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Following the monochrome, here's a drinking comparison... ♪
A little lighter than the Monochrome?
Instead, it has more sweetness and juiciness?
I can feel the "Tasyu" character in each of them.
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Tasake" by Nishida Sake Brewery in Aomori
Brewed by a young brewer
We welcome you with Haikara and compare
Dark yet sharp, full-bodied with a lingering aftertaste
Complexly intertwined sweetness and acidity
My father says, "This is a bottle that you drink too much...".
Japanese>English
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Let's compare fletta drinks now.
While inheriting the fruity taste of the above two types
The aftertaste is crisp and clear.
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fletta drinking comparison
Juicy or fruity
It's like a fruit juice
The sweetness of a mango or a pear
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7-11 limited.
I heard that when it was first released, it was only available in limited areas...
But somehow it was available in my area, so I picked it up.
It's like a sugar coating.
Sake flavor after the sweetness...
Nice to meet you sweet!
It's just as it says!
Japanese>English
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@Torimero 3rd Generation Numazu Station South Exit
Work-related get-together
It was at Kitanishi Sake Brewery, which brews "Sairai" that we had the other day.
Japanese>English
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Junmai by comparison
This one is also light and dry
Junmai-like fullness
The Honjozo mentioned above is
Nada's sake, but casual
This is
Casual Nada Sake
This is my personal impression.
From the form, of course, it is good for drinking iron!
Japanese>English
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Casual today.
Light, dry and fruity
Slightly alcoholic
Aluminum screw cap for one batch
Good for drinking with iron
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This is my first junmai sake from Nishi no Seki.
Dry at the start, then rich and mellow, with a delicious rice flavor.
It is both dry and fruity.
Either way, it is a bottle of The Junmai Ginjo!
Japanese>English
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Extra Stage
Yeast and rice are both from Kyoto
Melon-like fruity taste
The texture is quite thick, but it's a very addictive one!
Next time I see it, I'd like to taste it from the "pure" bottle!
Japanese>English
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Closing drinking iron after consecutive holidays
Sake and snacks: Mikazukiya from Kitakyu Wakamatsu, Fukuoka, Japan
Salmon avocado cream cheese
Croissant sandwich
Junmai-Daigin is also good with stylish snacks ♫
Japanese>English
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Collaboration with a sake brewer who brews sake exclusively for glasses
I've never had the pleasure of drinking Omoto's sake, but...
Clear, fruity and just the right amount of sweetness.
Japanese>English
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Clear, fruity and full-bodied with a lingering aftertaste
Easy to drink
Japanese>English
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Royal road honjozo!
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Aizan" grew up at the foot of Awa Kenzan, hence "Ken Aizan".
In addition to the fruity taste typical of Kangiku
The rich flavor of the rice is very pleasant.
(It's so good!
Japanese>English
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It's both full-bodied and fruity.
Neither is overly assertive.
like a spiral that intertwines and conflicts with each other.
As the name suggests, close your eyes and enjoy the aftertaste...
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KinoenemasamuneYAKOU 夜光
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This is the first time for me to see "Kouko" which I sometimes see on Sake-no-wa's TL.
And I bought the label.
I was surprised at how gentle it was...
Not too sweet... not too sour...
It is just as it says on the label.
And the stylishness of naming this texture "luminescent" 👍
Japanese>English
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Dark - 🥰
Sweet, sour, tasty and rice flavor
Quintessential Hiran â
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Sairai" comes to our house from Sai-no-kuni......for the first time....
The first sip is quite sour.
As you take two or three sips... and drink more...
You can feel the sweetness and umami in the back of it.
Combined with the label design
It seems to go well with French and Italian cuisine as well as Japanese cuisine.
Japanese>English
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It is "Aizan (Diamond)" of "Sohno-Kangiku"!
Fruity sake brewery and fruity rice
and fruity rice!
I can't wait to taste it!
The sweetness is so rich and thick that it gives the illusion of a thicker, richer flavor.
The sweetness melts in an instant, and the aftertaste is gorgeous!
And with a subtle change in temperature
like melon
like banana
Tropical, etc.
You can also feel the change of sweetness.
Japanese>English