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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Lychee" flavor, ranked by the strength of the impression.
# 81
3.08 pt.
Matsumine no Fuji
Fujiya Shuzo Honten
Yamagata
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Fizzy
Bitterness
Mild
Chestnutt
Tranquil
Dry
Thick
Fresh
It is a small sake brewery in Shonai. It is easy to drink and has a good thickness.
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4.3/5.0 I had a large dry bottle. At first I thought it was tasteless, but it seemed to have a sweet flavor, which may change when the temperature is raised.
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Shomine no Fuji, the family crest series. The locally popular "secret events" have an old-fashioned, sober impression, but the family crest series is distinctly different from them. It is not flashy, but the sake has a balanced flavor and a moderately tight impression. And the price is low.
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Where to Buy
木川屋 山形の地酒専門店
Amazon
松嶺の富士
純米吟醸 lumiere
720ml
¥1,540
松嶺の富士
家紋ラベル 純米 出羽の里 にごりざけ生 限定品
1800ml
¥2,475
# 82
3.08 pt.
Rihachi
Tanabe Takeshita Shuzo
Shimane
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Fruity
Light
Pineapple
Fizzy
Grape
Peachy
Flamboyant
Comparison of different yeasts.
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Sake from the Takeshita Brewery, birthplace of former Prime Minister Takeshita. Gorgeous aroma, The fruity flavor is just as the label says. The sweetness is reminiscent of pineapple, The sweetness reminds one of pineapple, and gradually the bitterness appears and disappears. It is easy to drink and goes down smoothly, I thought it was a sake to be enjoyed on its own rather than paired with something else. I thought it was a sake to be enjoyed by itself rather than to be paired with something else.
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We are invited to the head office to have a good drink after a not-so-fun work day. The head office is far away and uncomfortable, so we are bersassa. The specs are the same. We compared the different yeasts. I didn't know yeast could make such a difference. It is easier to tell the difference than the rice. There are different tastes. The No. 9 is very clear and has little assertiveness. No. 18 has a more gorgeous aroma and taste. Olizeh is amazing! The story on the back label is interesting wish.
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# 83
3.08 pt.
Bijofu
Hamakawa Shoten
Kochi
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Pineapple
Fizzy
Fruity
Crisp
Acidity
Dry
Umami
Invigorating
First time for me to drink Bikyuu. The label is in English, and the taste is strong for its strength... It's not a jungin, but more like a robust junmai traditional dry sake 🍶, good as a mid-meal drink 🍶... I'm sipping it with smoked mackerel and motsu-ni with snacks...
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ᐠ( ᐢᐢ )ᐟ🍶🍶🍶🍶´- Today I opened a bottle of Bikyuu summer sake 😀. I was attracted by the cool Nishikigoi label so I bought it 😗The summer sake is chilled in the fridge and has almost no aroma 🤔When I drank it, I found a good balance between the umami of rice and a little sourness, with a slight bitterness at the end 😗. It's labeled as summer sake, but it was a good sake 😄This was a delicious sake 😊.
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Today I met my wife's brother for the first time in several years and had a drink outside. We went to a nearby restaurant that boasts sake and is famous for its pork shabu-shabu and oden. We had an all-you-can-drink policy, so this was the only sake we could drink, but we had a very pleasant time. It was the first time for me to drink Bikuyo. The aroma was gorgeous, and when you put it in your mouth, you could feel a little bit of alcohol, followed by umami, and then it was smooth and dry.
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Where to Buy
虎ノ門升本
Amazon
美丈夫
特別純米酒
720ml
¥2,149
美丈夫
特別純米酒
1800ml
[高知県]
¥3,714
Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
美丈夫
【純米大吟醸】舞・しずく媛令和5年度醸造分
1800ml
¥3,740
美丈夫
【純米大吟醸】舞・吟の夢令和6年度醸造分
1800ml
¥4,400
Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
美丈夫
夏酒 特別純米
720ml
びじょうふ
¥1,599
美丈夫
吟醸 秋酒
720ml
びじょうふ
浜川商店
¥1,699
Where to Buy
酒の番人 ヤマカワ
Rakuten
美丈夫
( びじょうふ )
夢許 ( ゆめばかり ) 純米大吟醸 化粧箱付き
720ml高知県
濱川商店【 3325 】
【 日本酒 】
【 要冷蔵 】【 敬老の日 贈り物 ギフト プレゼント 】
¥7,000
Where to Buy
酒舗まえたに+Tokuriya
Amazon
美丈夫
特別純米酒
1800ml
[高知県]
¥2,791
美丈夫
特別純米酒 夏酒
1800ml
¥3,199
# 84
3.07 pt.
Azuma no Fumoto
Azumanofumoto Sake Brewery
Yamagata
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Dry
Chilled
Room Temperature
Umami
Chestnutt
Fruity
Sweetness
Crisp
This is the kind of delicious sake that Yamagata is known for. It has a good sense of balance. It is sweet, spicy, and dances with acidity. Ryu, Yotsu.
