The first Mie sake that tastes good with everything, Tianyurin.
The navy blue label is a refreshing summer sake.
Herbal aroma.
When you put it in your mouth, you will be pleasantly surprised by the softly wafting acidity!
It is fruity and very easy to drink, with little harshness or pungency.
I drank it in a wine glass that I just purchased, so the refreshing aroma was more noticeable than usual.
It is a versatile sake that goes with everything.
Pairing: Sashimi with condiments, salmon with avocado, cheese with shiso leaves, fried corn and taro
At "Umashishi-Shu Mie 2025 in Kabuto-cho, Tokyo
Sake is stored in bottles! It's fun to see a variety of sakes at an event and compare them with each other!
At "Umashishi-Shu Mie 2025 in Kabuto-cho, Tokyo🍶.
Kasumi sake is a kind of sake that has a slight nigori (a slight cloudy taste). So, it is nigori (cloudy) but also has a smooth taste.
It had a good balance and I liked it 😋.
Warmed.
Aroma of sweet rice.
When you drink it, it has a surprisingly piquant flavor.
Slightly hay green flavor.
The rice flavor spreads in the mouth smoothly and pleasantly.
The mouthfeel is light and smooth.
The sharpness is also good.
Spicy and delicious.
Degree of liking ☆4/5