A limited-edition nigori nama-zake purchased at a local sake store, Yoshinoyasan in Tsuruse, Saitama. It has a thick and silky mouthfeel, not too sweet and refreshing. It is too delicious! I have been interested in Kunigon for a long time, and I have decided to recommend this brewery.
Hello, I'm a new member of the Hanazumi family. Thank you for drinking sake breweries Kunigon and Hanaizumi in my hometown of Minamiaizu! Kunigon is a sake brewery just a 5-minute walk from my parents' house.
Hi NABE, nice to meet you. Thank you for your comment! This is the first time I have had Kunigon and it is very tasty. I am envious that it is a 5-minute walk from your parents' house.
The aroma does not rise much.
When you drink it, it has a slightly fruity acidity and a hint of apricot.
The aroma is a little fruity and acidic, with a hint of apricot, and a hint of rice and aroma.
The texture is soft.
It smoothly and cleanly recedes.
It is elegant and graceful.
It goes well with grilled chicken.
Taste level 3.5/5
The course did not have this, grilled eel liver skewer.
It was listed as the recommendation of the day!
I love eel💕Let's match it with sake 🍶.
The sake we chose was dry sake!
I haven't had Kunigon since I had it at Yo Hana in Asakusa 3 years ago!
It's crisp and moderately delicious 🤤.
Tigers lovers will be attracted to the label!
a great source of information about the Tigers
Rice: Yumenokou
Sake degree: +6
Rice polishing ratio: 60%/80
Alcohol degree: 16
Acidity: 1.4
It is light and refreshing, yet full-bodied, and you will never get tired of drinking it.
It's low in calories, but not watered down!
Perfect for summer. ☀️
Polishing ratio 60
Alcohol content 13%.
Location Minamiaizu-gun, Fukushima Prefecture
Rice type Yumenokou
Type of sake Special pure rice
Rice polishing 60
Alcohol content 16°.
Yeast Unknown
Sake Degree
Acidity
Rating（scale 0-3)
(Item) Inokashira
(Aroma) +2 Banana, steamed rice, Nara pickles
(Appearance) Slightly yellowish crystal
(Taste)
Body 2
Acid 2 Lactic acid main
Sweetness 2
Umami 2.5
Bitterness 1.5
Aftertaste: Sweetness and umami
Impression: Tasty and dry
I ordered hot soba noodles, so I went for the umami type.
The aroma is gentle and banana-like.
It has a strong umami taste, but the balance between acidity and sweetness is good, so it is not sluggish. It also has a sense of "nara-zuke" (pickles).
The aftertaste is relatively clean.
I would like to order it again when necessary.
Repeat Score 1.5
This product was only released once,
It has become a regular item due to its great popularity.
It is the legitimate successor to the special honjozo "Ore no Deban".
The strong presence of the tiger on the label remains unchanged,
It is the driest Junmai sake in the history of "Kokugon",
It has been a hit not only with Tigers fans, but also with sake fans,
It is sure to continue to delight not only Tigers fans but also all sake fans.
The softness of the soft-water brewing process gives it a soft mouthfeel and a refreshing aftertaste.
It has a soft mouthfeel and a light aftertaste with a refreshing finish.
Enjoy it chilled or at room temperature.
