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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Flamboyant" flavor, ranked by the strength of the impression.
# 1
4.97 pt.
華一風
カネタ玉田酒造店
Aomori
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Flamboyant
Fruity
Apple
Herbal
Sharp
Fresh
CherryBlossom
Holly in Aomori, Japan. First of all, ❣️ bottles are cute (((o(♡´▽`♡)o)))) I bought it thinking it would taste gorgeous. I bought it thinking it would taste gorgeous, but it didn't. It's a calm and sweet 😋. I had it with 🥒 and myoga 🎶. I'll use the jar as a single flower vase 🌸
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The aroma is milder than expected, but slightly apple-like. When you drink it, the sugar sweetness and syrupiness are quite strong, but it is closer to a dry sake than expected, and it goes down quickly. It is better at room temperature, as it has a more modern apple sweetness. The limited edition sake might have been better, but it is not too modern, nor is it too classic.
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As the brand name suggests, the acidity of this sake is like a breeze that passes through you comfortably. It is delicious, but it may taste even better on the second day when it has mellowed after being exposed to air.
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# 2
4.63 pt.
華鷹
Hamashima Shuzo
Oita
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Flamboyant
Yamada Nishiki and Oita Mitsui. The flamboyance of the perimeter. Spiciness swells from the mid-palate and is released in a refreshing manner.
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It has a gorgeous yet robust taste with a lingering aftertaste. It was very good with hot pot, but it might not be good with something with a strong taste like kimchi.
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There was one more restaurant I wanted to visit in Asahikawa, and I went to Ogawa Shoten, which interacts with local izakaya in Obihiro. Here, they recommended Huataka from Oita Prefecture. I told them what I liked and decided on this one. It is refreshing but has a strong alcohol taste rather than a spicy taste. 16 degrees Celsius is a bit heavy, but it becomes softer when it is cooled down to a crisp, so it is quite tasty. I found myself drinking a lot of it because I wanted to unravel its complex flavors. The taste reminds me of sake from Kyoto or Gifu. I'm looking forward to another sake meeting at Tokachikan this fall.
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# 3
4.45 pt.
Gasanryu
Shindo Shuzoten
Yamagata
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Flamboyant
Fresh
Fruity
Crisp
Light
Neat
Invigorating
Umami
Translated from original in Japanese: 🍶🍶🍶🍶 I've been wanting to try this for a long time, and I'm glad I did. It's so good.
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I wish you the best of luck with this one 🍶🍶🍶🍶 It's been a while since I've had a Gazanryu 😀. I'm sure you'll agree with me that it's a good idea to try it out.
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(Holy shit! 🍶🍶🍶🍶 I got a bottle of Masanryu Akita sake 😀. It's a gorgeous fruity sake with a subdued aroma 😇and when I drink it, it's also a gorgeous fruity sake with a subdued aroma 😇I love Gazanryu🤔😎!
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Where to Buy
はせがわ酒店
Rakuten
雅山流
葉月 純米吟醸 無濾過生酒
1800ml
日本酒
新藤酒造店
山形県
¥3,850
雅山流
極月 袋取純米大吟醸
1800ml
日本酒
新藤酒造店
山形県
¥5,060
# 4
4.39 pt.
大賀
大賀酒造
Fukuoka
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Flamboyant
Chilled
Crisp
Fruity
Dry
The rice used is Asahi rice produced in Okayama Prefecture. This is a good food sake that can be drunk easily. It has just a hint of sweetness, with a crisp, bitter and spicy finish. There is nothing to hold you back, so you can't help but drink it. This is one of the several bottles I purchased from Doroki Sake Store, including the Koei Kiku, under the guidance of MAJ. I would like to thank you again for the good sake ^_^.
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The third cup is "Ooga" jungin non-filtered raw! (First picture, left side) The mouthfeel is mild and gentle, a far cry from the dryness of the previous section. The strength of the original sake, the sweet and delicious flavor of the rice, and a hint of cream-like aroma are very appealing!
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The aroma is gentle, with just a hint of umami and acidity on the palate. It is dry and crisp with no lingering aftertaste. It's a good sake to drink while eating! It's also good to drink as a finish after drinking something else😊.
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Where to Buy
はせがわ酒店
Rakuten
大賀
純米吟醸 辛口 朝日米
1800ml
日本酒
大賀酒造
福岡県
¥3,630
# 5
4.30 pt.
