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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Creamy" flavor, ranked by the strength of the impression.

# 1

4.94 pt.

飛騨のどぶ

Watanabe Shuzoten Gifu

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Creamy Viscous Milky

飛騨のどぶ 1

飛騨のどぶ 2

飛騨のどぶ 3

(*^_^*)Western-style dance It is the No.2 product that I bought at the roadside station in Shirakawa-go. It's a little bit alkaline, but you can feel the flavor and it's delicious. I'm sure you'll enjoy it.

Japanese>English

I'm sorry 🥂 It was a delicious nigori sake 🤤.

Japanese>English

It is a dark nigori sake. It has a nice spiciness.

Japanese>English

# 2

4.50 pt.

Miwa Shuzo Gifu

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Creamy Fizzy Yogurt Sweetness Acidity Lemon Umami Richly

Shirakawago 1

Shirakawago 2

Shirakawago 3

At home. First time in Gifu, Shirakawa-go. It's very thick, even among the nigorizake I've drunk. The aroma is like sweet sake. When you put it in your mouth, you can feel the sweetness of the rice and grain, and the sourness. The texture is tart and leaves a little residue on the tongue, but it's not unpleasant. I think it is best served on the rocks.

Japanese>English

New sake is ready this year too 🍶🎶Shirakawa-go Junmai Nigori Sake. It is very thick. If you cool it down, it doesn't feel so sweet. There is a freshness at the back. The bitterness after the umami is also good. It is good with strong dishes. It is a delicious sake 😊.

Japanese>English

After the decisive battle in Sekigahara, we were allowed to taste the nigorigo (a sweet sake). It was sweeter and tastier than Shirakawa-go, which I had drunk in the past. The sales clerk said it would be delicious as a sorbet. The only problem is that it has to be frozen 🤔. I've been looking at the website and they have a 300ml bottle so I'm wondering if this one will fit in there.

Japanese>English

# 3

3.94 pt.

Kikuhime Ishikawa

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Creamy Umami Acidity Caramelly Firm Sweetness Room Temperature Hot Temperature

Kikuhime 1

Kikuhime 2

Kikuhime 3

It is dark. Dark, sweet, and punchy 😵. But it's also very tasty. I think it is the type that you face it head on and drink it slowly. It's been a while since I've had an alcohol headache lol. I looked at it closely and it's 19 degrees... I see what you mean😅.

Japanese>English

I wish I could be a part of the best of the best. 🍶🍶🍶🍶 The stable Kikuhime cup. Local Sake The yellowish sake is The Sake. It is delicious.

Japanese>English

720ml ¥1,100 It's been a long time since I've had arabashiri 😅. First the supernatant 🎵They are mellow and delicious with a nice sharpness! And the stirred umami is great 😁. It's a very good drink for a very strong one with a very strong food: ☝️ Must drink again next year😃!

Japanese>English

Where to Buy

酒専門店　知多繁　楽天市場店

【アルコール低めの飲みやすい純米！加賀の菊酒、石川県白山市の銘醸蔵！】菊姫先一杯　純米酒　720ml¥1,320 菊姫山廃純米　熟成酒　28BY　720ml　【石川県白山市菊姫合資会社】¥1,925

# 4

3.87 pt.

Kinoshita Shuzo Kyoto

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Creamy Umami Acidity Shaoxing Wine Firm Room Temperature Caramelly Sweetness

Tamagawa 1

Tamagawa 2

Tamagawa 3

(๑'∇'๑)b🍶🍶🍶🍶 Cups of sake purchased on the road, part 6 Tama cup 😸😸. Amber color ✨😚😚Lots of rounded flavor when you drink it😊Dark flavor but with a gentle sweetness and weak bitterness that gives it a nice kick🥰. It's a delicious sake 🥳.

Japanese>English

I've known about this ice breaker for a while, but had somehow passed on it in Tamagawa. After seeing the many rave reviews on Sakenowa, I finally bought one 🙂. Oh, it's definitely thick and delicious! It's like a whiskey 👍. I'm convinced that it goes well on the rocks🤩. I was reminded that it's not just a summer drink that you can gulp down. It's not just a summer drink that you can gulp down. I will add this to my summer staples from now on👍.

Japanese>English

Tamagawa is a place where I sometimes feel like drinking. Summer is the time for this 😋. Icebreaker ❤️ It is recommended to drink it on the rocks, but this time I drank it straight and sipped it until the end. The sense of satisfaction is the same as ever. It is full-bodied, strong, complex, sweet, and delicious. It can be served on the rocks, with water, as it is, or heated.

