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Sake Rankings for Tokyo, Apr, 2024

The ranking is based on a proprietary algorithm that calculates scores using the number of favorites, hall of fame entries, and recent check-ins. Brands that are more frequently consumed tend to rank higher.
# 1
4.41 pt.
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Yamori Junmai Nakadori Nao Kumi Nama With Mr. Wakata & Yuki Hokusetsu Sake Shop Tour 🚗 with Mr. Wakata & Mr. Yuki There is one more store left... The bottle was empty... I'm going to serve Yamori first 😁. First summer sake this year... This is already an adult cider 🫧. The sweetness spreads with a light effervescence The bitterness finishes it off nicely 😋. Even after the fizziness was gone on the third day It was still a cider 😁. When I was a kid, cider in my house was Mitsuya cider 🥤. I drank Kirin Lemon 🍋 at a friend's house. It was so delicious and amazing🫢. I think Mitsuya cider is the one for Yamori 🙄🙄.
Japanese>English
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YAMAMORI Junmai Nakadori Nao Kumi Namaishu The fresh gaseous taste, the acidity through the nose, and the sharpness and bitterness at the end. It has an addictive taste that will keep you coming back for more. It is delicious.
Japanese>English
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The balance of sweetness, umami and acidity is the best. I used yam ume vinegar for the sauce. Shippu.
Japanese>English
# 2
4.05 pt.
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Crisp and cold, rice flavor with a strong wine note. Pungent
Chinese>English
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The product is a tie-up project with Namco Bandai. It is easy to drink. The taste and aroma are well balanced. At room temperature, the sweetness is a little too much, but when served cold, it is easy to drink. Be careful not to drink too much!
Japanese>English
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5 points It is good! Sweet, light and versatile.
Japanese>English
# 3
4.01 pt.
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Sake brewery tour of the Sake Seal Book Ishikawa Sake Brewery by the Tama River Nice atmosphere inside the brewery Craft beer available There are also events such as "Thanks Day" and so on.
Japanese>English
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Tokyo, Japan Junmai Unfiltered Rice polishing ratio 70%. Alcohol 14%. The high milling ratio gives it a great amino acid flavor. It is perfect for strong flavored dishes. Tamanjutsu is inexpensive and has a great cost performance.
Japanese>English
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Affordable Sake series available on Amazon. It is sweet. If you don't like the bitterness and sourness of sake, you will probably enjoy this drink. It is very easy to drink. It would be very easy to use as a souvenir for a home party.
Japanese>English
# 4
4.01 pt.
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Juicy and high acid.
Japanese>English
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I heard that it is a flavorful wine, but surprisingly, it has a melon-like aroma. It has a smooth mouthfeel when you take a sip. After a little bit of sharp acidity, a flavor like freshly cooked rice passes through the nose, Then, a flavor like freshly cooked rice comes through to the nose. The minerality and density continue, The fresh rice flavor is followed by a minerality and a dense, yet fresh flavor. It has a good sharpness. It is not to be outdone by potato salad with potato chips or stewed beef tendon. Good balance with fat. Deliciously spicy! Maruyu
Japanese>English
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Because I wouldn't be buying, I wanted to drink out, Edo Kaijo I remember it tasted good.
Japanese>English
# 5
4.01 pt.
FruityMellowRichMildDryLight
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The last sake we drank Shiboritate Nama sake I was so drunk I honestly don't remember what it tasted like 😂. The comment on the sales list reads The comment on the sales list says, "It has a round taste with moderate aging." I was so drunk I honestly can't remember what it tasted like 😂! Drink, dance, laugh, drink, and you're all friends 🤝 Great festa! I want to go back next year. ‼️
Japanese>English
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Served with Festa 2024 branded Masu Taru sake! Kagamibiraki (opening of the sake barrel) is very dynamic! The aroma of cedar is very good! I couldn't stop drinking it! I had another glass of sake at the open-air concert! The Seppuku Pistols got me in the groove 🎵 I'm getting drunk 🌀🤪🤪🤪🤪🤪.