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This is a catalog gift item. I chose it because I wanted to try shizuku sake. I've never heard of this brand. It had an elegant and delicate taste like a daiginjo, but it didn't have much character.
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Light, refreshing, tasty 钎 Slightly dry, fruity✨. Very delicious❗️ I've been enjoying it very much (^-^)/
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Where to Buy
木川屋 山形の地酒専門店
Amazon
東の麓
天弓 純米吟醸 桜雨
720ml
¥1,760
東の麓
天弓 純米大吟醸 翠雨(すいう)
720ml
¥1,925
# 85
3.07 pt.
玉出泉
大賀酒造
Fukuoka
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Chilled
Muscat
Dry
Fresh
Fruity
Peachy
Balanced
Coffee
8.5 points (Wife 8.5 points) Sake Brewer : Ohga Shuzo, Chikushino City, Fukuoka Prefecture (Fukuoka Prefecture's oldest brewery) Rice : Yamadanishiki produced in Fukuoka Prefecture Rice polishing ratio : 60 Alcohol percentage : 16 Sake Degree : Undisclosed Acidity : Not disclosed A gift from a friend in Fukuoka who came to Fukuoka Airport to see me off (purchased at Todoroki Sake Shop). Slightly melon-like finish The same subdued, fruity aroma as the first sip, with a hint of vanilla and a hint of azuki beans, soft sweetness and umami of rice spreading with a refreshing acidity, and finishing gently with a hint of bitterness and a slight spiciness from the alcohol. Elegant and well-balanced, it is easy to pair with meals, and is also delicious on its own. My friend's nickname is Tama-chan and his wife's maiden name is Izumi, so he chose this sake as a pun. It went well with Italian-style grilled salmon with foil, stewed sweet potato, chilled tofu, and squid cod roe.
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The oldest sake brewery in Fukuoka, Ohga Shuzo, has created a GABAGABAHEY raw sake. At the first sip, the fresh and rich rice flavor typical of nama-shu spreads. It is certainly a sake that you might drink with the governor (^-^), and it is delicious. It seems to be a limited sake, so if you are interested, please come early~.
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The fourth cup is a "Tamadezumi" unpasteurized sake! (First picture, left side) The sweetness is even richer than the previous "Ooga Unfiltered Nama"! However, as you savor it, the acidity and pungency slowly come from the back, along with a hint of shiitake mushroom-like aroma. The coffee milk-like aftertaste is impressive ✨.
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# 86
3.06 pt.
Senshomasamune
Sendaidateya Katsuyama Shuzo
Miyagi
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Raisin
Clean
Umami
Dry
Expansive
Fragrant
Penetrating
Subtle
It has a clear, mellow, and smooth taste reminiscent of 🍎. When chilled, it has a refreshing acidity, and at room temperature it is a deliciously sweet 🍎 taste. It has a refined taste that sinks in easily.
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This is my first time at this brewery. I would like to know how many sake named Masamune there are. It is delicious with a strong sake flavor. The label looks like a dairy.
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We enjoyed it very much(^-^)/.
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Where to Buy
はせがわ酒店
Rakuten
戦勝政宗
特別純米
720ml
日本酒
勝山酒造
宮城県
¥1,815
戦勝政宗
特別純米
1800ml
日本酒
勝山酒造
宮城県
¥3,300
# 87
3.06 pt.
Asukai
Nyu Shuzo
Fukui
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Umami
Acidity
Traditional
Tranquil
Bitterness
Dry
Melon-flavored
Tingly
Light, crisp, dry ~⤴️✨🌸🍶 Mildly fruity in the mouth 🌸 Tangy on the tongue ✨ Crisp when swallowed ❕. It's very tasty.
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〰fixture 2022BY Gohyakumangoku produced in Itou area, Echizen-cho, Fukui Pref. 2023/01 It has a fresh and light taste with a strong acidity. It has a soft and mellow taste and is easy to drink.
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〰fixture 2022BY New Sake Gohyakumangoku produced in Itoi district, Echizen-cho, Fukui Prefecture 2022/12 Everything from the production of raw materials to brewing is done in Echizen-machi. Gohyakumangoku from Echizen-machi, Fukui and Brewed with water from the Yasaka Shrine Gozensui subsoil, one of the 100 best waters in Japan. Freshness of freshly squeezed sake The freshness of freshly squeezed sake with a clean, light taste and the richness of the pure sake.
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# 88
3.05 pt.
Kuncho
Kuncho Shuzo
Oita
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Strawberry
Umami
Traditional
Dry
Acidity
Melon-flavored
Creamy
Fragrant
Today in Tokyo, it snowed and turned a little white. And today, February 5, is "nigori no hi (day of nigori). If so, here it is, although it is not a white nigori. It is a low-alcohol (11 degrees Celsius) pink nigori sake. The bottle was opened easily without any bumps and bruises. Pour it into a glass with a dokudoku, or sloshing. In the mouth, you feel sweetness. And some acidity. I've been drinking it every day for a while now, so the low alcohol content helps. I guess.
