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SakenowaRecord your sake experiences and discover your favorites
yamaheiyamahei
アウトドアとお酒で日本をいただきます。

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313

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0

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The origins of the sake you've drunk are colored on the map.

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外飲み部
20
yamahei
This is Kurowashi from Shirowashi. While the Shirowashi was a thick white orikara, this one is a clear unfiltered raw sake with a lot of gusto. The mouthfeel is clear, but the lingering aftertaste is long and mellow, and the clearness is accentuated by the strength of the aroma through the nose. It is interesting that the goal of the sake is so different even though it is from the same tank. It is delicious.
Japanese>English
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外飲み部
22
yamahei
Punchy labels! Cab Driver is my favorite movie too! The taste is very firm and dry, with a strong aroma on the nose and a clean finish. Strong feeling.
Japanese>English
白鷲純米おりがらみ
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外飲み部
18
yamahei
First time in Morioka! The first sake is from Hachimantai. It is truly a white soda. It has a strong fizzy feeling with a hint of orikara. Polished to 70, it has a rich, mellow texture and a strong aroma that lingers in the nose. It has a long aftertaste that remains in your mouth forever. I like this kind of sake lately. It's springtime!
Japanese>English
Hoka純米無濾過生原酒純米原酒生酒生一本無濾過
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外飲み部
18
yamahei
It is juicy and mild on the palate, but not too broad and has a short aftertaste. The balance in this area seems elegant. It is delicious.
Japanese>English
Konnayoruni…鹿 特別純米火入れ特別純米
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外飲み部
17
yamahei
On a night like this, the deer's voice is the sound of the strings Slight citrusy aroma and unfiltered juiciness. Not too expansive though. The aftertaste is short and clean.
Japanese>English
夜明け前辰の吟特別本醸造
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外飲み部
18
yamahei
It's been a while since I've had a Matsuhonkai, and this was the one I ordered before dawn. I don't usually drink honjozo, but this one was crisp and elegant without being too alcoholic.
Japanese>English
Aizuchujoうすにごり特別純米おりがらみにごり酒
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Tenryu (天竜)
外飲み部
1
yamahei
I asked for a recommended new sake for spring, which was not on the menu. It is a lightly cloudy, slightly fizzy sake with a fresh spring aroma and flavor. It has the fresh aroma and flavor of spring sake. The sweetness is moderate and the fresh bitterness is like wine. The lingering aroma is short but lingers. Delicious.
Japanese>English
Aizumusume花さくら純米吟醸おりがらみにごり酒
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Tenryu (天竜)
外飲み部
24
yamahei
The sake I ordered seemed to be out, so the owner recommended a new sake. It was exactly what I wanted to drink. It was a great sake. Lightly colored and gorgeous. It was a little bouncy, as if it hadn't been opened long enough. It is a hanami sake. After the sweetness of the rice, the refreshing bitterness is pleasant.
Japanese>English
Hananomai香るなま特別純米原酒生酒無濾過
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家飲み部
3
yamahei
Hana no Mai is made with 1801 yeast. The yeast produces a gorgeous and juicy taste that is perfect for spring. Slightly effervescent immediately after opening the mouth. Easy to drink.
Japanese>English
Hououbidenwine cell sparkling junmai ginjo純米吟醸
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2
yamahei
Sparkling sake made with Yamada-Nishiki and wine yeast from the Friendship Winery. In addition to being sparkling, it has a mild orikara flavor. It has a wine-like mouthfeel, but with a strong rice flavor and ginjo aroma. And it is not too sparkling. It is delicious. It is immediately empty.
Japanese>English
TsukimizunoikeツキミズNEWAGE純米生酒荒走り
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外飲み部
20
yamahei
Rough run of Tsukifumi no Ike. They use sake rice from Itoigawa and medium-hard water. It is refreshing, crisp, and light. Aromatic and easy to drink. I like it.
Japanese>English
Wakaebisuワカエビスプラス1801+MK3純米吟醸
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家飲み部
20
yamahei
Sake with a stylish label combining Kyokai 1801 yeast + Mie MK3 yeast. Very fruity and gorgeous. It has a wonderful wine-like juiciness and aroma. It is easy to drink and can be consumed immediately.
Japanese>English
Ilaka銀 紅原酒生酒無濾過
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3
yamahei
It has a mellow mouthfeel. It also has a sharpness that reminds one of Taishinshu.
Japanese>English
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