SakenowaRecord your sake experiences and discover your favorites

Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "See-through" flavor, ranked by the strength of the impression.

# 21

3.40 pt.

Tanaka Shuzo Hokkaido

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Crisp Dry Comfortable Penetrating Wine Youthful Fruity Umami

Takaragawa 1

Takaragawa 2

Takaragawa 3

The rice used for the sake is Comet produced in Hokkaido, and the sake is light, dry, light, and delicious without interfering with food 🍶.

Japanese>English

#Otaru#. I was a lecturer at a conference for companies. In the evening in Otaru, we had a get-together with the participating companies. The sake served there was Otaru's local sake. I prefer sweet sake, but it was a bit... I felt the spiciness was strong for a +5 sake, maybe because it was junmai? Today, I had to travel from Nagasaki to Otaru, I was a little tired😅.

Japanese>English

It was delicious!

Japanese>English

# 22

3.35 pt.

Aramasa Shuzo Akita

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Peachy Acidity Yogurt

Yamayu 1

Yamayu 2

Yamayu 3

Aged wine😳 It has a strong sour taste and the image is... drinkable black vinegar😅 I have a review of this precious sake that I carefully nurtured. ⬆️(*_ _)sorry people! I hear a lot about growing it for years. I can't wait this long myself, so it's a valuable experience 😌.

Japanese>English

Good evening! Today is also from the past history. This is another drink at Gin Kura, a sake bar. The first sour sake I ever drank, Shinmasa. The first time I drank a sour sake, Shinmasa, was when I sat down at the counter. No, all I remember is that it was really good. #Gin Kura Sake Bar

Japanese>English

　　　Yamayu released a year ago, this is 😱! It's so unique that you can only drink it while licking salt from a Masu box. I can't stand the smell of wood. 🥺 Well, is this a learning experience?　I'm not sure if I'll like it when I get used to it.

Japanese>English

# 23

3.34 pt.

Manatsuru Shuzo Fukui

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Acidity Lychee Plum Traditional Invigorating Graceful Coffee Firm

真名鶴 1

真名鶴 2

真名鶴 3

Sake and Sake vol.3 ⑤. We joined Higu and Nanoha and had a great time 😚. It is a fruity, gorgeous and sweet sake made with soft water! They recommended it to me... 🙄 ...

Japanese>English

Fukui Sake 🍶. While waiting for the Thunderbird on a business trip to Fukui, I went to a bar and compared three different kinds of sake. I had three kinds of sake selected on my own. All were delicious and it was hard to choose one over the other, but the Manazuru sake was my favorite! I wish I could have had more!

Japanese>English

Now it's time to go on a business trip! 🇹🇼 I'll be drinking Fukui sake since I'll be staying over the night before! Sake from Echizen-Ono It smells like it's going to have a very aromatic aroma, but I can't tell because it's a plastic cup 🥲. It has a very refreshing sweet and sour taste! It's quite refreshing, sweet and sour. I'm also curious about the full specs! This would be suitable for a glass 🥲. Well, but it can be served at cold to chilled temperatures without any unpleasant taste, so I think the Sandesi is also a ____!

Japanese>English

# 24

3.33 pt.

Takanoi Shuzo Niigata

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Wine Cooled Sake Neat Umami Graceful Crisp Dry Vigorous

いおの 1

いおの 2

いおの 3

From the jacket, I thought it would be a light, dry, smooth and elegant type 🤔. When I drank it, I found it to be medium dry with a solid richness and flavor... 😋 I felt like we suddenly became friends🎶. Sauteed peppers with salted kelp (salted kelp flavor), turban shells in a jar, goes well with a variety of Japanese food😻 It's also a great gift 👍✨.

Japanese>English

At the tasting. It's clean, clear and beautiful. Not bad, but I'll hold off. There was a tasting of the raw Izono, but they didn't have it in stock, so I didn't drink it. I'm interested in the raw version.

