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キラタソキラタソ

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Senkin
75(14.65%)
abe
41(8.01%)
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33(6.45%)
Fusano Kankiku
30(5.86%)
AKABU
28(5.47%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
130(13.58%)
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120(12.54%)
Tochigi
93(9.72%)
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63(6.58%)
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44(4.6%)

Timeline

キラタソキラタソ
Senkin雪だるま 2025BY純米生酒にごり酒発泡
せんきんTochigi
alt 1
alt 2alt 3
仙禽教信者
148
キラタソ
Good evening, I thought I would finish up work for the year, but I have a few remaining tasks tomorrow, but I am in the mood for year-end mode: ☺️ I'm going to drink some of this sake for the first time in a long time 💁. Sentori Yuki Dharma 2025⛄️⛄️⛄️ I think it's been quite a while since I've had a normal Snowball. I'm looking forward to it 😊. I'm not sure if this is a personal opinion, but I always wonder if this stopper with a hole in it is necessary. I always wonder if this plug with a hole in it is necessary. Although it is to prevent the explosion when opening the bottle, I would prefer a sealed type because it reduces the sizzling sensation and reduces the amount of liquid, and I have to be careful when opening the bottle 🙏. I'm sorry for the long and whiny preamble, but when I opened it, the gas was surprisingly healthy 😳 and I immediately poured it into a glass to get a light cloudy clear sake. The aroma is banana🍌 vinegar iso-type tropical 🏝️. The taste is mainly dry and dry, and I like it 😋🤤😋😋. After that, the lees are automatically stirred to make a white cloudy sake with a creamy consistency, which is good 🥰.
Japanese>English
ジェイ&ノビィ
Hi Kirataso 😃 Today is the last day of work for me too, and I'm commenting while eating lunch 😋I woke you up early for Kirataso-san 😅I see you had a leak 🥲. It seems difficult to save a plug with a hole in it 😩 but you ended up with a good 🥰👍
Japanese>English
キラタソ
@Jay & Nobby Thanks for finishing your work 🙇‍♂️ I was happy with the results when I drank, but I don't want that half-full hole in the tap 😫 Have a great New Year's Eve and New Year's drinking 🙇‍♂️
Japanese>English
キラタソキラタソ
Kozuki古今 2023純米大吟醸
Daishinshu ShuzoNagano
alt 1alt 2
ずくだせ！信州の日本酒
164
キラタソ
Good evening, before Christmas🎄🤶, but it's actually our anniversary, so I was actually going to drink this New Year's Day🎍, and I regret a little after opening it that I should have waited until New Year's Eve 💁 here. Daishinshu Kagetsu Kokon 2023✨✨✨ This may be my first post about Daishinshu as a house drinker. That's probably the flagship class expensive one 😅. It looks like only 255 bottles were made with lot no. It has a viscous thickening when you pour it into the cup, and the aroma is very gorgeous, like a high quality melon or white peach. The taste is also very elegant, fruity and sweet, with a smooth acidity and condensed rice flavor. The second half is dry and crisp with no spines at all, and the lingering taste is pleasant and superb 😋🤤😋. I am almost done for the year, but I have finished my work & got energy until the end of the year. I wish you all the best. p.s I forgot to mention that I've put it on hold for a year 🤣.
Japanese>English
chika
You beat me to it! I've been so curious about this! Nice taste😏👍🍶✨✨
Japanese>English
キラタソ
@chika. Good evening 😊 Sorry for being a step ahead of you - I hope you found 🙇‍♂️ helpful 🤗.
Japanese>English
キラタソキラタソ
AKABUSPARKLING GALAXY 2024純米大吟醸おりがらみ発泡
赤武酒造Iwate
alt 1alt 2
家飲み部
178
キラタソ
Good evening, it's almost Xmas🌲🎅 season, but I failed to capture this year's example, so I'm posting this one that looks like it 💁. AKABU SPARKLING GALAXY 2024✨🫧🌌. This is Sparkling Galaxy, my personal favorite drink from Akabu 😊 It's so normal now that I'm pulling myself away from it, but it's from a year ago 😅. Opening the bottle was very peaceful 😌. As usual, the sake is still beautiful 🤩 with its beautiful bubbles & ginger as it pours into the sake cup. The aroma is not flashy, but it has a mild cucumber aroma, with ripe aromas of Japanese pear and caramel. The attack is already delicious at the time of the shwashy texture on the tongue 🎯, but the juicy melon and pear flavors and the nuance of eating grefrul with white sugar as a child also give it a full-bodied taste of maturity. However, the overall taste is bitter and dry, and you still feel like you're drinking a real Champagne 🍾, so it's easy to drink and still delicious 😋😋😋😋. Thank you very much for the food 💮😋😋😋.
