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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Tropical" flavor, ranked by the strength of the impression.
# 1
4.99 pt.
S Kaze no Mori
Yucho Shuzo
Nara
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Tropical
Complex
Fizzy
Invigorating
Ramune
. The other day I had the First Edition and this time I had the Trial Edition😍. The moment I put it in my mouth, I could taste the richness of the flavor ✨. The basic taste is clear, but the sweetness and acidity are very clear ❗ Maybe it's because I was drinking something lighter earlier, but the richness and depth of the flavor is very nice. 👍️ I'm convinced it's delicious after all 😋.
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S Kaze no Mori is a farmer's sake sold by Sugiura Noen, a farmer who delivers rice called Akitsuho to Aburacho Brewery. It has a sweetness like a ramune, but while the mouthfeel cuts through easily, the aftertaste is complex with a lingering finish. Nice!
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This is the culmination of the trilogy of the S Kaze no Mori Edition series, brewed with 2023 rice. It shows the style of S Kaze no Mori with its bright and refreshing tropical taste and fresh, clear and dry loose taste. Brewed with ultra-low milling of pesticide-free and chemical fertilizer-free Akitsuho rice, this sake has a future sake degree of ⭐︎⭐︎. The blue label represents the lush green of a paddy field filled with water before rice cultivation. The appearance is pale gold with a hint of green crystal. The aroma is fresh and bouncy tropical. The nose is fresh and bouncy with tropical notes of sweet mango, fresh passion fruit, and ripe le le leche. The nose has a white rice dumpling-like aroma and powdery lime minerality. The punchy sweetness and assertive acidity spread freshly and with a chili gas sensation. The wine develops into a clear, yet deep flavor, and the sensation as it leaves the cellar shifts to dryness. The final part of the wine is clear and crisp with a firm bitterness and a slight astringency. There is a beautiful complexity in the aftertaste. No sense of low milled rice at all 😳. It is very hard to believe that the rice is over 90% polished! Tropical aroma with a tropical feel and clear dry taste. This is awesome! I look forward to seeing more in the future 🍶.
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# 2
3.88 pt.
Azumarikishi
Shimazaki Shuzo
Tochigi
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Tropical
Sweetness
Fizzy
Umami
Creamy
Yogurt
Dry
Invigorating
I came here. It was delicious.
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. Hmm? Hmm? Hmm? I didn't detect any flavor or sweetness or anything like that! 3.0
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Tochigi sake 🍶. The taste, I can't remember much because it was so tongue-tied😅.
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# 3
3.74 pt.
Islander
Islander Sake Brewery
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Coffee
Tropical
I opened a bottle of a souvenir I bought in Hawaii. This one is a so-called craft saké of lilikoi (passion fruit). I had heard that they had built a brewery relatively close to Waikiki and wanted to go there, but unfortunately, the brewery has moved to the Big Island of Hawaii in 2022, leaving only the store. The aroma was sour and koji-like, with a hint of Japanese sake, and a soft tropical breeze! It is not as fruity as one might imagine. When you taste it, it has a light, acidic flavor, but it is not a citrusy, sour sake either. It has a refreshing sweetness and acidity with a clean aftertaste, but it also has more rice than expected, making it more like a sake. It has a tropical flavor, but I thought it would be more like a juice. It goes well with vinegar-based foods such as salads. The volume is blinding, but the end of the bottle has more lilikoi than the beginning. The flavor is refreshingly tropical and astringent when you bite into the seeds, and the sake flavor is light. I enjoyed it with thoughts such as, "I want to go back soon. By the way, the store that handles Junmai Ginjo...which part of Junmai is Junmai? I thought, "What part of Junmai is Junmai? If I have a chance, I would like to try the Junmai one.
