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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Tropical" flavor, ranked by the strength of the impression.

# 1

4.99 pt.

Yucho Shuzo Nara

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Tropical Complex Fizzy Invigorating Banana Full-flavored Light Lingering

S Kaze no Mori 1

S Kaze no Mori 2

S Kaze no Mori 3

It's the best. No doubt about it.

Japanese>English

100% Akitsuho from the foot of Mt. Katsuragi is used. S. It has a unique...dry, dry and refreshing taste. After that...a refined sweetness goes down your throat...something special about this sake. ...at Kaze no Mori WEEKS 2025, Osaka, Japan

Japanese>English

Aromas of apple vinegar and white grapes🍎🤍. On the palate, fine gases pop on the tongue, bananas spread sweetness, and acid, bitter, and astringent flavors run through 🍌😳✨. I love this complexity ☺️🏞️ good 😋!

Japanese>English

# 2

4.09 pt.

Honkematsura Shuzojo Tokushima

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Tropical Wine Fruity Acidity Sweetness Umami Dry Invigorating

Narutodai 1

Narutodai 2

Narutodai 3

My first drink ^ ^ This is the most refreshing drink I've ever had ^^^. It doesn't interfere with the meal at all. It's really refreshing and full of flavor.

Japanese>English

I bought this one on a trip to Tokushima. It was delicious even without a wine glass.

Japanese>English

It tastes like what you would expect from a Shikoku sake. Goes well with Japanese food. Delicious!

Japanese>English

Where to Buy

お酒の専門店　『松仙』

日本酒鳴門鯛純米にごり生酒Ｓｉｌｋｙｗａｖｅ１８００ ml 【本家松浦酒造場】¥4,180 日本酒鳴門鯛 LED １８００ ml 【本家松浦酒造場】¥4,290

# 3

4.07 pt.

Shimazaki Shuzo Tochigi

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Tropical Sweetness Fizzy Umami Creamy Invigorating Yogurt Acidity

Azumarikishi 1

Azumarikishi 2

Azumarikishi 3

I came here. It was delicious.

Japanese>English

. Hmm? Hmm? Hmm? I didn't detect any flavor or sweetness or anything like that! 3.0

Japanese>English

Tochigi sake 🍶. The taste, I can't remember much because it was so tongue-tied😅.

Japanese>English

# 4

4.03 pt.

Islander Sake Brewery

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Coffee Tropical

Islander 1

Islander 2

Islander 3

Surprisingly interesting daiginjo(?)

Japanese>English

I opened a bottle of a souvenir I bought in Hawaii. This one is a so-called craft saké of lilikoi (passion fruit). I had heard that they had built a brewery relatively close to Waikiki and wanted to go there, but unfortunately, the brewery has moved to the Big Island of Hawaii in 2022, leaving only the store. The aroma was sour and koji-like, with a hint of Japanese sake, and a soft tropical breeze! It is not as fruity as one might imagine. When you taste it, it has a light, acidic flavor, but it is not a citrusy, sour sake either. It has a refreshing sweetness and acidity with a clean aftertaste, but it also has more rice than expected, making it more like a sake. It has a tropical flavor, but I thought it would be more like a juice. It goes well with vinegar-based foods such as salads. The volume is blinding, but the end of the bottle has more lilikoi than the beginning. The flavor is refreshingly tropical and astringent when you bite into the seeds, and the sake flavor is light. I enjoyed it with thoughts such as, "I want to go back soon. By the way, the store that handles Junmai Ginjo...which part of Junmai is Junmai? I thought, "What part of Junmai is Junmai? If I have a chance, I would like to try the Junmai one.

Japanese>English

The 7th Matsuo Taisha Sake-1 Grand Prix ④ Islander sake brewery had a stall at "Sake World Summit in KYOTO" and we were curious about it. Since the system of multiple lines was not good for time performance, bouken and I changed to a sharing strategy. They had passion fruit, Kona coffee, and Junmai Daiginjo. ISLANDER SAKE Junmai Daiginjo Unfiltered Nama-Genshu. It was a proper sake with a gentle acidity and a rather refreshing taste. It is a loose sake that is a little lacking in my opinion. The price is expensive, so I don't think I will buy it. ISLANDER SAKE Kona Coffee The color is a little brownish and it smells like coffee. I always drink my coffee black, so I thought it was very light coffee. I don't think I'll buy this one either. Here, I ran into the owner and manager of "Sake Bar Shinshiro," which I had visited with bouken-san before.

Japanese>English

# 5

4.00 pt.

杉原酒造 Gifu

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Ibigawa 1

Ibigawa 2

Ibigawa 3

There was one that caught my eye, so I had a glass. It was a good, refreshing sake, which I didn't think was a honjozo. Delicious.

Japanese>English

Ibigawa! We received this from kino.✨ Thank you kino. for everything 🙇‍♂️ First of all, cold sake! Sweet and delicious! Alcoholic taste like Honjozo! Then hot sake The alcoholic taste is mellowed. And the sweetness and umami are amplified. It's so good! ❣️ With yellowtail sashimi from Harunobu in Niigata! It went really well together 😋.

Japanese>English

Classic Fruity A little rare.

Japanese>English

# 6

3.48 pt.

