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Sakenowa
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Rich" flavor, ranked by the strength of the impression.
# 1
4.97 pt.
gorohachi
Kikusui Shuzo
Niigata
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Creamy
Rich
Sweetness
Orange
Slow-sipping
Viscous
Juice
Yogurt
Buy at Aeon Cheap and tasty And my favorite nigori sake! It's a high 21%. It's a four-pack so it will go fast💦.
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Slurp kaa - tongue tingling. Alcohol content 21 degrees! I bought it on the way home from overtime work. Kikusui Shuzo has been a customer of mine for the Kikusui Funaguchi Ichiban Shibori, which is available at convenience stores and supermarkets before I started using Sake No Wa. I remember that it was a pioneer of canned raw sake. Thanks to this technology, we now have more opportunities to offer unpasteurized sake to the world, and I think this is an immeasurable achievement in the sake world. I could go on and on, but according to the label, this sake is classified as a "liqueur". At any rate, I'll note in my memorandum that it was a sweet and dangerous drink.
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It had a nice balance of sweetness and bitterness. We had it instead of an aperitif.
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# 2
4.37 pt.
Sakuta (作田)
Moritashobee
Aomori
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Umami
Rich
Light
Crisp
Restrained
Room Temperature
Acidity
Gradual
My father bought it for me as a souvenir from his trip to Aomori. The nose has a faintly acidic aroma. In the mouth, there was a delicate acidity from the sake yeast and a calm, gentle sweetness and richness. It was a crisp sake, typical of Sakuta's special pure sake. It was delicious, but it was not so good when it was warmed up 🤔.
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☆☆☆☆☆ This restaurant is owned by a master from Hirosaki, so it is an Aomori attack. At first I thought it was a little peculiar, but it is rather tasty.
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Clear & flavorful
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# 3
4.30 pt.
Kikusui
Kikusui Shuzo
Niigata
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Fresh
Umami
Creamy
Rich
Dry
Sweetness
Piercing
Firm
50th Anniversary Sake, first drink. Smells like green tea ice cream. Lactic acidity as the temperature rises. It is smooth, with the sweetness of rice, spiciness, and a firm taste in the middle, and the strength and bitterness of the alcohol give it a sharp taste. It is delicious and appetizing. Try it on the rocks as recommended. The sweetness stands out, and the bitterness and lactic acidity give it a refreshing kick. There is a gentle flavor of rice in the middle.
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After finishing the half marathon today...I drank it again and it was delicious...I knew it was Niigata sake, because it is undiluted, so it has a smooth, light and dry taste...it was delicious...I drank a lot of it at the party, but Niigata sake has a lot of potential...I felt it again...it is a very good sake...it is a very good sake...
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I wish I could be a part of it. 🍶🍶🍶🍶 Funaguuchi Kikusui Ichibanshibori new rice new sake. This is the first time I've seen it in a can. It's a great cup of sake, but don't underestimate it. It's delicious! (*´ω・b)Translated by.
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# 4
4.22 pt.
Tamura
Tamura Shuzojo
Tokyo
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Sweet and bitter with a bitter aftertaste. It has a bitter aftertaste with a sweet and bitter aftertaste... It is a mellow dry sake... It does not have a cloying taste... It is a good match for strong flavored dishes... Although it is not the latest popular sake, it has a presence that says you are drinking sake. ...this is delicious in its own way...
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Yamashu No. 4. The first sip is mild, but the aroma and umami layers are gradually building up. The back mouth is full-bodied and the taste is quiet.
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National Sake Fair 2025 in Osaka ㊹ Tokyo Booth (2) Tamura Sake Brewery is located in Fussa City. Representative brand is Kaisen. ◉Tamura Junmai Ginjo Tamura Junmai Ginjo is made from Iwate Prefecture's Gingin Gin. It is a rich, mellow, sweet and umami type of sake, with a deep, full-bodied flavor. It also has a slightly complex, rustic flavor. The Tamura series does not limit itself to any specific sake rice, but uses carefully selected sake rice from all over Japan in pursuit of the depth of flavor that comes from the "difference in rice".
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# 5
4.21 pt.
Sato Takumi
hatomasamune
Aomori
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Acidity
Apple
Umami
Rich
Striking
Nectar
The initial aroma is fruity 🍎. The palate has a full-bodied sweetness from the rice and a good acidity. Aomori-style sake with a nice sharpness.
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I found my favorite Satochi at an Izakaya and couldn't resist ordering it😍. The smell of pears. It smells so good. It has a caramel-like sweetness and then a light sourness. After that, the bitterness comes through quickly. It's a beautiful sake. It's really delicious. It's been a long time since I've had it😊. The taste itself is refreshing, but even with a strong oily taste like mackerel, there is a flavor that somehow does not lose at all ️.
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Yamada Nishiki. A pleasantly mild spiciness with a sharp umami flavor...!
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# 6
4.14 pt.
空蔵
小山本家酒造 灘浜福鶴蔵
Hyogo
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Expansive
Rich
Umami
Fizzy
This sake went well with kappo cuisine! It has depth! Not too much ginjo!
