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SakenowaRecord your sake experiences and discover your favorites
ヒロヒロ
日本酒を勉強してます。 まだまだ知らないことだらけです。 まだ見ぬ正宗を追いかける正宗ハンター。 素晴らしい正宗にはナイス正宗👍を送ります。 趣味はラベル集めとお酒を買うこと。 東京在住。

Registered Date

Check-ins

1,632

Favorite Brands

7

Hall of Fame

KamonishikiMimurosugiUgonotsuki

Most Check-in Brands

Kamonishiki
36(9.63%)
Juyondai
30(8.02%)
Mimurosugi
28(7.49%)
Aramasa
28(7.49%)
Jikon
20(5.35%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
134(8.21%)
Yamagata
123(7.54%)
Fukushima
117(7.17%)
Nagano
98(6%)
Akita
79(4.84%)

Venues With Most Check-Ins

スタンディングバー マツザキ
51(13.18%)
Suzuden (鈴傳)
43(11.11%)
吟の杜
30(7.75%)
日本酒と焼肉吉岡太一
28(7.24%)
地酒のマツザキ 川越新宿店
23(5.94%)

Timeline

ヒロヒロ
YokoyamaSILVER 超辛7純米吟醸生詰酒
Omoya ShuzoNagasaki
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外飲み部
133
ヒロ
☀️ Moist, sweet and tasty😊. Mellow flavor but had a nice sharpness 🧐. Maybe a slight sourness mixed in 🤔.
Japanese>English
ma-ki-
Hello, Hiro-san! This one was super spicy, but it was a delicious sake that I really liked.
Japanese>English
ヒロ
Hi ma-ki-😃 I see that this is the type of sake you like, ma-ki-san 🥰. I think more and more sakes these days are not exactly what I imagine the term "super spicy" to be 🤔.
Japanese>English
ヒロヒロ
藤井正宗レトロラベル　雄町特別純米
Fujii ShuzoHiroshima
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藤井酒造
蔵元部
144
ヒロ
☀️ 正宗ハンターは今日もゆく🍶 広島西条酒まつりの帰り道、酒蔵に訪問して購入しました🤗 酒蔵までの道は、古い街並みが保存されていて、レトロな雰囲気を楽しめます😊 そして、この蔵にはあるんです❗️ レトロな正宗が‼️ 酒蔵ショップ限定販売と聞きましたが、オンラインショップにもあるようです🤣 訪問したので酒蔵で購入しました。 開栓🍶 まるでジンジャエールのような琥珀色です🟡 梨のような柔らかく薄い甘味で、胡桃のような甘さ。 喉越しは厚めで、味わいに重量感があります🏋️ 定番のクラッシック・スタイル🤠ですが、アルコール感が無いので飲みやすいです🤗 醸造技術の高さが垣間見えた気がしました🧐 ナイス正宗👍
ヤスベェ
Hi Hiro 😀 Quite a Masamune hunter...it's great that your scope of activities extends to Hiroshima😇. I have never seen or even heard of Masamune Fujii🤣. That's a great amount of information about Masamune😇
Japanese>English
ヒロ
Hi Yasbay 😃. Thank you 😊 I found out that you can buy Masamune at the sake brewery, so I decided to stop by on my way back from the Hiroshima Saijo Sake Festival. I don't think you will have a chance to know Fujii Masamune unless you do a "Masamune" research activity😇.
Japanese>English
chika
Masamune Hunter You got him again 🤣👍👍🍶✨✨ This is another first for me 🍶.
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ヒロ
chika, you're like "I've killed another boring Masamune ⚔️" 🤣✨
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ポンちゃん
Hi Hiro 🐦. I've had Ryusei, the king of the night, but I've never heard of Fujii Masamune 😳 You are indeed a hunter, gathering information as only you can 👍✨. A normal surname + Masamune is also very rare 🤔. Nice Masamune👍
Japanese>English
ヒロ
Hi Pon 😃. I knew about Ryusei and Night Emperor as well, but I didn't know they were also offering Masamune 😅I think you'll have to be obsessed enough with Masamune to get there 🤣.
Japanese>English
ma-ki-
Hello, Hiro! The range of Masamune hunters is quintessential 😁✨✨. The retro town is nice and a feast for the eyes 🤗 At any rate~! Nice Masamune 👍️
Japanese>English
ヒロ
Hi ma-ki-😃. Hunter's range is nationwide 😤. I think it's a good place to visit breweries + sightseeing to relax and enjoy the city and without Masamune: 🙂‍↕️
Japanese>English
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藤井酒造
蔵元部
129
ヒロ
☀️ On my way back from the Hiroshima Saijo Sake Festival, I visited a sake brewery and bought this. The combination of the harsh appearance and the destructive power💥 of the 20% alcohol content was the deciding factor in my purchase 😆. Now to open the bottle 🍶. It has a round mouthfeel that you wouldn't expect from a 20° alcohol by volume 😙. Smooth sweetness and sourness makes it easy to swallow 😅. The next moment, I feel the alcohol hitting me from the back of my throat to my stomach area 😨. It was the type that comes late 🤣. I wonder what kind of brewing process is used to make this 🤔. It's a badass sake in terms of taste and brewing technique 😇