Japanese>English

I usually don't drink that much 🍷 and 🍶 a little vacation. I only drink Nouveau 🍷 at a small wine specialty shop owned by the owner, who has experience as the best sommelier in Japan every year. (I told him that I actually like Sake and he said that he only drinks Obuse Sogape and one other sake brewery for everyday drinking...I'm curious...wait a minute...he came from the back and brought me this! I'm sorry, I don't know this brewery...but they have hiyaoroshi and yamahai. So he shared his favorite hiyaoroshi with me! It's easy to drink, has a nice mouthfeel, and is dry with a nice flavor and sharpness. It's also delicious and reminds me of a white wine! The Nouveau chosen by the owner this year was expensive... but he said he had no choice because of the weak yen and the international situation.

Japanese>English

# 25

3.32 pt.

Kinshimasamune Kyoto

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Milky Sharp Flamboyant Dry Creamy Room Temperature

Kinshimasamune 1

Kinshimasamune 2

Kinshimasamune 3

I've known the name for a while, but this is my first time drinking it. The rice is 100% Shukumei. It's fruity at first, but at the end, it hits you hard. It was easier to drink Gohyakumangoku, a special junmai, but I thought it had a common taste and passed it up. This one has more character. It is fruity and dry.

Japanese>English

First Fushimi sake after debuting at Sake-no-wa! It's been a while since we went to Kyoto, so we decided to buy a bottle of Fushimi sake. The first time I took it out of the refrigerator, I had the impression that it was too alcoholic to be good for me😑. However, as the temperature gets closer to room temperature, the sweetness increases and it's nice 😳 It's mellow and easy to drink like Fushimi sake. It's delicious! This is a sake that should not be chilled, but lukewarm heating might be good too🤔. I'm so glad I bought it in the end ☺️.

Japanese>English

A fellow triathlete was at Daimaru in Kyoto, A triathlete friend of mine was at Daimaru in Kyoto and bought it on the recommendation of the clerk. He asked me to come over to his house to drink it 🍾. If we're going to drink, let's practice first ⤴︎ So 🏊&🚲&🏃‍♂️ practice and then party 🍻. It's aged well and colored perfectly ✨. But I can say with certainty that it's not something you can just slurp down on a tired body, I'm sure it's not something you can just chug down 🤣. Best to drink it dry 😅.

Japanese>English

# 26

3.27 pt.

Yanagisawa Shuzo Gunma

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Sweetness Plump Hot Temperature Fizzy Citrusy Lingering Full-flavored Umami

Keisen 1

Keisen 2

Keisen 3

KATSURAGAWA, which had been laid up for about a year and a half. It's too early to tell, but I'm looking forward to a summer sake on the rocks, and this time I'll have a glass of the standard warmed sake 🍶. When I opened the bottle and poured it, the aroma was freshly cooked and fluffy, like rice cakes or rice. It is a four-step glutinous rice brewing process. The mouthfeel is smooth like Gunma sake, but gradually a gentle and deep sweetness like sugar or spuds spreads gradually. When heated, it has a full-bodied, rice-like flavor. The sweetness is not too strong, but rather relaxing. Perfect for enjoying in the colder months. The sweetness itself is more subdued than the normal type, but on the other hand, you can fully enjoy the cleanliness that is typical of Gunma sake, which is a good balance!

Japanese>English

As the summer is drawing to a close (the heat is still on), I opened a bottle of "Katsuragawa" sake on the rocks, which I was looking forward to drinking again this year! And the back of the bottle is falling apart due to condensation again😇. When we opened the bottle and poured it, the aroma was sweet and fluffy, typical of "Katsuragawa". It is a bit sour and comes in through the nose as if it is cold on the rocks. The mouthfeel has a pettiness by default, but on the rocks it is smooth and silky. It has a fluffy aroma like sweet rice crackers and a syrupy sweetness of shaved ice. As the ice melts, it becomes lighter and more enjoyable ✨. The lingering finish has a slightly tangy, spicy acidity and a tropical fruitiness, and the smart finish keeps the saké going! While listening to the chirping of autumn insects 🍶. I think it's time to open a bottle of "Akagisan" summer sake!