Japanese>English
キラタソキラタソ
Senkin線香花火 2024BY純米原酒無濾過
せんきんTochigi
alt 1alt 2
仙禽教信者
152
キラタソ
Tonight, I'm in the mood for a Huaguan dinner, but it's out of season 💁 here. Senkori Senkohana 2024BY ✨🎇. I've not posted 2024BY since I drank 2023BY a year ago, but if you look closely, you can see that there is no date of manufacture on the bottle 😅 I had also rushed to buy 2025BY, but which one is this? I was in a state of wierd medapani 😵‍💫 but since there was no mention of nama-hashi, I assumed it was before Edo-bari and posted this one as 2024BY🤣 (not to mention the 1 year lay-back). The aroma was like a summer sake with a sharp acidic citrus flavor, but the effect of one year aging made it soft and sweet with strawberry milk 🍓🥛🥛. The texture is juicy, crisp, dry and refreshing, and I'm sure I'll finish it soon 😋😋🤤.
Japanese>English
ジェイ&ノビィ
Hi Kirataso 😃 I don't think it matters if it's out of season or not after a year 😆 but I'm impressed that you can deduce two bottles that don't have the year of manufacture 👍If you let it sit for a year, it's only a moment to drink it 😅.
Japanese>English
キラタソ
@Jay & Nobby. Good evening 😊 As you say, it's not just out of season after a year 😅 I like your reasoning, but it's the fundamental argument that you should drink in that year in the first place, 🤣.
Japanese>English
キラタソキラタソ
Utashiro玉響 中取り 2024BY純米中取り
天領盃酒造Niigata
alt 1alt 2
家飲み部
152
キラタソ
Tonight, I'm having a drink after coming home late from work 🍶 I'm going to have a bikini drink to motivate me on such a day 🤩. Garakudai Tamakyo Nakadori 2025BY✨ This is the Nakatori of Tamayura by Okini Masayo 😎. This may be the first time for me to drink Tamahyoki at home. Nice sound when you open the bottle 🎵. The aroma is a refreshing bouquet somewhere between muscat and cider. The taste also has a nice burst of gas on the tongue while the balance between the sweet and sour of the muscat and Japanese pear and the dry bitters of the adult cider is just right and delicious 😋🤤😋😋. The alcohol content is just right, full yet light, and the sipping never stops 😃.
Japanese>English
ma-ki-
Good morning, Kirataso! Thank you for working until late🍀. Sake is a great way to motivate ⤴️ 😋. Masayo's Tamahibiki - I also drank it at home and it was a very delicious sake 🤤. I can't stop drinking 😁✨
Japanese>English
キラタソ
@ma-ki-San Good evening 😊 I see you tasted Tama-Kyo 🤤 It's very tasty 🤤 Personally, I think it's a good match for Yukishita and it's a 1 or 2 year old 😊.
Japanese>English
ジェイ&ノビィ
Good evening, Kirataso 😃. Masayo-san's tamayura nakatori! Actually we have never drank Tamayura 🥲. I'd love to drink it and yurayura 🤤😋.
Japanese>English
キラタソ
Jay & Nobby Good evening 😊 Oh I'm surprised you haven't tasted it! It's delicious and I'm sure it's yummy ‼️
Japanese>English
キラタソキラタソ
Ilaka銀・黒 ひとごこち 2025BY純米原酒生酒無濾過
ILAKA SAKENagano
alt 1alt 2
ずくだせ！信州の日本酒
157
キラタソ
Good evening, it's been quite a while since I've posted due to various reasons 🖊️ I opened a bottle of this new sake for my return to sake activities 💁. Iraka Gin/Kuro Hitogokochi Unfiltered Nama Sake 2025BY✨. About 2 weeks ago, I declared that I was going to cleanse my cold-like condition with alcohol! I was on the mend, and as I was out drinking due to the season, I came down with the flu 😷🥵 and ended up back in a state where I couldn't drink for about 2 weeks 😭. I'm sorry for the long preamble, but it's Hitogokochi, a new sake from Iraka. When I opened the bottle, I heard a nice gassing sound. The aroma is fresh apple and pear type 😊The taste also has a fruity attack with a chiri-chiri-type acidity 😁 But overall, the texture is dry bitter with a delicious rice flavor that is right up my alley and I can't stop drinking more 😋🤤😋😋😋😋. I wish the price was a little more reasonable, but it's so good that I buy it 😅.