Japanese>English
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Here are the drinks we paid for This was delicious - ❤️😋 I thought it might be sweet, but it was dry and schwitty, just my kind of sake! Even the guy who poured it for me said The guy who poured it for us said, "This is delicious! The guy who poured it for me also said, "This is delicious! The guy who poured it for me said, "This is delicious!
Japanese>English
# 6
4.01 pt.
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The taste of rice spreads in your mouth!
Japanese>English
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Sake brewery tour of the Sake Seal Book Sake brewery with nice atmosphere of black walls No place to eat or drink Sake can be purchased in the office. Joint brewery openings are held occasionally with Tamanjutsu's Ishikawa Sake Brewery
Japanese>English
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Scoring: ☆☆☆☆ Maboroshi: ☝️ And so, to say, Special Honjozo from Kaisen in Tokyo, a fantastic sake (lol) I don't know what's phantom😅. Tamura Brewery still brewing with well water on the premises. The aroma is subdued, but the mouthfeel is full, delicious, and robust 💕. And the sharpness is quite good, Good aftertaste! (Good aftertaste! It is a delicious taste that you will never get tired of 😘. The third one is Kurumaya Ramen 🍜. After a few decades? It's back in Akita City for the first time in decades! Kurumaya is known for its garlic-flavored miso, but if you try the vegetable miso, there's no garlic😅. I'm not sure why.... But if it's a chain restaurant, I guess Tenichi is the best 💕😋💕.
Japanese>English
# 7
4.01 pt.
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Sake that is light and easy to drink
Japanese>English
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great Okura hotel branded acquired sake.
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Kura no Kakunouchi Event Happy Hour at Tanakaya. One year old 90ml for 200 yen! It is totally fresh, effervescent, beautifully sharp, and delicious. The brewer told us that further aging is not so good.
Japanese>English
# 8
4.01 pt.
FruityMellowRichMildDryLight
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This sake is from the Nozaki Sake Brewery located in Akiruno City on the western edge of Tokyo🍶. There are several breweries in the mountains of Tokyo. The aroma has a mild acidity on the nose. In the mouth, there is a soft umami with mild acidity and a hint of sweetness. It finishes with a lingering aftertaste of slight acidity. It's as classic as the label says, but it's quite refreshing and delicious 🍶✨.
Japanese>English
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It's good with sushi.
Japanese>English
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Very good with sushi A good meal deserves a good sake! I wanted to try it warmed up. Rice polishing ratio :60 Alcohol content :15.5 Rice used :Gohyakumangoku Water used :Natural water from Mt.
Japanese>English
# 9
4.01 pt.
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The fresh citrus flavor, the herbal feeling created by the addition of pepper, the clean acidity, and the slight carbonation were delicious.
Japanese>English
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I am amazed that rice can give this flavor 😳. It is aged in wine barrels, so you can taste the peculiar flavor of red wine 🍷. The taste is very intense and the sake level is -23 degrees, but thanks to the strong acidity, it is not sweet like a juice, but has a sharp taste 😊. It would go well with a dark meal 🍖🍛. It was delicious. It costs 3,000 yen for 500ml, but I would recommend this new type of sake 💸.
Japanese>English
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At a craft sake event. A little raisiny. Maybe to feel the wine. Some caramel taste.
Japanese>English
# 10
4.01 pt.
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🌾Domestic rice 🅰️15 degrees Purchased at My Basket in Sugamo. Purchased before it was transferred to Koyama Honke. ⭐️⭐️⭐️
Japanese>English
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🌾Domestic rice 🅰️14 degrees This brand is now out of business and has been taken over by the Koyama Honke Brewery in Saitama Prefecture. I bought it at Tokyo station before it went out of business. ⭐️⭐️⭐️
Japanese>English
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We will have it at a standing bar in Oji. It's just right to go with oden!
Japanese>English
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