Father's Day a week late. Fruity aroma and sweetness. It's easy to drink, but the alcohol content is high at 17 degrees, making it a dangerous drink. It's delicious and rewards all the hard work he usually puts in.
Hourai al soze. I bought it at a liquor store near Makuhari, Chiba.
I like this Aruzoe. I think it is not too sweet and easy to drink.
And the alcohol content is 19 degrees. You can tell the difference as soon as you drink it.
Poured into a glass, the aroma is quite gorgeous and fruity. However, the first impression when you drink it is different: it is refreshingly dry.
I don't usually drink sake with alcohol, but I wonder if this gorgeous aroma is a result of that.
It is also delicious.
My favorite degree (self-assessment)
★★★★★★☆☆☆☆
Hourai Junmai Daiginjo Shirootoko
Polishing ratio 45
Chilled, it goes in smoothly.
It has a slight impression of sweetness.
I tried it with Masu, but it seems to go well with a wine glass.
I bought and drank Gifu Prefecture sake for probably the first time to fill in the map. My first sip was rich and fruity in flavor, with lots of umami and I thought it was complete without any snacks. It is a different world from the kind of sake I usually drink during dinner. It was so hot in Sendai today that I turned on the air conditioner for the first time this year at the request of the wife while we were cooking dinner. Afterwards, we had our first tofu (Mrs. Yamanouchi's) with olive oil and horseradish. It is Hinode hard tofu from Chiba prefecture. I recommend it.
Hello Sasakamama3😃!
Congratulations on your first Gifu sake at Hourai ㊗️ and before you know it, you'll be over 200 check-ins ㊗️㊗️ double congratulations 🎉The hard tofu looks delicious too 🤗
Thank you. I am still sorting through the images. I am surprised at how much I drank. The hard tofu is very tasty and I bought some today and will have some.