage to buy a 4-ounce bottle, so I decided to compare them in 180 mL bottles 🫙. I started with the Junmai 🌾. The aroma and sweetness are like rummy, and the taste is nutty, aromatic, and bitter as you pull away 🥜. It tastes like "Houmei" but has a smooth aftertaste, probably because it's a pure sake. 180 mL ¥ 530
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bouken
Good evening, Mr. Yoohee. I see that you can buy it in a single bottle when you go to the brewery😳 I can buy it with peace of mind, but the distance from Sasayamaguchi station is a bottleneck for train people 😿.
Japanese>English
ゆーへー
Hello bouken 💡. Yes, it was a little bit my weak brand, so I was glad to be able to compare them in this size, although it is rather expensive 💡. You have to take a bus from the station to the castle town 💧.
Japanese>English
ゆーへーゆーへー
Atagonomatsu白鶴錦純米大吟醸
Niizawa JozotenMiyagi
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すみの酒店
96
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Atago's eyelashes with more glitter labels than usual✨. I was attracted to this design 💡. Later, when I looked at it more closely, I saw that it was made with Hakutsuru-nishiki from Hyogo Prefecture, so my expectations were high 🌾. It has a melon-like aroma, a bit of sweetness, and a light aftertaste. As with all brands, I personally prefer the aroma and sweetness of Hakutsuru-nishiki to Yamada-nishiki. 720 mL ¥ 2,090
Japanese>English
ゆーへーゆーへー
Akishika直汲純米生酛原酒生酒無濾過槽しぼり
Akishika ShuzoOsaka
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すみの酒店
94
ゆーへー
A bottle of Sumino Sake Shop's July hanpukai 🍾. Pesticide-free cyclical agriculture self-grown rice field omachi🌾 No.7 yeast🫧. I haven't had Akizuka in a few years since I drank it before Sake no Wayaaru🦌. It has a magic feeling and a gusto of sweetness like Wasanbon, and pulls away with a bit of bitterness. It tastes better at room temperature when the temperature rises. It's a pretty peculiar sake, and I thought it doesn't need to be refrigerated if it's of this quality 💧. 720 mL ¥ 2,100
Japanese>English
bouken
Good evening, Mr. Yoohee 😊. I've bought some room temperature aged sake from a brewery a long time ago, but it was definitely not the right quality for cold sake💦. I think Akizuka can be stored at room temperature 🤔.
Japanese>English
ゆーへー
Good morning, bouken. ☀︎ I'm not sure if it's a good idea to buy it myself and leave it at room temperature for a summer, but I'm not sure I have the courage to do it. I'm curious to see what would happen if I buy it myself and leave it at room temperature for a summer, but I don't have the courage to do it 💧.
Japanese>English
ゆーへーゆーへー
Hoken涼香純米吟醸
Hoken ShuzoHiroshima
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すみの酒店
86
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A bottle of Sumino Sake Shop's July hanpukai 🍾. 100% Hachitan-Nishiki from Hiroshima Prefecture Houken, which I had never touched before because of its label that looks like it could be mistaken for a shochu (rice wine) 🗡️ It is as refreshing as water when drunk on its own. When drunk alone, it is as refreshing as water, but when paired with sashimi, the sweetness is brought out a bit like wasanbon 🐟. I can taste the flavor better when the temperature is a little higher 💡. 720mL ¥ 1,980
Japanese>English
pyonpyon
Yoohee, good evening 🌙😃I also thought this one was like water in a good way❗I got it at a sushi restaurant and thought it was delicious water and drank it gulping it down 😅It's a delicious, unctuous taste perfect for sashimi and sushi ✨.
