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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Lychee" flavor, ranked by the strength of the impression.
# 91
2.43 pt.
Shiraito
Shiraito Shuzo
Fukuoka
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Crisp
Umami
Sweetness
Light
Fruity
Invigorating
Acidity
Mellow
Tonight's sake is a Shiraito Brewer's Nigori sake from the famous Shiraito Shuzo, which I had the pleasure of meeting at the brewery during my trip to Fukuoka in late May. When we visited the brewery, the proprietress and her little son were very attentive to us, and we were very grateful for the free tasting, which they usually don't do 😊 We bought a bottle of one of our favorites, so we're going to open it now 🙌! The rice polishing ratio is not stated, but I think it is more than 70% polished. The aroma has a soft lactic acid nuance that is not typical of sake. The taste is easy to drink with a slight sweetness of rice in the supernatant and umami flavor 😋 It becomes completely cloudy when mixed with a significant amount of lees, but it has a smooth mouthfeel and is more delicious 😋😋😋😋😋.
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Tonight, I feel like I've been shvitzing at the gym for two days, but drinking this is a negative rebound, but when it comes to horse mackerel and monkfish sashimi, it's a MUST 🍶. I bought this 💁 at a brewery when I was in Fukuoka. It's Shiraito Sillite 70 ✨. Unlike Tanaka Rokujugo, this sake seems to be distributed within the prefecture, but it is a 100% Yamadanishiki Junmai sake from Itoshima, and when I tasted it, I enjoyed this lowest-purity sake 😋. The sake has a very clear and clean structure, with a hint of sourness from the ginjo aroma of the cucumber, and the rice is sweet and full. The finish is very crisp and very excellent. ☺️ It is best when it returns to room temperature from chilled. ⭕️
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It was great to drink it as a sake without any peculiarities😊. I think I like it better than Tanaka Rokugo🎶.
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# 92
2.43 pt.
Kuncho
Kuncho Shuzo
Oita
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Strawberry
Umami
Traditional
Dry
Acidity
Creamy
Melon-flavored
Fragrant
Today in Tokyo, it snowed and turned a little white. And today, February 5, is "nigori no hi (day of nigori). If so, here it is, although it is not a white nigori. It is a low-alcohol (11 degrees Celsius) pink nigori sake. The bottle was opened easily without any bumps and bruises. Pour it into a glass with a dokudoku, or sloshing. In the mouth, you feel sweetness. And some acidity. I've been drinking it every day for a while now, so the low alcohol content helps. I guess.
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Day 2 of 4 consecutive days of local drinking The one that someone brought me. I've been to a sake brewery once and this brewery let me try all the brands👍️.
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It's a continuation of the party with my sister-in-law and her family We bought this at Shijonawate Aeon 300ml ¥677 It took 10 minutes to open the bottle 😓. It took me 10 minutes to open the bottle 😓. The aroma is not so strong. The color is pink as you can see. The mouthfeel is thick and sour. It was easy to drink and my wife and mother in law loved it 💕💕💕💕 Personally, I like it 💕💕 Delicious💕💕 This was another minute kill👍
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# 93
2.43 pt.
Bijofu
Hamakawa Shoten
Kochi
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Pineapple
Fizzy
Fruity
Dry
Acidity
Crisp
Umami
Invigorating
First time for me to drink Bikyuu. The label is in English, and the taste is strong for its strength... It's not a jungin, but more like a robust junmai traditional dry sake 🍶, good as a mid-meal drink 🍶... I'm sipping it with smoked mackerel and motsu-ni with snacks...
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ᐠ( ᐢᐢ )ᐟ🍶🍶🍶🍶´- Today I opened a bottle of Bikyuu summer sake 😀. I was attracted by the cool Nishikigoi label so I bought it 😗The summer sake is chilled in the fridge and has almost no aroma 🤔When I drank it, I found a good balance between the umami of rice and a little sourness, with a slight bitterness at the end 😗. It's labeled as summer sake, but it was a good sake 😄This was a delicious sake 😊.
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Today I met my wife's brother for the first time in several years and had a drink outside. We went to a nearby restaurant that boasts sake and is famous for its pork shabu-shabu and oden. We had an all-you-can-drink policy, so this was the only sake we could drink, but we had a very pleasant time. It was the first time for me to drink Bikuyo. The aroma was gorgeous, and when you put it in your mouth, you could feel a little bit of alcohol, followed by umami, and then it was smooth and dry.
