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Sakenowa
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Chocolate" flavor, ranked by the strength of the impression.
# 1
4.99 pt.
カワセミの旅
Koshinohana Shuzo
Niigata
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Chocolate
Cheese
Sake Cost Sake Brewery Kanda One person drinking at the counter Sake degree -27! Sweet! Dessert wine, even non-drinkers can drink.
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⭐︎⭐︎⭐︎⭐︎⭐︎
Yum! It's sweet, but has a light, refreshing aftertaste. What is this? It seems to be a drink that goes well with chocolate, and it goes well with the chocolate the waiter gave me. I was not a fan of sweet sake, but I was blown away by it.
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# 2
3.86 pt.
源平
Genpei Shuzo
Fukui
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Chocolate
Caramelized
Raisin
Striking
Rum
This is a sake from my hometown - Echizen Ono (Ono City, Fukui Prefecture). It used to be sold at roadside stations, but I looked for it again on my return trip, but I didn't seem to see much of it in the city. I wondered if they are limiting the amount of brewing - or if they are just out of stock. This is the one I found in my parents' fridge. Cool and pungent. A cool spiciness, followed by a nice, clean rice flavor. Then, a strong wave of spiciness hits you. The spiciness swells up while accepting freshness, umami, and sweetness. The intense flavor is intoxicating. After all, Genpei is delicious. I found out that Genpei Shuzo went bankrupt last November, and the direct sales shop was closed. The story of the bankruptcy and revival of the brewery was also seen in the morning drama "Ranman," and I look forward to the time when I can experience the taste of Genpei again.
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This is a sake from my hometown - Ono City, Oku-Echizen region, Fukui Prefecture. I bought this sake when I went back home for summer vacation, and it just appeared. It has a sweet aroma that spreads quickly, with a sharp pungency. The sharpness of the spiciness is complemented by the sharpness of the aroma, which reminds me a bit of Western-style sake. It is a country sake, but it is quite gorgeous and sparkling. How about when it is warmed up? The spiciness rushes in like a gust of wind. The spiciness rushes through like a gust of wind, gushing out sweetness and melting away the flavors of the snacks at a torrent-like speed. It is just like spring melt water. The faint scent of vanilla in the aftertaste is also a nice touch. I enjoy the speed and grace.
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I was a little curious about it with lots of writing, so I bought it. I heard it was super dry. Hohoho. It has a pungent taste that goes down your throat, but it also has a delicious flavor that makes it easy to drink. It has a spiciness that goes down your throat, but it also has a delicious flavor that makes you feel like you can drink it without hesitation. Let's try it with meat and fish to see how well it goes with them. The spiciness of the sake also faded when paired with tonteki (pork belly) with sweet and spicy sauce.
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# 3
3.52 pt.
鬼乙女
Oomuraya Shuzojo
Shizuoka
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Chocolate
Milk
Today we are going out for a drink. This izakaya is a rare izakaya where you can eat a lot of vegetables 😁The sashimi is also reasonably priced with sea bream and swordfish. They sell vegetables, so they have a large selection of vegetable-based soft drinks. They mainly have local Shizuoka sake, but they also have a lot of Omuraya sake from the famous Omuraya brewery, which is famous for Wakatake and Onna no Nyokase 🧐 This is the first time I've had anything from this brewery. Today's sake was Oni Otome. I was in the mood for a sweet sake. The flavor was full and spreading. It is delicious 😋. We had it with sashimi, tempura, and meat rolls!
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The first drink of the day
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Oni Otome Tears Shiboritate
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# 4
3.49 pt.
WAKAZE
WAKAZE (TOKYO)
Tokyo
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Chocolate
Herbal
Chestnutt
Wine
Yogurt
Citrusy
Fizzy
Strawberry
I am amazed that rice can give this flavor 😳. It is aged in wine barrels, so you can taste the peculiar flavor of red wine 🍷. The taste is very intense and the sake level is -23 degrees, but thanks to the strong acidity, it is not sweet like a juice, but has a sharp taste 😊. It would go well with a dark meal 🍖🍛. It was delicious. It costs 3,000 yen for 500ml, but I would recommend this new type of sake 💸.
