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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "CherryBlossom" flavor, ranked by the strength of the impression.

# 1

4.99 pt.

kunpeki shuzo Aichi

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CherryBlossom Umami Creamy Floral Fresh Rich Firm Flamboyant

Kunpeki 1

Kunpeki 2

Kunpeki 3

When it comes to sashimi, I️ want to drink this cherry yeast🌸 too! I think I drank about 3 bottles last year. Anyway, I think it's my favorite of the Isao Heki 😋. Isobeki has a rich flavor that goes great with sashimi 😋. They often have sales events at department stores all over the country, so if you see it, I recommend everyone to give it a try 😋.

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Gojyogawa Cherry Yeast🌸 Repeat from last year✨ This is the best of all the Isunbeki yeast 😋. The gentle taste matches with the gusto of the 17 The gentle taste matches with the gusto of 17 degrees. It's going to be warm and sunny this weekend. I'm looking forward to the cherry blossoms 😊.

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Yesterday's second bottle was again Isao Heki 😁 we drank the remainder of the one glass we all had last week. I bought it in a bottle for a sake party😋. This one is too rich ️It's as rich as the food ️If you like rich flavors, this is the best 😝. I prefer the arabashiri with sakura yeast, but I'm glad my friends liked this one too. I'm a big fan of Aichi, so the Heki is now a brand to watch 😍.

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Where to Buy

酒専門店　知多繁　楽天市場店

勲碧（くんぺき）地産地消　夢吟香　純米酒　1.8L【愛知県江南市勲碧酒造の限定日本酒】¥2,640

# 2

4.74 pt.

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CherryBlossom Peachy Neat Creamy

taikei 1

taikei 2

taikei 3

(*´∇｀*)🍶🍶🍶🍶 Sakurada Sake Brewery, the furthest sake brewery from the tip of Ishikawa Prefecture. We had a bottle of their top of the line Dakei Junmai Daiginjo at Sakurada Sake Brewery ✨While most of Ishikawa Prefecture is dry, it is very tasty with a delicious sweetness. Sogen and Takeba are the best in Suzu City, but Dakei is just as good.

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٩٩╦🍶🍶🍶🍶´- Today we had the hiyaoroshi no nanozakura from Sakurada Sake Brewery 😀. You can feel the deliciousness of the rice from the aroma 😋The soft sweetness in the mouth 😊The flavor and bitterness of the rice is well balanced in the mouth 😚The flavor has a good cut 😘It is a delicious sake 🥰.

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٩٩@🍶🍶🍶🍶 I got a bottle of Sakurada Sake Brewery's Dakei that I bought when I was in Suzu City for work the other day 😀. The aroma isn't spectacular, but it's fruity 🤔, round on the palate, rich and sweet 🥰, just the way I like it 😍. We got a bottle for the reconstruction of the earthquake in Pearl City 🥳.

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# 3

4.70 pt.

Nakazawa Shuzo Kanagawa

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CherryBlossom Floral Flamboyant Acidity Wine Sweetness Restrained Invigorating

亮 1

亮 2

亮 3

Kawazu-zakura yeast ALL Kanagawa sake 🌸 I found Ryo for the first time in about 2 years and bought it 😊. The bottle is light pink and gorgeous to look at❗ The rice used is... "Wakamizu"! I've never heard of that rice name before 😅 Slightly effervescent, sour-sweet, and just as it looks when opened. With the preconceived notion of Kawazu cherry yeast, it reminds me somewhat of cherry 🍒. I drank the Kinuhikari Ver two years ago, and the reviews I see now seem to indicate that it was rated reasonably highly at the time. I guess my tastes are gradually changing because I don't like the taste now 😁. I think the easiest thing to pair with this kind of drink is cheese 🧀. I'll have a toast by myself with some granapadano I had at home 🥂.

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All you can drink is still going on w The 567th drink is from Nakazawa Sake Brewery🍶. Ryo seems to be named after the brewery ✨️ This is my favorite of the three 😊.

