阿佐波
Super dry but full of umami!
It goes down your throat nicely!
Cool! Cool! Cool!
The side dish is
Steamed Abalone with Butter Shoyu
Extra large conger eel 🐟.
Bonus reward rice 😑.
Japanese>English
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出羽ノ雪Dewanoyuki
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A chart created from flavor analysis of user comments.
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Timeline
basin
Peach aroma before drinking, peach and strawberry-like sweetness on the palate with a hint of bitterness from the sake. I like it very much.
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ハム
Mujinshu, Meimon Shukai ❣️
Fresh, fruity and sweet, but also somewhat rice sweet.
Japanese>English
まらっか
It was delicious!
Japanese>English
puchi
The mouthfeel is smooth and smooth, with a spreading umami taste ✨.
Sweetness with a refreshing taste.
Very easy to drink👍
Japanese>English
千葉の酒好き
Smell fresh and refreshing after drinking!
Japanese>English
ヒロ
☀️
It has little sweetness and is mainly rice🌾 flavor and tight astringency.
It has a clear throat and would go well with seafood 🐟.
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よっちゃん
Gorgeous wine-like flavors
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よっち
Mugi at Mugitohaco, Iruma City
15%, slightly sweet, delicious!
Appetizer
Japanese>English
ねむた
Buy it at the liquor store's heated sake recommendation😚🍶.
When it's cold, it's time to warm up. Of course, even if it's not cold, it's always a good day to warm up.
Aroma is normal 🤔❓
A little mild and fruity?
It's easy to drink, with a sourness and sweetness that stands out.
It is easy to drink with its sweetness enhanced by its acidity.
It is the kind of sake you want to savor quietly.
Thank you for the sake 😋🍶💕.
Japanese>English
iruka
Polishing ratio 70%.
Sake-like flavor and sweetness from unpolished rice.
Japanese>English
Dewanoyuki甘口生酛 DEWANOYUKI 純米酒
ccchisako@gmail.com
めちゃ好き
Heroyui
Souvenirs purchased at Yamagata Station.
Chilled well, but quite a rice aroma.
Aromatic and dry. Sweet acidity in the aftertaste.
Slightly quirky, but a good junmai sake with a rich flavor.
Japanese>English
新舘幸樹
It is a gift.
Every year around this time, my front door beeps with the arrival of this sake.
It has a calm ginjo aroma without being flashy. Naturally, there are no peculiarities, and the five tastes are well balanced.
The sweetness is slightly strong, but it is balanced by the bitterness and slight spiciness from the middle part of the bottle. And yet, it is not watery. The arugula is also doing its job well, and it finishes refreshingly.
It does not have many characteristics, but it is a luxurious food sake.
Japanese>English
あさりんご
Rice (Yamagata Prefecture), Rice Koji (Yamagata Prefecture), Polishing ratio 50%, 100% "Yuki-Megami" rice from Yamagata Prefecture, Sake degree +1.5, Alcohol between 15 and 16 degrees, Acidity 1.1
Lovely ginjo aroma, with a slight sourness at room temperature.
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