Good acidity with a greefy feel.
The mouthfeel is soft and fresh.
It finishes with a nice bitterness and a smooth finish.
It was heavier than I expected, but it was delicious.
Hiran Reborn Cloudy
First time to drink unfiltered kijo sake.
It has a gaseous taste.
Citrusy aroma.
Not too sweet for a kijoshu, with a strong acidity.
Aroma of lactic acidity and sweetness
Smooth mouthfeel with a hint of gas that stimulates the tongue.
Soft sweetness and acidity come in and disappear with a slight acidity in the aftertaste.
Today is the third game of the CS. I've been cheering for the baseball team and my stomach has been aching lately, but I couldn't stay without a drink today, so I decided to open a bottle 🍶.
The aroma is clean, with white grapes and lactic acidity. The aroma is clean, like white grapes and lactic acidity. On the palate, there is a burst of acidity, dryness, and yogurtiness that disappears cleanly.
It is delicious with spinach with canned sardines, carrots, cheese, etc. The drink is food friendly. ☺️✨
When I read the QR, there was a tasting test. I got a perfect score successfully. 😮💨
Good evening, missamisao 😃.
Sorry to hear that, but let's switch to next season ✨Now what 😍Tasting test ✨that sounds like an interesting project 👍Fei Lan is delicious!
The aroma is mild,
It is sweet, but also has acidity,
It is a delicious and refreshing sake.
This sake is very refreshing and tasty.
I think it would go well with any kind of food.
It was delicious!
This year's "Hiran" has many products that are not as good as last year's... but I still buy them...
Open the bottle...pop!
It's not as sweet as the other kijo sake 😳.
Not too sweet, but just enough umami.
It has a taste that is typical of Hiran.
You can drink it for a long time without being persistent.
The stability of Reborn is amazing!
This year's Hiran is
Nigori
Nikkomaru
Reborn cloudy
I know 😍.
Reborn cloudy should be stocked 🤔
