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SakenowaRecord your sake experiences and discover your favorites
ゆーへーゆーへー
Live in NISHINOMIYA🍶 from NAGASAKI🐲37🎂 すみの狂🌀 マイペースに投稿していきます✏️ いつも♡コメント📝ありがとうございます✨

Registered Date

Check-ins

568

Favorite Brands

4

Most Check-in Brands

Hiran
27(11.11%)
abe
19(7.82%)
Kaze no Mori
14(5.76%)
Tenbi
13(5.35%)
Fusano Kankiku
13(5.35%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hyogo
54(9.51%)
Nagasaki
53(9.33%)
Niigata
43(7.57%)
Yamaguchi
33(5.81%)
Nagano
30(5.28%)

Venues With Most Check-Ins

すみの酒店
94(24.16%)
SAKE FROMAGERIE 香醸
53(13.62%)
おじさんと日本酒
28(7.2%)
浅野日本酒店sannomiya
27(6.94%)
阪堺電車 車内
20(5.14%)

Timeline

ゆーへーゆーへー
Kamonishiki荷札酒 槽場汲み純米大吟醸
Kamonishiki ShuzoNiigata
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81
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It feels chili on the tongue and flows with a hint of melon-like aroma. I feel that vatoba-kumi of Gohyakumangoku is a standard for packaged sake, but I wonder if this is not a draft sake. At this price, I would like to keep it and compare it with a fresh draft. 720 mL ¥ 1,980
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Fire-brewed but slightly carbonated, it flows smoothly with a refreshing pineapple and citrus aroma 🍍🍊. They only distribute it to a limited number of stores in the prefecture🚚. It's delicious and one that I buy every time I return to Nagasaki🚄. I definitely recommend it over the standard Yamadanishiki 🎯. 720 mL
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グラ
Good morning, Yoohee-san. I like Rokujyuyosu a lot and drink it often, but I didn't know about this one. I heard that it is only available in Nagasaki, so I would like to try it someday 🍶.
Japanese>English
ゆーへー
Good evening, Mr. Gura. The year before last we purchased it at the Imazato Sake Shop in Hasami, and last year it was also available at Nagasaki Station, so please purchase it when you come to Nagasaki.
Japanese>English
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Rokujuyoshu純米原酒生酒無濾過
Imazato ShuzoNagasaki
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83
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Purchased at a liquor store that opened in Amu Plaza at the station when I went back to Nagasaki 🚉. If they say it's limited, you have to buy it ✨. It's been a year since then and there are a few reviews here and there, but my personal impression is that it's a pretty strong sake. It's nutty, alcoholic and sweet at the same time. I thought it was more suited for warmed sake than cold sake 💡. 720 mL
Japanese>English
ゆーへーゆーへー
Hououbidenミクマリ純米大吟醸生酒
Kobayashi ShuzoTochigi
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83
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I was attracted by your review and the transparency of the appearance. It is highly carbonated, has a muscat-like taste, and flows smoothly. I drank it very fast during the hot season and ran out quickly💨. Pure large and at this price it might be a good value 👀. 720 mL ¥ 1,540
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ジェイ&ノビィ
Hello, Yoohee 😃! I'm sorry to hear about Mikumari-chan! Kochira is an excellent bottle that is very tasty and cost-effective 🤗.
Japanese>English
ゆーへー
Jay & Nobby Good evening ⭐︎ I was so intrigued by your post that I had to buy some👍. It was delicious and I wanted to buy it again this year, but unfortunately I couldn't💧.
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September 2024 Sakai Off-line Meeting Second Meeting Report 1📝. It's too late to start now, but I'll start with the continuation of last year's Sakai Off-line meeting. We drank some draft for now to refresh our palates 🍺 and ordered some tayu which seemed to be refreshing 🍶. I imagine there are a few varieties of tayu at the Motomachi store that bouken-san goes to 💡. The taste was quite strong in the mouth, with a good spread of umami. I think I drank it all at once, partly because I was very tongue-tied at this point 💨. I was about to go to the third meeting with bouken after this one drink, but it was too late and we decided not to go 💦. Well, I enjoyed SAKAI Night so much that I'm sure I'll be back for more in the future ❗️ (I've already had a great time this year, but I wonder when I'll be posting 💧)
Japanese>English
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AramasaColors -Tangerine-純米生酛原酒
Aramasa ShuzoAkita
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75
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Report 10📝 off Sakai, September 2024 The Sakai meeting is about to take place today, but I'm posting this in a rush💦. The last one I brought, Tangerine 🍊. A bottle I acquired after a midsummer liquor store visit with Mr. Bouken ✨. I've never seen this yellow label 👀" I was sure it was rare, so I picked it up right away and bought it 👍. I thought it was perfect to bring along, so I rushed it along and forgot to take a picture of it at home 💧. As the label suggests, this bottle has a citrusy aroma and a refreshing lactic acidity that makes it a smooth drink even in the summer. It doesn't have much of a Shinsei feel to it, but I personally liked the taste👍. I hope to drink it again this year 💡. I drank 10 bottles, which means I drank about 4 gou of sake, but it wasn't enough to drink. To be continued
