きまぐれ
brokerage
Fruity but not too sweet. Easy to drink. Beautiful sake. 86 points
Sweetness: 2.7
Acidity: 2.6
Dryness:2.4
Aroma: 2.8
Japanese>English
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きまぐれ
type of brocade
Fresh, sweet and acidic. Bitter aftertaste. Bitter astringency. Acid umami. 88 points
Sweetness: 2.7
Acidity: 3.3
Dryness:2.5
Hinted aroma: 2.6
Japanese>English
きまぐれ
fashionable
Sake made by a brewer in his 30s. Refreshingly sweet and acidic. Easy to drink. Easy to drink. A hint of apple sweetness. 87 points
Sweetness: 2.6
Acidity: 2.6
Dryness:2.4
Hinted aroma:2.5
Japanese>English
きまぐれ
Gao Gao.
Kaori. Fruity. The aroma is sweet so that it doesn't become sticky-sweet. Pineapple and pineapple. 86 points
Sweetness: 3.2
Dryness: 2.3
Hints of aroma: 3.6
Acidity: 2.7
Japanese>English
きまぐれ
aged nine years
Gentle caramel. Moderate sweetness. Roundness with a hint of tartness. Lightness in spite of its maturity. 92 points
Sweetness: 2.7
Acidity: 3.2
Dryness: 2.8
Hinted aroma: 3.4
Japanese>English
きまぐれ
sake brewed without addition of saccharides and no more than 120 litres of seed alcohol per tonne
Full of gas. Kijoshu ➕ active. This is possible. Good sweetness. A little LaFrance. Delicious acidity. 87 points
Sweetness: 3.3
Acidity: 3.5
Dryness:2
Hinted aroma:2.6
Japanese>English
きまぐれ
unadulterated sake
Sourness comes quickly. Slightly acidic. A little bit of white peach. It is plain but not bad. Sourness and spiciness. Sourness and pungency. 87 points.
Sweetness: 2.6
Sourness:3
Dryness:2.9
Hinted aroma:2.7
Japanese>English
きまぐれ
Pleasantly oaky. I thought it was young, but after a little while, it smells quite oaky. Light and light. Oaky but not heavy. 87 points
Sweetness: 2.6
Dryness: 2.7
Hinted aroma:3.8
Acidity: 2.8
Japanese>English
きまぐれ
hiyaoshi
Sweet honey apple sweetness. It's good! Nice matured taste. I like that the sweet honey is not too strong. Gentle sweetness. A little custard sweetness. 94 points
Sweetness: 2.8
Acidity: 3.2
Dryness:2.6
Hinted aroma:3
Japanese>English
きまぐれ
Slightly active. Slightly sweet and acidic. Green apple aroma. Delicious water. 88 points.
Sweetness: 2.7
Acidity: 3.3
Dryness:2.8
Hinted aroma:2.8
Japanese>English
きまぐれ
Yamahai Mature
Amakoku (full-bodied) and strong sweetness. Strong sweetness. A little bit not sweet melon. It has a strong sense of ripeness. Habit and acidity. 86 points
Sweetness: 2.6
Acidity: 3.3
Dryness:3
Hinted aroma:2.4
Japanese>English
きまぐれ
Pear juice. I wish I could have drunk it when I was gassy. Sweet and sour. The kind you can drink endlessly. 5-percent easy. 91 points.
Sweetness: 3.6
Acidity: 3.2
Dryness:2
Hinted aroma: 2.8
Japanese>English
きまぐれ
Sweet aroma. Confectionery type sweetness. Creamy. Thick. Sue for goodness. Sweet acid. Viscosity in the middle. 86 points.
Sweetness: 2.7
Acidity: 2.8
Dryness:2.5
Aroma: 2.6
Japanese>English
きまぐれ
Eupatorium makinoi (species of boneset)
Ama! Sah! Softly pear-umami. A softly pear-umami. Pear-uma is good! 87 points
Sweetness: 2.7
Acidity:3
Dryness:2.6
Hinted aroma:2.8
Japanese>English
きまぐれ
evening moon
Refreshing and full-bodied. A refreshing ama-koku (richness) and a gradually deep umami. A little pear. A little pear. It is very dry,
86 points
Sweetness: 2.5
Acidity: 2.8
Dryness:2.6
Hinted aroma:2.4
Japanese>English
きまぐれ
A little yogurt. A little yogurt. Strong acidity. There is some umami, but it is strong. Acid and spicy. 85 points.
Sweetness: 2.6
Acidity: 3.2
Dryness:3.3
Hinted aroma:2.5
Japanese>English
きまぐれ
Amakokubu: a rich, full-bodied taste with a dry aftertaste. Dry aftertaste. Umami is strong. Sweetness is strong but habitual sweetness. 86 points
Sweetness: 3.3
Acidity: 2.6
Dryness:2.3
Hinted aroma:2.4
Japanese>English
きまぐれ
strips of gourd
Junmai dry. A little yogurt. A little yogurt. 85 points
Sweetness: 2.3
Acidity: 2.6
Dryness: 2.8
Hinted aroma: 2.3
Japanese>English
きまぐれ
unadulterated sake
Sweet and sour. The taste is smooth and tastes good afterwards. Dry aftertaste. It has a strong umami taste. It is a Kochi sake. Strong! 87 points
Sweetness: 2.8
Acidity: 3.3
Dryness: 3.4
Hinted aroma: 2.6
Japanese>English
きまぐれ
Ama and richness. Gradually. Dry and sharp. It also has acidity. 86 points
Sweetness: 2.7
Acidity: 3
Dryness:3.4
Hinted aroma: 2.5
Japanese>English