Logo
Sakenowa
Record your sake experiences and discover your favorites
English
Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Nutty" flavor, ranked by the strength of the impression.
# 71
2.89 pt.
Hokosugi
Mie
CheckinCountView.label
Acidity
Honey
Gulping
Sweetness
Hot Temperature
Lemon
Pineapple
Wine
It is a royal Junmai sake with a very smooth texture and moderate flavor(s). Hokosugi has an outstanding cedar child cup, and the cup sake is excellent! Power up in order when heated. The spiciness and acidity are slight and work well with the depth! It goes well with any kind of sauce! There is no need to write much about it! Mr. Ota is a rerun of Nagasaki It is a treasure house of good food! There are also a variety of good sake, and it's a place I've always dreamed of visiting!
Japanese
>
English
A little bit of Yuzu Nigori Sake. Procured in Ise for Kintetsu's return trip. ★★★★☆
Japanese
>
English
Very easy to drink. Seems to be popular with girls.
Japanese
>
English
# 72
2.89 pt.
Asukai
Nyu Shuzo
Fukui
CheckinCountView.label
Traditional
Umami
Acidity
Bitterness
Dry
Yogurt
Full-flavored
Vigorous
Light, crisp, dry ~⤴️✨🌸🍶 Mildly fruity in the mouth 🌸 Tangy on the tongue ✨ Crisp when swallowed ❕. It's very tasty.
Japanese
>
English
〰fixture 2022BY Gohyakumangoku produced in Itou area, Echizen-cho, Fukui Pref. 2023/01 It has a fresh and light taste with a strong acidity. It has a soft and mellow taste and is easy to drink.
Japanese
>
English
〰fixture 2022BY New Sake Gohyakumangoku produced in Itoi district, Echizen-cho, Fukui Prefecture 2022/12 Everything from the production of raw materials to brewing is done in Echizen-machi. Gohyakumangoku from Echizen-machi, Fukui and Brewed with water from the Yasaka Shrine Gozensui subsoil, one of the 100 best waters in Japan. Freshness of freshly squeezed sake The freshness of freshly squeezed sake with a clean, light taste and the richness of the pure sake.
Japanese
>
English
# 73
2.88 pt.
Kuromatsukenbishi
Kenbishi Shuzo
Hyogo
CheckinCountView.label
Hot Temperature
Shaoxing Wine
Creamy
Room Temperature
Umami
Piercing
Caramelized
Sweetness
(🍶🍶🍶🍶🍶+ Sake cups purchased on my trip #4 This is my first time with Kenrishi ✨. The aroma is full of umami 🤔. On the palate, it has a caramel-like aroma, sweetness and depth of flavor, yet it's clean, crisp and easy to drink 🥰It's a delicious sake 🥳.
Japanese
>
English
This time we changed things up a bit and bought a bottle of Kuromatsu Kenrishi❣️, which we fell in love with at first sight because of the shape of the bottle and the coolness of the label. I had it lukewarm with my homemade oden🍢🙏. It's also good that you can heat up the whole bottle in a ding-dong! It has a bit of an alcoholic aroma, but I don't mind it too much. It's just as spicy and easy to drink 😮❗️ It's like an evolution of the classic type of sake? and I enjoyed it with food 😚. The bottle is stylish and I'd like to keep a bottle in stock for when I want a little heated sake 👍 Thanks for the food!
Japanese
>
English
. Rice polishing ratio: 63 Fluffy sweetness spreads from hot to lukewarm! The balance with the acidity is nice! The cherry blossoms have not bloomed yet! ✩4.0
Japanese
>
English
Where to Buy
虎ノ門升本
Amazon
剣菱酒造
瑞穂
黒松剣菱
瓶
[
日本酒
兵庫県
720ml
]
¥2,480
# 74
2.88 pt.
Taketsuru
Taketsuru Shuzo
Hiroshima
CheckinCountView.label
Hot Temperature
Shaoxing Wine
Caramelly
Umami
Acidity
Room Temperature
Creamy
Cooled Sake
A drinking friend of mine wanted to drink a bottle of Takezuru by Toshi Ishikawa, who has moved to Tsuki no I. So I agreed to accompany him. We had it heated. The first aroma is like a matured Shaoxing sake. The first sip had a matured Shaoxing sake-like aroma, and the second had a mildly sweet taste with a Shaoxing sake-like acidity and umami. The sweetness is still there, but it's the kind of fully fermented sake that you can drink while eating snacks. It was delicious 🍶✨.
