Watanabe Sota Hanpukai sake.
The rice used is 100% Senbon-Nishiki.
It has a firm, full-bodied sweetness and crisp acidity.
The bitterness gives it a dry and refreshing aftertaste.
The more you drink, the stronger the bitterness becomes.
However, the bitterness fades away quickly, so it is not harsh and easy to drink.
Date of manufacture: January 2024
Close date: February 7, 2024
Next is one of my favorite brands, Sasasamune ☺️
The label is highly appreciated by my wife. It is made with a gassy and gentle feel. Great smooth mouthfeel and soft overall flavor 😀.
Coolness from the label🧊🧊🧊🧊🧊 (perfect score)
Ease of drinking🧊🧊🧊🧊🧊 (perfect score)
Taste🧊🧊🧊🧊🧊🧊🧊 (7 points)
Overall rating🎐🎐🎐🎐🎐🎐🎐🎐🎐 (8 points)
Good morning, studying 😃😃I also drank this Sasasamune last year and it was so good that a bottle of it disappeared in an instant😊💕I'm convinced that you are hitting the high points👍.
Good evening, Wakata-san. ☺️ I haven't seen your review lately, but I'm glad to hear that you are doing well. I understand the feeling of a bottle disappearing. This was another great sake that was gentle and cuddly. ☺️
Ingredients: Rice (domestic), Rice malt (domestic)
Rice polishing ratio: 60
Alcohol content: 13%.
The full sweetness and bitterness of the rice is delicious.
I was afraid to open the bottle, but it didn't blow out and I was safe 🎉.
When the supernatant is poured into the glass, it is full of bubbles, slightly sweet and juicy, and full of gas! When stirred, it turns light and cloudy, with a slightly bitter and pungent taste that is enhanced by the oriel.
The sweetness is just right, and it is refreshing and delicious 😋Nigori is also good to drink in the summer👍.
Sasasamune Special Junmai
Rice : Yumenokou from Kitakata
Rice polishing ratio : 60
Alcohol content : 15
Produced in : Fukushima Prefecture, Japan Sasamasamune Brewery
8.5 points (8 points) Rice : 60% polished rice, Kitakata-produced Yumeko
Alcohol percentage : 13
Yeast used : Fukushima dream yeast M310
Purchased from Yamasho Sake Shop (Sapporo, Japan)
When the bottle is opened, it sizzles.
High gassiness
Slight aroma of muscat and rice malt
The same fruity aroma as the first sip, the smooth rice flavor and sweetness spreads with a hint of gas and moderate acidity, leaving a lingering, slightly bitter, rice flavor that is assertive and finishes quickly.
The high gasiness and the bitterness in the second half make it a refreshing summer sake.
It goes well with a meal and is also delicious on its own.
Good evening, Masaaki Sapporo-san. The summer sake from Sasasamune looks cool and tasty with a refreshing fruity taste and a bittersweet rice taste. With the news, Hokkaido is also 40℃😳I would like to taste cool sake 🎐.
Good evening Masaaki Sapporo 😃.
This photo is very summer sake 👍Spaghetti with eggplant meat sauce looks delicious😍It's all about summer with this summer sake 🤤.