SakenowaRecord your sake experiences and discover your favorites

Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Balanced" flavor, ranked by the strength of the impression.

# 1

4.97 pt.

Hiroki Shuzo Honten Fukushima

CheckinCountView.label

Balanced Umami Bitterness Fruity Neat Sweetness Steady Acidity

Hiroki 1

Hiroki 2

Hiroki 3

Aroma: Fresh and clean, with a hint of citrus? Sweet and tasty, with a good amount of bitterness in the aftertaste...sharp! Good as a food sake 🍶...but like last time, personally, it is not my favorite sake 🍶I would like to try other specs of Tobiroki...

Japanese>English

Mild ginjo aroma. It is suitable for sipping. It is also suitable as a sake for eating. Of course, it can also be used by itself. It is an all-purpose type.

Japanese>English

Has it been a little while? Tobiroki that was sleeping in the fridge! Opening the bottle♪ Refreshing citrus aroma, strong bitter sweetness and bitterness from the first sip. .... Hmmm! Unlike the sake I had imagined, it is dry? Is this the kind of sake it is? Is it light and dry? I guess it's possible if it's a food sake 🍶... Personally, I'm not a fan of it...

Japanese>English

Where to Buy

お酒の専門店　『松仙』

前掛けシリーズ！『飛露喜』¥3,190

# 2

4.56 pt.

Kiyasho Shuzojo Mie

CheckinCountView.label

Balanced Umami Fizzy Fruity Bitterness Acidity Sweetness Fresh

Jikon 1

Jikon 2

Jikon 3

Buy at Hasegawa Sake Store online. It is brewed with the common rice "Asahi". It is a precious bottle brewed with 50% polishing ratio. The sweetness is gentle and well-balanced. It has a mild and well balanced sweetness that I can only describe as excellent.

Japanese>English

Happy New Year! A special Jikin for a special day. The sake rice is "Tokkami" Omachi, which is back after a four-year absence. We had planned to match it with Osechi cuisine, I have been savoring it on its own. It is a bottle with the sweetness and umami of Omachi concentrated in it.

Japanese>English

At a nearby bar. Today, for the last time, the master of the restaurant offered us a gem that was not on the menu. First Jikin❗️When it came out from the back of the shop, I leaned forward. The mouthfeel is mellow, and the sweetness oozes out. It was a gem that I felt was profound.

Japanese>English

# 3

4.50 pt.

Maruishi Jozo Aichi

CheckinCountView.label

Fizzy Balanced Acidity Umami Bitterness Sweetness Fruity Fresh

Nito 1

Nito 2

Nito 3

Terroir of Okazaki 🍶 Junmai-shu brewed with "Manzai rice" produced in Okazaki at a milling ratio of 70 I think I could taste some bitterness.... I think I can feel a bit of bitterness... It doesn't lose its edge on the second day either... It doesn't seem to be round. Is it good as a food sake? It's different from the Jungin I drank before... a little disappointing... sorry...

Japanese>English

Bread when you open the bottle! It's a lively sake from Western-style! The aroma is a faint and unique rice aroma. It has a sweet and bitter taste and a slight effervescence. As the label says, the balance is exquisite...you can drink it as is...this is...this is delicious 😋 delicious 😋 delicious

Japanese>English

It's the first time I've taken two rabbits. "He who runs after two hares will catch two rabbits. That's a good phrase, isn't it? It's not too fragrant or sweet. It will come in handy as a sipping drink.

Japanese>English

Where to Buy

美好屋酒店

二兎(にと)萬歳70純米生原酒720ml【日本酒/愛知県/丸石醸造】【要冷蔵商品】¥1,485 二兎(にと)出羽燦々55純米吟醸生原酒720ml【日本酒/愛知県/丸石醸造】【要冷蔵商品】¥1,925

# 4

4.28 pt.