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bouken
Hello Yoohee-san ☀☀☀ It's funny that you're posting about the last Sakai offline meeting on the day of the Sakai offline meeting 🤣.
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ゆーへー
bouken Hello ☀︎ It's obvious that I'm in a hurry to post 💦. I'm on a deadline both publicly and privately... lol
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Report 9📝 off Sakai, September 2024 Sake brought by Kobe representative pyonpyon 🍶. Thank you for always providing us with unique sake ✨. The apricot and alcohol taste was very forward when served cold, but when heated, it became milder and easy to drink 👀. Thanks pyonpyon for always teaching me new ways to drink 👍
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Report 8📝 of the September 2024 Sakai Offsite Meeting Here is another one that Mr. and Mrs. Yasube brought back from Yamaguchi. I didn't know Yamaguchi had such a cunty sake rice 🫰. It has a sweetness like wasanbon and flows smoothly. I was able to recognize once again that Yamaguchi sake is less peculiar and all of them are well balanced 💡. Thank you for the precious local sake ✨.
Japanese>English
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Ibi特別純米原酒生酒無濾過
杉原酒造Gifu
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Report 7📝 of the September 2024 Sakai Offsite Meeting Speaking of Imi, bouken brought this ❗️ ✨(sorry for the rough picture 🙏) It has a good balance of strawberry-like sweetness and flavor, and can be enjoyed on its own 🍾. It's a rare sake that tastes good no matter how many times you drink it, thanks for the treat!
Japanese>English
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Asahitaka特撰 低温貯蔵酒本醸造
Takagi ShuzoYamagata
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76
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Report 6📝 of the September 2024 Sakai Offsite Meeting I never thought I could drink Asahi Taka in Osaka 👀. Thank you Ofuji-san for carrying a bottle from Yamagata to Osaka ‼️ It has no smell even though it's alsobeerated, and it goes into your body smoothly even though it's 15 degrees ✨. I had it cold and then heated it up with Maru's sake warmer, and while it was alcoholic at first, it had a mild texture that was just as delicious 👍
Japanese>English
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Abekan港町元気プロジェクト純米吟醸生酒
Abekan ShuzotenMiyagi
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70
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Report 5📝 of the September 2024 Sakai Off-Campus Meeting This is also one that Mr. and Mrs. Wakata bought when they went back home and brought back to Osaka 🍾. It's a local exclusive and the label is loose and cute✨. It was very easy to drink as the gorgeous aroma spread and went down quickly 🍶. It was actually my first Abe Kankan and I can't wait to try other kinds of sake. Thanks for the treat 🍶.
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September 2024 Sakai Off-line Meeting Report 4📝. Next was Seki Musume, brought by Mr. and Mrs. Yasubey. As Mr. and Mrs. Yasube's hometown is Shimonoseki in Yamaguchi, they bought a local sake for us 🐡. It is soft on the palate and has a slight apple aroma 🍎. It has few peculiarities and I drank it in gulps 💡. I was surprised that the label didn't look like sake at first glance 👀 Thank you for bringing this in from Yamaguchi ✨.
Japanese>English
ヤスベェ
Good evening, Yoohee 😀. Thank you for your report 🙏. I just came back to see my father, so I'm glad I could give him a taste of Shimonoseki instead of a souvenir 😀.
Japanese>English
ゆーへー
Good evening, Mr. Yasbay. ⭐︎ No no no, sorry for the delay 💧. There are many kinds of Yamaguchi sake, and I haven't had enough to drink yet, so I appreciate you bringing it to me like this 🙏.
Japanese>English
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Kanae純米吟醸生酒
Shinshu MeijoNagano
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Report 3📝 of the September 2024 Sakai Offsite Meeting Next is the Ding Ding that Mr. and Mrs. Wakata bought and brought with them when they stopped by Nagano ✨. I had been curious about this bottle, but there was no place to buy it in the Kansai region, so I couldn't drink it 🍶. I felt the aroma and sweetness of pineapple, and then the bitterness came and flowed 💨. The balance of sweetness and bitterness was so good that I personally liked it so much I had to sneak another 👍. Thank you for stocking it all the way from Nagano ❗️
Japanese>English
ヤスベェ
Yoohee, here we go too 😀. Ding-san, it was delicious 😀. I had to go through the Ueda brewery tour the other day because there was a limit on the number of bottles and Shinshu Meijo didn't have a store 😅. It's hard to get it in Kansai, so I hope to go back to Ueda someday 🤣.
Japanese>English
