When the bottle was opened, there was a pusher sound. The top aroma is of lemon. When you drink it, it has a slightly carbonated feeling, sweet and sour, and is very refreshing. This is delicious. The aroma is citrusy and fruity. The image is quite sweet. You can also feel the sourness. I thought it would be more fizzy, but surprisingly it was not. Maybe it has been aged for a long time, but it tastes good. You can drink it like lemon juice. Dangerous. It looks good on its own or with food, but I prefer it on its own. I found it rather sweet, so I thought it would be perfect as a toast for more than one person.
It went well with cucumber and turnip pickles.
Similar to Kabutomushi or Kame no Umi Semi Shigure?
my favorite
Domestic rice
Polishing ratio ? % of rice polished
Alcohol 14%.
⭐️4.3
First flying run.
Aroma is fruity with sourness.
Dry and light with a moderate sweetness.
The well-balanced gassiness, bitterness, and acidity make it a refreshing sake that can be drunk without becoming sluggish.
The beautiful label design and fine lees dancing in the bottle make it a sake that can be enjoyed by the eye even before drinking.
I was stressed to the max from work and the humidity, so I couldn't resist opening a bottle of the limited edition sake I bought at Mori Sake Brewery's brewery opening 😅!
This one is brewed with "HY2" yeast and their specialty rice "Nikkomaru" 😊.
I drank it at the brewery opening, but I could only drink one cup, so I drank it slowly and generously in a wine glass at home 🍷.
First of all, the top aroma is a bit like melon and pear 🤔.
Then, when you take a sip, you feel a nice sweetness first, then the umami of the rice spreads rapidly, and since it is unfiltered raw, there is a sense of gas and some acidity 😊.
The sweetness, umami, acidity, and gasiness are in perfect harmony, and the lingering taste is medium to slightly long, finishing with a pleasant mild bitterness 😋.
What sake would you recommend? If I were asked what sake I would recommend, I could immediately answer "Hiran".
Good evening, Chirsta 😃.
It's a limited edition sake from Hiran 😍I could feel the deliciousness ✨When you're stressed to the max, you must drink your favorite sake 😁.
Good evening, Chirsta!
Wow! Looks so delicious 🤤I'd love to try this 😍I'm jealous of you because the popularity of Tobiraman is growing immensely in my opinion💕.
Kyushu has a high level of sake 👍.
Hello ichiro18, ☂️
It will be the limited edition one from the previous month's brewery opening and I didn't expect to open it so soon 😂.
Sake for stress, of course 🍶.
mori shuzo brewery
HIRAN Rinne Tensei Unfiltered Nama Sake
The bottle is cool✨.
Fresh, yogurt-like aroma.
Lightly cloudy, gassy, sweet, umami, and light 🥰.
The acidity is low compared to the aroma. The umami increases later on. The bitterness is newly felt.
Delicious 🥰.
Peach and apple aromas.
Unfortunately, it is not very gassy, but it is very tasty with delicate sweetness, acidity, and plenty of aftertaste.
This is a light drinking wine, but one that is firm and full.
It is an ultra-modern style that is hard to believe that it is made from a sake yeast yeast yeast!
