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長龍Choryu
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Flavor Chart®

A chart created from flavor analysis of user comments.

Choryu Flavor Chart

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Tags generated from flavor analysis of user comments.

Choryu 1Choryu 2Choryu 3Choryu 4Choryu 5

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Timeline

Choryu四季咲 竹笋生 純米吟醸 無濾過生原酒
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家飲み部
51
pepper
It has a nice, fresh, apple-like aroma with just the right amount of greenness✨. The mouthfeel is soft, and this one is also fresh apple with a little 🍐 of richness? and you can really taste the flavor and fruit 😳. It's refreshing, deliciously crisp, and maybe I'm being pulled in by the label, but this sake has a freshness to it like Take Dew 😆! Yum!
Japanese>English
ChoryuTSUDOI-AFLULU-特別純米原酒
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46
カチカチ山
The third bottle was purchased at the Choryu Brew Park. It has a smooth and smooth taste of Omachi rice, and when it leaves your throat, it leaves a pleasant aftertaste on your nose, which is very pleasant and makes you drink the next one. The alcohol content is a little high, so you need to be careful 😄.
Japanese>English
Choryuさくらびと
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42
カチカチ山
We went to Choryu Brew Park in Nara Prefecture for cherry blossom viewing. We had a bottle of "Sakurabito," which is sold only at the brewpark and not in bottles. It was fruity and sweet, with just the right amount of acidity and a refreshing taste that was easy to drink and could be enjoyed over and over again. It tastes like it would be a popular product if it were sold in bottles. The acidity blended well with strawberries, and the flavor was enhanced when served with strawberries. It also goes well with sour cheese. We were able to spend a happy time with delicious sake and beautiful cherry blossoms. We were able to spend a happy time.
Japanese>English
Choryu蒼穂純米原酒
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宇田川商店
家飲み部
146
ヒロ
☀️ Slightly amber. Slight alcohol smell and a little alcohol 😗. It was more classic flavor than I expected 😅. The mouthfeel is a little heavy sweetness and closer to rich. The acidity is sharp and snappy, like a lime 🍋‍🟩. After a while in the glass, it probably approached room temperature, the alcohol feeling disappeared and it became easier to drink 🤗.
Japanese>English
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14
Mo
Fresh junmai sake Almost no lingering taste, the kind you can drink Swiss-style. Oxidized and miscellaneous taste on the second day, better to finish it in one day.
Japanese>English
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18
Philip
Tarusake Futsushu with hints of cedar, black pepper and lemon. Very light up front with a flavor that builds all the way to the finish.
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We analyze the flavors based on everyone's comments and select similar brands.