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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Lychee" flavor, ranked by the strength of the impression.

# 1

4.99 pt.

Adachi Noujo Osaka

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Lychee Strawberry Fizzy Pineapple Milk

MIYOI 1

MIYOI 2

MIYOI 3

Is this sake ok ❓ Maybe not😅 I found it in the fridge of a liquor store 💡. I was in a scary mood, so I brought it with me and had it right away! The smell is... 😫something medicinal💦. Honestly, it stinks 🤧. Tastes like Coke. Oh my god 😱. The wife takes a sip too 💦Mute Gently put the bottle back 😅 I guess that's a good thing 🤣. Well...I'll have it all at once and empty the bottle. I have to moderate the challenge😅

Japanese>English

The 8th Osaka Takashimaya Sake Festival Craft saké miyoi's booth. Mr. Adachi returned to the booth for a chat. ◉MIYOI Craft -Blueberry- Blueberry. Schwarzenegger and slightly bitter. Not much blueberry, but it's good with cream cheese. KOYOI La deuxième Premium Drop KOYOI La deuxième Premium Drop is a sake, not saké, brewed on consignment and brought to Aomori, where I trained and produced my own rice. Top quality premium drops limited to 60 bottles per year. The price was amazing. The price was amazing. I became more and more of a fan because of his love for making sake. ◉MIYOI -ORIGIN-. A limited-quantity, standard product. The sake is made in the same three-stage process as sake, with raspberries added to the moromi and fermented together. It's almost like sake. And it's delicious! ◉MIYOI -Danchi no cola shinju (sake). ◉MIYOI -Danchi no cola shisyu (sake). Aromatic cola. It tastes very much like cola and has a lime taste. Very interesting. I hope that the law will be enforced and a sake brewing license will be issued to brewers who sincerely make sake as part of the Japanese culture.

Japanese>English

5/10 This is the MIYOI Craft series, which is made by fermenting fruits and other ingredients produced by Osaka farmers together. This one is a sparkling wine made with Shine Muscat and blueberries. The alcohol content is 12%, making it quite easy to drink. As one might expect, it is not sake, but as a drink, it was very tasty.

Japanese>English

# 2

3.88 pt.

Kamikokoro Shuzo Okayama

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Peachy Lychee Fruity Fizzy Sweetness Acidity Umami Bitterness

Kamikokoro 1

Kamikokoro 2

Kamikokoro 3

I bought the jacket. A fruity liquor with a melon-like aroma ➼ Like a winter moon shining in the freezing air, the dignified taste was intoxicating.

Japanese>English

The liquor store we visited for the first time was celebrating its first anniversary, and we received a gift🎁. Sweet sake made with Okayama Hakuto yeast. Sake level is about minus 50 😳. The alcohol content is low, so I had it as an aperitif. The sweetness is a bit sticky, so it might go well with vinegared food 🧐.

Japanese>English

Nikomaru It's edible rice. It's sweet when it comes in, but the spicy taste that comes soon after is impressive✨. Very easy to drink cold and mana-itchi right away 😋.

Japanese>English

Where to Buy

酒の甫坂

嘉美心木陰の魚 720ml ■日本酒とは思えない不思議な味わい 720ml¥1,650

# 3

3.71 pt.

倉本酒造 Nara

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Grapefruit Acidity Muscat Lychee Yogurt Invigorating Wine Bitterness

Kuramoto 1

Kuramoto 2

Kuramoto 3

At home. Fullness and sharpness seem to be the selling points. It has a fruity, sour and delicious taste in the mouth, followed by a bit of bitterness. At the end, there is a refreshing crispness. It's easy to drink, and it's a little bit of a bad guy that you can't stop drinking.

Japanese>English

I bought two bottles of Nara sake since I've been skipping it for a while. Let's start with Kuramoto-san, a famous sake from Toki Touyama 😋 I've never tasted a new sake before, but this one shows off the charm of Yamada Nishiki to the fullest. I've never had a new sake before, but this one really shows off the charm of Yamada Nishiki. It's a great combination of water and rice 😆. I'd like to drink this with my sister Yasuko, just for Kuramoto, "Cheers! I'd love to drink it with you and your sister 😁.

Japanese>English

Good evening, again for our first series, this time from Nara Prefecture, this brewery 💁‍♂️ KURAMOTO Ym64 SAKE-TEN 2022BY✨ This is a historical sake brewery, but they have changed their production in recent years to create a more modern lineup. They were recently featured on "Wakate no Yoake" (Dawn of the Young 🙌). This is the latter of the two lines, STANDARD LINE and BIT LINE. This is the latter of the two lines, STANDARD LINE and BIT LINE. The aroma is of clear herbs and sweet honey from the aging process of kijoshu. The taste also has a clear acidity on the attack for a moment, but soon bursts with a rounded sweet flavor and richness that is typical of kijoshu 😊The finish is light and dry and crisp, and you can just enjoy the lingering taste. I prefer the fresh one, but this sake has the goodness of aging and is very tasty to drink 😋.

