ささまさむねささまさむね
Popular Comments
This was delicious.
Japanese>English
First time squeezing ✨
It's only been about 5 days since I squeezed it? It's only been 5 days since I squeezed it.
The first day after opening the bottle, it was stiff, but after the second day
The second day, the flavor was more intense and delicious.
Japanese>English
Last year I wanted to drink it but couldn't, so this year I really wanted to buy this sake. I'm glad I bought it!
Too much Moromi! That's what a certain liquor dealer said, but I thought so too.
The aroma is faintly apple...? First, let's take a taste of the supernatant... Sweetness like apples and pears! The overtones also smell like apples! There is a sourness! It's like a sweet and sour apple with a refined taste of koji. For a sake of this time of year, there are no unusual spikes in the flavor.
If you think the taste is similar to something, it is similar to La+Yachiyo ROOM by Yachiyo Shuzo. I'm convinced that it has a sweetness like a pear as well as an apple.
If you mix it with nigori, it becomes more dry even though it is energetic. It should be easy to drink even for those who are not that good at sweet taste.
Japanese>English
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Sasamasamuneささまさむね
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初めての日本酒は田酒
Travel souvenir #2. Sasasamune.
I went all the way to Fukushima Prefecture to buy this sake!
And I wanted to buy Junmai sake, but unfortunately it was sold out, so here is Yamadanishiki Junmai Ginjo. Yes, no doubt about it. It has a slightly sweet aroma from start to finish, and goes well with food as it is 😋.
But if I wanted, I felt it could have a little more character.
I made roast beef with Shin Shin Shin of Fukaya beef from Fukaya City, which is getting a lot of attention for Eiichi Shibusawa, and for the sauce, I sliced raw garlic and used oil to make it crispy only around the slices, then heated the remaining oil in the pan with a little dashi soy sauce and served it with the entree!
For a change of flavor, I also served it with my favorite wasabi (๑♡♡๑♡♡).
Japanese>English
初めての日本酒は田酒
The back is a piece of bonito that I bought and lightly grilled around the edges to make it look like tataki, and a store-bought egg and tofu with edamame (soybeans).
Japanese>English
shitakke
Crisp and sweet! I found it to be gentle and a bit calpis-like. Contrary to this, the carbonation was tangy and stimulating. It was as if a silky, fine texture was gliding across my tongue. The sweetness is quickly followed by a slight bitterness that finishes off the lingering taste. It also has acidity and may be surprisingly sharp. It is a delicious nigori sake with a light mouthfeel!
Japanese>English
ハム酒
Mild in both aroma and flavor. I like this type, which is sharp with bitterness and (in a good way) miscellaneous flavors. Dreamy aroma. Pork and Pork Pong
Japanese>English
やまちゃん
記録用
Q3cpBLOeFa
Rice Sense
Association yeast 1801
Japanese>English
よっち
At Chochu Kanda Otemachi
beautiful
appetizers
ginger
Japanese>English
chikumo
I was going to drink it Sasasamune ❗️
It was still there, so I bought it 🤭.
Oh my gosh, it's so squashy!
Sweet and delicious❗️
Delicious❗️
Japanese>English
やん
It has been a long time since we have had a Sasasamune.
The sake rice is Yumeko and it is Jungin.
The sake is clean and easy to drink.
It is light and easy to drink,
It can be used both as a food sake and as a stand-alone sake.
It can be used in two ways 👍
Fukushima sake is of a high level!
I enjoyed it very much 🙏 Thank you very much for the food 😋.
Thank you for the food 😋.
Purchase price ¥1801（720ml)
Japanese>English
ララの酒
The nigori was delicious last time, so this time we chose the junmai.
It is smooth on the palate, with a gentle sweetness that spreads slowly and gently, and a robust umami. The acidity that follows is also elegant. When the temperature rises a little higher than the kumquat temperature, a banana-like aroma can also be detected.
I was surprised at the cosmetics. At Miyoshiya Sake Shop in Yachiyodai, it was priced at 1,300 yen❗Why? Why?
It's perfect for sipping at home. 🐈️🐈️
Japanese>English
ラチェットさん
The taste has a strong presence. It is more like enjoying the sake by itself while watching a movie than pairing it with a movie.
It does not go well with fish.
It can be served with MacDonald's or snacks.
Japanese>English
深谷の阿部ちゃん
Memorandum 📝.
Left side of photo.
Gentle taste of rice.
Looks good for a daily evening drink.
Japanese>English
ささまさむね純米吟醸 生酒 五百万石
深谷の阿部ちゃん
Memorandum 📝.
Right side of the photo.
Soft and slightly sweet on the palate,
The taste is soft, slightly sweet, and clear with no cloying taste.
Fukushima Prefecture's sake is good 😌.
Japanese>English
Fジータ
Fresh taste. Well balanced.
Japanese>English