Kota
Hakurei Shuzo
Kyoto
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Flamboyant
Juicy
Crisp
Dry
Wine
We had this at Kuriya Sake Bar. It's a great place to stop by if you want to enjoy the real Hakata. If you're looking for a place to enjoy the real Hakata, this is the place to stop by... I don't know what the drinks tasted like, but they were refreshing.
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I was able to drink a little bit of each of the various drinks. They were all refreshing and easy to drink!
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Yum! I'd love to build on this in this restaurant.
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# 6
4.26 pt.
Sentoku
Sentoku Shuzo
Miyazaki
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Flamboyant
Umami
Chilled
Sweetness
Crisp
Room Temperature
Acidity
Traditional
Sentoku, a gift from Sentoku...Junmai is a traditional ...the... Junmai is a traditional sake...the local sake! It's a little bit different from the popular sake...but I think it's a good sake for a meal. I don't like Ginshizuku and Kinshizuku because they are alkaloids... Thanks for the hard-to-find sake 🍶... Hmmm... I guess that's what general sake is like.... Now I have to go to Okinawa...
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Ordered to win the national championship. The rice has a robust flavor. It is surprisingly easy to cut. Perfect with meat dishes.
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I wish I could have been there to see it all! The other day I walked past the liquor section of a large supermarket and found a familiar name for a sake 😁I found Chitoku, the gateway to Miyazaki Prefecture 🐎 breaking through the impregnable castle gate of Miyazaki Prefecture 🐎. It's a cup of sake, but it's a celebration. If I hadn't seen the sakenowa, I wouldn't have noticed it. Thank you all 😄😄😄.
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Where to Buy
はせがわ酒店
Rakuten
千徳
純米 山田60
1800ml
日本酒
千徳酒造
宮崎県
¥2,999
# 7
4.07 pt.
Yamazakikamoshi
山﨑
Aichi
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Flamboyant
Sweetness
Fruity
Bitterness
Melon-flavored
Umami
Flashy
Dry
The aroma is gorgeous, sweet and bitter. It is my favorite type of sake, but the sweetness becomes more pronounced at room temperature. It's not a sticky sweetness, but it's easier to drink when it's chilled! It's good to drink it after a meal👌.
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I was too lazy to cook dinner 😅 Drinking out at our usual pub~⤴️🍶✨ Bringing in the koreh tonight✨ First time I've ever seen this label, I bought it because it was quite handsome ❕. Refreshing, clean, fruity🌸🍶✨ The aroma is softly fruity 💠💠. In the mouth, it's a little melon 🍈. Mellow and crisp ✨. Sweet, spicy and delicious 😆. Well balanced ❕. It's good balance ɵ with a big bowl of Chinese stir-fry with green pepper as usual. I enjoy it with my usual large bowl of green pepper soup.
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8/10 Sake from Aichi since we are in Nagoya. It is made with Yumesansui. It was cloudy and tangy, with a surprisingly dry taste. I was quite surprised by the hard drinking taste, but it was delicious. The bitterness and lingering aftertaste in the second half were also nice.
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# 8
4.05 pt.
Hanamura
Ryozeki Shuzo
Akita
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Sweetness
Flamboyant
Fruity
Bitterness
Graceful
Umami
Peachy
Juicy
Smells like pineapple. It is delicious. The juiciness, bitterness, and robust umami, the pineapple-like acidity and flavor, the refined sugary sweetness, and the rice flavor that reminds you that sake is made from rice are all present in the final stages, with the bitterness spreading and lingering for a long time. The bitterness accumulates. This is the kind of food that makes a good meal, and when you eat a meal with it, the meal is good!
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After having enjoyed Omachi Jungin before, this time I tried Rikuwada Junmai Nama, and when I opened the bottle, the fruity aroma...sweetness, good bitterness in the aftertaste...well balanced...it's just great! No bitterness at all....delicious 😋...rather than a food sake 🍶, you can sip this sake 🍶 as it is...with the usual "tuna kamatoro" from my dad's place.... I'm enjoying it...