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It was completely destroyed by the Great Hanshin-Awaji Earthquake, but was rebuilt in the spring of the following year and named "Kuzo" (meaning "empty storehouse"), again starting from "zero" (空). What a mellow Junmai Daiginjo! It has a sweet top-shelf aroma with a hint of alcohol. The taste is not fruity or sour, but rather a spicy sweetness that dominates the tongue. The liquid has a slight yellowish tinge, and the legs are thin and clear.
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65点
# 7
4.11 pt.
Kasumitsuru
Kasumitsuru
Hyogo
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Acidity
Yogurt
Umami
Rich
Dry
Fizzy
Sweetness
Firm
( -̀ᴗ-́ ) ̖́-🍶🍶🍶🍶 Cups of Sake Purchased on Trip #3 We had our first Kouzutsuru 😃. I think the aroma is almost nonexistent at room temperature 🤔When you drink it, you can feel the thickened flavor and sweetness spreading 😚The alcohol additive seems to be working well and the aftertaste is refreshing ✨😊It's a very delicious sake 🥳.
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This is a reminder during a business trip.
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A cup of sake bought at the souvenir corner of Himeji station. I took a sip, thinking it was probably dry... Yes, it is dry. It is refreshing, but has a sourness. Sake from Hyogo Prefecture is basically dry.
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Where to Buy
お酒の専門店 『松仙』
Amazon
日本酒
香住鶴
香住鶴
生もと 純米 無濾過生原酒
1800ml
【香住鶴(株)】
¥2,970
# 8
4.06 pt.
Daishichi
Daishichi Shuzo
Fukushima
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Hot Temperature
Umami
Acidity
Rich
Room Temperature
Chilled
Firm
Dry
Light, clean, oicy ❕. Mellow, rich, sweet and dry - ⤴️🍶 It's very tasty! I enjoy it very much.
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- ̗̀( ˘˙ࠔ˙˘) ̖́-🍶🍶🍶🍶 Today we had our first big seven along with the bluefin squid we caught😋. The aroma is subdued, probably because it was served chilled🤔In the mouth, it is round and full of flavor, but light 😊The mild sweetness and acidity are well balanced and you can drink more and more 😚👍It goes well with the squid 🦑 we caught 😍It has a strong flavor but not too prominent 😍It is a food wine 😍. It's a delicious sake 🥳.
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Dai-Shichi Namaeshige Junmai Hon Nama is freshly pressed and only available for limited shipment at this time of the year. It has a refreshing acidity and a soft sweetness, followed by a firm umami and bitterness. As the temperature rises, a moderate astringency and spiciness appear, making it easy to drink without getting tired of it. The acidity, sweetness, bitterness, astringency, and spiciness are all so delicious that we can't stop drinking 😆. It is a delicious sake that is fresh and smooth to drink, but also has a powerful flavor 🥰.
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Where to Buy
虎ノ門升本
Amazon
大七酒造
大七
純米生もと
720ml
¥1,712
大七酒造
(株)
大七
皆伝 純米吟醸
720ml/福島
e537
¥3,346
Where to Buy
酒専門店 知多繁 楽天市場店
Rakuten
大七
純米生もと 爽快冷酒
720ml
【福島県・大七酒造のウマイ日本酒!】
¥1,370
【お燗酒に迷ったらコレ!福島・大七酒造のウマイ日本酒!】
大七
生モト純米
720ml
¥1,404
Where to Buy
はせがわ酒店
Rakuten
大七
箕輪門 純米大吟醸
720ml
箱付
日本酒
大七酒造
福島県
¥4,200
Where to Buy
地酒屋 金澤留造酒店 楽天市場店
Rakuten
大七
だいしち
純米 生もと
720ml
¥1,400
大七
だいしち
純米 生もと
1800ml
¥2,800
# 9
4.00 pt.
Kasen
Tamura Shuzojo
Tokyo
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Dry
Prune
Rich
Firm
Spicy
Umami
Room Temperature
Nutty
I was afraid to open it, wondering what it would be like, because I saw it in the workmen's section of the aeon, but it was surprisingly delicious and I quickly emptied it.
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The fourth cup went to "Kasen"! Gorgeous aroma like a flower garden. It has a clear, dry mouthfeel with a mineral flavor that brings to mind the scenery of nature. A perfect combination with spicy food such as cod roe ✨.
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Kaisen Maboroshi no Sake Special Honjozo. It is a delicious sake with a deliciously smooth taste and a clean aftertaste.
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# 10
3.95 pt.
Iyari
Hokuan Jozo
Nagano
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Amino Acidity
Acidity
Umami
Rich
Yogurt
Sweetness
Creamy
Burdensome
〰︎ 2023BY Association 701 Yeast Hitogokochi 2023/02 Full and deep flavor with sweetness. Well-balanced with a very beautiful acidity of the yeast. Juicy and easy to drink 😋.
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☆☆☆☆☆ I've had Beian Daigoku before, but this is the first time I've had Iyari. It is a lineup of Yamahai. It has the same flavor as Hokan-Daikoku, but with the acidity of Yamahai. No, it might be good. I'm not saying it might be, but it's good.
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The most balanced and easy to drink sake I've had today, and I like it.
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