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SakenowaRecord your sake experiences and discover your favorites
hoshiakihoshiaki
食事に合わせてお酒をいただくのが好きです。純米無濾過生原酒が好みです✨ 最近は燗酒にもハマってます😅神亀監修の燗まかせはいい感じです。 リアルタイム投稿を目指して頑張ります💦

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The origins of the sake you've drunk are colored on the map.

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hoshiaki
Tochio doburoku🍶Kame-no-o brewing🌾 rice powder version Here is the last 19 cups of Nagaoka Sake-no-jin. Comparison of steamed rice and rice powder. This one is rice powder version. The acidity is effective. But it is more smooth than the steamed rice. It is dry and easy to drink. If you want to drink it as a sake, I think this is the one 🤔. I had a great time talking with the people sitting next to me at the Nagaoka Sake Festival ✨I hope to attend again next year 😆. Aole Nagaoka Sake no Jin @ Nagaoka 20240921
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hoshiaki
Tochio doburoku🍶Kame-no-o brewing🌾steamed rice version Here is the 18th cup of Nagaoka Sake no Jin. We compared two doburoku (doburoku) produced by UNE, a certified nonprofit organization, one made with steamed rice and the other with rice powder. The steamed rice brew has a sour 😆citrusy 🍊mushroomy texture. It's more like food than alcohol😅. Aole Nagaoka Arena @Nagaoka 20240921
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hoshiaki
Junmai 🍶Newly-pressed raw sake ✨Jange "Orange Snake", super dry. The 17th cup of Nagaoka Sake no Jin is here. It's called "super dry," but it's a little on the light side. Light. It also has a slightly burnt taste. Jange" comes from the name of the Otaki waterfall behind the brewery 🐍. Aole Nagaoka Arena @ Nagaoka 20240921
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Sotenbo純米大吟醸原酒
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hoshiaki
Junmai Daiginjo🍶bottle-enclosed, once-fired🔥wara-sake✨Koshigaraki🌾. The 16th cup of Nagaoka Sake no Jinshin is here. Fine and beautiful sake✨ Well balanced. Rather spicy aftertaste. First time to try Koshigaraku sake rice 😳. Aole Nagaoka Arena @Nagaoka 20240921
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Sotenbo純米吟醸ひやおろし
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hoshiaki
Junmai Ginjo🍶Hiyaoroshi✨Takamine Nishiki🌾. The 15th cup of Nagaoka Sake no Jinshin is here. A food sake. The acidity is effective. Dry with a sharp taste. It's like a daily meal 👍. Aole Nagaoka Arena @Nagaoka 20240921
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hoshiaki
Special Junmai 🍶 The 14th cup of Nagaoka Sake no Jin is this one. It's smooth, light and pleasant ☺️ but not too light, and has a nice umami taste. Aole Nagaoka Arena @Nagaoka 20240921
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Hakuro純米大吟醸原酒生貯蔵酒無濾過
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hoshiaki
Junmai Daiginjo🍶Non-filtered raw sake✨Nama storage Here is the 13th cup of Nagaoka Sake no Jinjyo. Spicy and light umami ✨Nice acidity. My wife says it's the type even beginners would like😅very tasty. Aole Nagaoka Arena @ Nagaoka 20240921
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91
hoshiaki
Junmai 🍶Limited Sake ✨CHAL-003 Super dry tailored for drinking: ⚔️ The 12th cup of Nagaoka Sake no Jin is here. Event limited sake 😆 It is a little matured, but it is light. The acidity is effective. It is sharp. My wife says it's a little too light and not enough for her 😅. Aole Nagaoka Arena @Nagaoka 20240921
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Koshinohakugan純米吟醸ひやおろし
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hoshiaki
Junmai Ginjo🍶Hiyaoroshi✨Niigata Shinnosuke🌾. The 11th cup of Nagaoka Sake no Jinshin is here. It is dry and sharp. It may be the spiciest of the day. I think this is the first time I've had Shinnosuke sake rice. Aole Nagaoka Arena @Nagaoka 20240921
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Komehyappyo常在戦場純米吟醸
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hoshiaki
Junmai Ginjo🍶Jokozai Senjo⚔️Niigata Prefecture Koshitanrei🌾. Here is the 10th cup of Nagaoka Sake no Jinjyo. Following the Junmai, this one is also aged. The weight is less heavy than the Junmai. The acidity is also moderate. Like the Junmai, I think this one is best for warming up. Aole Nagaoka Arena @ Nagaoka 20240921
