悠
A special order from Kigawaya Hanpukai.
Dry, smooth and dry with no sweetness.
It has a sharp, dry bitterness.
It leaves a lingering taste on the tongue after drinking.
Date of manufacture: March 2024
Close date: March 23, 2024
Japanese>English
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松嶺の富士Matsumine no Fuji
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悠
It has a soft sweetness and a strong bitterness.
The bitterness comes from the beginning and makes you feel a deep impression.
The piquancy is only a little.
There is a strong, sharp taste on the tongue.
The texture is a little crispy...?
A little rough on the tongue.
Date of manufacture: March 2024
Date of closure: March 23, 2024
Japanese>English
bouken
I drank Matsuyama Shuzo's sake at a national sake fair, but this was my first time drinking it at home.
It is fire-brewed but a little fresh.
It has a rich, tropical sweetness, but not only sweetness, but also umami and various other flavors in perfect harmony or balance.
I heard that there is also a draft of this sake, and I would like to try it, but it is not available in the Kansai region.
Japanese>English
くまくま
Next, Matsumine no Fuji Junmai Ginjo💚 from Yamagata
Japanese>English
bouken
National Sake Fair 2025 part69
Yamagata Prefecture 2
Matsuyama Sake Brewery in Sakata City
The company name is different from Sake no Wa, but it looks like they changed the name.
I've been interested in this brand since I started drinking sake, because I know many bloggers and SNS followers who drink it.
Rice polishing ratio 40%, Yamagata sake brewing rice 16%, Sake degree -3.0
Acidity 1.3, 2750 yen
Fruity, sweet and delicious.
I wish it was available in Kansai!
Looking at the list, there were many breweries in Yamagata that brought high-priced sake.
We gave up after 2 breweries because we didn't have time!
There are still a lot of breweries on the list that I don't know about💦.
Next stop: Hokkaido!
Japanese>English
居酒屋202
There is a scent of ginjo
Tingling sensation
Good acidity
refreshing
Japanese>English
悠
A very limited edition from the Kigawaya Jizake Hanpukai.
Made from 100% "Yuki-no-Mikami" (Snow Goddess) produced in Yamagata Prefecture.
Slightly thickened, yet smooth on the tongue.
It has a refreshing taste.
The first sip felt very bitter, but from the second sip, it didn't bother me.
It is working hard to make it crisp and clear.
Production date: September 2023
Date of closure: September 29, 2023
Japanese>English
城崎みのり
At the event in Yamagata, a prefecture of beautiful sake
Japanese>English
miuta_takashi
dry and refreshing
Japanese>English
悠
A special order from the Kigawaya hanpukai.
Sake made with Miyamanishiki.
The flavor is soft and sweet, but the strong bitterness lingers after drinking.
Production date: October 2023
Release date: October 25, 2023
Japanese>English
オゼミ
2025 0407
☆☆☆☆
Matsumine no Fuji (Fuji of Matsumine)
Unfiltered unpasteurized sake
Rice polishing ratio 55
Dry taste
Dewa Tsanzan, Dewa Kirari
Matsuyama Shuzo
Sakata City, Yamagata Prefecture
Japanese>English
yamahei
Polishing ratio of 40
Transparency and sharpness
A strong ginjo aroma
Japanese>English
Matsumine no Fuji家紋ラベル 純米吟醸 からくち 無濾過生原酒 限定品
ｓｙｏｓｉｎｓｙａ
A little bubbly and tasty
Japanese>English
ヒロ
☀️
A refreshing, clean taste with a clean throat 😙 with the deliciousness of rice at its core.
It goes well with food 😋.
Japanese>English