This is a limited series for the 20th anniversary of the "Takachiyo" brand, a test brew in small tanks of about 400 bottles of 720 ml. The one that was popular there will be established as a regular sake as one of the types for the 2028-29 season. There is a note on the label warning against spewing, so we expect it to be highly carbonated. The alcohol content is quite low at 10%. So this one has a melon and muscat image.
When opened, the carbonation is quite strong, so if you open it normally, you will have to be careful not to spill it. The taste is quite light and easy to drink, a bit like a creamy melon soda. I don't think I can detect much muscat.
We had it with many people, and they gave it a very high rating. People who are not used to drinking sake were especially into it. I don't know which one will become a regular sake, but I'm looking forward to it.
I was able to get a bottle of Takachiyo that I had been curious about for a while.
It has no peculiarities at all and is easy to drink. It is a very delicious sake with a sweet taste, a delicious rice flavor, and a slight sharpness at the end, which is well-balanced.
Takachiyo Halloween Sakazukin-chan Squamishi-Polished Unadjusted Nama-Shu
Rating 4.4
This sake has a fresh, clean sweetness reminiscent of Japanese pears. It has a rich flavor with a slight effervescence, and is crisp and clean.
It has a green apple and slightly white peach flavor. The acidity is well balanced, and the lingering finish is refreshing while being mild.
Happy Halloween🎃!
Next to
Takachiyo's Halloween Label🎃🎃.
It's an origami ✨🥂✨
It smells like sweet syrup from a can of peaches 😘.
When you drink it
Sweet and juicy ♡ and sour and bitter!
Japanese pear + lychee to grapefruit.
It's like that 😁.
It's delicious,
I don't like bitter taste.
The bitterness at the end was a bit strong😅.
Happy Halloween 🎃, Tsubu, a day late!
I'm glad you've got it down and up 👍✨This is delicious 💕I prefer the orikagari too ❣️ I'll remember to buy some so I can join you next year 😆.
Tsubu, the Halloween label for Takachiyo is adorable!
Smells like a can of peaches, very interesting 🍑.
It's an adult Halloween sake with a balance of juiciness, sourness and bitterness 👻🍷.
Pon-chan, Happy Halloween 🎃This is the first time I was able to drink this on Halloween 😊Dora-chan prepared it this year 🤭It would be fun if we could all drink it together 🥳! Dora-chan was preparing for it this year 🤭It would be fun to drink Halloween-specific drinks with everyone 🥳.
Good evening, kozo😄.
We were drinking the same thing 🥰.
I'm not good at comparing it to fruit, but lychee! And then it felt right 😄 I'm glad we're the same 🤝.
Good evening, Shiri 😊.
I love the 🎃 Halloween label, it's so cute 💕.
The aroma is really the sweet smell of a can of 🍑😍
The taste is sweet and tasty, then sour and bitter......like a child turned into an adult 🤦. It's like 🤭🤣.
Takachiyo Halloween Custommade
Houjun-mujin Junmai Daiginjo Unfiltered Nama-shu
I still have a few bottles of sake that I haven't posted yet...
I'll have to open a bottle today on this day and drink it to check in 😘.
Halloween is almost never associated with the Kozo family 🎃.
I used to go around my friend's house when my kids were in kindergarten 😅 I miss it...
The smell after opening the bottle is lychee!
It is exactly lychee! But it smells a little like a light mint.
In the mouth, a wave of lychee is coming in from the gassy pizzazz 🌊.
The citrus bitterness (or grefleur bitterness 🤔) is a nice accent, and the rice flavor and yogurt flavor that is often found in orikara is only slightly noticeable 🤔.
Of course, the sweetness of Takachiyo is still there, but this sake is a little less sweet!
But for me, a lover of spicy and sour tastes, I'm like, "Sweet!" 🤣
I tried it with gorgonzola as a side dish...
Oh! I guess it goes well with it😅
It goes well with nigori sake, but not with light nigori...
It was so-so 🤣.
I enjoyed it!
Takachiyo-san😘.
Yum!
Polishing ratio 48% flat rice
Alcohol content 16%.
Sake and acidity levels are undisclosed.
Oh no! Only one more glass left... 🤣
Good evening, kozo😄.