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Where to Buy
酒舗まえたに+Tokuriya
Amazon
美丈夫
特別純米酒
1800ml
[高知県]
¥2,860
美丈夫
特別純米酒 夏酒
1800ml
¥3,199
Where to Buy
酒の甫坂
Amazon
美丈夫
舞 純米大吟醸 しずく媛
720ml
¥2,035
美丈夫
特別本醸造 瓶
1800ml
[高知県]
¥2,200
Where to Buy
虎ノ門升本
Amazon
美丈夫
特別純米酒
1800ml
[高知県]
¥3,714
Where to Buy
酒の番人 ヤマカワ
Rakuten
美丈夫
( びじょうふ )
夢許 ( ゆめばかり ) 純米大吟醸 化粧箱付き
720ml高知県
濱川商店【 3325 】
【 日本酒 】
【 要冷蔵 】【 ハロウィン 贈り物 ギフト プレゼント 】
¥7,000
Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
美丈夫
【純米大吟醸】舞・しずく媛令和2年度醸造分
1800ml
¥3,740
美丈夫
【純米大吟醸】舞・吟の夢令和6年度醸造分
1800ml
¥4,400
# 94
2.42 pt.
Azuma no Fumoto
Azumanofumoto Sake Brewery
Yamagata
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Dry
Room Temperature
Umami
Chilled
Sweetness
Chestnutt
Fruity
Invigorating
This is the kind of delicious sake that Yamagata is known for. It has a good sense of balance. It is sweet, spicy, and dances with acidity. Ryu, Yotsu.
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This is a catalog gift item. I chose it because I wanted to try shizuku sake. I've never heard of this brand. It had an elegant and delicate taste like a daiginjo, but it didn't have much character.
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Light, refreshing, tasty 钎 Slightly dry, fruity✨. Very delicious❗️ I've been enjoying it very much (^-^)/
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# 95
2.42 pt.
Keisen
Yanagisawa Shuzo
Gunma
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Sweetness
Plump
Hot Temperature
Fizzy
Citrusy
Umami
Lingering
Full-flavored
KATSURAGAWA, which had been laid up for about a year and a half. It's too early to tell, but I'm looking forward to a summer sake on the rocks, and this time I'll have a glass of the standard warmed sake 🍶. When I opened the bottle and poured it, the aroma was freshly cooked and fluffy, like rice cakes or rice. It is a four-step glutinous rice brewing process. The mouthfeel is smooth like Gunma sake, but gradually a gentle and deep sweetness like sugar or spuds spreads gradually. When heated, it has a full-bodied, rice-like flavor. The sweetness is not too strong, but rather relaxing. Perfect for enjoying in the colder months. The sweetness itself is more subdued than the normal type, but on the other hand, you can fully enjoy the cleanliness that is typical of Gunma sake, which is a good balance!
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As the summer is drawing to a close (the heat is still on), I opened a bottle of "Katsuragawa" sake on the rocks, which I was looking forward to drinking again this year! And the back of the bottle is falling apart due to condensation again😇. When we opened the bottle and poured it, the aroma was sweet and fluffy, typical of "Katsuragawa". It is a bit sour and comes in through the nose as if it is cold on the rocks. The mouthfeel has a pettiness by default, but on the rocks it is smooth and silky. It has a fluffy aroma like sweet rice crackers and a syrupy sweetness of shaved ice. As the ice melts, it becomes lighter and more enjoyable ✨. The lingering finish has a slightly tangy, spicy acidity and a tropical fruitiness, and the smart finish keeps the saké going! While listening to the chirping of autumn insects 🍶. I think it's time to open a bottle of "Akagisan" summer sake!
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Sweet and sour, cold and room temperature 311110 Full of rice aroma and sweetness Sake made from glutinous rice in a four-stage brewing process
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# 96
2.42 pt.
Hinoshitamuso
Amabuki Shuzo
Saga
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Fizzy
Acidity
Umami
Bitterness
Sweetness
Yogurt
Firm
Sharp
It has a sour yogurt-like aroma And a fruity aroma like an apple. I'm not sure if it's carbonated water or not. It's so gassy❗️ I think it's a little too much carbonation😭. Holy shit, a little sweet, a little sour, it's so good! It's dry and easy to drink! I can drink it like a juice😍.
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Aizan 45% polished It goes in quickly and the berry flavor of Aizan comes, and the flavor spreads with just the right amount of alcohol. It is a Daiginjo, but it has a strong umami taste.
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The aroma is somewhat fresh and reminiscent of a ginjo, even though it is junmai. On the palate, it tastes like white flowers and is a bit peculiar (that's what caught my attention). The taste is classical in comparison to the aroma, It has a smooth sweet umami flavor that makes you feel like you are drinking a lot. The aftertaste is smooth and smooth. Despite the red bottle, it is not a spicy food sake. It goes well with vinegared pork chops. Taste level 2.5/5
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Where to Buy
Let’s enjoy酒生活.酒文化 タナカ
Rakuten
日下無双
純米大吟醸 生酒 おりがらみ 山田錦 5BY
天吹酒造
1800ml
佐賀
日本酒
¥6,199
# 97
2.41 pt.