Japanese>English
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Fusano Kankiku電照菊純米大吟醸原酒生酒無濾過おりがらみ
Kankiku MeijoChiba
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外飲み部
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☀️ The delicious taste of rice due to the ogara-mi Good acidity and slight carbonation🫧. It tastes like a lemon sour 🤗.
Japanese>English
ひなはなママ
Hi Hiro 😃 Thank you for tasting my guess, Kanjiku-sama 🙌. Denshikiku is an excellent choice 🥰. I'm looking forward to drinking it too 🤗.
Japanese>English
ヒロ
Hi HinaHanaMama! I'm looking forward to your review 😁.
Japanese>English
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Gokyoごきょ。中取り無濾過
Sakai ShuzoYamaguchi
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外飲み部
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☀️ Panda is a cute label 🐼. Citrusy aroma like green apple🍏. Thin sweetness mixed with weak acidity, tastes like green apple🍏. When you think the flavor is on the tongue, there is a slight tangy gassy feeling 🫧. The finish is soft and lingers with a soft sweetness with a hint of citrus 😊. I found out after drinking it that it was alcohol added 😳I must change my mind about adding alcohol if I can make it without feeling any alcohol at all 🙄.
Japanese>English
ヒロヒロ
HaneyaMOONLIGHT BEAUTY純米吟醸生酒
Fumigiku ShuzoToyama
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家飲み部
157
ヒロ
☀️ When you open the bottle, it has a mineral? The aroma is reminiscent of minerals 🙄. Thin sweetness, distinct acidity, and ultra-fine carbonation🫧 mix together in a collaboration of balance that is hard to describe ⚖️ The ginjo aroma on the nose has a hint of minerality. The aftertaste of unrefined sake is also typical of Haneya. I would like to drink more of this brand to learn more about its character 🤗.
Japanese>English
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Aramasa亜麻猫スパーク純米
Aramasa ShuzoAkita
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スタンディングバー マツザキ
外飲み部
149
ヒロ
☀️ I was sipping and sipping and the customer next to me was asking for it 👀. I was opening the seal 👀. Well then...I'll have a glass of wine 😋. A glass of wine 🍷. It's strongly carbonated with bubbles rising to the surface 🫧. The green apple🍏 like sweetness and acidity seems like champagne🥂. When I swirled it, the aroma of the wooden vat finally showed its face. It was a very pungent new Masa 😆.
Japanese>English
あふぃお
Hi Hiro, good evening 😌. I see you came to Starbucks the day after I drank 😳. I always feel like drinking when the person next to me is drinking 🤤.
Japanese>English
ヒロ
Good evening, Afio 😃. So that means at least one bottle open in a day 🙄 Starbucks has a good turnover too 😆. I was caught up in the sealed opening ceremony with my neighbor's order 🤣.
Japanese>English
ma-ki-
Hiro, I was wondering if you were next door to me, if you were Ayuio 😲, but we were one day apart 😁✨✨. I'm confident that I'll definitely be caught too 🤣!
Japanese>English
ヒロ
Good evening, ma-ki 😃. Unfortunately, it wasn't Mr. Aso. I'm sure I'd be caught if someone said 💖I'm opening the seal in plain sight💕.
Japanese>English
ヒロヒロ
Hanamura山田錦純米大吟醸
Ryozeki ShuzoAkita
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スタンディングバー マツザキ
外飲み部
138
ヒロ
☀️ Sweet and mellow HANA-YOUSAN🌸 Rich and moist Hanamups🌸 Even the astringency and lingering bitterness of the cut is also HANA-UUU-YOUSAN🌸 Everyone loves Hanamup🌸
Japanese>English
ma-ki-
Good evening, Hiro-san! I mean, it's a very tasty hanamup 🌸 I'm sure it is 🤤. I was wondering if I should drink it this week and decided to let it sit a little longer, so I opened another bottle and will enjoy it later 😋.
Japanese>English
ヒロ
Good evening, ma-ki-😃. I envy you for taking your time drinking at home 🤤. Enjoy Mr. Hanamup's opening ceremony 😊.
Japanese>English
ポンちゃん
Hi Hiro, how are you🐦🐦🐦. That's the aristocrat's drink ✨✨It looks delicious ✨✨Everyone loves Hana Yuu, I hope to drink more of it next season😊.
Japanese>English
ヒロ