Japanese>English

Where to Buy

銘酒本舗　IMANAKA SAKESHOP

玉川TimeMachine1712360mlたまがわタイムマシーンお歳暮ギフト¥1,265 玉川純米吟醸IceBreaker無濾過生原酒500mlたまがわアイスブレーカー¥1,320

# 5

3.83 pt.

Yucho Shuzo Nara

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Creamy Acidity Sweetness Yogurt Honey Viscous Fizzy Umami

Takacho 1

Takacho 2

Takacho 3

Smell reminiscent of lactic acid, bananas, wind forest. Light golden color, sticky liquid, sour and sugary sweet, hard water, a bit banana-y, pungent. The aftertaste is sweet and tingly, reminiscent of canned fruit syrup. As you get used to drinking it, you can taste the bitterness. Outweighs the sweetness of the roll cake. After eating the roll cake, you feel the sourness and this is delicious. I want to drink it thick and sweet and sip it little by little. If you add ice, you get sourness and bitterness. When it is warmed up, the strong sweetness is drawn out and changes to a gentle taste, and after the slight sweetness and sourness, it seems to seep in. It is delicious. I couldn't finish my drink.

Japanese>English

Mellow, refreshing, delicious 🍶. Super oicy ❕. I enjoy it very much.

Japanese>English

The first challenge for the first Bodai yeast sake is the sake from Nara, the birthplace of Bodai yeast 🕺🏻. Takacho 🦅❗️ from Aburicho Sake Brewery, well known for Kaze no Mori 🕺🏻. I got this one because it's only available in April! The label is so cool 👍! I thought it might be a bit peculiar since it's made from the Muromachi period, but it's not as sour as I thought it would be, and it's full-bodied and tasty while also giving off a unique flavor😳. I was expecting it to be a bit peculiar, but it was not as acidic as I thought it would be, and it was delicious with a unique flavor and richness 😳. It is rated -34 on the sake scale, but it is not too sweet and can be drunk easily 😋. Different from Kaze no Mori, this one was delicious too! I think I'll try another Bodai Hashimoto Sake 😋!

Japanese>English

Where to Buy

銘酒本舗　IMANAKA SAKESHOP

鷹長純米大吟醸出品酒720ml化粧箱入り油長酒造たかちょうお歳暮ギフト¥4,950

# 6

3.82 pt.

Kikusui Shuzo Niigata

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Creamy Rich Sweetness Orange Slow-sipping Juice Umami Yogurt

gorohachi 1

gorohachi 2

gorohachi 3

Buy at Aeon Cheap and tasty And my favorite nigori sake! It's a high 21%. It's a four-pack so it will go fast💦.

Japanese>English

Slurp kaa - tongue tingling. Alcohol content 21 degrees! I bought it on the way home from overtime work. Kikusui Shuzo has been a customer of mine for the Kikusui Funaguchi Ichiban Shibori, which is available at convenience stores and supermarkets before I started using Sake No Wa. I remember that it was a pioneer of canned raw sake. Thanks to this technology, we now have more opportunities to offer unpasteurized sake to the world, and I think this is an immeasurable achievement in the sake world. I could go on and on, but according to the label, this sake is classified as a "liqueur". At any rate, I'll note in my memorandum that it was a sweet and dangerous drink.

Japanese>English

Chicken nabe with celeri and root beer. The aroma of the celeri and the wild flavors of the chicken and the root were a perfect marriage 👍. It is a luxury in winter before the big cold. (Don't forget to drink some water as the alcohol content is a bit high at 21 degrees Celsius 😁.)

Japanese>English

# 7

3.62 pt.

アイスブレーカー

Kinoshita Shuzo Kyoto

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Creamy Invigorating Umami Firm Wine Yakult Sweetness Acidity

アイスブレーカー 1

アイスブレーカー 2

アイスブレーカー 3

I was going to get him to buy this ice breaker a year ago, but he didn't buy it before it was released. This year I was able to get one, so I opened it right away. It's thicker, perhaps because I put ice in it to drink it. And it's sweet. It's the first sake I've had in a long time, so it's delicious. The label is cute because I like penguins

Japanese>English

I was told it tastes great on the rocks, so I drank it on the rocks😊. It was cool and delicious ☺️. The penguin label is cute too 🐧.