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Thin rose-like smell, apple as the temperature rises. It is thick. There is a sense of sweetness and rice that is not too assertive. When you try to swallow it, you feel as if the taste has disappeared, and then there is a bitter taste on your tongue. I don't know what it is, but it makes my meal go further than usual. It is delicious! Drinking this makes me eat a lot of food 🥗🍣. Day 3. Strong smell of floral blue fruits and a little bit of alcohol. It is thick and sweet, with less bitterness and umami. It has a nice aftertaste and you will not get tired of drinking it.
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Where to Buy
酒のコスガ
Amazon
花邑
純米酒
1800ml
¥3,850
両関酒造
花邑
はなむら
純米吟醸 秋田酒こまち
1800ml
■要冷蔵
¥4,180
Where to Buy
酒の甫坂
Amazon
花邑
純米吟醸 出羽燦々
1800ml
¥6,460
花邑
純米吟醸 雄町
1800ml
¥6,860
# 9
4.03 pt.
Zaku
Shimizuseizaburo Shoten
Mie
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Fruity
Flamboyant
Sweetness
Umami
Steady
Bitterness
Acidity
Fresh
Fashionable work. Just as the label suggests. It has an elegant and gentle sweetness. It is the perfect sake for a toast. It has a mild aroma. It is also suitable for a midday drink.
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While making the most of its fruity character, it also has a mellow and mild sweetness. It is a hiyaoroshi with a unique calmness, making the most of its characteristics. It is a hiyaoroshi with a unique calmness. Sake rice is Hyogo Yamadanishiki, and the rice polishing ratio is 55%.
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Fruity aroma, Transparent sweetness. Aizan and Saku are a perfect match.
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Where to Buy
はせがわ酒店
Rakuten
作
穂乃智 純米
300ml
日本酒
清水清三郎商店
三重県
¥880
作
Zラベル 純米吟醸
300ml
日本酒
清水清三郎商店
三重県
¥990
Where to Buy
酒のコスガ
Amazon
作
(ざく)
槐山一滴水(かいざんいってきすい) 純米大吟醸 三重県産山田錦
750ml
¥4,950
清水清三郎商店
作
ざく
雅乃智 みやびのとも 中取り 純米大吟醸
1800ml
¥5,280
Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
作
恵乃智 純米吟醸
750ml
ざく
めぐみのとも
¥1,870
作
純米吟醸
ZAKU
Z Junmai Ginjo
750ml
ざく
ゼット
¥1,980
Where to Buy
美好屋酒店 〜美酒を求めて〜
Rakuten
作
穂乃智(ざく ほのとも)純米
750ml
【日本酒/三重県/清水清三郎商店】【冷蔵推奨】
¥1,760
作
(ざく)
神の穂 純米吟醸
750ml
日本酒
三重県
清水清三郎商店
冷蔵推奨
¥2,750
Where to Buy
佐野屋酒店
Amazon
清水清三郎商店
作
ざく
玄乃智 純米酒
750ml
¥2,500
作
穂乃智 純米酒
750ml
¥2,600
# 10
4.00 pt.
Hanahimesakura
Kondo Shuzo
Ehime
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Flamboyant
Umami
Fruity
I've been curious about this brand for a while. I heard it is unfiltered. It is gorgeous and fruity. It is refreshing. I wonder if the spiciness gets stronger as the temperature rises. I heard that there is a draft version of this, so I would like to try it.
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November 1, 2023 Dinner at home. I got some fatty tooth bonito, so I drink sake. I drink sake. I chose Niihama's sake, Hanaheizakura Miyabi. sake, Hanaheizakura Miyabi. I saw it at a liquor store a while ago and bought a packet. I saw it at a liquor store a while ago and bought a packet of it. It has a mild, syrupy aroma. It is sweet and round with a little rice flavor. It has a sweet, round, mature taste with a slight riceiness. When heated, the aroma and umami spread I personally prefer it warmed to lukewarm. Personally, I prefer it lukewarm. It is delicious with bonito sashimi, grilled fish, and I enjoyed it with grilled bonito sashimi, grilled tempura fish, and sweet vinegared sea bream, etc. I personally prefer it warmed up.
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Hankyu Brewery Festival Yamada-Nishiki raw sake from Ehime's Kondo Shuzo was gorgeous and delicious. The second one, a liqueur named Ehime Mikan de Sake It was really like eating 🍊. I came up with the name myself," said Kondo. said Mr. Kondo. He took the trouble to pose with a hat on.
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