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hoshiaki
Junmai 🍶 white malted rice ✨ The 9th cup of Nagaoka Sake no Jin is here. Darker flavor. A sense of maturity. Heavy. Definitely better heated 🤔 My wife says it's grape-like 🍇. Tuna pico softens the weight. Dried baby scallops very good too. Aole Nagaoka Arena @ Nagaoka 20240921
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hoshiaki
Honjozo 🍶 The 8th cup of Nagaoka Sake-no-jin is this one. It is gentle ☺️ and has no horns, so you can drink as much as you want. This might be the one for daily consumption. The venue is called an arena and is quite spacious. It's a good place to concentrate. Aole Nagaoka Arena @ Nagaoka 20240921
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Koshinotsuru本正純米吟醸原酒中取り無濾過
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hoshiaki
Junmai Ginjo 🍶Nakadori pre-filtered raw sake ✨Gohyakumangoku from Nagaoka🌾. This is the 7th cup of Nagaoka Sake-no-jinjyo. It's refreshing and tasty 😆 Good balance of sweetness and acidity. It's a good balance of sweetness and acidity. Aole Nagaoka Arena @Nagaoka 20240921
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hoshiaki
Premium Junmai 🍶 The 6th cup of Nagaoka Sake no Jin is here. Nice flavor and spiciness. Superior. It is as good as Tochio-age. I was taught to enjoy changing the taste of Tochioage, whether it be a dash of soy sauce or a sprinkle of shichimi (seven spices) 😆. Aole Nagaoka Arena @ Nagaoka 20240921
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hoshiaki
Honjozo 🍶tsuru Tsuru and Abura-age✨ Here is the 5th cup of Nagaoka Sake no Jin. The claim is that it is the best match for fried bean curd 🎉 Kirei, dry. It also has a slightly sweet aftertaste. Certainly goes well with Tochio's deep-fried tofu 👍 Loosely. The flavor comes out. Aole Nagaoka Arena @ Nagaoka 20240921
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Ofukumasamune特別純米原酒ひやおろし
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hoshiaki
Special Junmai🍶Hiyagoroshi The 4th cup of Nagaoka Sake no Jin is here. The feeling of rice. It can be taken as a bit of a tangy or umami taste. The aftertaste is quite dry. The pickled nanban and the spicy miso will advance the sake 😅The regulars make good use of a 100 yen store accessory case to hold the plastic cups. It was helpful ✨. Aole Nagaoka Arena @ Nagaoka 20240921
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Junmai Ginjo🍶. The third cup of Nagaoka Sake no Jinshin is here! It is smooth and non-resistant. It has a slight aftertaste, but it's not bothersome. My wife says it's number one so far☝️The royal fern stew is flavorful and delicious😋. Aole Nagaoka Arena @Nagaoka 20240921
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Warakugoson特別純米原酒ひやおろし
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hoshiaki
Special Junmai🍶Hiyaoroshi-genshu✨ Takamine-nishiki🌾. The second cup of Nagaoka Sake no Jin is here. Sweet mellow ☺️ acidity too. Loose at room temperature. My wife says she can drink this one much longer than the first Koshihikari. Aole Nagaoka Arena @Nagaoka 20240921
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Warakugoson特別純米原酒生酒
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hoshiaki
Special Junmai 🍶Shiboritate Nama-Nama Sake✨Koshihikari🌾. First time participating in the Nagaoka Sake Festival 😆Even in a large venue, you can rest assured that you will have a reserved seat. 😮‍💨 First of all, here's the first one. A little strong, a little tight. My wife says it goes well with miso 🤔Edamame softens it. This edamame "Koshi Issun" is excellent 🎉. We drank a lot in one 2 hour session, so my comment on each one is short 😅. Aole Nagaoka Arena @ Nagaoka 20240921
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Junmai 🍶Kettle heated 🔥Miyama Nishiki🌾. Melon type 🍈Killer and sharp ✨May be a little plain when it's cold. It's mild with a little oily fried yam shiso. It's also good with sweetness 😋 and sourness when paired with konnyaku spicy stir-fry. Umi to @Takadanobaba 20240918
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