Masaaki Sapporo
9 points (wife: 8 points)
Alcohol content : 16%.
Rice : 100% Akita Kame-no-o
Rice polishing ratio : 55
Yeast : In-house yeast
Purchased from Hayasaka Shoten (Higashi-ku, Sapporo)
Silent when opened
No gassiness
Slightly grape-like topping
Slightly vinous finish
The same slightly fruity aroma as the first rise, soft sweetness and thick rice flavor spreading out with a moderate acidity, leaving a slightly bitter aftertaste with a lingering rice flavor and a smooth finish.
The sweetness and umami of the rice can be felt well, and it goes well with a meal, but is also delicious on its own.
It goes well with Hokkai striped shrimp, pork kimchi, and seaweed salad.
Japanese>English
ma-ki-
Good evening, Masaaki Sapporo-san!
I couldn't resist and today I'm having mansaku no hana (mansaku flowers) with a different label 😋.
It's very delicious 🤤!
Drinking time is bliss 🤗.
Japanese>English
Masaaki Sapporo
ma-ki-, good evening 🌙It is indeed bliss 😁I was curious about the Kame label since it was quite popular, but it was even better than I expected 😋I would like to try the gold and raw sake sometime soon 🍶.
Japanese>English
ichiro18
Good evening Masaaki Sapporo 😃.
It's too bright! I'm back from a baseball game and I'm sure I'm more excited than anyone else in the world, but I'm drawn to the Hokkai Striped Shrimp! I'm planning to visit Hokkaido next month so I'm looking forward to the sake and food✨.
Japanese>English
Masaaki Sapporo
Thanks again, ichiro18 😃I took this picture when I bought it so it's silvery white 😅The first half of the fishing season for Hokkai striped shrimp is now, so I highly recommend 🍽️ sweet shrimp boils ✨.
Japanese>English