Shata Shuzo Ishikawa

CheckinCountView.label

Umami Balanced Acidity Crisp Dry Fruity Velvety Tranquil

Gorin 1

Gorin 2

Gorin 3

How would you like another round of strangling? Gorin appeared on the menu. The concept of this sake is to be served during a meal, and it is certainly modest. Mild compared to Tengumai. Probably, it is not a Yamahai sake. Serve with warm sushi with milt or conger eel.

Japanese>English

It has a moderate acidity and a good mouthfeel❗️It is a sake with a high quality umami feeling (^^) It is good as a sake for eating 😁.

Japanese>English

I shared my partner's order at Tsuji Shuhan's sake tasting space in Yamanaka Onsen. It's dry and refreshing. It seems to go well with any kind of food. Personally, I preferred the Tedorigawa that I chose.

Japanese>English

Where to Buy

はせがわ酒店

五凛純米1800ml日本酒車多酒造石川県¥3,300

# 5

4.15 pt.

Matsuzaki Shuzoten Fukushima

CheckinCountView.label

Fizzy Umami Balanced Bitterness Sweetness Steady Acidity Gentle

Hirotogawa 1

Hirotogawa 2

Hirotogawa 3

Smells like rice and green apple. Start drinking from the top clear. Slightly effervescent. Creamy, with sweetness and spiciness right in the middle. The taste of rice and fruity flavor is good. When the semi-solid lees are mixed in, the smell seems to become sweeter. It is mild and pungent, and has a good rice taste and flavor, and is more palatable when mixed in. I was already tongue-tied after drinking it with Onigoroshi. Hirotogawa nigori, which I wanted to drink on a good day. Congratulations on your 1,000,000 Sake-no-wa check-in.

Japanese>English

Smells like apple sorbet. Fruity, beautiful, and smooth. The apple-like rice flavor and umami come in and quickly disappear, leaving a fresh taste. It is very drinkable, but beautiful. Delicious! More juicy the next day!

Japanese>English

It was so good I bought a repeat ✌️ Schwashy🫧 dry niggles! The best ✨

Japanese>English

Where to Buy

はせがわ酒店

廣戸川特別純米1800ml日本酒松崎酒造店福島県¥3,190

# 6

4.08 pt.

Shimizuseizaburo Shoten Mie

CheckinCountView.label

Fruity Balanced Sweetness Bitterness Flamboyant Umami Neat WesternPear

Suzukagawa 1

Suzukagawa 2

Suzukagawa 3

At home. I know I'm a little late, but I'd like to wish everyone a happy new year. The first bottle I opened this year was Suzukagawa from the same brewery as Saku, which I got at the end of the year. The aroma, sweetness, acidity, and bitterness in the mouth are very similar. It wasn't as impressive as the Saku, but it was a delicious gem. At the end of the year, I mainly drank the same brands, but now that the year has started, I would like to try more and more new ones that I have never tasted before. This Suzukagawa is the first step, and I hope it will be a good start. I would like to continue my efforts to develop new sake.

Japanese>English

I was going to buy Junmai from Suzukagawa, but they had a new sake, so I decided to buy this one 😊. Aroma with a beautiful atmosphere. It has a calm freshness and a firm sweetness. Saku's new sake is delicious, but Suzukagawa is also good 😋.

Japanese>English

Aru-soke Ginjo class, which is not found in "Saku". Fruity flavor and a light mouthfeel. It goes in smoothly. It is not only light, but also has a well-defined taste. It is excellent as a food wine and goes well with everything. My partner, who loves "Saku", drank it at a high pace.

Japanese>English

# 7

4.06 pt.

Takeda Shuzo Ehime

CheckinCountView.label

Glue-like Balanced

Yamatogokoro 1

Yamatogokoro 2

Yamatogokoro 3

Sweet mouthfeel Dry and refreshing Aged and mellow

Japanese>English

OSAKA SAKE & FOOD EXPO 2024⑱. The last of the Yomiuri Shimbun booth is here. There are stores where you can buy Nihonshin, and I've had it, but I've never seen such an expensive sake... Yamada-Nishiki 40% polished rice More modern label than the Nihonshin I drank at home 😁. It's gorgeous, but I felt it's more sake-like... The label is also modern and written in English, so I wonder if it's for export?