Japanese
>
English
I've been saving it for over 2 years because it's my favorite brand, but I've decided to open it up. I'm going to enjoy changing the flavor slowly from here ✨. When you open the bottle and pour it in, the aroma is like sweet baked sweets like sponge cake or kawara senbei. The mouthfeel is round and robust. It is round and robust on the palate, with a punch of spiciness and a tangy sourness. It also has a rich, thick flavor and a sweetness that spreads gradually. The balance of sweet, sour, spicy, and bitter is exquisite, not just strong and heavy, and the taste has a wide range of deep flavors, including a confectionery, grain, and rice feel! This is the second brand that has really caught my attention after "Akagisan," and I am very happy with it. It is a bit pricey, but I would like to try the sake made from the original sake yeast if I see it 😌.
Japanese
>
English
☆☆☆☆☆ I would love to drink the whisky Takezuru, but the sake Takezuru. This is probably my first time. Unlike the aroma, the taste is strong and robust. But it is surprisingly easy to drink. It smells a little like alcohol, but it is delicious.
Japanese
>
English
# 75
2.87 pt.
Chiyonohana
杉原酒造
Gifu
CheckinCountView.label
Floral
Pineapple
Melon-flavored
Sweetness
Creamy
Bitterness
Fizzy
Cheese
Another brand of Imi no Kura! They say it's the same tank as the Jun Gin from the Imi brewery. It has sourness and bitterness in the sweetness that is typical of Imi. It's like a sake-within-a-sake! I've reserved a bottle for next season and I'm looking forward to it😆.
Japanese
>
English
It's been a long time since I've been to Ruyi❣️. Seems like it's very busy and hard to get reservations. Here's to another reunion with old friends! We started with nigori sake. Sweet and tasty from the acidity.
Japanese
>
English
sonorous Whenever I went to my grandma's house as a child, I was always greeted with these words. The nostalgic words were pasted on the warehouse ✨. Chiyonohana Special Junmai! Sweet and juicy 🍈🍍🍓. This is my favorite 🥰. I heard that this special junmai is the last nigori ‼️ I heard they couldn't make nigori sake when they made a new bag for straining 💦. They might not be releasing nigori next season 😅
Japanese
>
English
# 76
2.86 pt.
Harugokoro
Nishide Shuzo
Ishikawa
CheckinCountView.label
Acidity
Orange
Umami
Sweet and Sour
Lemon
Room Temperature
CherryBlossom
Soy Source
(*´ω*)🍶🍶🍶🍶 I bought this sake because it is made from Koshihikari 🙋The rice taste is perfect and the aroma is good 😀 It is a more royal strong style sake than nowadays 😀.
Japanese
>
English
Since it's spring🌸, I think I'll have another bottle of sake with spring in it. I bought a bottle of Shunshin by Nishide Sake Brewery in Komatsu City, Ishikawa Prefecture. I've been curious about this sake for a while but never got around to it. I will have it with boiled flounder 🙏. I thought it might be a bit strong, but it wasn't. It has a nice richness, sweetness, acidity, and a mellow feeling 😆. It's a bit like a lighter version of Tamagawa. As the label says, I preferred it at room temperature rather than chilled 👍
Japanese
>
English
I saw it for the first time at a department store tasting sale, so I bought it. It's not listed on the label, but according to the brewer's description, it's unfiltered undiluted sake. It says "light nigori" but it's not cloudy at all (laughs). It's refreshing and easy to drink. The acidity in the second half is impressive.
Japanese
>
English
# 77
2.86 pt.
ヤマサン正宗
Sakemochida Honten
Shimane
CheckinCountView.label
Umami
Acidity
Dry
Firm
Room Temperature
Sweetness
Shaoxing Wine
Bitterness
August 13, 2022 Lunch drink at my in-laws' house. The second bottle served was Izumo Shinba. I heard that this sake is made from an ancient rice called "Shikoku-mai". I heard that this sake is made from an ancient rice called "shikokumai". It is an amber-colored sake. It is an amber-colored sake with a full-bodied taste. It is amber in color and has a full-bodied taste. I enjoyed it with rock oysters and grilled meat. I enjoyed it with oysters and grilled meat.
Japanese
>
English
Rice used is Sakonishiki At first, I thought it was sweet⁉️, but soon I felt the spiciness. It is a dry sake like Japanese sake. I think it tastes better when it is heated up.
Japanese
>
English
It was developed by a female brewer in 2004 and is said to be a sake for women. It has a slightly sweet taste with a sake content of -3, but the alcohol content is high at 18 degrees. I'm sure you'll enjoy it. The aroma of the rice is strong in the mouthfeel. The sweetness is followed by a crisp dry aftertaste✨.
Japanese
>
English
Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
ヤマサン正宗
【純米大吟醸】袋取り斗瓶囲い〔生原酒〕720ml
¥2,750
ヤマサン正宗
【純米大吟醸】袋取り斗瓶囲い〔生原酒〕1800ml
¥5,280
# 78
2.85 pt.