Pon, here too😃. You live up to your aristocratic name, Mr. Hanamup 🌸 😆. I know you want to drink more 🍶. But the fact that it's not readily available and you can't drink it casually 🌸 is also very cool.
Japanese>English
ヒロヒロ
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スタンディングバー マツザキ
外飲み部
130
ヒロ
☀️ Lightly sweet, with a touch of clear water in the middle of the drink. At the end, it is tightened up with bitterness and astringency. It tastes like water, but with a lingering bitterness that makes you say "it's sake 🍶" and "it's dry 😎" 😆.
Japanese>English
ヒロヒロ
Sotogahamaハイカラ純米吟醸
Nishida ShuzotenAomori
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スタンディングバー マツザキ
外飲み部
129
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☀️ Rumor has it Sotogahama, there was a set to compare the high color and monochrome drinks. I'll have a drink 😋. ⚫︎ Haikara It is sweet smelling. It has a clean lychee-like sweetness and a light mouthfeel 😊. ⚫︎ monochrome Less fragrance. Same clean but much less sweetness. Light mouthfeel too 😙. Both were light and easy to slurp 🤗.
Japanese>English
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☀️ Masamune hunters go today🍶. The day after the Japanese Sake Festival, we are going on a Masamune hunting trip in Kyoto 🏹. Our goal is "Higashi Honganji Temple". Gokan Masamune is a limited edition sake🍶 of Higashi Honganji. You can buy it at the online store of Higashi Honganji, but I went there because it was a good opportunity 🤗. First, I took my time to visit the temple and calm my mind 😌. Then, we went to the store. I opened the automatic door with a whimper and went inside to find a line in the sake corner 👀. There is a bottle of sake and a bottle of sandeshi. I would have to say the Sandesi here 😁. I went home and opened the bottle the next day 🍶. ⚫︎ cold sake🧊. It has a thin grain sweetness 😚. The throat passage and sharpness are typical of alcohol additions. There is no cemedine-like aroma or alcohol-like taste. It is a refreshing and easy to drink sake 🍶. ⚫︎Hot Sake♨️ I'm going to try heating it up 😁. The sweetness increases a little and the aroma becomes more broad. This is what happens when it's heated up 👑. It's a good old-fashioned sake 🤗. Nice Masamune👍
Japanese>English
ポンちゃん
Hi Hiro 🐦🐦🐦. I was surprised to know that you can buy them at the temple 😳😳I have been going there many times but I had no idea 😳😳😳. I'm sorry to bother you so often 🙏.
Japanese>English
ヒロ
Ponchan, it's me too 😃. It was originally only offered at the "Goshoin Houonkou Osai" and now they started to sell it. Well, normal people don't go to temples to buy alcohol 🤣. I went there because I'm a Masamune 🤣🤣🤣
Japanese>English
ヒロヒロ
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京屋本店
外飲み部
140
ヒロ
☀️ Masamune hunters go today🍶. After the Japanese Sake Festival, we are going to do research on Masamune. Kyoya Honten in Kyobashi. Rumor is that the oden🍢 here is delicious😋. And there is "Sanyoshi Masamune". I asked for Oden🍢 and Sankichi Masamune😌. Oden🍢 came out immediately: ❗️ I thought to myself, "This looks delicious, ghehehehe😋." While I was thinking "This looks so good, guhehehe😋", a glass of sake was poured into my glass: ❗️ What? They poured it quickly and left, and there was an afterimage of the bottle next to the glass 🤗. ...I exaggerated too much😇 First, we will have some oden 🍢😆. The broth is sweet 😚. The daikon is soaked and delicious 😋. Is the dashi broth sweeter in Osaka than in Tokyo 🤔? Or is it only in this restaurant 🤔? Can someone please tell me 🙏. The karashi goes through my nose and it's a karashi ginjo aroma. My nose was numb 🤧. As I was leaving the store, I asked, "Is Sankichi Masamune in Fukuoka?" I asked, and he immediately answered, "Fukuoka. I was told that the brewery had moved from Hiroshima to Fukuoka due to the circumstances of the master brewer 🤗. As expected of a store that has been serving Sanyoshimasamune for a long time. The third one is Sakura Masamune's Masamune shop near Kyo-ya Honten 🤗. Nice Masamune👍