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I drank WAKAZE for the first time. It is a white wine with strong acidity and a little sweetness.... It is a little bit different from so-called sake in the category of "other brewed sake" (because it contains herbs? (Is it because it contains herbs as ingredients?) I think it is better to enjoy it as an occasional stimulant. ("THE BOTANIC"...you mean "botanical", right?)
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Aged in oak barrels Sake rice: Koji rice: Yamagata Prefecture, Izuwanosato Kake rice: Sake no Hana (Yamagata Prefecture) Rice polishing: Koji rice 60%, Kake rice 55 Alcohol: 15.9 Acidity: 3.1 Sake Degree: -23 Yeast: Association No. 7 It is said to be a brand from a sake brewery in Sakata City. Strong oaky aroma at the top and quite sweet on the palate. Since I was drinking it without a meal, it was a bit sweet on its own, and to be honest, it didn't go down well with me... It is a sake with a meal (western food) 🍶.
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# 5
3.23 pt.
Koshigoi
Yoshino Shuzo
Chiba
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Chocolate
Traditional
Dry
Restrained
Rich and Gentle
On a trip to Chiba. Classical, heavy sake. Looks good warmed up.
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Tonight's sake is from Chiba. It is a sake with alcohol and sweetness on the palate, but it has a nice sharpness that makes it easy to enjoy. By the way. I would like to ask you to form a group called "Normal Sake Club".
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The one on the far right (so how many times have I told you they are all the same?) Peaches and melons (aren't those next to each other and next to each other famous?) The aroma of the top of the peach and melon.... It's so thick and smooth.... No wonder it's recommended. It has a slight sourness, and the taste is smooth but sharp.
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# 6
3.02 pt.
Daruma Masamune
Shiraki Tsunehiko Shoten
Gifu
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Shaoxing Wine
Chocolate
Caramelly
Caramelized
Honey
Creamy
Nutty
Sweetness
A brewery that specializes in aged sake serves sake made for aged sake as undiluted sake. It's been about two years since it was made, so maybe it's been sleeping in the shop? It doesn't have a nigori feeling at all. It has a certain aged feeling, but it's clearly different from the old one. It's not fruity, but it's sweet. It is not fruity but sweet. The sourness is strong and it is like a thick honey. It is sweet, but some people may feel the alcohol in the latter half is pungent.
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The Year of the Rabbit will soon be over, so I decided to open the bottle. Time flies............................................. When the bottle is opened and poured, the aroma is full of bitterness like chocolate. The mouthfeel is surprisingly mellow and rough, and the taste is very chocolaty. The balance between sweet and astringent umami and mildness makes it seem that way, and it is a delicious taste that can only be described as chocolate ✨. It has a unique old sake taste, but I think it is one of the easiest to drink! And the aftertaste is also choco choco choco... 🍫. It was the first time for me to buy and drink it properly, but I guess it is delicious because it is from an old sake brewery! If I see it again, I'll buy it 😌.
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Sake made by adding the fourth stage of koji amazake and the fifth stage of sake mother to the regular three-stage brewing process for Daruma Masamune's old sake. Sake degree -25, acidity 3 Slightly sweet, sweet and sour taste can be expected. Although it is only six months old, the aroma is a little mature. Grain, caramel and honey sweetness. The taste is quite rich and sweet. It has a thick texture, almost syrupy. A bit of grain complexity and a bit of acidity accentuate the sweetness, but it is not monotonous. Delicious! A classic sweet sake, which is a bit rare nowadays. If you like sweet sake, you must try this one!
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Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
達磨正宗
五段仕込限定純米酒
生酒
1800ml
だるままさむね
¥4,109
# 7
3.02 pt.
Kuradaiko
Fukushima
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Dry
Chocolate
Yogurt
Fukushima sake tasting 🍶1 cup of KURADAIKO The aroma is so floral that it is hard to believe that it is junmai sake. It is dry at +10 degrees Celsius, but it is not only spicy but also has a strong umami flavor and is surprisingly easy to drink 😋. A cup of sake is not enough 😅
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The Obon holidays are here. It feels like the holidays are finally here at last. It is a +13 super-hot sake, but you don't feel it so much. It may be the mellowness characteristic of nigori (nigori) sake. The alcohol content is 18%, but you don't feel it. It is dangerous because you can drink it so easily. Alcohol content: 18%. Rice polishing ratio: 60 Sake meter: +13 Yeast: TUA
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Easy to drink, refreshing and delicious.
