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飲んだ日本酒を記録して好みの日本酒を見つける
日本語
"若い"な日本酒ランキング
"若い"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。
81位
3.05ポイント
神川
上川大雪酒造
北海道
148 チェックイン
甘辛い
複雑
穏やか
いちご
It is Kamikawa Taisetsu Shuzo's Kamikawa Junmai Sake. It was purchased at a Seven-Eleven in Sounkyo, Kamikawa-cho. It is a good sake with good acidity and sharpness. It is good to drink at room temperature.
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It is a sake limited to the Asahikawa area, but you can find it in restaurants these days. It has been a while since I drank it, but the label seems to have changed. It is fruity, refreshing, and easy to drink. It is a good and inexpensive sake with a nice taste of rice. ‼️
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It is the sake which is sold in the Seven-Eleven of Kamikawa-cho or Sounkyo in Hokkaido. I bought it as a souvenir for my wife on the way back from a snowboarding trip to Kamikawa in March. I always buy it when I go to Kamikawa area... It's really good!
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82位
3.04ポイント
郷乃譽
須藤本家
茨城県
82 チェックイン
ハチミツ
カラメル
キリリ
チョコレート
桜
花
ほのか
Purchased at Yokohama Takashimaya Rice used is Kame-no-o type Koshihikari produced in Kasama City The alcohol is a little strong, but the taste is smooth and not like an unfiltered draft. It has a good balance of sweetness and bitterness and is refreshingly clean❣️. There aren't many unfiltered sake that are good all-around food sake, but this one seems to go well with all kinds of food❣️.
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Well, it has a solid rice feeling and no acidity ☺️. I think it's a little light in character, but But I can't help but drink more😋. @Kasama Masuya
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Junmai Daiginjo from Sudohonke, the first company in Japan to produce a pure sake. It is mellow and has a light flavor, but the aftertaste is crisp and dry for a junmai daiginjo. I am not sure about this (laugh), but I have the impression that it will not give you a bad impression of drunkenness.
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郷乃譽を買えるお店
酒浪漫うちやま 楽天市場店
楽天市場
郷の誉
【純米大吟醸】
立春大祭朝しぼり〔生酒〕720ml
3,410円
郷の誉
【純米大吟醸】山桜桃(ゆすら)
無濾過〔生酒〕1800ml
7,150円
83位
3.04ポイント
豊国
豊国酒造 (会津)
福島県
226 チェックイン
桜
酸味
苦味
旨味
ジューシー
甘味
シャンパン
さわやか
2021/09/11 ⭐️⭐️⭐️⭐️ Opened the bottle carefully with a little bit of crown. As soon as you open it, you can smell the fresh aroma of lactic acid. A gentle refreshing sweetness and then a dry feeling comes. It is a type of beer that can be drunk crisply until the end. Thanks to the low alcohol and strong carbonation It's so refreshing that I couldn't stop sipping it.
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Toyokuni for a very long time. I didn't write it down, but they said it was bag-hung. It has a juicy flavor with a gentle sweetness that is very drinkable. This time I bought it at a tasting sale at a department store, but there are not many liquor stores in Kansai that carry it... Nakamura Sake-ten in Amagasaki or Youmeikan in Yokozutsumi? It tastes sweeter when it is taken out of the refrigerator and brought to room temperature.
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Various summer liquors are now available. This time it was Fengkoku's summer sake. It was sunny this afternoon and the weather recovered, so I opened a bottle that had been well chilled in the refrigerator. It is a light nigori (light cloudy) sake. The label is white and empty on the surface, but when you shine a light on it from behind, a starry sky appears on the label. When the lees are mixed in, it looks foggy, and when the lees settle, it looks like a star-filled sky (Milky Way). At first it is too cold to smell much. The mouthfeel is light, and although it feels spicy on the throat, it has a light sweetness, followed by a grefle-like bitterness and a leesiness that is also combined with the flavor. The bitterness is pleasant and crisp, making it a delicious summer sake. Although it is a Fukushima sake, it is not too amateurish and can be drunk without hesitation.
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84位
3.03ポイント
香の泉
竹内酒造
滋賀県
132 チェックイン
熱燗
ピチピチ
旨味
フレッシュ
アミノ酸
ほのか
Slightly sweet. I prefer this one. I feel like drinking every single sake on the menu, but that's it for today.
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Takeuchi Sake Brewery, which is closed on Sundays, so it was hard to come here. Dry taste❗️ It goes well with sashimi. Please give our best regards to Kanoizumi.
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The nearest sake brewery to our house Takeuchi Sake Brewery There have been a lot of rumors in the Kansai sake brewery since last fall 🍶 after a newspaper report in February 🍶. Sake making seems to have been finished by August or September 🍶 We compared the sake we could get our hands on 🍶. Tadai Junmai Ginjo and Tokubetsu Junmai Ginjo had the taste of rice and were delicious 🍶. From now on, Kitajima Sake Brewery will be the closest sake brewery to us 🍶.
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85位
3.03ポイント
茜さす
土屋酒造店
長野県
264 チェックイン
パイナップル
ガス
花
華やか
フルーティ
フレッシュ
旨味
甘味
Today is Nouveau Akanesaso: ‼️ I don't remember if this is my first time drinking it. Maybe for the first time. This is mellow, fresh and delicious 😋. It is sweet and delicious, but the bitter taste of the sharpness is the star of the show 👍Great drink ! I could go on forever with just the NARA pickles alone 😆. Oh, the Nara-zuke is delicious 🤣.
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My favorite Shinshu sake. Terreroir terrior from Tsuchiya Sake Brewery, with a hit of Kinmon-nishiki made from the finest rice fields in Saku. It must be delicious! Winter only. When the bottle is opened, it has a gorgeous ginjo aroma and muscat!