Japanese>English
ma-ki-
Hiro, the Masamune hunters had landed in Kyobashi 😁✨✨. I didn't know there was a hunting ground in a familiar landscape 😲. Oden season is here 🍢! I want to go to Kikuya in Tamatsukuri now 😋. Nice Masamune👍️
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chika
Lots of Masamune I don't know 🤔🍶. Nice Masamune hunter🤣👍✨✨
Japanese>English
ヒロ
ma-ki-, I went to Kyobashi 😁. They have been serving Sankichi Masamune in their store since it was made in Hiroshima. I felt an extraordinary commitment to put that brand side by side even though the times have changed: 🙂‍↕️ Kikuya-san looks delicious too😍.
Japanese>English
ヒロ
chika, I've never heard of all these guys, so it's the adventure of the century, researching on the internet, asking the local dads, and coming to a final conclusion 🤣.
Japanese>English
ヤスベェ
Good morning, Hiro-san 😀 I am impressed that you are not only at a Japanese sake festival but also a Masamune hunter 😀. In Kansai, the ratio of soy sauce in oden and udon is probably low because of the basic dashi (Japanese soup stock) culture.
Japanese>English
ヒロ
Good morning, Yasbay 😃. I thought it was too good to just have a Japanese sake festival, so I also made a hunter plan 😄 I will drink them one by one 😁. Less percentage of soy sauce! I see what you mean 🧐I'm getting smarter one by one 🙏.
Japanese>English
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大阪ベイタワー アトリウム
酒宴にて醸す心をたしなミーツ
165
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☀️ The 12th Japanese Sake Festival @ Osaka Bay Tower🍶. The person in charge of Shijikizuru-san was in front of the booth. He was giving some kind of explanation and we decided to wait 🤗. Hmmm... Umeshu and sake... My turn came 😁. ⚫︎Shimeharihari Tsuru Jun It has a crisp taste that is typical of Niigata 😙. It has a thin, soft sweetness that makes it easy to drink 😄. ⚫︎Umeshu I'm not used to drinking plum wine 🥃. They make it with plums, sugar and sake 🤔. It seems to have a strong sweetness and a thick flavor that is perfect for sipping 😁. ⚫︎ plum wine Shimejirizuru Junwari The person in charge said, "Please leave half of the plum wine. The person in charge said, "Please leave half of the plum wine. ❗️ Then what do you think⁉️ The sweetness was reduced and the balance of sweetness became superb 😳. This is easier than drinking those sweet sake 🤔... Rough trick of splitting the sake with Shimehari Tsuru, as expected from Shimehari Tsuru 😆. As the first part of the event came to an end, I had a chance to say hello to the two members of Sake-no-wa and left the venue 🚶. This is the end of my post on the Japanese Sake Festival 🤗.
Japanese>English
ichiro18
Hi Hiro 😃 There are so many ways to drink Shimebazuru 😳I'm very interested in Shimebazuru because I enjoyed the Shimebazuru Autumn Sake I had before 🥰 You drank a lot in one day at this Japanese Sake festival too 🥰.
Japanese>English
さしゅー
Good evening, Hiro 😊Sejibarizuru plum wine with sake! It's a rough trick indeed, but it's delicious! I'll try it next time!
Japanese>English
ヒロ
Good evening, ichiro18 😃. Mr. Shimeharihizuru was a quintessential example. I was going to revolutionize the industry by showing the new frontier of Umeshu sake with Sake ❗️ and I interpreted it in my own way because I drink too much alcohol 🤣.
Japanese>English
ヒロ
Good evening, Mr. Sashu 😃. I heard the trick is "because the plum wine is made with sake". I heard that plum wine made with shochu does not taste good when mixed with sake 🤔Please note 😌.
Japanese>English
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Zaku雅乃智純米大吟醸中取り
Shimizuseizaburo ShotenMie
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大阪ベイタワー アトリウム
酒宴にて醸す心をたしなミーツ