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The 7th Matsuo Taisha Sake-1 Grand Prix ④ Islander sake brewery had a stall at "Sake World Summit in KYOTO" and we were curious about it. Since the system of multiple lines was not good for time performance, bouken and I changed to a sharing strategy. They had passion fruit, Kona coffee, and Junmai Daiginjo. ISLANDER SAKE Junmai Daiginjo Unfiltered Nama-Genshu. It was a proper sake with a gentle acidity and a rather refreshing taste. It is a loose sake that is a little lacking in my opinion. The price is expensive, so I don't think I will buy it. ISLANDER SAKE Kona Coffee The color is a little brownish and it smells like coffee. I always drink my coffee black, so I thought it was very light coffee. I don't think I'll buy this one either. Here, I ran into the owner and manager of "Sake Bar Shinshiro," which I had visited with bouken-san before.
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⭐︎ This year we received another sake brewed on the island of Hawaii. The taste is a jun-dai with a good balance of sweetness and acidity, deep aroma and very smooth on the palate. Thank you again for the delicious sake. 🙇♂️
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# 4
3.62 pt.
Narutodai
Honkematsura Shuzojo
Tokushima
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Tropical
Wine
Fruity
Acidity
Sweetness
Umami
Dry
Invigorating
My first drink ^ ^ This is the most refreshing drink I've ever had ^^^. It doesn't interfere with the meal at all. It's really refreshing and full of flavor.
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I bought this one on a trip to Tokushima. It was delicious even without a wine glass.
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It tastes like what you would expect from a Shikoku sake. Goes well with Japanese food. Delicious!
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Where to Buy
お酒の専門店 『松仙』
Amazon
日本酒
鳴門鯛
純米超辛口
巴
720
ml
【本家松浦酒造場】
¥1,540
日本酒
鳴門鯛
純米吟醸
雄町
1800
ml
【本家松浦酒造場】
¥3,630
# 5
3.29 pt.
Ibigawa
杉原酒造
Gifu
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There was one that caught my eye, so I had a glass. It was a good, refreshing sake, which I didn't think was a honjozo. Delicious.
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Ibigawa! We received this from kino.✨ Thank you kino. for everything 🙇♂️ First of all, cold sake! Sweet and delicious! Alcoholic taste like Honjozo! Then hot sake The alcoholic taste is mellowed. And the sweetness and umami are amplified. It's so good! ❣️ With yellowtail sashimi from Harunobu in Niigata! It went really well together 😋.
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On the first day, the taste was modern and classic, with a honey-like sweetness that asserted itself. The next day, the flavors are balanced and mixed together to create a delicious taste. For home drinking.
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# 6
3.28 pt.
鶯咲
Kanbai Shuzo
Miyagi
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Dry and refreshing.
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A little sweeter than Miyakanume? In short, both are delicious!
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I remember the last time I drank Miyaganbai, it was delicious 🤔. I knew there was a sake collaboration between my neighborhood liquor store and the Kanmei Brewery, but I put it off thinking I could always buy it. But it's plum season and I finally bought it (almost, coyly). Oyusaki Quartet I heard that the name "Uguisaki" is a play on Osaki, where the cold plum trees are located, or plum blossoms and bush warblers (Uguisu), and many other things! At first, you can taste a little sourness. It's just a little bit sour, but it's not too much. The sweetness is soft and lingers on the tongue. Maybe a little more refreshing than the Miyakanume I had before (not sure I remember that 😆). Fresh, fruity and a little different from the gentle sweetness of rice. It is also beautiful and delicious 😋. On the second day, it seems a little more sour. And sweetness too. As an added bonus, here's a picture of the plums
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# 7
3.23 pt.
Kikuizumi
Takizawa Shuzo
Saitama
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Fizzy
Tropical
Chocolate
Banana
Rum
The cup is a gift from Saitama Prefecture, Fuukkachan, a character from Fukaya...cute 😍It's a good sake for a meal 🍶, as it seems to be a honjozo sake....
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Sake and Sake vol.3 ④ We joined Higu and Nanoha and had a great time 😚. You can hear the sound of gas popping every time you pour 😚😚. Shuwa shuwa 🫧🥂. Fruity, sweet and sour with a bit of apricot flavor.
