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SakenowaRecord your sake experiences and discover your favorites
倍割り倍割り
こだわりすぎずに、感じたことの、備忘録。

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3,989

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55

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Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

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55
倍割り
This is what I do when I'm sick. I take only one cup. The flavor and spiciness are refreshingly smooth. The aftertaste is light and light.
Japanese>English
alt 1
60
倍割り
Last of the day. The aroma of the peri is moderate. The richness of the middle flavor and spiciness works to the back of the mouth.
Japanese>English
Hoken白ラベル純米
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60
倍割り
The spiciness starts around the first taste. The spiciness starts from around the first taste, and is mildly combined with umami and lingers until the aftertaste.
Japanese>English
Masumi辛口 生一本純米吟醸
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60
倍割り
The mouthfeel is full of umami and spiciness. The richness and spiciness of the umami that sinks in are pleasant.
Japanese>English
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68
倍割り
Dewa Brilliant. The aroma is slightly ahead of the taste, but the flavor is chic and fresh. The lingering aftertaste is smooth from the middle part of the bottle.
Japanese>English
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63
倍割り
山田錦。 あたりから中盤にかけて透明感のある旨味が伸びる。 ややコク感があって、後口までゆるりと。
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61
倍割り
The first part of the taste is a spicy and umami taste. The middle part of spicy and umami richness with a little freshness. A silky aftertaste.
Japanese>English
Urazato純米吟醸原酒生酒
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61
倍割り
Last of the day. The fullness of umami and a sense of freshness. The richness of umami in the middle part of the bottle extends to the lingering finish with a pleasant sense of tanginess.
Japanese>English
Minami純米吟醸生酒無濾過
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59
倍割り
Dewa Brilliant. The gorgeous aroma comes first, and the richness of the umami flavor mellows out with freshness in the middle stage. It is served until the end with spiciness.
Japanese>English
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66
倍割り
A little drink, lunchtime sake. The taste is around umami and spiciness. The middle part of the sake sinks slightly, and the richness of the umami flavor is maintained until the end.
Japanese>English
alt 1alt 2
63
倍割り
The last of the day. Full of umami and harmonized with sweetness in the middle part. The taste lingers until the aftertaste.
Japanese>English
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