Japanese>English
ジェイ&ノビィ
Good morning, Kirataso 😃. I thought you were in apa 😩recovery ❤️‍🩹 but you have the flu 😷...that's a big deal 😓. But I'm glad you're able to drink it again so easily 🤗I really hope it's a little cheaper 😅.
Japanese>English
キラタソ
@Jay & Nobby. Good evening 😊 New Sake & Nigorin Pic has started but I couldn't get on it at all 😭. We will pick up the pace towards the end of the year 🏃‍♂️
Japanese>English
キラタソキラタソ
Hatsukame純米吟醸 東条山田錦 火入 2025BY純米吟醸
Hatsukame ShuzoShizuoka
alt 1alt 2
家飲み部
185
キラタソ
Good evening, it's been quite a while since I've posted, but here's your first series of turtles 🐢💁. Hatsukame Junmai Ginjo Tojo Yamadanishiki Hiiri 2025BY✨🐢. The oldest sake brewery in Shizuoka, O-Kame 🐢. I'm still not back to full strength, but I've been in the mood for alcohol cleansing! I'm in a binge drinking mode 😅. I think it is rare to use Tojo Yamadanishiki even though it is Jungin. ☺️ Sometimes I drink authentic sake. The aroma is not flashy, but it is mainly a mild chemi aroma with a weak banana aroma. The taste is also very soft, with a pleasant attack of rice sweetness and acidity that is suitable for a mid-meal drink, followed by a soft spread of rich umami 😋🤤😋😋. The dryness of the aftertaste is also exquisitely good 😊.
Japanese>English
ジェイ&ノビィ
Hi Kilataso 😃 Aper😩It was a tough holiday weekend... but I'm glad you don't have the flu: 😮‍💨 Good alcohol illumination is the best medicine 🤗.
Japanese>English
キラタソ
@Jay & Nobby. Good evening 😊 It was good that I disinfected myself with alcohol, but after that, I had a lot of drinking parties at times, and my health is back to normal, so my return to drinking activity is delayed 😅.
Japanese>English
キラタソキラタソ
Utashiro月華 中取り 2024BY純米中取り
天領盃酒造Niigata
alt 1alt 2
家飲み部
198
キラタソ
Tonight is the first day of a three-day weekend, and I'm opening a bottle of sake from my favorite brewery here in order to relax at home and start drinking at night 💁. Garakudai Gekka Nakadori 2024BY✨ This is surprisingly the first time I've had Masayo Gekka🌙💐 at home. And it's a special order of Nakadori. I remember that it was a clear and light sake, if I recall correctly, The first thing I notice is the aroma, which is mild and weak, with a hint of muscat and herbs. The taste also has a hint of gas and a beautiful acidity that spreads and is slightly overlaid with the sweetness and flavor of rice. The finish is dry and sharp, with a light, dry adult cider 🥤 that I like very much 🤤🤤🤤🤤🤤🤤🤤. I love modern paleo sake 😊.
Japanese>English
ジェイ&ノビィ
Hello Kirataso 😃 🌙Gekka Masayo🌹Modern pale is the perfect word for this deliciousness 😋.
Japanese>English
キラタソ
@Jay & Nobby. Good evening 😊 I personally was a meek snowflake but Gekka was very good 🤗.
