My friend who lives in Indonesia is back home today, so we had a drink at a local bar 🍻.
After getting a beer, I had a glass of Jigai, which I haven't been able to drink recently 😋.
After that, we had Tobiroki, which I don't usually drink, and Kawaguchi Natto, which I hadn't had before.
Jikin is always good no matter what you drink.
It's been a while since I've had it, so I was grateful for it.
Tobiroki seems a bit light and Natto is even lighter 🤔.
I'm drunk so I'm just being random😅
Good evening, Bosuke. Kawaguchi natto, the name is funny and I drank it at a pub lol...it didn't have the same impact as the name...it was definitely a light sake 😊.
Good morning, Nanoha 😃
Yes, I was also thinking of having it someday because of the impact of the name, and it just happened to be available even though it wasn't on the menu, so I had it... 😃.
I was so drunk that the best I could do was to describe it as light 😅.
Junmai Ginjo Aizan Hi-iri
Modern type? My favorite Jikin 😆😆😆.
I knew it!
delicious 😎 delicious 😎 good 😎 good 😎 good 😎 good 😎 good
Great sense of balance 🤓🤓.
I wish I could compare the two with a Jikin 😆www
@Nori Kitasenju
I won the lottery sale and was able to buy it.
I had heard that the bottle could not be overturned, but I did not expect it to be a 1.5 liter bottle!
I had no choice but to use an empty bottle of Sengoku Yukidaruma.
I'm chilling it little by little.
The moment I drank it, I couldn't help but exclaim, "Oh my God, it's so good!
Slightly effervescent, sweet and fruity, yet with a junmai-like richness and umami that comes later.
and umami that is typical of junmai comes afterwards.
The sweet fruity taste of nigori sake and the richness and umami of junmai sake are well balanced,
The sweet fruity taste of nigori sake and the richness and umami of junmai sake are combined to make a good combination.
The quality of this sake is unparalleled!
A bottle costs about 3,700 yen.
8.5 points (wife: 7.5 points)
Rice : Koji: Yamadanishiki, Kake: Gohyakumangoku (sometimes Hachitanishiki)
Rice polishing ratio : 60
Sake meter : ±0
Acidity : 1.7
Alcohol content : 16
Slightly grape-like finish
The same gentle aroma as the top, the rich rice flavor and sweetness spreads with a little acidity, and it finishes with a slight bitterness and a little alcohol spiciness.
The overall impression is well-balanced, and the spiciness of the alcohol in the latter half adds to the sense of refreshment.
It goes well with meals and is also delicious on its own.
From the moment you put your mouth near the glass
The moment you put your mouth to the glass, you can feel the fruity aroma.
I have heard that the aroma is enhanced by the addition of alcohol,
I thought, "I see what you mean.
The taste is deep and umami with a strong sense of rice,
The aftertaste is tightened by bitterness and spiciness.