Japanese>English

Where to Buy

お酒の専門店　『松仙』

日本酒倉本純米酒ツゲノワール１８００ｍｌ【倉本酒造】¥3,630

# 4

3.69 pt.

Ine to Agave Brewery Akita

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Floral Grapefruit Lychee Fizzy Bitterness Grape Acidity Muscat

Ine to Agave 1

Ine to Agave 2

Ine to Agave 3

Other brews. Like the juiciest finish ever of rice and agave. White grapes, Yona Yona Ale, sweet gravy mandarin oranges, clear sweet smell. Juicy! White grapes like balls, hops, umami, acidity and sweet sourness that stimulates the back of the tongue, slight effervescence, beer-like bitterness and freshness and the balls pop and the juiciness sweet and sour, and it's crisp and clean. Yum! Second day. The color of the sake was slightly pink and cloudy white. It is sweeter and hoppier than yesterday's sake. The desire to drink it is rising.

Japanese>English

Craft beer, white grapes, sweet smell. Shrewd, hop bitterness, sweet bitter, grapefruit-like acidity. The description says to mix well before drinking as the lees contain delicious hop compounds. The beer has a clear sourness and a clear taste. But it also has the flavor and mouthfeel of sake. Recently, I drink beer and get drunk very slowly, so on days when I want to drink beer, this is the perfect combination of satisfaction, deliciousness, and tongue-twisting! I think I like it better than beer. I like it.

Japanese>English

October 31, 2023 Japanese Sake and Japanese Cuisine at Miketsubi in Matsuyama City. The 7th glass was served on recommendation with rice and hops. It has a clean and gorgeous taste with acidity and a pleasant hop aroma. The aroma of hops is pleasant. Pione and Cheinmuscat. I enjoyed it with Pioneer and Shine Muscat.

Japanese>English

Where to Buy

酒専門店　知多繁　楽天市場店

稲と早苗饗（さなぶり）レモン　クラフトサケ　500ml【秋田県男鹿市　稲とアガベ】¥3,000 稲とアガベ ×土田酒造×協会5号酵母　720ml【秋田県男鹿市　稲とアガベ】¥3,300

# 5

3.61 pt.

Yoyogiku Shuzo Niigata

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Umami Lychee Viscous Sugar Acidity Firm Rich

Chibitagawa 1

Chibitagawa 2

Chibitagawa 3

OSAKA SAKE & FOOD EXPO 2024 (2) Gindagawa, which I have had a cup of special honjozo or something before. Was Gintagawa sold in Niigata? I thought it was a classic type, but unlike the image on the label, the acidity was noticeable and it was a bit modern? It looks like it would go well with Western food 🍴.

Japanese>English

Honjozo 🍶 JR East Kyun ♥ Pass one-day trip to Niigata 🚃. First, we took the Shinkansen to Niigata. Go to Aomi shopping center in Honmachi 🚌. Much darker. The sake 😅. Match with Cod Milt Tempura 👍. It is too strong by itself, but it becomes delicious when combined with snacks. Sashi-zuri A ¥1600 (tuna, flatfish, nodoguro, sea bream, yellowtail, shrimp, bai clam, bigeye tuna, sea bass) is also worth it 😋. Suzuki Fresh Fish Restaurant @ Niigata Honmachi 20240301

Japanese>English

I had wanted to drink it someday since it appeared in a manga called "First-Class Architect Noriko's Design Thoughts". I found it at a liquor store in Takada City, Niigata Prefecture, and bought it. It has a clean and crisp taste. Delicious.

Japanese>English

# 6

3.50 pt.

Yamatoya zennai

Minenoyuki Shuzojo Fukushima

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Lychee Invigorating Sweetness Umami Rich Neat Raisin Fruity

Yamatoya zennai 1

Yamatoya zennai 2

Yamatoya zennai 3

Aged one year 🍶. A blend of Fukunoka x Yumenoka x Omachi✨. I don't really feel the sense of maturity, It has a mild and calm taste. Best served lukewarm 😋.

Japanese>English

This is my first brand of sake: ❗️ A blend of Yumeko, Fukunoka and Omachi ‼️ I can't imagine what it tastes like🤔. No aroma, gentle taste but you can feel the richness as it passes down your throat❗️ It has no particular quirks and has a cohesive taste. I enjoyed drinking it 😊.