Japanese>English
キラタソキラタソ
EmishikiSensation WHITE Gen 3 古式生もと 初冬限定おりがらみ 生 2025-26純米生酛生酒おりがらみ
EmishikiShiga
alt 1alt 2
家飲み部
168
キラタソ
Tonight, we will open another bottle of new sake. Also, it has been quite a while since we have had this brand 💁. Sensation WHITE Gen 3 Koshiki Nama Moto Early Winter Limited Oorigarami Nama 2025-26✨ I'm in a hurry because of the title and too much meta information 😅 This is Shiki's winter limited edition orikami-gara miki and WHITE seems to be characterized by its sweetness. When opened, it smells like lactic yogurt and potash, probably due to the origins of the origami, and tastes like white peach, muscat, pear, and green apple with a milky attack and a beautiful acidity. First new Laughing Four Seasons sake in a long time and it's a satisfying one 😊.
Japanese>English
キラタソキラタソ
Kid純米吟醸酒 しぼりたて 生酒 2025BY純米吟醸生酒
Heiwa ShuzoWakayama
alt 1alt 2
家飲み部
167
キラタソ
Tonight, we finally open the new sake of the season & it's been a long time since we've had sake from this brewery 😳. Kido Junmai Ginjo-shu Shiboritate Nama-shu 2025BY✨! This is the first one of the season that just happened to arrive. It's a jungin, but the specs on the rice used are not written, but the standing aroma is a fruity ginjo aroma of fresh pineapple🍍 and apples. The light, sweet and sour juicy attack that is typical of freshly pressed sake grabs your taste buds and you can keep on drinking it 😋😋😋😋😋 The aftertaste is also light with a dry accent that is even better 👍. It is a sake that you should always have on hand as a daily sake (Junmai is even more affordable). （It is a sake that you should always have on hand as a daily sake (Junmai is even more affordable and the best 🤩). It's been a long time since I've had Kido, but it's still delicious 🤤.
Japanese>English
キラタソキラタソ
Kuromatsusenjoこんな夜に・◦・ 雷鳥純米生酒
SenjoNagano
alt 1alt 2
ずくだせ！信州の日本酒
153
キラタソ
Good evening, I'm dropping my first series 🤗. Kurosho Senjo, on a night like this... Raitori 2025BY ⚡️🦆 I've been curious about the name for a while, and happened to come across it, so I picked it up to try a brand I didn't know. ☺️ It seems to be a raw sake that was shipped one year after production, so it's a bit of a lay-back 🤣 The aroma is definitely somewhere between a mature aroma like kijoshu or caramel and a chemically mature aroma. The taste also has a coffee, caramel, and brandy-like attack, followed gradually by the sharpness of junmai sake, and the finish is full and lingering with umami 😋. It is best enjoyed on its own as an after-dinner drink, but it would also be great as an accompaniment to a hot pot (nabe) in the coming season.
Japanese>English
キラタソキラタソ
ぷくぷく醸造#country すっぺどぷろく 秋上がり 2025.10にごり酒発泡水酛
Fukushima
alt 1alt 2
alt 3alt 4
家飲み部
147
キラタソ
Tonight, I'll be serving this one 💁 with anhydrous curry 🍛 over the weekend. Pukupuku brewing #country Suppedopuroku fall up 2025.10✨ Recently reissued? This is a pure rice suppai dobroku made with Aikoku that was recently reissued. The bottle is quite full of gas, so I opened and closed it several times just to be sure. When I poured it into the sake cup, it was full of bubbles and bubbles. The aroma has a strong fermentation smell of rice malt, which gives the impression of pickles, and a sour sour nuance. The taste is like a very sour citrus lemon 🍋, like drinking chelated lemon or C1000 😊 However, the sharpness of the bitterness in the aftertaste and the rice bumps of the doburoku are also very addictive, and they help the strong flavor of curry go down smoothly, making it a good pairing. I think it's a good pairing. Personally, I like the taste very much and am satisfied 😋😋😋😋😋😋.
Japanese>English
キラタソキラタソ
Senkin醸 火入 2024純米原酒無濾過
せんきんTochigi
alt 1
alt 2alt 3
仙禽教信者
162
キラタソ
Tonight, mid-week, I'm going to open a slightly better one 🤗. SENKOKU JO HIIRYU 2024✨ How many in the "Edo no kaeranai series"? I'm not sure how many times we've had this in the Edogarenai series, but again, it's a year and a half old & we're finally getting our hands on a flagship sake 😅 It looks like it's a specimen for the competition, so there's no etiquettes on the bottle, but I'm guessing it's a jun-dai level sake. It certainly has a very gorgeous ginjo aroma when you open the bottle. The usual banana tropical aroma of Sentori has been reduced to a whisper and the elegance of white peaches and muscats is in full bloom 😊 The mouthfeel is also full of acidity, but the focus is more on the umami of the rice and the depth of the flavor. There is no twist to it at all, but of course anyone who drinks it will definitely find it delicious 😋😋😋.
