willy
Clear and dry, with a rice aroma.
Japanese>English
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ささまさむねささまさむね
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Sasamasamuneささまさむね
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Location
Magakiyama-675 Kamisanmiyamachi Kamisanmiya, Kitakata, FukushimaOpen in Google Maps
Timeline
Ryo
Calpis soda!
Nice and light to drink.
Japanese>English
Bさく
美味しい！
ささまさむね純米吟醸 喜多方山田錦
ずおとん
Three weeks in a row we have a sake from Fukushima.
We had high expectations for this sake as it was brewed with Fukushima-born yeast and Fukushima-grown rice!
It has a nice sweet fruity, juicy flavor like green apple or pear! I like it!
It is sweet and delicious, but with just the right amount of acidity and bitterness to make it an easy-drinking sake with a refreshing second half!
Thanks for the treat 😁.
Japanese>English
ムロ
Ah~yayama: ❣️
Sasasamune no
Oh, no!
Ane-san, Tsubu-chan, and AiYama😍.
This is what I wanted to say😅
Japanese>English
つぶちゃん
Ahhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh ♫🤗❤️
Japanese>English
あねさん
Ahhhhhh no, no, no. ❤️
I've never had a drink yet!
Japanese>English
ムロ
Tsubu-chan, I'm wondering when Kawanakajima Genmai's Aizan will open😅.
Japanese>English
ムロ
Ane, please try it 😋.
ah~yamma🎶.
Japanese>English
つぶちゃん
That's right, Mr. Muro~ ❗️
You didn't drink it yet 🫢.
I'm sure it's delicious.
Oh no, no, no ♫ Enjoy 🤗
Japanese>English
ムロ
Tsubu, it was a waste of time 😭
Japanese>English
みつた24
Masaruya hanpukai. Probably because it was the first Aizan ❤️ after drinking summer sake such as Senkou Kabutomushi and Kame no Umi Semishigure, it has a thick taste of sweetness and bitterness! Rich! Is this Aizan? The aroma is subdued.
Japanese>English
よっち
Jizakaya Kodama's 15th Anniversary Event
Yamada Nishiki, slightly sweet and sharp
Japanese>English
Fuma#9
Sweet on the palate.
It's malty.
Not really my favorite, but I can taste the flavor.
Japanese>English
sibylla_tks
As seen on the hiragana label, it is easy to drink as it simply flows 😋.
It was juicy but soft and light, with a great balance of bitterness and acidity.
Japanese>English
しんしんSY
After the skewers, the delicacies are
The seaweed tastes good
After the packaged sake, I'll go for this one that I'm curious about.
Since I drank it at Torin, more than 5 years ago
deliciously sweet and fruity!
We enjoyed it so much that the all-you-can-drink time is almost up!
I guess the next one will be the last!
my vast knowledge of Japanese
Rice used "Gohyakumangoku" from Kitakata, Fukushima
Polishing: 50%.
Specified name sake, etc. Junmai Ginjo/namaishu
15% alcohol by volume
Japanese>English
ishisrsy
3.5
v0ru.
This time it was "Sasasamune Hiroshima Senbon Nishiki" (🍶).
I was embarrassed, but when I saw the Hiroshima part on the label, I thought, "Oh, it's a Hiroshima sake. I've never had it so I might give it a try." I picked it up thinking, "I've never had this before, so I'll give it a try.
It seems to be a Fukushima sake. Thank you very much for your help.
The aroma is light, but it has a richness that gives the impression of alcohol and rice deep in the mouth!
The first thing that jumps out at you is the sweetness! The first thing that jumps out at you is the sweetness! However, the taste is not too sweet, so it is also carefully prepared for the next phase 🙏 .
The sweetness is smoked out and the overwhelming umami that occurs at the same time as it goes down the throat! Even after swallowing it, the depth of the umami is so great that you can't help but groan.
It is truly a swamp! A bottomless swamp of umami that the more you step into it, the more you fall into it!
This sake is like a specimen of umami! I love this kind of voluminous taste.
I love this kind of voluminous sake ὰ. I've only had Fukushima Prefecture sakes that were more modern, so this one left a lasting impression on me!
Japanese>English
ささまさむね純米吟醸 五百万石
N.E
.
Last weekend, I went home to mourn my dog again this weekend.
I went home to mourn my dog again this weekend, but this time, I went back to mourn my wife, who was suffering the most from the pain.
On my way home, I decided to eat at this restaurant that I had always been curious about at Koriyama station.
I wanted my wife, who has a hard time eating, to have something to eat...
This restaurant serves Fukushima's local sake and local gourmet food.
There were about 60 different kinds of Fukushima sake 👀👀‼.
I want to drink from one end to the other and conquer this place someday 🤣.
I'll start with the one I haven't had yet, the Hiragana "Sasasamune".
It has a light sweetness and moderate umami, but not too strong and smooth 😋.
Delicious!
From left to right, "Abukuma Momiji-zuke", "Sansho pickles of kipper", and "Ika-no-Carrot"!
This must be wild for those who don't like carrots 🤭😵!
PS. We were able to offer our dog to the Lord.
Japanese>English
ムロ
Good evening, N.E. 🙏.
I pray for your dog's soul 🙏.
Fukushima love ❤️ indeed 👍
I knew it would be "squid carrots" 😁.
I was wondering about Morishu in front of the station ❣️
I'll try it next time 😋.
Japanese>English
N.E
Good evening, Muro 😆.
Thank you for your condolences 🙇.
Morishu, I was surprised to see 60 different Fukushima sake selections 👀‼.
I'll have to stop by before my 🚄 ride!
If you don't have squid carrots, you're a moguri 🤣.
Japanese>English
ジェイ&ノビィ
Good morning, N.E. 😃.
We can see that your dog was loved by you 😌We pray for his soul 🙏.
I went to Morishu 2 years ago on a family trip to Aizu! Good food and Fukushima sake 😋I hope to visit again 🤗.
Japanese>English
N.E
Good morning, Jay & Nobby 😆.
Thank you for the doggie 🙇.
Morishu, you were there on a family vacation 😁.
I didn't know they had such a good selection of products and it was a good store that was easily accessible 👌.
Japanese>English
ポンちゃん
Hi N.E. 🐦.
Thinking of your wife when you return home, I'm sure your dog is happy to see you 😌 and I hope you are healed by the delicious drinks and food 😊.
Rest in peace 🙏🙏.
Japanese>English
N.E
Good morning, Pon 😆.
Thank you for your concern 🙇.
I was dreading this day to come as she was irreplaceable to my wife.
She is getting better day by day, so I am relieved now 👌.
Japanese>English
まつちよ
@Shujusai Tianmi
Sasama Samune's Jungin Hiroshima Senbon Nishiki.
The nose has a gentle but sweet aroma.
The palate is smooth with a moderate sweetness and a mild umami.
It is very light and goes well with everything.
It was delicious ✨🍶.
The fourth picture is the Sasamasamune brewery, which is about 20 minutes away by renting a bicycle in front of the Kitakata station.
It was located in a village a little far from the city of Kitakata.
Japanese>English
Ryota
This is the one I bought at Granstad.
It has a gentle fruity aroma and a moderately juicy flavor that is mild and not too fruity. I was told that it was dry and suited for a mealtime drink, but the finish is light but still enjoyable with a solid taste.
→It tastes better if you let it sit for a while. The umami became even juicier. It is somewhat similar to Jyushidai? However, after one week, it tastes a little bit of a messy taste.
Sake degree: -1
Acidity: 1.4
Japanese>English