Japanese>English

Add ice and it's... delicious! The exquisite taste of summer.

Japanese>English

# 8

3.59 pt.

Sankomasamune Okayama

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Soy Source Creamy Dry Shaoxing Wine Weighty Umami Acidity

Sankomasamune 1

Sankomasamune 2

Sankomasamune 3

A valuable sake that can only be bought for two days a year 牡牡 Dry, crisp, and delicious❗ You can gulp it down, but it's a dangerous drink with an alcohol content of 20 degrees (lol)

Japanese>English

The 800 check-in is the H27BY (2015 brewing year) Sanko Masamune from which Toji Takagaki retired 😆. We were lucky to get it 😊. This is the only sake from Mr. Takagaki but we are holding Takagaki festival 😅🍶. When opened in the fridge, it smells slightly like a soy sauce warehouse (there was a soy sauce warehouse in my neighborhood when I was a kid) or Shaoxing sake. It's a dry and light sake when cold. Sanko is still a warmed sake, so I'd recommend heating it up 🍶. The top aroma is the aromatic aroma of a freshly heated sake. When heated, it does not have a matured aroma. In the mouth, you first feel sharp acidity and spiciness. The acidity is not as strong as that of Sanko Tenpyo's Namahashi or Yamahai, but it is quite good. There is a slight sweetness and a beautiful umami that does not make you feel the rice polishing ratio of 72%. This is a perfect food sake 🍶😊. I don't know if this is the original taste since it is an old sake, but it was deeply delicious 😌. After retiring, he returned to farm near his hometown, but unfortunately, he died in a field accident last year 🥲. I learned of his death when I saw a relative of his on Instagram late last May with a picture of H27BY "Katsumasa" to inform me of his passing. A toast to Mr. Katsumasa Takagaki 😌🍶. The fourth picture is a sake from the brewery where Mr. Takagaki worked in the past.

Japanese>English

Bicchu tasted a sake from Jindai. Sanko Masamune, when I drank the junmai sake before, seemed quite mellow, but the junmai ginjo was just the right density, probably due to the difference in rice polishing ratio. It is also a very tasty sake.

Japanese>English

Where to Buy

酒浪漫うちやま　楽天市場店

三光正宗【純米】「三光天賦」山廃仕込無濾過〔生原酒〕令和5年度醸造1800mlギフト御歳暮御年賀¥3,960

# 9

3.54 pt.

Kuromatsukenbishi

Kenbishi Shuzo Hyogo

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Hot Temperature Creamy Shaoxing Wine Room Temperature Umami Rich Piercing Caramelized

Kuromatsukenbishi 1

Kuromatsukenbishi 2

Kuromatsukenbishi 3

(🍶🍶🍶🍶🍶+ Sake cups purchased on my trip #4 This is my first time with Kenrishi ✨. The aroma is full of umami 🤔. On the palate, it has a caramel-like aroma, sweetness and depth of flavor, yet it's clean, crisp and easy to drink 🥰It's a delicious sake 🥳.

Japanese>English

This time we changed things up a bit and bought a bottle of Kuromatsu Kenrishi❣️, which we fell in love with at first sight because of the shape of the bottle and the coolness of the label. I had it lukewarm with my homemade oden🍢🙏. It's also good that you can heat up the whole bottle in a ding-dong! It has a bit of an alcoholic aroma, but I don't mind it too much. It's just as spicy and easy to drink 😮❗️ It's like an evolution of the classic type of sake? and I enjoyed it with food 😚. The bottle is stylish and I'd like to keep a bottle in stock for when I want a little heated sake 👍 Thanks for the food!

Japanese>English

. Rice polishing ratio: 63 Fluffy sweetness spreads from hot to lukewarm! The balance with the acidity is nice! The cherry blossoms have not bloomed yet! ✩4.0

Japanese>English

Where to Buy

虎ノ門升本

剣菱酒造瑞穂黒松剣菱瓶[日本酒兵庫県720ml]¥2,480

# 10

3.52 pt.

Kikuhime Ishikawa

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Creamy Bittersweet Traditional Light Umami Caramelly

Mazuippai 1

Mazuippai 2

Mazuippai 3

2021/01/29 ⭐️⭐️⭐️⭐️ The 7th glass. This is the 7th glass. I can feel the flavor and acidity of the rice well.

Japanese>English

Kikuhime, a famous sake from Ishikawa As the name suggests, it has a light mouthfeel and is easy to drink.

Japanese>English

Japanese>English

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