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☀️ The 12th Japanese Sake Festival @ Osaka Bay Tower🍶. ⚫︎ Saku Masanochi Nakadori There was a huge line at the beginning of the festival, so we tried to get it at the end when it was empty 😚. The sweetness of the sake makes you feel relaxed ☺️ The bitter taste comes out later, but the aroma is softly wafting and leaves a lingering aftertaste. I thought "Nakatori" was different from the others 🥰. ⚫︎ Keishin Koshigaraku The rice used for this sake is called "Koshigaraku. Sweet and sour like apple🍎 with a little carbonation and a tangy tongue 🫧. ⚫︎ blazing manzan nigori It is refreshing and light for a nigori 😙. ⚫︎ Moe Ina Ippozumi This is also a brand name of Blazing Man. The main flavors are umami and bitterness, but the aftertaste is refreshing 😙. It is refreshing and easy to drink 🧐. Ippozumi" is made from rice grown in their own fields 🌾.
Japanese>English
ma-ki-
Good morning, Hiro-san! The Saku-sama Masa Nakadori is really beautiful, fragrant, and has a delightfully smooth taste 🤤. It's good to be able to enjoy a lot of sake at the event 😁✨✨.
Japanese>English
ヒロ
Good evening, ma-ki 😃. You're right, it was delicious 🥰 and I'm glad I was able to drink it 😆. Events are fun because you can drink a lot of things at once, but I tend to drink too much 🤣.
Japanese>English
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大阪ベイタワー アトリウム
酒宴にて醸す心をたしなミーツ
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☀️ The 12th Japanese Sake Festival @ Osaka Bay Tower🍶. ⚫︎Takayuu When you hear the word "extremely spicy", you don't have to be a master of spicy sake to be interested in it 🤗. When I tried it, it was indeed very spicy 🥵. It kind of makes my tongue tingle 💉. It tries to cover it up with bitterness, but the tingling persists 💉. ⚫︎ Taido Kame no O Hiyoroshi It is clean & clear with umami and bitterness. There is a sense of being soaked through 🫠. ⚫︎Yamazakuromo This is also dry and clear😙. It has a slightly bitter taste. ⚫︎ Iori It was described as a refreshingly fruity Yumachi, but it's hard to say if it can be called refreshing as it still has a slightly ricey 🌾 feel 🤔. There is also a slight bitterness, so even though it is closer to fruity, it is a sensation that has not been swept away 🧐.
Japanese>English
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大阪ベイタワー アトリウム
酒宴にて醸す心をたしなミーツ
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☀️ The 12th Japanese Sake Festival @ Osaka Bay Tower🍶. ⚫︎ Hamafukutsuru CRAFKAN This is a sake for warming up, created by young employees in a serious attempt to create a sake that goes well with warmed sake 🍶♨️ Start with room temperature. ♨️ It is slightly sweet, but has a strong mouthfeel. Next, warmed sake♨️ The strong mouthfeel disappears and it's really refreshing 😳. It goes down your throat easily and flows into your body 😊. When I told the guy at the booth that it would go well with Japanese food like grilled fish 🐟, he gave me a big smile and said "that's exactly what I was thinking 😁" 😆. I'm glad we can agree on the pairing 🥰. ⚫︎ Hamafukutsuru Junmai Daiginjo It won an award🏆 but was completely eclipsed by the heated sake 😓. If only CRAFKAN wasn't here 😇 ⚫︎ Mie no Kanmei Gen. So called fruity taste with decent sweetness and umami 😊. I think it's a standard taste in sake for gold medal 🤔. ⚫︎ Mie-no-Kanbai This one is different, dry. It has a stoic throat 😎. The description says it has been reborn with a mellow taste, but I thought it might not be mellow... 😌 one day at a Japanese sake festival.
Japanese>English
ぺっかーる
Hello, Hiro-san! Thanks for your hard work! You drank a lot! I look back at your review and think "I see, I did! It was a fun event, wasn't it?
Japanese>English
ヒロ
Good evening, Mr. Pekkar 😃. Thanks for your hard work. I looked back at the photos and saw that you drank quite a bit 😅 You drank too much gun on site 🤣. It was a good time to drink and talk with many people 🤗
Japanese>English
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Sachihime笑酒純米大吟醸
Sachihime ShuzoSaga
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大阪ベイタワー アトリウム
