The aroma is green apple-like.
When served cold, the taste is mainly sour and umami with little sweetness.
When heated, the sweetness comes out quite well, the bitterness and acidity weaken, but the umami becomes stronger.
Purchased at Sendai Station, along with a beef tongue bento.
I drank it with gusto....
It is more like an alcoholic beverage that can be drunk by itself than a food sake.
Fairly high transparency, strong rice flavor against the low sake level, but with a strong sense of transparency.
Clean and refreshing mouthfeel.
I didn't know it, but I quite like the taste