Japanese>English

This one, like the Ko-Imari, was purchased when I was with Yoohee-san. The rice is Matsuyama Mitsui. It has a melon-like taste and a strong bitter taste like bitter melon. I thought it would be a little sweeter, but it is quite spicy. It is more like melon or cemedine. It is not my favorite type of rice.

Japanese>English

# 8

4.06 pt.

Yoshida Shuzo Shimane

CheckinCountView.label

Balanced Fizzy Fresh Sweetness Fruity Umami Flamboyant Popping

智則 1

智則 2

智則 3

It's been a while since I've had it, but it's still my favorite flavor. It's rich and fruity, but the rice flavor is still there, and there's no bitter aftertaste. I bought a four-pack bottle, but I'm sure the one-pack bottle will be gone soon.

Japanese>English

It was quite hearty and delicious. It was also very sweet and flavorful. ‼️ It was the kind of sake that would go well with fried food!

Japanese>English

Preference ★★★★☆

Japanese>English

Where to Buy

美好屋酒店

智則純米吟醸無濾過生原酒中汲み1800ml【日本酒/島根県/吉田酒造】【要冷蔵商品】¥3,960

# 9

3.95 pt.

Toyokunishuzo(あずま)Fukushima

CheckinCountView.label

Bitterness Umami Balanced Fruity Tranquil Acidity Sweetness Invigorating

Ibuki 1

Ibuki 2

Ibuki 3

Aroma: fruity♪Drinking mouth: sweet and bitter! The aftertaste is a bit bitter...it's a traditional local sake. I think it is not to everyone's taste...I drink it with kimuchi nabe (kimchi nabe)...it is delicious as a food sake 🍶...

Japanese>English

I let this one sit in the fridge for a year because I didn't want to waste it. It tasted better the next day than freshly opened.

Japanese>English

Delicious. Nothing else to say.

Japanese>English

Where to Buy

お酒の専門店　『松仙』

日本酒一歩己（いぶき）純米うすにごり１８００ｍｌ【豊国酒造】¥3,410

# 10

3.90 pt.

Kinsuisho Fukushima

CheckinCountView.label

Umami Balanced Gentle Sweetness Invigorating Neat Fruity Pear

Kinsuisho 1

Kinsuisho 2

Kinsuisho 3

Another bottle was opened at the Kizuna Festival. Golden crystal that saw the light of day at Izakaya Shinkansen. Gold Crystal label expressed with a characteristic figure. It is one of my personal favorite labels. The top-tasting aroma has a very classical sake flavor. The mouthfeel has a light umami from a hint of sweetness. First contact is lighter than expected. The finish is again full of sake-like aftertaste, with a mild acidity and a strong bitterness. I had imagined it to be a more mellow and stand-alone sake, but it is considered to be a high performance food sake. During the festival, I served it with tempura and dried scallops that I bought and brought with me, and it was quite good! Thanks for the food!

Japanese>English

Tonight I'm having this one 🍶. I got this on my trip to Fukushima last month! I've been wanting to drink this since I saw it on Izakaya Shinkansen 🍶✨. They are the only sake brewery in Fukushima city😃. Mellow, refreshing, oicy❕. The aroma is slightly fluffy 💠. Slightly crisp but still mild 🌸🍶✨. This is a great one ❕. I'm glad I found you 😆. I also love the fukushima saké💗. It's very tasty.

Japanese>English

I wonder if the Daiginjyo is less pushed out these days. We enjoyed it with our meal.

Japanese>English

1

RecommendedContentsSectionView.title

AreaLinks.title AreaLinks.title AreaLinks.title

FlavorLinks.title FlavorLinks.title FlavorLinks.title