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# 8
2.98 pt.
Kiyotsuru
Kiyotsuru Shuzo
Osaka
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Shaoxing Wine
Chocolate
Candy
Striking
The rice used is Gohyakumangoku and Nihonbare. If I had to describe it in one word, I would say it's "Omnivorous Japanese Sake Partridge". It has an old-fashioned flavor and an aged feeling like a hiyaoroshi. Spicy and sweet in equal measure, with a long finish. It's a sake that should be served warm. By the way, it's "Hiyaoroshi", but it's shipped all year round.
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I learned of the existence of this sake through non non's post. It was a little difficult to go there because you can only buy it at the direct sales place which is open only on weekdays.... It was a nice homey sake brewery 😊. It was limited to 100 bottles and they were the last 3 bottles. It's shwashy, sweet and sour. It may be a daiginjo, but it doesn't taste like yamahai and is easy to drink.
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Jwaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaasty Junmai😋💕Lever Sashi ❤️ I'll definitely come back when I visit Takatsuki or soon ❤️
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# 9
2.97 pt.
舞姫
Maihime Shuzo
Nagano
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Coffee
Chocolate
Sweet and Sour
Yogurt
Wine
Flamboyant
Grape
Sweetness
At Ya-Ya in Kobe. This is the first time to drink Neko Masamune since it was transferred from the defunct Omi Sake Brewery to Maihime🐱. It has a sweet taste with a slight graininess from the freshness. It tastes a little messy, but it's not that bad, right? Might prefer it to Omi Neko Masamune 🤔. It's quite fruity and has a pungent and alu taste, but maybe it's good? It's sweeter the longer it's been open.
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I was curious about Ishizuchi's Princess, but I saw this one and bought it. It is sweet and sour. This sweet and sour makes me imagine the first love of a certain princess who has feelings for his person in New York....
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Nagano, Suwa City. Maime Corporation. Shinshu Maihime Junmai Ginjo Purchased at the brewery during a tour of five Suwa breweries. One of the 3 bottles (5/9) brought back from the trip. It is served cold. The color is a light yellow. The first aroma is of softly fragrant apples and pears. The mouthfeel is clear and smooth. On the palate, a slight sweetness like fruit juice spreads over the tongue, and the umami of the rice gradually expands, giving it a richness that is not full-bodied. The aftertaste has a light acidity and a little sake-like flavor, but the aftertaste is short. Ingredients: rice (domestic), rice malt (domestic) Rice polishing ratio: 59 Alcohol content: 15%.
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# 10
2.97 pt.
Dogokurazake
Minakuchi Shuzo
Ehime
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Yakult
7 points (Wife 7.5) Rice : Ehime Shizuku Ehime Rice polishing ratio : 60 Sake Degree : ±0 Purchased from: Mizuguchi Shuzo, Matsuyama City, Ehime Prefecture Silent when opened, no gassiness Pineapple-like aroma with a hint of rice flavor. The same mild aroma as the first sip, soft rice flavor and moderate sweetness spreads with a little acidity, and finishes quickly with a hint of bitterness and a little alcohol spiciness. Overall, it is refreshing and easy to drink. It is good for accompanying a meal, but it may be too smooth as a stand-alone sake. The taste may have changed since the one I bought from a brewery in Ehime this time last year came out of the fridge. It went well with spicy grilled minos and Umaibo shrimp mayonnaise flavor.
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20230902 The last one is Junmai Ginjo (*^^*). This series is just delicious! It has a rich flavor that conveys the goodness of the water as well 🍶. Thank you very much for your kindness.
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20230812 I chose this from the catalog gifts. I had never heard of this brand before, but it is fragrant, fruity and really delicious! It was my first time to drink it, but it was aromatic, fruity and really delicious! Thank you very much!
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