Japanese>English
ma-ki-
Good evening, Kirataso! What a classy looking label on your Sentori 😲. I haven't drunk Edogari yet either 😅 Your review looks great 😋😋. I'd like to try some of the different types of Sentori as well!
Japanese>English
ジェイ&ノビィ
Good evening, Kirataso 😃. A little? No, no, no, he's a very nice guy. ‼️ I like the fact that it's not returned 😋.
Japanese>English
キラタソ
@ma-ki-San Good evening. I'd like to try them someday 😅.
Japanese>English
キラタソ
@Jay & Nobby. Good evening 😊 I wasn't sure if I should keep it in storage for a while longer but I opened it in the heat of the moment 😅 I'm sure it's very good, but blind, I'm not sure if it's really Sentori? I'm sure it's very good, but blind, I'm not sure if it's really Sentori or not.
Japanese>English
キラタソキラタソ
Sharaku純米吟醸 夏吟 うすにごり 一回火入 2024BY純米吟醸にごり酒
Miyaizumi ShuzoFukushima
alt 1alt 2
家飲み部
169
キラタソ
Tonight, let's have the sleepers continue to enjoy the new sake as they did last night 🤗. Collage Collage Natsu-Gin Mild Nigori We'll be enjoying our favorite summer Gin by Sherlock NAGOSHIZAKE 🍂🍶. The bottle is opened and the first thing you will notice is the clear color with a beautifully clear top clearness. The aroma has a tropical fruitiness of muscat, melon, and lychee 👍 The fruity sweetness and acidity on the palate, the deep umami flavor, and the dry sharpness and bitterness on the back palate delight all of our senses of smell and taste, and our faces naturally smile when we drink it 😁. It's so good, you can't stop drinking 😋😋😋😋😋. If you mix the lees and make it light nigori, there is no big change, but the astringent bitterness in the aftertaste is added to the spicy bitterness, making it even more profound and making it even more to my liking 💮. It's almost time for the new unfiltered or orikarami sake to come out, so I'm really looking forward to it 😊.
Japanese>English
キラタソキラタソ
La Jomon土に叫ぶ 火入 2024BY純米
Yamagata
alt 1alt 2
家飲み部
148
キラタソ
Good evening, it's been a little while since I've posted 📮. I'm opening this bottle as a little early aperitif for a relaxing weekend 😌🍶. La Jomon Screaming in the Dirt Hi-iri 2024BY✨ The new sake rush has started, but the old sake rush is still going on at my house😅This one is also one year old. The aroma is fresh and refreshing with a hint of grape. The taste is light, sweet, sour and juicy, and then it turns into a strong, crisp, dry and crisp 👍 You can also taste the umami of the rice afterwards. It has a modern classic style and is delicious 😋😋😋😋😋😋It seems like it would be good to try heating it up since it is this time of year 🤗🤗 I will try it later.
Japanese>English
キラタソキラタソ
abeTHE SAZANAMI 直汲生酒 2024BY純米生酒おりがらみ
阿部酒造Niigata
alt 1alt 2
家飲み部
172
キラタソ
Tonight is the last day of an early three-day weekend. I'm cooking dinner and starting the evening drinks. ☺️ ABE THE SAZANAMI Naokumi Namaisake Orikagarami 2024BY✨. It is the straight pumping Ver of SAZANAMI. The stopper is a crown type, and it takes about 5 minutes to release the gas little by little. The aroma is weak lactic yogurt. The taste has a sourness with a hint of Japanese pear and a moderate sweetness, but the aftertaste is quite dry, which I personally like, and the sake goes down smoothly. It is delicious 😋😋😋😋.
