Purchased at an antenna store in Kochi
This is my first brand.
Cold sake
Aroma of apples, white peaches, floral and white gemstones
Slightly soft sweetness.
Slightly refreshing aftertaste with fresh acidity
Slightly long-lasting aftertaste
Honey apple, pineapple, fresh sweet aroma.
Contain rice! The flavor is like cooked rice.
A hint of green color.
Soft light body with a graininess.
The fruity bitterness in the latter half of the bottle tightens it up,
The mouthfeel is clean and refreshing.
Taste: 3.5/5
I told them that the drunken whale was delicious and they came out next.
Mellow and fruity over the summer, only available now. Mellow and good for eating.
One of a set of junmai sake to compare that I bought on a trip to Shikoku.
Polishing ratio 65%.
When you take a sip, you can smell the aroma. After that, it has a tangy taste.
I got it at a tasting event at a liquor store!
I am a sucker for the word "limited edition",
I decided on this bottle after tasting it thoroughly, and not just by words.
Mr. Takagi, the toji (master brewer), advised me to let the sake slowly return to room temperature.
I was right on Mr. Takagi's advice that it was fragrant and nice,
I am enjoying it slowly at SHUWAN (^O^)
-- HONOUBE UME UMEKO'S HIMITSU Junmai Ginjo -- Kochi
Kochi Prefecture
This sake is brewed with Kochi Prefecture yeast CEL-24.
It has a fruity, tropical sweetness that is very appealing.