Katori
Terada Honke
Chiba
CheckinCountView.label
Acidity
Room Temperature
Umami
Hot Temperature
Complex
Yogurt
Creamy
Shaoxing Wine
I opened the lid and sniffed it... I liked it even before I drank it because of the nice aroma of koji like amazake! I thought ^ ^ Sip it with salted butter dorayaki and dry snacks 🍶. Yes, it's still delicious...my kind of sake ^ ^ ^.
Japanese
>
English
Kashima Shrine, Ikisu Shrine, Katori Shrine I visited and bought from the three shrines of Eastern Japan! This time we got Katori! Junmai Natural Sake 80 I've never tasted sake like this before! Sweet aroma? The aroma of bread? The taste is strong and robust. The sourness and richness are similar to coffee... That's just my personal opinion😜. What the heck, I just finished 300mls! LOL! It is a divine drink 😁.
Japanese
>
English
I messed up with the Terada family.... It's perfect for heating up.
Japanese
>
English
Where to Buy
酒の甫坂
Amazon
寺田本家
香取
純米90
720ml
¥1,309
寺田本家
香取
純米80
720ml
¥1,309
# 79
2.85 pt.
Sari
Mori Shuzo
Fukui
CheckinCountView.label
Dry
Acidity
Umami
Citrusy
Sharp
Invigorating
Rich
Tranquil
(The best way to get the most out of this product is to visit 🍶🍶🍶🍶 I bought this at a liquor store on my way back from a visit to a grave in Fukui Prefecture 🙋I bought it because it was reviewed on youtube by Ishikawa's world famous Hoshitaro. I took it out of the fridge and opened the bottle. I'm not sure if this is a good thing or not, but it's a good thing. The flavor of the rice and the pleasant acidity. When the temperature is raised, the flavor and acidity are more assertive than right after opening the bottle. It says that it goes well with Japanese cuisine, and I think this is true. It is a good food sake that does not interfere with food. Sari seems to go well with rice crispy rice 😀.
Japanese
>
English
I wanted to drink some more, so I changed the restaurant for the third round of drinks. Sari Sari Tangled Hon Nama from Mouri Shuzo! Mild aroma, rich and full flavor, and a sharp sharp taste ✨. The introduction on the internet said it was brewed with the image of a "moon" floating in the spring haze, so it's been a while since I've had a "moon-viewing sake tonight" 🍶🌛🍶.
Japanese
>
English
A night of drinking at "Fukuna Sakai" with my usual friends. Finally, we ordered the "roasted duck" that we had been curious about, which was quite delicious and similar to the seasoning we had previously had at an izakaya in Kyoto. Now, I've chosen sake from outside of the prefecture, but I ordered a bottle of Fukui sake to finish off the evening 🍶. Sari Junmai Daiginjo The aroma of rice with a hint of acidity, a slight shift from sweetness to umami, and then a sharp finish with a clear rice aroma. The sweetness and umami that is typical of "Sari" and the clean acidity finish off the duck's flavor and fat with a good aftertaste. I had a course, a la carte and various other dishes, all of them were very delicious and the price was very reasonable for the quality of the food, so I found a good restaurant ✨I will have to go back in the future
Japanese
>
English
Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
紗利
花楓
かえで
純米酒
秋あがり
720ml
さり
¥1,650
紗利
純米大吟醸
五割諸白
720ml
さり
ごわりもろはく
¥1,760
# 80
2.85 pt.
Fusozuru
Kuwabarasakaba
Shimane
CheckinCountView.label
Cooled Sake
Hot Temperature
Firm
Gentle
Umami
Room Temperature
Acidity
Shaoxing Wine
The last one is Fusozuru. It will be served warm. The top-tasting aroma is that of thick rice. The mouthfeel is clear and the umami of rice is directly conveyed. The aftertaste has a slightly matured or aged feel to it, but I think this is what makes the umami so convincing. The finish is soft and fluffy, with a soft acidity and astringency. The image is quite dandy and austere. Fuso is an old Japanese alias, but when I think of Fuso, I think of the Mitsubishi Fuso truck or the battleship Fuso of the Imperial Navy. In the arcade game "1943," which I was addicted to when I was in junior high school, the sinking of the Fuso was the climax of the first half of the game. I like the sound of "Fuso". Thank you for the food!
Japanese
>
English
Amount used: Yamadanishiki from Hyogo Prefecture Fruity, clear and round in the mouth There is no sense of maturity, and the more you drink, the more the flavor expands. This is a good sake. ❣️ It was delicious: ‼️
Japanese
>
English
. Polishing ratio: 70 Slightly dry with moderate acidity, deep and long-lasting aftertaste. It has a nice sense of maturity with a little bit of color! ✩4.0
Japanese
>
English
Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
扶桑鶴
【特別純米】凌雲
1800ml
¥3,190
5
6
7
8
9
RecommendedContentsSectionView.title
AreaLinks.title
AreaLinks.title
AreaLinks.title
FlavorLinks.title
FlavorLinks.title
FlavorLinks.title