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萩乃露Haginotsuyu
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Haginotsuyu Flavor Chart

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Location

1387-1 Katsuno, Takashima, ShigaOpen in Google Maps

Timeline

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24
うどん
It was easier to drink than the sake meter, which reads +14. I enjoyed the slow mellowness of the sake as it slowly mellowed from cold to room temperature after a day of drinking. Sake meter / +14 Acidity/1.9
Japanese>English
Haginotsuyu芳弥特別純米生酛
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夢風景
20
カワニシ
It has been a long time since I have encountered a tasty sake. It is crisp and dry. However, you can enjoy the full flavor. It is a mysterious sake. Of course, it is a food sake. It is a perfect accompaniment to light-flavored dishes rather than meat or oily dishes.
Japanese>English
Haginotsuyu特別純米 十水仕込 雨垂れ石を穿つ特別純米
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家飲み部
30
サケスキウサギ
A souvenir from a trip to Lake Biwa. Purchased at a local supermarket. It is full-bodied, but has a refreshingly sour and sweet taste. I drank it cold, but I heard it is also good heated. Characteristics: This sake is made using the Edo period (1603-1867) "tomizujikomi" brewing method, in which only a small amount of water is used to brew the sake, and is characterized by its dense yet refreshing and intense flavor. Origin of the name: The exclamation mark "! in Japanese is read as "Amedare," which refers to the miraculous harvest of sake rice and the surprise at the delicious taste produced by the tojumizu-jikomi brewing method.
Japanese>English
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Brands from Fukuiyahei Shoten

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We analyze the flavors based on everyone's comments and select similar brands.