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☀️ The 12th Japanese Sake Festival @ Osaka Bay Tower🍶. I looked back at my photos and I drank quite a bit😅. Some of my notes are not so good, so I'll mainly post the drinks I remember 😆. ⚫︎ Sachihime It's a sake from Saga prefecture and I'm drinking it for the first time 🍶. I can tell from the romanization that it is read as "Sachihime Egushi" 🧐. It has a light sweetness and a slight astringency. It has a light sweetness and a slight astringency. Unlike Nabeshima and Shichida, also from Saga, it does not have a thick flavor 🤔. I learned one thing about this kind of sake in Saga: ❗️ ⚫︎ comet It uses apple yeast 🍎. It has a strong acidity and a little sweetness. It is like ripe apples🍎. ⚫︎Gohashi This sake has a refreshing impression with sweetness and slight bitterness 🍶. ⚫︎ Okuhida Shiboritate Nama Sake It is a raw sake with 17% alcohol by volume. It has sweetness and umami with a slight minerality. The slight acidity assists the crispness and allows you to continue drinking without becoming sluggish😙. It is the perfect image for a long autumn evening 🌙.
Japanese>English
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Shikaio夢吟香純米大吟醸
Fukui ShuzoAichi
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大阪ベイタワー アトリウム
酒宴にて醸す心をたしなミーツ
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☀️ The 12th Japanese Sake Festival @ Osaka Bay Tower🍶. Yasubeyesan and Pekkaaru have already posted about this event, but I was able to meet Yasubeyesan and Umaumaiyesan😄. After arriving at the venue, I was walking around drinking to see if Yasubeyesan was there ...... and drinking was never my priority 😤. I was at the Shikai Kai O booth when I had had a lot to drink 😳. ⚫︎Shikai-O Yasube poured me a drink 😆. I am honored ❗️ The sweetness and umami are well balanced. It was well balanced and easy to drink like the middle of Ginjo-shu. After talking with Yasubeyesan for a bit, he told me that Umaumai-san was also working there, so I went to greet him at the booth he was in charge of 😌. When we were getting our drinks, Yasubeyesan introduced us 🙏. ⚫︎Koumu Mr. Umaumai poured it for me 😆. I am honored ❗️ The sweetness and umami are strong, but it goes down your throat smoothly. It has a bitter taste at the end that keeps you from getting tired of drinking it 😚. We only had a short time to talk because both of you were at work, but we hope to have a chance to talk with you again 😌. Thank you very much 🙇‍♂️
Japanese>English
ポンちゃん
Hi Hiro 🐦. I see you went to the Japanese Sake festival! I'm glad you made it from far away😊and met the members of sakewa safely😆👍I remember the thrill of meeting you and I'm enjoying watching you 😊.
Japanese>English
ヒロ
Hi Pon 😃 Yes, I am a member of the group and I am a member of the group! I joined because of the timing of the Masamune check and other plans 😁. I was drinking a lot, so I wasn't nervous even though it was nice to meet you 😅. Thanks again for connecting with us at Sake no Wa 🙏.
Japanese>English
ma-ki-
Hello, Hiro-san! I was surprised to see your post when I saw that you were also at the Japanese Sake Festival 😲. You are a quintessential sake vitality 😲. It's great to see the exchange of sakéwa is expanding 😁✨✨.
Japanese>English
ヒロ
Good evening, ma-ki-😃. Yes, I'm here! I went to Osaka for the sake festival + many other things + hunting 😆. Sakewa exchange was expanded and the pleasure of drinking sake was expanded 😁. I'd like to go to the soba restaurant for example sometime 😆.
Japanese>English
ヤスベェ
Good morning, Hiro-san 😀 I was so surprised to see Hiro-san unexpectedly appear that I had to ask him where he lives 🤣. Since Hiro-san is a man of action, I'm sure he will come to Kansai again, but please contact me in advance 🙏.
Japanese>English
ヒロ
Good morning, Yasbay 😃. Good timing as I had other plans besides the festival 😄I'm glad we had a chance to talk before I got tongue-tied and drunk 😆I'll let you know in advance if I'm coming over there again 😌.
Japanese>English
ジャイヴ