Eikun
Eikun Shuzo
Shizuoka
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Acidity
Invigorating
Sweetness
Bitterness
Melon-flavored
Fruity
Umami
Muscat
. Rice polishing ratio: 60 Dry and umami! Flavor is moist! ✩4.0
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Mild on the tongue, very slightly chili. Light grain aroma, apricot-like with a sense of maturity? It has a sweet and savory taste. It has a slightly rich and calm taste.... The aftertaste is slightly bitter and acidic. Hmm? The more the day goes by, the more bitter cocoa taste appears.
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Eikun Special Junmai Eikun the North Unfiltered Raw Sake. It is sold only in Hokkaido. It is a delicious sake that will fill your mouth with flavor when you drink it. It is a must have for repeat customers🤣.
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Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
英君
【純米吟醸】
夏の白菊〔火入〕720ml
¥1,606
英君
【純米吟醸】雄町
720ml
¥1,760
# 98
2.41 pt.
Yamagata Masamune
Mitobe Shuzo
Yamagata
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Umami
Acidity
Fruity
Sharp
Fizzy
Sweetness
Invigorating
Bitterness
There is no description, but it has a light nigori taste. It has a slightly richer flavor than the Dewa Sanzan that I drank recently. The rice seems to be well melted. As expected from Omachi, there is nothing to say 🤣.
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June 3, 2023 At Japanese Sake Satou in Matsuyama, Japan. I took a new employee to my favorite restaurant to drink sake. The fifth sake was Yamagata Masamune Junmai Gin The fifth cup was Yamagata Masamune Junmai Ginzoku Gekidaku. It is made from Yamada-Nishiki, Omachi, and It is a limited-edition shipment of a well-balanced blend of Yamada-Nishiki, Omachi, and Dewa-Tsanbai junmai ginjo. It is a blend of Yamada Nishiki, Omachi, and Dewa Tsannin Junmai Ginjo in good balance. It is very thick, but has a nice sharpness. It is a dry sake that is thick, but has a nice sharpness and is very refreshing to drink. It is a dry sake that can be drunk very refreshingly. Fried raw wood ear, fried raw wood ear, and assorted tempura (so good that we ordered it again). and assorted tempura (which was very good, so I ordered it again). The sake was very good.
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This combination was badass! The well-seasoned daikon and the refreshing umami taste of Yamagata Masamune go perfectly together🤣. Haa~ happy☺️!
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Where to Buy
はせがわ酒店
Rakuten
山形正宗
純米吟醸 稲造
720ml
日本酒
水戸部酒造
山形県
¥2,090
山形正宗
純米吟醸 秋あがり
720ml
日本酒
水戸部酒造
山形県
¥2,200
Where to Buy
お酒の専門店 『松仙』
Amazon
日本酒
山形正宗
辛口 純米酒
720ml
【水戸部酒造】
¥2,310
# 99
2.41 pt.
Shimantogawa
Kikusui Shuzo
Kochi
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Crisp
Dry
Silky
Ramune
Penetrating
Invigorating
Umami
Subtle
August 21, 2023 Dinner at home. At the supermarket I stopped by after work. I found some mebaru sashimi at the supermarket I stopped by after work. I took it home with some sake. The sake I chose was Shimantugawa sake, which I have not had for a long time. It has a gentle The sweetness and crisp, clean taste It is the best match for sashimi. It is not flashy but it is an excellent sake that goes well with meals. It is an excellent sake.
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Get this one, too, at a reasonable price😋. This is a Junmai Ginjo sake, and I could taste the aroma and flavor of the rice malt with gusto. I'm not sure what to make of it. I'm drawn to the wild side of things😅.
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#Yurakucho #Yurakucho w river/nai It's earlier than the season tonight. I had an uncontrollable craving for bonito tataki (bonito tataki) 🏮. This is what I ordered at the beginning. It has a soft pungency and a depth that I like, First of all, it was a great start.
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# 100
2.40 pt.
Inamuraya
鳴海醸造店
Aomori
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Fruity
Sweetness
Flamboyant
Sharp
Apple
Orange
Viscous
Dry
A reminder of last night 🎵🎵 Wednesday we went to our usual izakaya for drinks ✨🏮✨. Bring your own drinks here: ⤴️🍶 Refreshing, refreshing, fruity🌸🍶✨. It was very delicious!
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interpoint (interword separation) Chose Inamuraya, which I haven't had yet 😚. Delicious ❗️ But... I compared it to another Inamuraya💦. Sourness? Maybe it had a spikiness to it😅. They made a reservation for lunch at a fancy restaurant for our arrival time *. (๓͈ ˘ `͈๓). * You are indeed a gourmet 👏😊💕. It was delicious!
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Aomori Sake Inamuraya I used to drink outside. Special Junmai was done. There are not many check-ins for this sake. It's a sake from Aomori, so... This time, we've been taking our time with the fruity sakes we've been enjoying lately, and this one is freshly brewed and dry. It's a bit of a quirk, but it's very crisp and clean. I don't heat sake. I don't warm sake, but I thought it was good. I thought it was good. It's also good when it's settled down. It's also good when it's settled down.
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