Japanese>English

I was called to work in Tokyo. I don't like cities. The National Diet building is beautiful with gingko trees in full color. I was surprised that it didn't smell like ginkgo. It is as expected. I went to a restaurant whose name I remember for the first time in a long time. There are a lot of gingko nuts, so I chose the ones I don't think I would buy by myself. Oh, it's full and sweet. It has a nice sharpness👍It has a nice Fukushima feel to it.

Japanese>English

# 7

3.50 pt.

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Ramune Juicy Muscat Lychee

Kagamino 1

Kagamino 2

Kagamino 3

Limited edition distribution sake from a brewery famous for "Bunkajin". It has a full-bodied rice flavor and Moderate and distinctive acidity to induce an appetite. A deep and complex taste.

Japanese>English

It seems to be a limited distribution product from the same brewery as Bunkajin! It has a refreshing ramune like aroma, sweet and sour flavors, juicy and deep 😋.

Japanese>English

Akebono. Encore. Fresh and smooth flavor from around the first sip. The richness of the flavor comes in the mid-palate, and the spicy accent on the back palate.

Japanese>English

# 8

3.48 pt.

Goーるどにんき

Ninki Shuzo Fukushima

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Goーるどにんき 1

Goーるどにんき 2

Goーるどにんき 3

The sake I chose when I returned home for Obon was Gold Junmai Daiginjo by Popular Sake Brewery. This sake brewery is very particular about the traditional method of making sake, and everything is made in wooden vats. It is a junmai daiginjo that is polished to 50%, so there is no cloying taste at all ✨It starts with an elegant sweetness and rice flavor, with the aroma of the wooden vat and a slight bitterness at the end. Delicious 😊.

Japanese>English

Clean and easy to drink. It has a lychee-like aroma and a banana-like sweetness. It's dry on the throat, but you can feel the sourness and sweetness. I personally like it better when the temperature rises a little and it's closer to room temperature.

Japanese>English

My first sake 🍶. Nihonmatsu City, Fukushima Prefecture, Popular Sake Brewery Co. Dry but refreshingly clean. ★★★★

Japanese>English

# 9

3.42 pt.

Shimizu Shuzoten Ishikawa

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Notohomare 1

Notohomare 2

Notohomare 3

(ˊ일ˋ )🍶🍶🍶🍶 Drink and cheer 📣✊. This sake is from Shimizu Sake Brewery in Kawai-cho, Wajima, which suffered a big fire after the Noto Peninsula earthquake. The building was not completely destroyed or destroyed by fire, but there was a lot of damage 😢This is the first sake from the brewery I have ever had. The aroma is only a little, and the sake is a solid amber color🤔It says it is dry, but it has a refreshing umami taste😊The sweetness and acidity are moderate and the aftertaste is super refreshing😚✨You will not get tired of drinking it and it will go down easy😇 It's a delicious sake that can reset your palate during a meal 🥳👍.

Japanese>English

Hearing that Kanazawa is in the midst of a tourist slump, the wife and I went to Kanazawa Oden, and I had mixed feelings about being able to easily get into a restaurant that usually has a long line. A few restaurants were closed temporarily. Kanazawa was hardly damaged by the earthquake, and I hope everyone will come to Kanazawa! Now, Senmaida, rice from Senmaida in Wajima is partially used. Although it is junmai, it is not that heavy and easy to drink. It is light and crisp. The wife also likes it. The waitress said there were only 3 bottles left and that she would not be able to drink them for a while! We hope it will come back.

Japanese>English

Sake Rice Hokuriku Series. This time, the tori is Hyakumangoku No, developed by Ishikawa Prefecture, and the 24th brewery in the prefecture? Noto Honor. Is it a characteristic of Noto Honor or Hyakumangakkino White? It is fruity, but I think it is a classic sake.

Japanese>English

# 10

3.41 pt.

Ayumasamune Shuzo Niigata

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Ayu 1

Ayu 2

Ayu 3

First time drinking outside in a while, and the second drink was ayu - ‼️ This was also the first time I had this. The aroma is gorgeous and the sweetness and acidity are well balanced. I thought that ayu (sweetfish) was the ultimate in dryness, but it was easy to drink and I liked it.

Japanese>English

My first ayu masamune! I've never had it before 💡. Refreshing, refreshing, and oicy ❕. It was delicious!

Japanese>English

Ahhhh my favorite drink on parade today😁. I drank too much but with delicious 😋 drinks! I'm happy ❗️

Japanese>English

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