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I moved to Kanagawa and got "Ryo" from Nakazawa Sake Brewery, which is well-known for my favorite "Matsumidori"💐 Special junmai made with "Kawazu-zakura yeast" from Nishihirahata Park in Matsuda-cho, Kanagawa Prefecture, "Kinuhikari" from Ashigara, Kanagawa Prefecture and "All Kanagawa" underground water from the Tanzawa River in Kanagawa Prefecture! The mellow rice flavor from the sweetness of the rice...delicious even if you drink it as it is 😋The snacks are a Kanagawa marriage of Odawara local fish 🐟 Raw tuna, bluefin squid 🦑, specialty oshitsuke (deep-fried tofu), chicken, wakashi, horse mackerel....nothing to say...the best of all! .......a luxurious dinner.......

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# 4

4.58 pt.

Shiraki Tsunehiko Shoten Gifu

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CherryBlossom Glue-like

Usuzumizakura 1

Usuzumizakura 2

Usuzumizakura 3

Junmai 🍶Pitchy Nama-no-Mazake ✨Usuzumi Longevity Cherry Blossom 🌸Hatsushimo produced in Miwakita, Gifu 🌾. Slightly astringent, with a slight cemedine smell. Dry taste. Easy to drink with no unpleasant taste. Mild with fried burdock. ☺️ Spiciness stands out with boiled mussel liver. Umi to @Takadanobaba 20240227

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Junmai sake 🍶pitchy raw raw sake ✨Danboku Choujouzakura🌸Hatsushimo🌾 from Miwakita, Gifu Prefecture. Zushin😵, a bit harsh, but mild when combined with oden flavored beef daikon. ☺️ Sweet and tasty. Umi to @Takadanobaba 20230330

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Junmai 🍶Pitchy Nama-nama Sake ✨Danboku Longevity Cherry Blossom 🌸Hatsushimo produced in Miwakita, Gifu City, Gifu Prefecture 🌾. Dry, dry, slightly cemedine smell, a little bit peculiar, but it becomes easier to drink as you go on. I thought it would go well with a strong snack, but it also matches well with a gently seasoned Chinese cabbage hot pot 👍 Umi to @Takadanobaba 20240312

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# 5

4.55 pt.

Maruhiko Shuzo Mie

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CherryBlossom Dry

Mienokanbai 1

Mienokanbai 2

Mienokanbai 3

Sake given to me by a friend. It has a sweet taste. It is elegant and wonderful. I put it in the fridge to hold back my desire to drink more, as I think it will taste even better if I let it sit for a little longer. I wonder what kind of snacks I should make to go with this sake.

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It was the perfect daily sake for a mealtime drink!

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# 6

4.51 pt.

Juichi Masamune

森戸酒造 Tochigi

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CherryBlossom Floral

Juichi Masamune 1

Juichi Masamune 2

Juichi Masamune 3

The fifth "Masamune Shibari" cup Juichi-Masamune Sakura Yeast Original Sake This is my first time to drink Masamune. The aroma is rich and sweet with brown sugar. On the palate... I knew it. ❗️ It's a little bit sweet, but not too sweet 👍.

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Rice used is unknown There seem to be several different cup designs. This sake is sweet and spicy, and has a "sake smell" in a good way. There is nothing sharp about it, and it is perfect for an evening drink. ❗️ I don't dislike it. 86th sake in a cup

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It's a hydrangea cup from Juichi Masamune😃I like the Showa feel 🎵.

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# 7

4.21 pt.

Matsuyama Shuzo Kyoto

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CherryBlossom Sugar Apple Balanced Neat Soft Umami Acidity

Jikkoku 1

Jikkoku 2

Jikkoku 3

Then, the second one given to me by Uma Uma Uma: ‼️ I opened the bottle thinking that someone had been drinking this Zikkok recently! This one is dry, but it goes well with anything during a meal. It goes great with takowasato (octopus balls) 😋 and it just won't stop!

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New brand Jyuseki🪨. Sake rice "Celebration" is also a first🌾. First day. Good balance of sweetness, umami and acidity✨ Second day. Umami is rich and ⤴️ quite thick. It was also delicious heated. I'm not sure if this is a Gekkeikan group company or not. It's an authentic Kyoto-style sake.