Japanese>English
ゆーへー
Good morning, pyonpyon. ☀︎ Yes, you drank it the year before last 💡. It's really good water, especially if you drink it in the summer 💧. I am relieved to hear that we have almost the same impression👍
Japanese>English
ゆーへーゆーへー
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すみの酒店
83
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One of the bottles in Sumino Sake Shop's July Hanpukai 🍾. Fukushima sake has been served by coincidence as of late, and this is the first Aizu Musume again. The "Yield" series is made from individually harvested Gohyakumangoku (five hundred million stone) and brewed in individual tanks. When you drink it, you can taste the umami, but you can also feel the acidity at the same time, and it flows smoothly. It was a perfect bottle for summer, with a sense of transparency rather than a harsh taste of sweetness. The dragonfly mark and serial number give it a special feel ✨. 720 mL ¥ 2,420
Japanese>English
ゆーへーゆーへー
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すみの酒店
79
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A bottle from Sumino Sake Shop's June Hanpukai I've always looked sideways at the Jungin boxed bottles as they sell like hotcakes, but this one (aka Black Label) was the first one I drank at home✨. The label looks intimidating with its pre-war typeface, but the taste flows smoothly with a melon-like aroma and sweetness. Someone mentioned that it looks like an old man's sake, but once you drink it, you'll be surprised 👀. 720 mL ¥ 1,980
Japanese>English
ジェイ&ノビィ
Hi Yoohee 😃It's been a while 😌. You posted one post ago for the first time this year: ‼️ I'm just a regular old man inside and out 😆.
Japanese>English
ゆーへー
Jay & Nobby, it's been a while 💡. Thanks for your comments even though I always post irregularly ✨. I've been out of the house full time on my days off and haven't been able to relax and post at home 💧. Oh no, you are still young ‼️
Japanese>English
ゆーへーゆーへー
口万SUMINOSAKETEN GO ROMAN純米大吟醸
Hanaizumi ShuzoFukushima
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すみの酒店
71
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Sake limited to Sumino Sake Shop I don't really understand it, but the explanation is that it is a four-stage brewing process, which uses glutinous rice and other ingredients at the end to increase the sugar content. This method is often used for al-soaked ginjo, which is said to be sweeter and less alcoholic. It is true that the sweetness of the wasanbon-like taste may be a little too much 💡. 720 mL ¥ 2,100
Japanese>English
nabe
Hello. Thank you for drinking sake from my hometown, Minamiaizu Town!
Japanese>English
ゆーへー
Good evening, nabe-san. ⭐︎ No, no, it's my pleasure. I'm ashamed to say that I didn't know that Romain is a sake from Minamiaizu town in Fukushima Prefecture. I've seen many kinds of sake in different seasons, so I'll try again when I find one that interests me 💡.
Japanese>English
ゆーへーゆーへー
Sugata愛山純米吟醸原酒生酒無濾過
Iinuma MeijoTochigi
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SAKE FROMAGERIE 香醸
88
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Pineapple-like aroma and a touch of citrus bitterness after it slips away✨. A bottle purchased at a mystery cheese shop. I thought it was shaken on the gooey sweet side, but was surprised by the aftertaste 👀. It's summer time, so I gulped it down 💨. But the fact that it tastes like this and is under 2,000 yen is amazing 👍! 720 mL ¥ 1,980
Japanese>English
ポンちゃん
Hi Yoohee 🐦. I've never drank the figure at home, but this is cosy 😳 Aizan & 55% polished rice! I will get it next year if I find it😊.
Japanese>English
ジェイ&ノビィ
Good evening, Yoohee 😃. When I see Aizan in appearance, I think it's amma 😅I see it's a gubi gubi type with a nice aftertaste 🤗I'll be looking for it next summer 😙.
Japanese>English
ゆーへー
Hi Pon, Hello 💡. The figure is always in a mystery cheese shop, so I haven't been able to track them all down, but I feel like I can't go wrong with any of them 💡. Please come to the Kobe area next year ✨
Japanese>English
ゆーへー
Hello Jay & Nobby... Yes - I was gung ho with the unexpected taste 💡. I love the way you look ✨.
Japanese>English
ゆーへーゆーへー
亀の海蝉しぐれ純米吟醸生酒
Tsuchiya ShuzotenNagano
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酒のてらむら
93
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One I bought when I visited Teramura for a long time✨. I've seen it a lot in sakewa reviews, but this is my first time drinking it 🐢. It flows smoothly with an apricot-like sweetness and sourness. The sweetness intensified on the second day. A little classical aroma peeks out at first as well. This is quite my favorite taste👍. I wonder why Nagano sake has so few disappointments and is so reasonably priced. 720 mL ¥1,760
Japanese>English
ジェイ&ノビィ
Hi Yoohee 😃 Congratulations on your first turtle sea in our favorite cicada 🎉Congratulations on your first bottle of ㊗️ 🎉It's one of my favorite summer sake 🤗I can't wait for next summer 😄!
