ねむち
Shikoku x Sake Country 2025 Sake Brewery Wonderland On Osaka⑤.
The booth of "Kaze no Sato" in Ehime.
After suffering tremendous damage from the torrential rains in western Japan in 2018, the brewery decided to revive itself with the support of local people, fellow members of the sake brewers association, and volunteers. The brewery has recovered through crowdfunding and other means, and this one is also not to be found in the Kansai region.
Junmai ◉ Junmai
The aroma is a bit peculiar. It may be an off-flavor. The flavor is firm and a bit nutty. They say it is recommended to be heated.
Junmai Ginjo
Not too much sweetness and umami, but a mild acidity.
Junmai Daiginjo Uzu
The aroma is a little subdued, and the sweetness and umami are refreshing, the type of sake that goes well with river fish.
Junmai Ginjo-shu Sakurahime
A junmai ginjo-shu brewed with Sakurahime yeast. It has a clear, sweet and umami taste with a clean and refreshing aftertaste.
When I told him that Sakurahime yeast is not cherry blossom, he said yes, it is a flower called delphinium.
The Ehime booth was set up by the sake brewers' association, and everyone was wearing the same shirt, light pink vest and pants, which bouken-san said looked like Junrei.
Japanese>English