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Soba Kaiseki at Tachiaigawa Yoshidaya. We opened a bottle of Shinmasa and wanted to drink some more, so we chose a sake from Kyoto with which we have little connection. It is a sake called "Jyuseki. It has a very elegant taste, which is a testament to the rice and water used in Kyoto. It has a soft texture, with a slight sweetness and umami spreading in the mouth, and even though I was drunk on the Shinmasa, the taste remained on my tongue. We paired it with soba noodles, which matched beautifully and complemented the new soba. It was very delicious! (^^)/

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Where to Buy

銘酒本舗　IMANAKA SAKESHOP

十石祝純米吟醸秋720mlじっこくいわい¥1,980 十石祝純米吟醸生酒720mlじっこくお歳暮ギフト¥1,980

# 8

4.12 pt.

桜うづまき

桜うづまき酒造 Ehime

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CherryBlossom Nutty Honey Umami Amino Acidity Floral Tranquil Raisin

桜うづまき 1

桜うづまき 2

桜うづまき 3

December 31, 2023 Evening drinking at home. The last sake of 2023 is Sakura Uzumaki KANPAI. Limited Junmai sake. I saw it at my favorite liquor store and was curious about it. I saw it at my favorite liquor store and was curious about it. It was perfect for New Year's Eve and New Year's I thought it would be perfect for New Year's Eve and New Year's I bought it and opened the bottle. I heard that it is a limited edition of 300 bottles The aroma is mild, and it has a moderate sweetness. The aroma is mild, and the taste is The aroma is mild and the taste is refreshing with a moderate sweetness. It has a very clean taste, similar to the Shibotan It has a very clean taste, similar to that of Tsukabotan's Nakama Sake It has a very clean taste, similar to the Shibotan Nakama sake we drank before. It goes well with meals, and I personally I personally like it very much. I was able to finish 2023 with a nice sake. I was able to end the year 2023 with a great sake.

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September 1, 2023 Drinks at home. I open a bottle of sake to entertain my sister who has returned home. The first bottle is a new Sakura-Uzumaki nigori sake. The first bottle is a new sake. It is said to be the earliest sake bottled in Ehime Prefecture. It is said to be the earliest sake to be bottled in Ehime Prefecture. The slightly thickened taste is the same as usual. The sweetness is moderate compared to last year. The sweetness is less than last year, making it even easier to drink, and easier to drink than last year. It is said to be good with soda. I heard it tastes great with soda, but I drank it all before I had time to try it again this year. I heard that it tastes better with soda, but I finished it before I had a chance to try it again this year. I will buy some more after my health checkup is over. I will buy it again after my health checkup.

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Leaving the Hankyu Department Store, we went to the Hanshin Department Store. This is the first time I see Sakura Uzumaki Sake Brewery. I was allowed to sample all the varieties as they may not be coming back 😊. First up. Sakurakaze Junmai Sakurakaze Junmai Daiginjo Sakurakaze Daiginjo Overall, it was a gorgeous and sweet sake.

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# 9

3.63 pt.

Sakuragao Shuzo Iwate

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CherryBlossom Hot Temperature Chilled Room Temperature Umami Dry Gulping Crisp

Sakuragao 1

Sakuragao 2

Sakuragao 3

Sanmao, scallops, chilled tofu, eel, and A lot of them!

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At Fujiya Hotel Sengoku Golf Course Warmed us up for a colder than expected weather.

Slightly sweet and easy to drink Purchased because of the visual appeal of the bottle

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# 10

3.60 pt.

Higashiyama Shuzo Kyoto

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CherryBlossom Floral Expansive Gentle Lingering Umami

Konteki 1

Konteki 2

Konteki 3

Rice used is Yamadanishiki This sake has been aged for three and a half years. I had kept this sake at a friend's store when Corona first became popular, and I had lost track of the right time to go there. The other day, I finally met it. Although it was protected from ultraviolet rays, it could not withstand the severe temperature changes and had completely "aged". It was a shame, but he kept the store going strong, Thanks for saving it for us when we moved.

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Yamada Nishiki. After a long time. The sweetness and umami are in the right place. In the middle, the umami expands and becomes a little fresh.

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Forgot to raise yesterday. I stopped by Kyoto and had a lunchtime drink at a popular bar in Kyoto. Slight aroma of chemical melon. A firm taste. Umami, acidity, and a little bitterness. Slight, clear rice sweetness. The aftertaste is dry. Neutral everyday sake. The flavor improves with food. Taste level ☆3/5 JR Kyoto station Standing Drinking Restaurant in the sky "Tosaka

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