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bouken
Hi Yoohee 😃 I see that Teramura also carries Turtle Sea 😳 I've been going to too many liquor stores in my neighborhood 😅
Japanese>English
ゆーへー
Jay & Nobby Good evening ⭐︎ Well, I've been looking at a lot of your posts and haven't had a chance to get my hands on it, and I finally got around to drinking it 💡. The cicada on the label is so cute and yuletide ✨. I have another favorite in summer sake👍
Japanese>English
ゆーへー
bouken Good evening ⭐︎ Yes, it seems that they probably don't stock all kinds 💧. On the contrary, I go to Kobe area almost every week now lol.
Japanese>English
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DenshuMICRO BUBBLE生酒発泡
Nishida ShuzotenAomori
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すみの酒店
87
ゆーへー
I've been curious about this since your post last year, so this is the year I took a look 🫧. Strong carbonation and at the same time, I can feel a strong rice flavor 🌾. After that, I feel sourness and maybe some sweetness at the end. If I had it in a wine glass, it would have been too carbonated and quite nasally💦. I imagined it to be thin, but was surprised by the surprisingly robust flavor 👀. I had my sister-in-law and her husband who were over at my house drink it and they loved it 👍"It's like it's not sake 💡". 720 mL ¥ 2,200
Japanese>English
ゆーへーゆーへー
IbiGOLD純米大吟醸原酒生酒無濾過
杉原酒造Gifu
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SAKE FROMAGERIE 香醸
85
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Very slightly carbonated. The apricot-like aroma and sweetness comes in gusto and flows with the sourness. I opened this bottle before the Olympics to show my support 🍾. We were able to have a precious bottle of this once every 4 years release ✨. The price was also a gold medal level amongst the Imi's, and I remember 👀ing after buying it with bouken 💧. But I couldn't beat this rarity💦. 720 mL ¥ 4,290
Japanese>English
bouken
Good evening, Mr. Yoohee. The time when you and Nemuchi and I had a corner party 😊. I miss it a little 😁. As I wrote before, I think the best sake in this class is the "Tokujun" 🤔.
Japanese>English
ゆーへー
Good morning bouken, ☀︎ It was February this year, wasn't it? It's the season for new sake again, so I guess we'll be seeing each other more guerrilla style lol. I'm sorry, but as it turns out, the Tokujun was delicious and cosy 💡.
Japanese>English
ゆーへーゆーへー
Kamonishiki酒未来純米大吟醸
Kamonishiki ShuzoNiigata
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すみの酒店
85
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The word "sake future" was a weak point for me, so I bought it immediately. As it says "light and fresh", the pineapple aroma appears immediately, and then it goes away immediately 💨. I can't help but think that they are making it taste this good because it's summer time, which shows their technical prowess 👀. I mean this price is a technical fee..., 720 mL ¥ 2,980
Japanese>English
bouken
Good evening, Mr. Yoohee. I remember drinking this many years ago and it was quite delicious 😋. The price is definitely high 💦.
Japanese>English
ゆーへー
Good morning, bouken. ☀︎ It was so good that I bought another bottle to give to a friend, but I missed it and drank it myself again in the fall👍. That's how much I liked it ✨
Japanese>English
ポンちゃん
Hi Yoohee 🐦. I didn't have the courage to buy it last year, so I thought I would this year and forgot about it 🤣If it's as good a drink as this one, I'll make up my mind to buy it even if it's expensive 😊.
Japanese>English
ゆーへー
Good evening, Pon-chan. ⭐︎ I bought an extra bottle and should have given it to you 💦. It was addictive ✨, not too clean, but the perfect balance of good taste that comes rushing in.