Japanese>English

held at G-Messe in Takasaki City, Gunma Prefecture, Japan. Gunma's Local Sake Festa" held at G-Messe in Takasaki City, Gunma Prefecture. Gunma's sake rice Maikaze was unveiled.

Japanese>English

# 27

3.26 pt.

Koshinokanchubai

Niigata Meijo Niigata

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Dry Umami Warm Sake Smooth Crisp Creamy Room Temperature Sweetness

Koshinokanchubai 1

Koshinokanchubai 2

Koshinokanchubai 3

(*^▽^*)Western style sake It is a delicious sake like Niigata. It is really easy to drink 😁.

Japanese>English

It's going to be a vegetable-centered menu with cucumbers, tomatoes, snap peas, and ... for the summer as it gets hotter. Dinner with sake from the countryside. It is a refreshing and royal sake of Echigo, light and dry, and fits for dinner. The brewery is located next to Niigata Prefectural Ojiya High School, where I went to school, and the main brand is Chojazakari.

Japanese>English

This Sake is slightly dry with an earthy aroma. There are flavors of mushroom and wood. Sweetness and acidity are present towards the end. The flavor profile is different from other Niigata Sake I have tried. Guess I need to drink more Sake. 😁

# 28

3.25 pt.

Ofuku Shuzo Niigata

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Soy Source Umami Velvety Forceful Full-flavored Striking Dry Fluffy

Ofukumasamune 1

Ofukumasamune 2

Ofukumasamune 3

Sometimes a cup of sake, a Niigata souvenir 🍶Classic taste, but with a surprisingly refreshing aftertaste 😋Thanks for the delicious taste!

Japanese>English

I didn't expect much, but it was just plain good! Good flavor, sweetness, and aroma. I got it at the roadside station NAGAOKA HANAIKAN.

Japanese>English

Fruity and refreshing aroma, relatively sweet first impression, and a flavorful spread of deliciousness. It is refreshing and delicious.

Japanese>English

# 29

3.25 pt.

Kusumi Shuzo Niigata

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Crisp Umami Delicate Dry Sweetness Floral Subtle Light

Seisen 1

Seisen 2

Seisen 3

A refreshing and crisp sake typical of Echigo breweries. Serve it warm. Sake is a breeze created by local rice, water, humanity, and nature. This is exactly what I feel, and I feel the brewer's message and sensibility in likening it to the wind.

Japanese>English

Smooth and sweet around. Smooth with flavor.

Japanese>English

Light mouthfeel. The umami slowly creeps up on you. The description "Myoumi desu-dan" shines.

Japanese>English

Where to Buy

お酒の専門店　『松仙』

日本酒清泉純米吟醸酒１８００ｍｌ夏子の酒、、、【久須美酒造】¥3,190

# 30

3.18 pt.

Sakata Shuzo Yamagata

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Fruity Umami Graceful Soft Bitterness Delicate Sweetness Invigorating

Jokigen 1

Jokigen 2

Jokigen 3

My first brand❗️ I've never had a Kamikimoto before, but I bought this one because of the nama-shizukuri 😊. It has a sweetness and aroma like melon botanicals, and a little bit of a thickening effect❗️ I've never had a Kamikimoto before, but I was drawn to this one by the nama-shizukuri 😊 It has a melon green aroma, sweetness, and a bit of a thickening effect.

Japanese>English

Special Junmai🍶Super Dry ✨Biyamanishiki🌾. crisp and refreshing ✨, pear type 🍐It's claimed to be super dry and has a nice sharp spiciness👍Wakasagi tempura goes well with this 😋! Umi to @Takadanobaba 20230323

Japanese>English

☆☆☆☆☆ In order not to drink up the Supin Taichi in one day, I opened the second bottle. Refreshing and gentle sweetness. It's light to drink, but you can also taste the flavor. It's low alcohol, so I'm sure I'll finish it.

Japanese>English

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