Wow! I see you also got the takachiyo🎃👌My guess! I'm glad to hear you say it's delicious 🥹.
My takachiyo🎃 are still tucked away for safekeeping🤣.
Happy Halloween, Koizo, a day late 🎃.
I'm seriously surprised that you all got it right 😆 I have to post it now no matter what 😆👍Origarami is delicious ❣️
Hina Hana Mama
Good evening.
When I want to match it with sweet and tasty cheese, I miss Takachiyo or thin but nigori type 😘This time I paired it with Gorgonzola and it was delicious 😘.
Pon-chan
Happy Halloween🎃!
I happened to see it and bought it because I wanted to drink sweet and tasty 😊Origarami is delicious when combined with western style, so it becomes a snack for wine 😘.
The second bottle we opened at the same time today is also from Takachiyo's Orikarami 😀.
We compared the three sakes: Sakazukin-chan at room temperature, Takachiyo-san's supernatant and the orizumi mixed with the orizumi but returned to room temperature😇.
The Sakazukin-chan and Kochira's supernatant were very similar in taste 😇.
However, the one mixed with Ori immediately transformed the taste, adding a more Japanese sweetness to the umami...it was like a fresh, fresh, hydrated pear😇.
In my opinion, Kachiyo-san with Ori mixed in was the most delicious 😇.
Hi Kojo 😀
I've been holding out for a long time looking at the two bottles and thinking about drinking them together😇.
This drinking comparison was also a lot of fun 😀.
The difference in taste was nice too😇
Happy Halloween, Yasbay, a day late 🎃.
I'm impressed that you can get two bottles together! I prefer the orizumi, but your review just made me think it's important to drink it every year 😊I'll try not to miss it next year 😁.
Hi Pepo 😀
I enjoyed the difference in taste between the supernatant and the mixed sake 😀.
I thoroughly enjoyed it, including the taste comparison with the clear sake 😇
At the tavern.
Halloween label, which will be sold out this season,
Luckily on Halloween day,
I also met Sakazukin-chan.
Sweet aroma of Japanese pear and juicy acidity.
It has a sweet aroma, juicy acidity, and a lovely mouthfeel with just the right amount of petiteness.
I'm sad I won't be able to drink it next year 😢.
There is no hassle with Hiragana Takachiyo!
Happy Halloween!
Since it's Halloween, we're opening two bottles of Takachiyo-san at the same time today 😇!
Takachiyo-san is said to be made with the image of a fruit flavor, and I felt a sweet and delicious taste of green melon from this Takachiyo-san 😀.
I felt the taste of Sakazukintyan after a year's absence was even better than last year's impression 😀.
Drinking Comparison 🎃🍶✨✨
Tailings involved.
I don't really like to drink it but...
Halloween at Takachiyo 🎃🎃.
Both are delicious 😋🍶✨✨
Yum!
Sake is soooo good😍🍶✨✨
I've been to the market
than when I was bidding on them.
Apples are more expensive 😱🍎🍎💔💔💔🍎💔.
Good evening, chika😄!
I'm still waiting for this year's in the fridge 🤣.
Does it mean that the price of apples is rising too? I'm sorry 😫.
What a difficult world to live in... 💧.
chika🍎🎃Takachiyo's Halloween💞 is too cute ‼️
I didn't know there was a Halloween awareness drink until this year 😯.
Yes🍎it's expensive❗️chika was an apple shop? 😍
Pekho🍎.
Takachiyo-san's Halloween
It's cute 😊🍶.
Sake breweries are in business too.
They have to make money by serving sake on Halloween 👻.
My former workplace was an apple shop 😊🍎.
If you have any apples you'd like to try
I'll send you some 🍎🍎.
You are.
The group that can wait😊⁉️⁉️
Those who can't wait😊⁉️⁉️
I am
I'm of the group that can't drink until now
I've never been able to drink 🤣💔💔.
Here comes Halloween🧟🎃🧟♀️👻
Limited edition
Taka-chi-yo🎃💕💕💕
Yummy 😋😋.
You can't go wrong with
You can't go wrong with hiragana takachiyo 🍶🍶.
So far 😁🍶✨✨
