Good to see you here...!
A cup of tears.
The spiciness and umami flow with a silky texture.
The placement of the umami is good, and the aftertaste is refreshing.
Yamada Nishiki.
This is also aged, apparently.
The sweetness and umami are smooth.
The acidity combines in the mid-palate and finishes with a full-bodied umami.
2023BY.
Yamada Nishiki.
Lightly sweet at first.
The richness of umami comes from the mid-palate and is combined with a hint of hineyness.
The sweetness extends to the back palate.
It has been a long time since I have had this type of wine.
It has a slightly acidic and sweet taste.
The middle part is spicy, and then the richness of the flavor comes through.
Gin no Yume.
The richness of the umami flavor comes from the first half of the bottle and continues until the mid-palate.
It is moist and silky to the aftertaste.
Last of the day.
It's been a while since I've seen this one.
Gohyaku-mangoku.
The spiciness is a little gorgeous, and the richness of the lingering aftertaste is very slow.