The sake brewer was formerly known as "Hosoi Brewery Honpo" and produced sake brands such as "Nanko" and "Kame-no-i." It is said that one day a monk who was preaching on the street stayed at the Hosoi family and gave the name "Kokugon" to the sake.
The sweetness, acidity, and spiciness are perfectly balanced, so you will never get tired of drinking it, and you will find yourself down to 1/3 of a cup.
This is the 615th one-cup, one-pack festival.
Kunigon Dry Junmai Namaishu Aotefu from Minamiaizu-gun, Fukushima Prefecture.
This is a favorite brand that I've had several times.
The aroma and sweetness are modest so that you can enjoy the food. But you can feel the umami of the rice deep inside.
It goes perfectly with Japanese food, seafood, and sashimi.
8 points (Wife: 8 points)
Rice used : Yumenokou
Rice polishing ratio : 60
Sake meter : ±0
Acidity : 1.3
Amino acidity: 1.1
Alcohol content : 13
Sold at Yamasho Sake Shop (Chuo-ku, Sapporo)
Silent when opened
No gas feeling
Slightly blue melon-like top note
The same gentle aroma as the first sip, soft rice flavor and gentle sweetness spread with a little acidity and a slight bitterness, and it finishes quickly.
The overall balance is gentle with no sharp edges, making it easy to pair with meals, but also delicious on its own.
It goes well with sweet-and-sour pork and shaomai (Chinese dumplings).
The first sip has a gorgeous ginjo aroma. When you drink it, the deep rich sweetness of rice with a bitter taste spreads, followed by a moderate acidity. The feeling of the alcohol that comes out of the nose is not harsh and easy to drink 😊 It is also spicy and crisp with a good sharpness. The classic summer sake is also delicious 😋, but since it is a strong alcoholic beverage, it is served on the rocks early on😇The entrée is a snack from a convenience store. Cheetara pepper, cured ham, pickled vegetables, salted yakitori ◎Carrot 🥕 Siriririri, salad chicken plain◯On the third day, I drank it again at a temperature between cold and chilled. The refreshing acidity was reduced and it became a dry sake with a full-bodied sweetness.
Good morning, nabe 🌞This is delicious 😋I'm curious about the Tefu series and others, so I'll definitely drink it! It made me think 🍶. I'll have more choices of alcohol 😅 but that's ok 😁 good sake 🍶 is justice 🦸!