Japanese>English
キラタソキラタソ
Tenbi純米吟醸 火入 2023BY純米吟醸
Choshu ShuzoYamaguchi
alt 1alt 2
家飲み部
181
キラタソ
Tonight, I can't wait for the 10th of every month... to open a bottle of this one 💁. Amami Junmai Ginjo Hiiri 2023BY✨ Finally? Finally? This is the last bottle of Fujioka Tenbi 😳 The man himself seems to be getting ready to restart his business, and we are looking forward to seeing what kind of scenery he will show us again. ☺️ Now, after two years of hibernation, I was worried that it would turn old and senile, but it turned out that the fresh muscat aroma is really wonderful, perhaps because it is fire-aged 👍 The taste is also lively with a soft and lively acidity at the attack. The taste also has a soft and lively acidity at the attack. The core of this sake is supported by the clear sweetness of the clear rice and the umami of the aged rice, and the crisp dryness of the last part. I really realized that this was a miracle sake after all 🥺 It was so good that I half regretted opening it and half blissed out 😋😋😋😋.
Japanese>English
ゴマぶり
Good evening, Kitasora! I am so jealous of this! I just drank Tenbi and would love to compare it to Fujioka Tenbi. I'm looking forward to Fujioka liqueur in the future!
Japanese>English
キラタソ
@Gomaburi. Good morning ☀ It sure would have been nice to compare it with the current Tenbi 😅 but I didn't finish it yesterday so I still have a chance. I'm looking forward to the liqueur 🍸 ❗️
Japanese>English
キラタソキラタソ
Rumikonosake純米酒 結びの神 2024BY純米
Moriki ShuzojoMie
alt 1alt 2
家飲み部
161
キラタソ
Good evening, first series drop 🍶. Rumiko's Sake Junmai Sake Kubinokami 2024BY✨ Brewed by the wife of Natsuko's sake (Rumiko) 💁. I haven't read Natsuko's sake properly, and I'll read it next time. It's paired with Spanish mackerel marinated in saikyo miso for dinner: ☺️ The aroma is mild, almost scentless. The taste is a clear, transparent sake with moderate acidity and a soft sweetness of rice. It is a perfect match for a meal with its crisp and dry aftertaste while maintaining a smooth harmony when paired with Spanish mackerel in a position where it does not disturb the meal.
Japanese>English
キラタソキラタソ
La Jomon純米酒 匠門 生酒 2022BY純米生酒
Shuhozo ShuzoYamagata
alt 1alt 2
家飲み部
150
キラタソ
Tonight, we continue our series on past due sleeping 😅. This one has been sleeping in the back of the stocker for 2.5 years. La Jomon Junmai Shu Takumon Nama Shu 2022BY✨ Surprisingly, this lot has not been released in the past, so I opened the bottle thinking that it would have aged well since it's a draft sake. The aroma is half fresh gourd aroma and half aged caramel aroma. The taste has a beautiful acidity at the attack, but it soon turns into a sweet and delicious sake like the black honey of pudding. The aftertaste is also bitter and not the original flavor, but it is a taste that makes you feel warm in this season, and as a result it is delicious 😋😋😋😋 I will enjoy it later with lukewarm sake or something 🍶.
Japanese>English
キラタソキラタソ
Senkinモダン仙禽 無垢 直汲み 2022BY純米原酒生酒無濾過
せんきんTochigi
alt 1alt 2
仙禽教信者
155
キラタソ
Tonight, I'm starting my evening after a weekend of work 🍶. I dug up the bottom of the stocker and found this rare find, so I opened a bottle 💁. SENKOKU Modern SENKOKU Mukunin Mukunin Kumi Naokumi 2022BY✨. I was surprised to see that there was still a pre-Edogari sake 😳 I looked closely and it looks like it's a limited edition directly pumped sake, and it's been 2.5 years since he last had it 😅. I was afraid to open the bottle, but the aroma was banana-like and more than that, it had a refreshing feeling of rummy, the taste was pleasant with chirichiri-gas and acidity, and there was a sweetness with a bit of maturity, very delicious 😋😋😋😋😋😋. It was so easy to drink that it will be gone in no time 🤩.
Japanese>English
ジェイ&ノビィ
Good morning, Kirataso 😃! Ahh! Innocent Senkou - I have missed you ‼️ 🥹It is quintessential that it tastes so well even if you leave it that long 👍I didn't know it was directly pumped ⁉️
Japanese>English
キラタソ
@Jay & Nobby. Good evening 😊 I miss the old modern, don't you? We're in the second season of the Edo-bari too. The sake is bottled directly from the vat, so it was fresh and gassy 😋.
Japanese>English
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