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This sake arrived at the Akanesasukai: ‼️ I knew it was delicious. It was too good to waste and finally opened the bottle😃. Gorgeous aroma Freshness of Nama Sake Slight bitterness Slight bitterness Perfectly balanced and delicious 😍. I've already finished the first bottle I received. I can't wait for the next one😅.
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86位
3.02ポイント
鷗樹
杉田酒造
栃木県
75 チェックイン
熱燗
旨味
丸み
清涼
酸味
〰fixture Association Yeast No. 601 🌾Weighing: Yamadanishiki produced in Hyogo Prefecture 2021/03 The umami of rice, which is typical of junmai, comes in softly. The astringent bitterness comes quickly. The bitterness is quite bitter.
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The first ooki tree When I hear the word "Yamahai," I have an image of strong acidity. This one, as usual, was characterized by its sharp acidity. The top-tasting aroma has a sense of sake behind the acidity. The mouthfeel is rather light, probably due to the crisp acidity. The flavor is not as strong as it should be. The aftertaste is full of sake-like aftertaste, followed by sourness and a strong bitterness. A closer look reveals that it is 18 degrees Celsius. No wonder it hits the back of the throat so hard. Moderately heavy! Thank you very much for the drink!
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〰fixture 2022BY Association No.6 yeast Yamadanishiki(first-class rice) 2023/08 From regular sake to daiginjo All the sake is pressed in the Sase-style tank Thick, full-bodied dry sake Strong and can be served warm or on the rocks.
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87位
3.02ポイント
亀吉
中村亀吉
青森県
205 チェックイン
味噌
辛口
まろやか
ふっくら
コーヒー
蜜
I was told that it has a unique flavor of old-fashioned sake. It was not particularly difficult to drink and was delicious.
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Purchased at the sake department of Ropia in Hirosaki. Surprisingly, there are no liquor stores or supermarkets around Hirosaki Station, which is a problem if you want to buy local sake as a souvenir. The aroma is wonderful. The taste is light, with a soft, unrefined sweetness, a bit of bitterness, and a touch of sourness. It is not too strong in character, so it can be drunk as a mid-meal sake and will not interfere with a meal. It is a good match with light snacks such as yakko, since it was completely defeated when drunk with Akita's Iburi Gakko.
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It's Adohadari in Kamekichi 🐢. Please ask chika what "Ado Hadari" means 😊 lol The top aroma is slightly fruity. In the mouth it has a rich, juicy sweetness and a full-bodied flavor for an Aomori sake. A must have for those who love Nama sake 😋. I've only had Kamekichi's sharp junmai sake, so I was disappointed in a good way. It was delicious 🐢✨️
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88位
3.02ポイント
白龍
吉田酒造
福井県
1,010 チェックイン
フレッシュ
フルーティ
ガス
旨味
酸味
さわやか
甘味
苦味
Another dragon-related white dragon. Ori-related? I thought so, but the bottle was just white. It's refreshingly fruity and good, too! Thank you very much for your kindness!
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(˶ᐢ˶)🍶🍶🍶🍶 I bought a bottle of Hakuryu today on the recommendation of the lady at my regular liquor store 😀 She said it was freshly arrived ✨. After opening the bottle, the aroma is mellow 😘the mouthfeel is fresh 😊swishy and juicy rice🌾 flavor 🥰 mild sweetness and acidity😚 nice 😋. It is a delicious sake with the energy of a new sake 🥳.
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( 'ч')🍶🍶🍶🍶´- I drank this Hakuryu before the remote New Year's party 😀. It was bottled on the morning of 2/3 and opened on the evening of 2/4 🌇😚It's probably a Risshun morning pressing, but the label is different from everyone else's 🤔. The bottle was opened with a light puff 😘It has a muscat aroma and a smooth, fresh mouthfeel😊The acidity is moderate and it has a nice gentle sweetness and umami 😘It was a delicious sake 🥳.
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89位
3.01ポイント
寿喜心
首藤酒造
愛媛県
116 チェックイン
花
旨味
チョコレート
ヨーグルト
☆☆☆☆☆ Slightly cloudy with a slight shriveling. Tangy carbonation and sweetness. Delicious.
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☆☆☆☆☆ A good fall sake.
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2025 0510 ☆☆☆☆ Sukigokoro Light Nigori Nama Sake Iyo Saijo Junmai Sake Nikomaru Sake degree -1.5 Acidity 1.6 100% Nikomaru Rice polishing ratio 65 Sutou Sake Brewery Saijo City, Ehime Prefecture
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90位
3.01ポイント
栗林
栗林酒造店
秋田県
237 チェックイン
酸味
ガス
ピリリ
旨味
苦味
綺麗
バランス
オレンジ
I was reading "kuribayashi" with all my might 😆. I'm embarrassed 🫣. I see you read it as "Ritsurin" 😊. The aroma is mild, the taste is soft, and the cup never stops 🍶. I think it performs great as a food sake. I noticed it was gone lol.
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Kuririn drinking comparison, followed by Kanazawa Nishine The light orange one. This one has a gentle sweetness and moist flavor! It is a sake that will make you feel tender with just one sip. Even Putin should try this one! I was surprised to see such a difference in flavor just because it was grown in the same town, but in a different area. Hmmm! It's so deep! Both are delicious, but I personally prefer Rokugo Higashine. Thank you very much for the food!
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Junmai 🔥Misato Nishiki from Misato-cho 🌾Kameyama yeast Gentle flavor😋. A bit of a sour taste ✨Attacks the throat but is rather pleasant. It's a very pleasant sake. Umi to @Takadanobaba 20210910
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