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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Lychee" flavor, ranked by the strength of the impression.# 51
2.93 pt.
This is a gift.
It is expensive at 3,000 yen for a four-pack, but I love it.
It is said to be the first brewery to ship unpasteurized sake. It is said to be the oldest existing company in Ibaraki Prefecture.
It does not have the trendy sweetness at all, but you can taste the umami of the rice, and although it is not fruity, it is very gorgeous.
The impression is especially rich when the bottle is just opened, but after 3-4 days, the impression changes to mild.
I always drink it chilled, but I would like to try it warmed. But I have never tried it because it would be a shame to miss it.
It has been 3,000 yen for a long time now, but I wonder if they will raise the price soon. I would like to buy one before that.
9
Japanese>English
At the store.
Easy to drink while Junmai Daiginjo, but dry?
Clear.
Sake was light on the palate.
Japanese>English
Clear and refreshing!
(These are just the impressions of a sake beginner.
(These are just my impressions as a sake beginner, please don't get me wrong. It's all right as long as you enjoy drinking it.)
(The following is a reprint from the description on the Internet.
It has a fresh aroma and a smooth smooth throat. It has a dry, light taste with excellent sharpness. It is recommended for first-time sake drinkers as it is easy to drink.
Incidentally, the Sudoh family has been brewing sake since the end of the Heian Period (1141, the first year of the Eiji Period), and is the oldest brewery in Japan, now in its 55th generation. The brewery is located in Kasama City (formerly Tomobe Town) in the center of Ibaraki Prefecture.
Japanese>English
# 52
2.91 pt.
# 53
2.91 pt.
# 54
2.91 pt.
# 55
2.90 pt.
# 56
2.89 pt.
# 57
2.89 pt.
# 58
2.89 pt.
# 59
2.86 pt.
# 60
2.84 pt.