Japanese>English
ゆーへーゆーへー
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蕎麦前 中手 とうは
80
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I took the day off on a weekday for the first time in a while and wandered around Kobe City 🚗. We decided to go to a soba restaurant near the Hyogo Prefectural Government Office, where Sumino's family was said to visit. There are only counter seats in the restaurant, and it is said that there is a long line every day, but we were lucky enough to be seated easily that day. If you want to be sure of a seat, it is recommended to make a reservation on line 💡. They have a good selection of drinks and a la carte dishes, and there were a few people here and there 👀 who were having a lunchtime drink. The soba noodles restaurant had a strong aroma, so I chose the dry Hachibei 🍶. The sweetness was gone quickly and left a bitter taste like grapefruit. It's been a while since I had a dry sake, but it didn't interfere with the soba and I drank it without hesitation👍.
Japanese>English
マル
Hi Yoohee, ☀️ Sake at soba noodles restaurant is very nice 👍I like it ☺️ I see "🚗", but it must be a mistake of "🚶‍♂️‍➡️", right? 🤣
Japanese>English
ゆーへー
Good evening, Maru-san. ⭐︎ For some reason, I tend to look for soba restaurants for lunch on holidays, but this time it was a good place ✨. I was taken there by 🚗, so I was not driving, I was drinking only👍.
Japanese>English
pyonpyon
Yoohee, good evening 🌙😃❗You were able to get a reservation ❗😲I'm jealous 😆💕My drinking friend is a regular at this restaurant and I visited a few times ❤I got into a good mood with soba and sake and finished with soba🎵It's an ideal holiday ✨.
Japanese>English
ゆーへー
Good evening, pyonpyon. ⭐︎ I was lucky enough to get in for lunch on a weekday without a reservation 💡. I somehow thought that you must have been there too lol. I went straight to Sumino's as usual 💨.
Japanese>English
ゆーへーゆーへー
Ibi特別純米原酒生酒無濾過
杉原酒造Gifu
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SAKE FROMAGERIE 香醸
70
ゆーへー
Long time no see! My cell phone broke and it took a while to get the data back so I couldn't post. I thought I could go back to posting on time for a while if the data was not restored, but unfortunately, the photos were still there and I will start from the second half of July 💨(I'm happy and sad 💦). I got this eimi at Mystery Chi in February, I believe. I couldn't open it for a long time and opened it in the summer 🍾. I think I got bouken's later at an off-line meeting 💡. It is thick, muscat, and sweet like Wasanbon. Fruity and delicious, but I felt the bitterness was stronger when it was cold. It was one of the sake that I could understand what "Imi" is like. 720 mL ¥ 2,300
Japanese>English
bouken
Hey Yoohee, long time no see here 😁. This was really delicious! I think this is the quintessence of Imi from the impression I have had in the past!
Japanese>English
ジェイ&ノビィ
Hi Yoohee 😃 You were catching up at a pretty good pace 🥲 but if you still remember the drinking and the pictures of the drinks 😅Go ahead and pick it up slowly 👋We still don't know anything about shooting beauty 😆.
Japanese>English
アラジン
Welcome back, Mr. Yoohee 😃. It's been quite a few days since we heard from you at Mystery Cheeya, but we're glad to hear that you're back in one piece! Now we can resume catching up and catching up in real time 😁. I wish I could drink at least one bottle at home this year 🙂 ☺️
Japanese>English
ポンちゃん
Yoohee, glad you made it back 😊. It's also great that you're back posting at Imi ✨I'm jealous that you've never even been out drinking ✨❣️ I'm looking forward to your other reviews, so please take your time getting them up 😉.
Japanese>English
ゆーへー
boukenさん お久しぶりです♪ と言いつつも、定期的に会っていますが笑 高い射美も美味しかったですが、特純でこの美味しさで驚きでした👀
ゆーへー
ジェイ&ノビィさん こんばんは⭐︎ そうなんですよ、どんどん詰めて今頃は皆んなと秋を感じながら投稿してる予定だったのですが💧 写真もメモも復活したので、コツコツ上げていきます📝 射美飲んでみてください✨
ゆーへー
Aladdin-san, I'm back 💨 I'm back 💨 The circuit board was damaged and it took me a while to get the data out of it 💧. I will post more on my day off 📝. I hope to get another beauty this season ✨.
Japanese>English
ゆーへー
Thanks Ponchan ✨ I also re-downloaded the sakewa app and was a little nervous when I logged in, but I was relieved to see my data was still there 💡. I'll have to ask someone to bring it to the next offline meeting lol.
Japanese>English
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