Hi Hiro, good evening 🌛. ［I regretted not going when I saw that you were also participating in the Japanese Sake Festival on [Pekkaaru] and [Yasube]'s posts 😅. I have a feeling we'll meet somewhere soon 🥰.
Japanese>English
ヒロヒロ
見山純米吟醸生酒
中尾酒造Osaka
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酒宴にて醸す心をたしなミーツ
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ヒロ
☀️ I came to Osaka on this day to attend the "Japanese Sake Festival @ Osaka Bay Tower" 💪. I'll make a short stop before going to the festival: 🚶‍➡️ Nakao Sake Brewery in Ibaraki City has a booth in front of Sumimichi station. Nakao Sake Brewery has a brand called Tsuya Masamune, and I stopped by to see if they might be serving Masamune 🤔. As it turned out, there was no Tsuya Masamune and no hunting... 😓. However, the toji was there and I was able to ask him when it would be released this year 😁. Yoshi👉. We had sake and yakitori at the booth✨ This sake is made entirely from "Mishima Omachi" (a variety grown in Mishima, Japan) 🍶. It has a thick flavor with a slightly strong attack and a firm umami 🤔. The toji-san asked me, "How about some yakitori?" I bought it without hesitation😅 Yakitori is my favorite 🤣. It's yakitori with ume vinegar, but it's salt based and refreshing with ume vinegar. It's a nice sweet and tasty drink to go with sake😊. Yakitori with salt and plum vinegar was perfect for Miyama 🤗. Now that we've accomplished our goal, we're heading to the Japanese Sake Festival👉.
Japanese>English
あねさん
Hello😄 I am also in Osaka on Saturdays and Sundays. (I'm coming out from my parents house to Osaka to go back to my parents house) I can't go to any of the drinking events or the sake brewery liquor store. Please enjoy yourself.
Japanese>English
ヒロ
Ane, good evening 😃. I see that you did. ❗️ Is it an errand for your parents? Is it a serious errand if you don't drink alcohol 🤔. I hope next time you can go there for sake 😄
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外飲み部
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ヒロ
☀️ Masamune hunters go today🍶. Encounters are sudden ✨ The bonito came out of nowhere🎣. The moment I saw the menu at the restaurant, I had a head-on collision with the undrinkable Masamune 💥. Of course I order it 🐟. The taste of rice 🌾 and slight bitterness gives it a slightly thicker, autumnal sake-like flavor 🍶. The taste is light and smooth, with no lingering aftertaste 😙. No citrus aroma as the description on the bottle 😅. I wonder if it's been a while since the bottle was opened 🤔. As it says "dry", it also feels dry on the palate 😝. In addition, the crispness from the moderate acidity appeals to me that it's more dry 🐟🐠🐡😌. I haven't had a dry sake in a long time 🤗. Nice Masamune👍
Japanese>English
ma-ki-
Good morning, Hiro-san! Tonight is a pattern of Masamune coming to be hunted on its own 😲. The dry sake seems to go well with your meal 🤤. Nice Masamune👍
Japanese>English
ichiro18
Good morning, Hiro 😃. I don't know 😅I read your review and the intro of Love Story Suddenly ran through my mind 🤣. I knew it was old 🤣. Nice Masamune👍
Japanese>English
ヒロ
Good morning, ma-ki-😃. I have a big fishhook hanging from the hook on a daily basis and it has been biting there! I think 🎣🤩. I think seafood would go well with the meal since you said you made it to go with bonito from Chiba 😌.
Japanese>English
ヒロ
Good morning, ichiro18 😃. I remember "if I hadn't drank sake that day, at that time, in that store" ❓🤣. It might have been "undrinkable Masamune" for sure 🤣.
Japanese>English
chika
Nice Masamune Hunter🤣👍👍🍶✨✨
Japanese>English
ヒロ
chika, this time it was Masamune Hunter Lucky ✌️ 🤣.
Japanese>English
ヤスベェ
Good evening, Hiro 😀 Masamune hunter's sense of smell and action is nothing short of quintessential 😇 I guess if you make a wish and act on it, it will come true 😀.
Japanese>English
ヒロ
Good evening, Yasube 😃. I'm always chasing Masamune, so it's nice when he comes to me by chance 🤣. This time he flew at me unguarded, so I was surprised and surprised even more 😆.
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