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Yasube sorry for the late reply 💧. More and more people are going directly to the brewery for Shinshu sake, so I guess you can't even buy it there 💦. I don't think I can make it to Nagano, so I guess I'll just have to buy it at a famous store in Kanto 🚄.
Japanese>English
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AramasaNo. 6 A-type純米生酒
Aramasa ShuzoAkita
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Report 2📝 of the September 2024 Sakai Offsite Meeting The second bottle was No. 6✨ brought by Maru. I haven't really had a chance to drink No. 6 in what seems like 2 years personally 💡. It was super slightly carbonated, a bit like a sour Aquarius, and I drank it all up 👀. I thought it was, but the label changes so much, I can't keep up with it every year💦.
Japanese>English
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Kashokuスパークリング メトード・リュラル発泡
Yutaka ShuzoFukui
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Report 1📝 off-line meeting in Sakai, September 2024 We (Mr. pyonpyon, Mr. bouken, Mr. and Mrs. Yasube, Mr. Ofuji, and myself) were invited to the Sakai branch (Mr. Umaumai, Mr. and Mrs. Wakata, and Mr. Maru), with whom we have strong connections in Kansai branch, and we each brought our own drinks and had very valuable drinks at a certain izakaya 🍶. I was told ⁉️ that I didn't expect such a gathering in Sakai, but I'll go anywhere in Kansai if my schedule allows 🚈💨. We toasted with a sparkling toast from Uma Uma Uma's 🥂. It was my first time to try nigori sparkling, but after the first sizzle, I thought the rice flavor was firm, then I felt sweet and sour like apricot and pulled away. It was more low-alcohol and refreshing than it looked, and I drank it in gulps as I arrived in a sweat 🍾.
Japanese>English
ワカ太
Good evening, Mr. Yoohee 😃. I just went back to ⁉️😳 and came here. But I'm grateful that you wrote so carefully, because it makes me remember 8 months ago with nostalgia 😊 We had a lot of fun 💕.
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マル
Good evening, Yoohee 🌑. Eh, I just went to ⁉️😳I feel the same way 🤣. Offline bring your own is so much fun 😊I now look forward to it more than any other drinking party 😆. Drunken drinks and good company is the best 👍
Japanese>English
ゆーへー
Good evening, Wakata-san. ⭐︎ Sorry for the comment, er, now ⁉️ 💦 I thought about just writing a few words, but I also left a note, so I made sure to write it down 📝. Please keep up the staggered posts 💡.
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ゆーへー
Good evening brother Maru, ⭐︎ After all this time, the Sakai Kai has been good to us and we will be back next week👍. I'm glad I managed to post before then 💡. Well, I really have a lot to learn from the projects you bring in and I am always learning 📝.
Japanese>English
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Daisekkei槽場直汲み純米吟醸無濾過
Daisekkei ShuzoNagano
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Hankyu Umeda Main Store 9F Exhibition Hall (阪急うめだ本店 9階催場)
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Super slightly carbonated, with a green apple-like aroma, sweetness, and rice flavor that comes on quickly and flows with a touch of bitterness 🍏. I wasn't able to sample it at the brewery festival, but I heard that Nemuchi had tasted it before and enjoyed it, so I decided to buy it too ✨. As I had heard, it has a freshness and a strong rice flavor, so I could gobble it up on its own 👍! 720 mL ¥ 1,870
Japanese>English
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竹岡備前雄町純米大吟醸
Wakura ShuzoChiba
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Hankyu Umeda Main Store 9F Exhibition Hall (阪急うめだ本店 9階催場)
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It flows with a pineapple-like sweetness and just the right amount of acidity 🍍. This is also a brewery that was introduced to us by Nemuchi at the Hankyu brewery event. I had never heard of this brand, so I wondered if I should buy it, but Nemuchi-san and bouken-san said it was delicious, so I decided to buy it 💡. The sake rice for cosmetic purposes was sold out, but I was happy to buy Omachi, which was well received by everyone at the tasting👍. 720 mL ¥ 2,475
Japanese>English
ゆーへーゆーへー
Shikizakuraとちぎの星純米原酒生酒無濾過
Utsunomiya ShuzoTochigi
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Hankyu Umeda Main Store 9F Exhibition Hall (阪急うめだ本店 9階催場)
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The umami of the rice comes in a gust of flavor, and then flows with a touch of sourness. I rushed to the store 30 minutes before closing time at the Hankyu Brewer's Festival and bought this bottle at the storehouse where bouken and Nemuchi picked it up for me. It is made from rice called "Tochigi-no-Hoshi," which has a strong flavor with a clean aftertaste and is easy to drink 💡. The label also had a little sparkle to it, making it one of the more eye-catching bottles in the line ✨. 720 mL ¥ 1,595
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ジェイ&ノビィ
Hi Yoohee 😃. Nice Tochigi love 🥰👍
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ゆーへー
Good morning Jay & Nobby ☀︎ Tochigi sake is often a natural choice 👍. We'll still be drinking it✨
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