Sasaiwai Shuzo Niigata

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Acidity Tropical Umami Yogurt Light Apple Dry Sweetness

Sasaiwai 1

Sasaiwai 2

Sasaiwai 3

Sasasande - I'm still in the sasandei. A trophy of the Niigata expedition. Surprisingly, it tastes like a summer sake with a strong acidity. It is said to be made from 100% Kame-no-o with a 65% rice polishing ratio. I wonder if anyone can guess the type of rice by the masking. Someday I would like to say, "Oh, this is Omachi"...

Japanese>English

Purchased at Ponshukan. It has a cute design that does not look like a cup of sake. The sake is brewed with four varieties of rice produced by four farmers in the Nishigama district, located in the far west of Niigata Prefecture. So that's what the grains of rice on the label mean. That makes sense. The sake was served cold in the cold sake corner at the store, so I chilled it well at home. It has a well-balanced taste, not too sweet or dry. It is easy to drink and delicious. Niigata's cup sake has a huge variety and high quality.

Japanese>English

Rice used is Gohyakumangoku The acidity is effective, and the umami flavor is penetrating. It has been a long time since this sake had the impact of a sake made from a traditional sake yeast yeast yeast.

Japanese>English

# 7

3.41 pt.

Kanbai Shuzo Miyagi

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鶯咲 1

鶯咲 2

鶯咲 3

It is a local sake, but I drank it for the first time. It had a soft mouthfeel, followed by a bitter taste and a nice sharpness. I learned from the label that it is called "Osaki. According to the explanation by the brewery, this sake is made by growing Miyamanishiki, Aikoku, and Hiyori rice in the company's own rice fields in Osaki, which is undergoing reconstruction.

Japanese>English

It is dry, which is good for a mealtime sake, and goes well with side dishes.

Japanese>English

# 8

3.38 pt.

Shochikubai Shirakabegura

Takara Shuzo Shirakabegura Hyogo

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Strawberry Fizzy Tropical Juice Sweet and Sour

Shochikubai Shirakabegura 1

Shochikubai Shirakabegura 2

Shochikubai Shirakabegura 3

Refreshing, sweet and delicious😋. Mio has a huge market share in the sparkling category😃. It would be great if women who are not familiar with sake could be awakened to the taste of sake and start drinking it every night 😛.

Japanese>English

Aizan sake, still stocked but a little interrupted for refrigerator reasons😅. Shochiku Ume, but brewed in Nada, not Fushimi. There's a big building that looks like a factory near Sunshine Wharf. The bottle and cap have a unique design. The aroma on the nose is quite gorgeous, with a slight nuance of peppermint. In the mouth, it has a gorgeous sweetness and a bitter spiciness. It is refreshing but has a strong personality, probably because it is an unfiltered sake.

Japanese>English

If you drink only unfiltered, unfiltered, unfiltered sake during the winter, it can be heavy at times, so in the spring, drinking a light sake like this is good for the stomach 🙂.

Japanese>English

# 9

3.38 pt.

Araya Shuzo Yamaguchi

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Floral Fizzy Tropical CherryBlossom Fruity Juicy Bitterness Acidity

Wakamusume 1

Wakamusume 2

Wakamusume 3

The fruity aroma of this sake is matched by the full flavor of Omachi. Accompanied by fried dumplings

Japanese>English

It is as refreshing and fresh as it looks on the label. It is a sake with just the right amount of rice fullness and a wonderfully sharp aftertaste. Accompanied by yellowtail kama

Japanese>English

This sake has a fresh fruit aroma, lush and fresh, yet elegant flavor. Accompanied by Tsukasa dumplings.

Japanese>English

Where to Buy

酒の番人　ヤマカワ

わかむすめ純米吟醸 Tropical Bunbun ( トロピカルブンブン ) 生酒 720ml / 山口県新谷酒造【 7813 】【日本酒】【要冷蔵】【ハロウィン贈り物ギフトプレゼント】¥1,980 わかむすめ特別純米月草 ( つきくさ ) 無濾過生原酒 720ml / 山口県新谷酒造【 7920 】【日本酒】【要冷蔵】【ハロウィン贈り物ギフトプレゼント】¥2,057

Where to Buy

美好屋酒店〜美酒を求めて〜

＼正規販売店／わかむすめ月草つきくさ特別純米無濾過原酒瓶燗火入れ 720ml 日本酒お酒酒 SAKE 山口県新谷酒造美好屋酒店有名人気飲みやすいギフトプレゼントお祝い贈り物誕生日退職祝い結婚祝い還暦祝い内祝い手土産¥2,057 ＼正規販売店／わかむすめ月草つきくさ特別純米無濾過原酒瓶燗火入れ 1800ml 日本酒お酒酒 SAKE 山口県新谷酒造美好屋酒店有名人気飲みやすいギフトプレゼントお祝い贈り物誕生日退職祝い結婚祝い還暦祝い内祝い手土産¥3,960

# 10

3.33 pt.

Matsui Shuzo Kyoto

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Fujichitose 1

Fujichitose 2

Fujichitose 3

#Kyoto Karasuma Takoyakushi#, Kyoto, Japan w river/black/gray/gray/black/gray/black/gray/black/gray/black I knew it was time for a local sake next 🍶. It has a strong aroma of rice and is very thick. As expected! No wari water 😆 Hara-sake itself without wari water.

Japanese>English

Clear and refreshing! You can taste apple with a hint of sourness! Tastes great with food 😋.

Japanese>English

More alcohol forward, apple sweet (C)

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