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Day 2 of 4 consecutive days of local drinking The one that someone brought me. I've been to a sake brewery once and this brewery let me try all the brands👍️.
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It's a continuation of the party with my sister-in-law and her family We bought this at Shijonawate Aeon 300ml ¥677 It took 10 minutes to open the bottle 😓. It took me 10 minutes to open the bottle 😓. The aroma is not so strong. The color is pink as you can see. The mouthfeel is thick and sour. It was easy to drink and my wife and mother in law loved it 💕💕💕💕 Personally, I like it 💕💕 Delicious💕💕 This was another minute kill👍
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# 89
3.05 pt.
Shiraito
Shiraito Shuzo
Fukuoka
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Crisp
Umami
Light
Sweetness
Fruity
Invigorating
Acidity
Mellow
Tonight's sake is a Shiraito Brewer's Nigori sake from the famous Shiraito Shuzo, which I had the pleasure of meeting at the brewery during my trip to Fukuoka in late May. When we visited the brewery, the proprietress and her little son were very attentive to us, and we were very grateful for the free tasting, which they usually don't do 😊 We bought a bottle of one of our favorites, so we're going to open it now 🙌! The rice polishing ratio is not stated, but I think it is more than 70% polished. The aroma has a soft lactic acid nuance that is not typical of sake. The taste is easy to drink with a slight sweetness of rice in the supernatant and umami flavor 😋 It becomes completely cloudy when mixed with a significant amount of lees, but it has a smooth mouthfeel and is more delicious 😋😋😋😋😋.
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Tonight, I feel like I've been shvitzing at the gym for two days, but drinking this is a negative rebound, but when it comes to horse mackerel and monkfish sashimi, it's a MUST 🍶. I bought this 💁 at a brewery when I was in Fukuoka. It's Shiraito Sillite 70 ✨. Unlike Tanaka Rokujugo, this sake seems to be distributed within the prefecture, but it is a 100% Yamadanishiki Junmai sake from Itoshima, and when I tasted it, I enjoyed this lowest-purity sake 😋. The sake has a very clear and clean structure, with a hint of sourness from the ginjo aroma of the cucumber, and the rice is sweet and full. The finish is very crisp and very excellent. ☺️ It is best when it returns to room temperature from chilled. ⭕️
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It was great to drink it as a sake without any peculiarities😊. I think I like it better than Tanaka Rokugo🎶.
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# 90
3.04 pt.
Hatsuyukihai
Kyowa Shuzo
Ehime
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Acidity
Umami
Orange
Sweetness
Tropical
Neat
Fruity
Firm
January 5, 2024 Banquet at home. Drinking sake with my sister who is back home. The bottle was opened. The bottle was Hatsuyukibai Orikigarami Ehime Iku Junmai Ehime Iku Junmai, unfiltered raw sake. It is the first of Hatsuyukibai's new sake The first in Hatsuyukibai's new sake ORIGAMI series. Water, rice, and yeast, It is brewed entirely in Ehime. The aroma is yogurt-like. is yogurt-like. The first aroma is yogurt-like. and a lychee-like flavor. The taste of lychee spreads with the freshness of new sake. The sake has a sake degree of -11.5, but it is but it is juicy, sweet, and bitter. It is juicy, sweet, and bitter, and is easy to drink. It has the same specs but with a different yeast (-11.5). The same specs but with a different yeast (Ehime Sakurahime Yeast TYPE-2). Ehime Sakurahime yeast TYPE-2) with the same It tastes like pineapple and tropical. It tastes pineapple-like and tropical. The taste is pineapple-like and tropical. I can't believe that the yeast can make a difference in taste. I enjoyed it with sukiyaki and jakoten on the same day. I enjoyed it with sukiyaki and jakoten (fish cake). I enjoyed it with sukiyaki and jakoten.
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Fruity and sweet. Juicy. It has a pineapple and tropical taste. I like the simple label with the lot number.
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June 3, 2023 At Japanese Sake Satou in Matsuyama, Japan. I took a new employee to my favorite restaurant to drink sake. The first cup was Hatsuyukibai Orikagara The first sake was Hatsuyukibai Orihigara Ehime Ikume Junmai (ES-2) unfiltered raw sake. The first cup is Hatsuyukibai ORIGRASHI The first cup is Hatsuyukibai ORIGARUMI Ehime Ikume Junmai (ES-2), an unfiltered, unpasteurized sake. Ehime Sakurahime Yeast" is a flower yeast for sake isolated from "Sakurahime," a flower of Ehime Prefecture's original variety. It is brewed with Ehime Sakurahime yeast, which is a flower yeast for sake isolated from the "Sakurahime" flower, Ehime Prefecture's original variety. It has a very tropical, pineapple-like flavor. It has a very tropical pineapple-like flavor, but has a clean, crisp, beautiful sake quality. It has a very tropical pineapple-like taste, but is clean and crisp. It was the best of all the sake we drank that day. The appetizers were sweet sweet ayu fish with The sweet sweet ayu fish and the white meat fish and Nanbanzuke (pickled white meat fish). and white fish.
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