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Souvenirs from Shinshin SY Among several souvenirs, I chose this one intuitively by looking at the label. He brought three four-packs of sake as a souvenir, which is a generous gesture for a business traveler who travels all over the country. I would never have been able to do such a thing with my own pocketbook. When I pour it into the cup, it is more yellow than I expected! Is this a matured type? The aroma is slightly fruity, but has a bitter, mature aroma. The mouthfeel is crisp and dry, with a light sweetness and bitterness, and a moderate umami, but the maturing aroma in the aftertaste is unique. The light sourness and bitterness in the aftertaste are quite a tricky thing to pull off. This strange taste is not one of my favorites, but it is something that makes me want to drink it again. It reminds me of that strange feeling I had in junior high school when I used to prank cigarettes behind my back. It's a treat!
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# 8
3.21 pt.
Shochikubai Shirakabegura
Takara Shuzo Shirakabegura
Hyogo
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Strawberry
Fizzy
Tropical
Juice
Sweet and Sour
Refreshing, sweet and delicious😋. Mio has a huge market share in the sparkling category😃. It would be great if women who are not familiar with sake could be awakened to the taste of sake and start drinking it every night 😛.
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Aizan sake, still stocked but a little interrupted for refrigerator reasons😅. Shochiku Ume, but brewed in Nada, not Fushimi. There's a big building that looks like a factory near Sunshine Wharf. The bottle and cap have a unique design. The aroma on the nose is quite gorgeous, with a slight nuance of peppermint. In the mouth, it has a gorgeous sweetness and a bitter spiciness. It is refreshing but has a strong personality, probably because it is an unfiltered sake.
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If you drink only unfiltered, unfiltered, unfiltered sake during the winter, it can be heavy at times, so in the spring, drinking a light sake like this is good for the stomach 🙂.
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# 9
3.17 pt.
Fujichitose
Matsui Shuzo
Kyoto
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Calpis
Viscous
#Kyoto Karasuma Takoyakushi#, Kyoto, Japan w river/black/gray/gray/black/gray/black/gray/black/gray/black I knew it was time for a local sake next 🍶. It has a strong aroma of rice and is very thick. As expected! No wari water 😆 Hara-sake itself without wari water.
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More alcohol forward, apple sweet (C)
Matsui Shuzo Fuji Chitose Hiyashiroshi (Hiyashiroshi: Hiyakoshi) Matsui Shuzo is a sake brewery in Sakyo-ku, Kyoto. The rice is 70% polished "Gohyakumangoku" produced in Kyoto. It has a gentle rice aroma and a soft rice flavor, It has a soft rice aroma, soft rice flavor, and a strong, mellow taste. Can be served on the rocks, chilled, or lukewarm. #Japanese Sake
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# 10
3.08 pt.
Rakunoyo
Marui Goumei
Aichi
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Pineapple
Acidity
Umami
Tropical
Creamy
Sweet and Sour
Caramelly
Sweetness
From a junior 🎁. It's not enough to give it to a drinker. I heard that he consulted with the owner of the store about it. But it's hard to find 20 degrees 🤣. It was heated up as it should be 🍶 and was quite rich. The rice flavor is concentrated. It's a sake you want to drink well.
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We will eat while learning about the history of the tub sales. It has a good aroma. It has sweetness, umami, and overall strength, and goes down the throat well. It is a tasty sake with a punch.
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It is said to be an irregular sake. The toji-san overfilled it with 4-stage rice or something😅. The "Raku" on the label represents the over-filled rice, and the blue color represents the pale face of the toji-san. Gutsy, but quite sweet and sour. It is much sweeter than other Raku no sei I've had, but I also feel its character. The rice is from the terraced rice fields of Hida. I can't seem to name the rice, but I wonder if it is Hidahomare or some other rice that is only available in Gifu. I heard that if you mention the name of the rice, you will get complaints like Kamerei did in Hiroshima, but if you don't mention the name, it's OK.
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Where to Buy
酒専門店 知多繁 楽天市場店
Rakuten
楽の世
山廃純米おりがらみ生原酒 720ml【愛知県江南市 丸井合名】
¥1,870
楽の世
山廃本醸造 おりがらみ生原酒 1.8L【愛知県江南市 丸井合名】
¥3,135
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