Umeko opened the bottle!
Aroma: Fruity, pineapple-like
The aroma also tastes like pineapple
Taste is from pineapple to slight alcohol
It is very tangy!
No strong sweetness or bitterness
Pineapple juice with a crisp and refreshing taste
It is not too sweet and bitter.
and then you think it was a sake 🍶.
Easy to drink
or perhaps you feel it's too thin.
Today we have a sake from "Toyo no Ume" that we were curious about!
It's a concept worker's selection, a product planned by a liquor store.
I wonder if it's a project of a liquor store? It's interesting to see so many different breweries participating 🤣.
There is no information on the bottle label, but it seems that the yeast is CEL-24!
The yeast seems to be CEL-24! I have high expectations!
It is said to be "oriented", but where?
Oooh! ‼️❣️ Smell of pineapple
A certain Musashi no Hana nana, huh?
Oh, gentle taste, sweet? Gentle taste
Drink, drink, drink....4 gou bottle, over half gone...!
I would like to try another brand from this brewery!
thanks Yuhzakaya (Ezo:Sapporo:Maei)
Kochi Prefecture
Hounoubai NEO Orizake
Rice polishing ratio 70%.
Alcohol 14%.
It has a strong orizumi, with a distinct rice flavor and acidity, and an aftertaste similar to plum wine.
The back label says it has a refreshing sourness from citric acid, and the acidity is good.
It is perfect as an aperitif.
Kochi Prefecture
Hounoubai NEO Orizake
Rice polishing ratio 70%.
Alcohol 14%.
It has a strong orizumi, with a distinct rice flavor and acidity, and an aftertaste similar to plum wine.
The back label says it has a refreshing sourness from citric acid, and the acidity is good.
It is perfect as an aperitif.
美食・美酒を楽しめるイベント「日本一美酒県 山形フェア」が山形国際交流プラザ 山形ビッグウィングにて2020年SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
今年8月25日にデビュー15周年を迎えた日本人歌手・JUJUが、中田英寿が率いる株式会社JAPAN CRAFTSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
大阪・京橋にある居酒屋「蔵元直送酒場上よし」は、「蔵元の会 高知・高木酒造【蔵元とざっくばらんに呑み交わす】」SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
